id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ahs-3033	Liguori, G.; Sortino, Giuseppe; De Pasquale, C.; Inglese, Paolo	Effects of modified atmosphere packaging on quality parameters of minimally processed table grape during cold storage	2015	3	.pdf	application/pdf	1934	88	61	Table grape is a non-climacteric fruit with a low rate of physiological activity that is very sensitive to water loss and fungal infection (Botrytis cinerea) during postharvest handling and cold storage. TSS content did not significantly change (P<0.05) in ‘Red Globe’ table grapes wrapped with PP (passive MAP) at the end of the shelf-life (Fig. 1B), while a significant in- crease (P<0.05) in TSS was found in table grapes packaged in both active PET1 and PET2 (active MAP), with an in- crease of 4% and 6% at the end of the shelf-life (Fig. 1B).	cache/ahs-3033.pdf	txt/ahs-3033.txt