id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ahs-3163	Solomon, Mulugheta; Piazzolla, Francesca; De Chiara, Maria Lucia Valeria; Amodio, Maria Luisa; Colelli, Giancarlo	Effect of wounding intensity on physiological and quality changes of strawberry fruit	2018	10	.pdf	application/pdf	6797	332	57	Therefore, the main objective of the present study was to determine the effect of wounding intensity, on physiological and quality changes of fresh strawberry fruit, with a particular focus on the respiration rate and nutritional com- pounds. For this reason strawberries are one of the richest fruits in term of antioxidant capacity (Cordenunsi et al., 2002; Pertuzatti and Barcia, 2015).	cache/ahs-3163.pdf	txt/ahs-3163.txt