Agricultural and Food Science, Vol. 15 (2006): 423–443. 423 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. © Agricultural and Food Science Manuscript received June 2006 Effects of repeated phosphorus fertilisation  on field crops in Finland  2. Sufficient phosphorus application rates  on silty and sandy soils Into Saarela MTT Agrifood Research Finland, Plant Production Research, Soil and Plant Nutrition, FI-31600 Jokioinen, Finland, e-mail: into.saarela@mtt.fi Harri Huhta MTT Agrifood Research Finland, Ecological Production, FI-50600 Mikkeli, Finland Perttu Virkajärvi MTT Agrifood Research Finland, North Savo Research Station, FI-71750 Maaninka, Finland In order to update fertilisation recommendations for Finnish silty and sandy soils, the effects of repeated phosphorus (P) fertilisation on the yields of cereals, grasses and other crops were measured at ten sites for 9 to 18 years. Results of some earlier studies were also used in examining the relationships of the yield re- sponses to applied P and to the soil test values measured by the Finnish ammonium acetate method (PAc). Significant effects of P fertilisation were observed at all sites that had low or medium PAc values; in the case of potatoes, even at sites with fairly high values. The mean relative yield without applied P divided by yield with 60 or 45 kg P ha-1 of the ten sites was 81% (mean PAc 11.6 mg dm -3) varying from 55% at the PAc value of 4.7 mg dm-3 to 100% at the highest PAc values. In order to achieve a relative yield of 97%, which is con- sidered the optimum for cereals and leys, the required mean annual application of P in the later parts of the experiments was 25 kg ha-1 (variation 0−42 kg ha-1). On the six soils that had low or medium PAc values (4.5−9.1 mg dm-3, mean 8.0 mg dm-3), relative yield was 97% at the P application rate of 35 kg ha-1 (varia- tion 22−42 kg ha-1), while 11 kg P ha-1 (variation 0−25 kg ha-1) sufficed on the four soils that had higher PAc values (mean 20.8 mg dm-3, variation 11.7−35.2 mg dm-3). Reasons for the poor availability of P in silty and sandy soils were discussed. Key-words: acid ammonium acetate method, soil test P, soil phosphorus, sufficient P fertilisation 424 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils Introduction Almost all Finnish soils have been deficient in available phosphorus (P) (Salonen and Tainio 1957), but the general use of P fertilisers since the 1940s has markedly improved the P status of culti- vated soils. After the rapid build-up of soil P re- serves and the introduction of the placement ferti- lisation technique in the 1960s and early 1970s, earlier field experiments were no longer consid- ered adequate for estimating P fertilisation needs. To update P fertiliser recommendations for the en- riched soils and the current cultivation practices, field experiments with different rates of repeated P fertilisation were carried out at twenty-four sites, of which ten were performed on silty and sandy soils. Earlier papers from the project include a report on the original results and summaries in Finnish (Saarela et al. 1995), a review of earlier studies on P in Finnish soils (Saarela 2002), studies on the P status of the twenty-four experimental soils of this project (Saarela et al. 2003), changes of soil-test P values in relation to P balance (Saarela et al. 2004) and the yield results from eight clay and loam soils (Saarela et al. 2006). One clay soil and one loam soil were assessed for arbuscular mycorrhiza (Ka- hiluoto et al. 2001). Silty and sandy soils are the dominating soil types in the central, eastern and northern parts of Finland and cover more than one million hectares or about 50% of the total culti- vated land area of Finland. Silty and sandy soils are mainly used for grain and grass production, while a small surface is devoted to the cultivation of potatoes, sugar beets and oilseed rape. Previous studies suggest that the silty and sandy soils in the Finnish inland require more P for efficient plant production than the amount required in the coastal clay and loam soils (Salonen and Tainio 1957, Syvälahti 1970, Saarela et al. 1995). The grain yields of oats obtained with and without applied P in short-term studies on 368 clearings (Syvälahti 1970) showed the differences in the supply of native P from three main soil types in seven regions. The yields were recalculated for two areas of which the southern and western area (SW) included the regions of Sata-Häme, Pirkan- maa, Päijät-Häme, Southern Karelia and Southern Ostrobothnia and the southern coastal regions, whereas the central, eastern and