id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ahs-3149	Azadshahraki, Farzad; Jamshidi, B.; Mohebbi, S.	Postharvest melatonin treatment reduces chilling injury and enhances antioxidant capacity of tomato fruit during cold storage	2018	12	.pdf	application/pdf	6646	326	56	Azadshahraki et al. - Postharvest melatonin treatment in tomato fruit during cold storage 309 ZHAO D.Y., SHEN L., FAN B., LIU K.L., YU M.M., ZHENG Y., DING Y., SHENG J.P., 2009 - Physiological and genetic properties of tomato fruits from 2 cultivars differing in chilling tolerance at cold storage.- Food Chem., 74: 348-352. Symptoms of tomato fruit chilling injury were manifested as surface pitting and large green patches or blotchy yellow areas resulting from loss of full red color development ability (Wang, 1993).	cache/ahs-3149.pdf	txt/ahs-3149.txt