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admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.4103/0019-5545.58907
admet-2593	doi.org	https://doi.org/10.1016/j.inoche.2024.113286
admet-2593	doi.org	https://doi.org/10.1021/ac00092a031
admet-2593	doi.org	https://doi.org/10.1021/ac301835f
admet-2593	doi.org	https://doi.org/10.1016/j.microc.2024.111607
admet-2593	doi.org	https://doi.org/10.1016/j.jelechem.2024.118683
admet-2593	doi.org	https://doi.org/10.4103/0019-5545.58907
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admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.1016/j.surfin.2024.104941
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admet-2593	doi.org	https://doi.org/10.1016/j.talanta.2023.125103
admet-2593	doi.org	https://doi.org/10.1016/j.fct.2022.112907
admet-2593	doi.org	https://doi.org/10.1016/j.cej.2024.158099
admet-2593	doi.org	https://doi.org/10.1016/j.jallcom.2024.176849
admet-2593	doi.org	https://doi.org/10.1016/j.electacta.2024.145416
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admet-2593	doi.org	https://doi.org/10.1016/j.colsurfa.2024.135648
admet-2593	doi.org	https://doi.org/10.1016/j.est.2024.114603
admet-2593	doi.org	https://doi.org/10.1039/d4cc04873c
admet-2593	doi.org	https://doi.org/10.3390/nano9101432
admet-2593	doi.org	https://doi.org/10.5599/admet.2593
admet-2593	doi.org	https://doi.org/10.1016/j.surfin.2024.104941
admet-2593	doi.org	https://doi.org/10.1016/j.foodchem.2024.140296
admet-2593	doi.org	https://doi.org/10.1016/j.talanta.2023.125103
admet-2593	doi.org	https://doi.org/10.1016/j.fct.2022.112907
admet-2593	doi.org	https://doi.org/10.1016/j.cej.2024.158099
admet-2593	doi.org	https://doi.org/10.1016/j.jallcom.2024.176849
admet-2593	doi.org	https://doi.org/10.1016/j.electacta.2024.145416
admet-2593	doi.org	https://doi.org/10.1016/j.inoche.2021.108785
admet-2593	doi.org	https://doi.org/10.1016/j.colsurfa.2024.135648
admet-2593	doi.org	https://doi.org/10.1016/j.est.2024.114603
admet-2593	doi.org	https://doi.org/10.1039/d4cc04873c
admet-2593	doi.org	https://doi.org/10.3390/nano9101432
admet-2593	doi.org	https://doi.org/10.1002/aoc.4307
admet-2593	doi.org	https://doi.org/10.1039/c4nr05447d
admet-2593	doi.org	https://doi.org/10.1016/s1872‐2067(12)60734‐7
admet-2593	dx.doi.org	http://dx.doi.org/10.1016/j.snb.2013.06.020
admet-2593	creativecommons.org	http://creativecommons.org/licenses/by/3.0/
admet-2593	doi.org	https://doi.org/10.1002/aoc.4307
admet-2593	doi.org	https://doi.org/10.1039/c4nr05447d
admet-2593	doi.org	https://doi.org/10.1016/s1872‐2067(12)60734‐7
admet-2593	dx.doi.org	http://dx.doi.org/10.1016/j.snb.2013.06.020
admet-2593	creativecommons.org	http://creativecommons.org/licenses/by/3.0