northern area (CEN) represented the other parts of Finland. The results (Fig. 1) show that the southern and western clay soils produced fairly good yields without any P fertilisation and that the effect of P fertilisation was small. The relative control yield obtained with NK fertilisation, in per cent of the yield with NPK fertilisation, was 92%. Even this group certainly included glacial silty clay loams which later have supplied less P to crops than the coastal glacial and Litorina soils with the same soil test P value meas- ured by the Finnish acetate method, PAc (Saarela et al. 1995, 2006). The generally low PAc values of clay soils and the higher values of coarser soils measured in early studies (Vuorinen 1952, Kurki 1982) did not correctly predict the biological avail- ability of P in various soil types. In the inland regions of Finland (CEN) the role of P fertilisation was much more essential in a comparable soil type, which actually means silt loam or silty clay loam soils, in which the RCY was 79% (Fig. 1). In the hilly inland the clay frac- tion may be coarser and the soils appear siltier than the coastal clays with the same percentage of clay (Sippola 1974). The unstable silty soils are easily compacted and dry to substantial depths through evaporation, and plants tend to root weakly in them. Silty soils are therefore sensitive to drought, which further restricts the supply of P to crops. On coarser mineral soils the yield increases were similar for both areas, but the smaller yields from the CEN area resulted in lower relative con- trol yield (RCY) values, 77% vs. 83% in the SW area. The mean amount of broadcast and incorpo- rated P, less than 20 kg ha-1 (Syvälahti 1970), did not suffice for large yields in initially deficient soils. According to the responses of grain yields to increasing rates of P fertiliser (Sippola 1980, Saarela et al. 1995), a sufficient amount of P ferti- liser would have doubled the yield increases. Re- placing the P removed (6 kg ha-1) in the modest grain yields would have caused at least fifty per cent smaller responses and ten per cent smaller yields. Similar results from peat soils in the south- 425 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. Grain yield (kg ha-1) 0 500 1000 1500 2000 2500 3000 Cl (Si) SW (49) Si (Cl) CEN (39) Sand SW (16) Sand CEN (31) Peat SW (61) Peat CEN (172) Soil type (Cl = clay, Si = silt) and region (number of experiments) (SW = southern, western, CEN = central, eastern, northern) Effect of P fertilisation Yield with NK fertilisation Fig. 1. Effects of P fertilisation on the grain yields of oats grown on newly cleared soils consisting of three different soil types in two regions of Finland. Original re- sults by Syvälahti (1970), recal- culated for this study. ern and northern areas suggest that the role of cli- mate is not very important. In agreement with the short-term studies re- viewed above, the yield responses to repeated P fertilisation have been larger on sandy soils than on clay and loam soils (Salonen and Tainio 1957). The large P fertilisation needs of Finnish silty soils preliminary reported earlier (Saarela et al. 1995) could not be expected from previous studies. The good efficiency of P fertilisation on sandy soils in Lithuania (Vaishvila et al. 2000) suggested that coarse-textured soils might be deficient in P. Ac- cording to the model calculations by van Noord- wijk et al. (1990), the physical and chemical prop- erties of coarse-textured soils are less favourable for P uptake, so that higher concentrations of water extractable P are required in coarse-textured soils than in fine-textured soils. In order to update fertilisation recommenda- tions for Finnish silty and sandy soils, the effects of annual P fertilisation on the yields of cereals, grass- es and other crops were measured at ten sites for 9 to 18 years. The main purpose was to define the amounts of P required to maintain a sufficient sup- ply of P from the soil (Saarela et al. 2004) to pro- duce optimum yields in the long-term (Saarela et al. 1995). Although the study was focused on cer- tain types of mineral soils, the ten sites did not rep- resent all possible combinations of soil type and P supply from these soils. To improve the reliability and applicability of the results, the yield effects of repeated P fertilisation obtained from the ten sites of this study were supplemented with the results of some earlier studies of sandy and silty soils. Yield and soil data from   earlier studies The results of field studies with repeated P fertili- sation compiled in Table 1 include data from six experiments