id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ajfsoa-119	Singh, Jumi; Vadewki, Raj; P, Vijay	A provincial study of food safety measures in Bundelkhand region in India	2012	11	.pdf	application/pdf	5727	282	55	To examine the overall scenario of food availability in UP Bundelkhand for the year 2008 the variables taken are; food grain availability (kg per head per annum), calorie availability (calorie per head per day) and livestock availability (population per livestock) (Table 1). Key words: Food availability, food stability, food accessibility, food security, Bundelkhand.	cache/ajfsoa-119.pdf	txt/ajfsoa-119.txt