id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ajfsoa-272	E. Mweta, Davies; T. Labuschagne, Maryke; Koen, Elizma; R. M. Benesi, Ibrahim; D. K. Saka, John	Properties of the starches from cassava cultivars and cocoyam grown in Malawi in industrial utilization 	2017	10	.pdf	application/pdf	6847	390	65	Cocoyam starch granules exhibited polygonal truncated shapes and small sizes (average of 7 µm) while the cassava starch granules were rounded, irregular with oval and truncated ellipsoidal-granules with average size of 10.14 µm. The cocoyam starch gave lower values of amylose values content and paste clarity but higher phosphorus content, maximum wavelength of iodine complex absorption and blue value than cassava starches.	cache/ajfsoa-272.pdf	txt/ajfsoa-272.txt