id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ajfsoa-371	Patterson, Jamila; Ranjitha, Govindan	Qualities of commercially and experimentally sun dried fin fish, Scomberoides tol	2019	4	.pdf	application/pdf	2684	188	67	In India, utilization of dried fish comes next to fresh fish about 8 million tons of fish (25-30%) of the world catch are being used for human consumption as dried, salted, smoked or treated by some combination of these processes (Kamruzzaman, 1992) . 4 × 10 -4 1 × 10 -2 2.9 Absent Sample B (Experimentally sun dried fish)	cache/ajfsoa-371.pdf	txt/ajfsoa-371.txt