id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ajfsoa-176	El-Aragi, G.M; Abedel Rahman, Y. M.	Effect of hybrid gas-liquid electrical discharge on liquid foods (milk)	2016	5	.pdf	application/pdf	3153	192	60	The electrical circuit for production of high voltage pulses is based on discharging the capacitor into the liquid sample inside of the reaction chamber. Pulsed high voltage discharge generates high electric field intensities ,which is considered superior to traditional heat treatment of foods because it avoids, or greatly reduces, the detri- mental changes of the sensory and physical properties of foods (Quass, 1997).	cache/ajfsoa-176.pdf	txt/ajfsoa-176.txt