run for 6−33 years and from twelve shorter field studies. Extensively cultivated grasses and cereals were the main crops in the older projects not specified in Table 1. Several rates of P fertilisation were compared at most of the sites, but the response curves of the short-term experi- ments were generally too flat for an exact defini- tion of the sufficient rate. The relative yield of 97% of the crop amount produced with large amounts of P was considered the optimum. The largest P rates (about 35 kg ha-1) used in two P deficient soils (Table 1, ref. 1) did not suffice to raise their modest yields to the maximum level of the re- sponse curve. The absolute yield responses were larger in the recent short-term studies in intensively cropped 426 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils leys. The effect of P fertilisation was generally be- tween 250 and 800 feed units per hectare corre- sponding to 400−1300 kg ha-1 of grass dry matter (Table 1, ref. 5). The supply of P to crops appeared to be efficiently improved by periodical manure application on a hill moraine in Tohmajärvi (Table 1, ref. 2). The tuber yield responses of potato to large amounts of P fertiliser were substantial on a fine sand soil in Mikkeli and a silt loam soil in Laukaa (Table 1, ref. 4). Fifty per cent smaller rates of P did not suffice for maximum yields (Varis 1972). The high P needs of potato were fur- ther shown by the small but statistically significant effect measured on a sandy loam soil in Jokioinen with PAc values as high as 36.5 mg dm -3 (Table 1, ref. 6). The higher biological requirement and eco- nomic optimum of P fertilisation of some other crops than cereals was recently established in Ger- many by Munk et al. (2005), who found as high economically optimal rates of annual P fertilisa- tion as 90 kg P ha-1 for soils that had low STP val- ues. In the sites where only cereals were grown, no more than 35 P ha-1 (as the sum of fertiliser and organic P) was required for optimum yields. The optimum range of soil test P value (CAL, calcium ammonium lactate method) was as high as 80−100 mg P kg-1, which corresponds to a Pw range of about 18−22 mg kg-1 (Schachtschabel 1973) and is higher than typical in Finnish soils (Saarela et al. 2003). Most of the soils assessed by Munk et al. (2005) were loams and the clay percentages meas- ured for 36 of the 43 soils ranged from 8 to 35%. Material and methods Soil characteristics at experimental sites The ten silty and sandy soils of this study (Table 2) included five types of mineral soil: 1) glacial silty clay loams in hilly landscape (sites 9 and 16, Finn- ish silty clay, according to Elonen 1971), visually classified as clayey silt; 2) silt loams in flat river valleys with high organic matter content (sites 12 and 13, the latter sulfic and strongly acid, Finnish silt rich in organic matter; 3) silt loams (sites 11 and 17, Finnish silty fine sand and silt, respective- ly); 4) loamy sands with more than 50% <0.06 mm in diameter (sites 10 and 15, Finnish finer fine sand); and 5) loamy sands with more than 50% >0.06 mm (sites 14 and 18, Finnish coarser fine sand). Soil 11 was tentatively classed as Haplic/Gley- ic Podzol, all others as Regosols according to the FAO system (Saarela et al. 2003). Only soil 14 was well-sorted (2% clay) and really coarse-textured (78% sand >0.06 mm). All the other soils had at least 5% clay, and their main particle-size fraction was finer than 0.06 mm in diameter, except the loamy sand 18, which had 10% clay. The well- sorted sandy soils and corresponding sandy tills, in which the main fraction is coarser than 0.06 mm, are found on 30% of the cultivated area of Finland (Kähäri et al. 1987). The coarse-textured soils which were underrepresented among the ten sites were supplemented by two short-term field experi- ments in Muhos (Table 1, ref. 5) on soils contain- ing 2% clay and 86% particles >0.06 mm in diam- eter (Saarela and Elonen 1982). The properties of the ten silty and sandy soils measured from the initial samples (Saarela et al. 2003) are reviewed in Table 2. Some soil test P values that were determined in an international comparison of chemical methods (Saarela et al. 1996) are also presented. The ammonium lactate P values (Egnér et al. 1960) are medium (41−80) or high according to Swedish calibration, as are the calcium lactate P values according to Estonian calibration (medium = 31−61). The resin P values (van Raij 1998) are high or very high according to Brazilian ratings (high = 41−80). The CaCl2 meth- od introduced by Houba et al. (1990) extracted lit- tle P from most Finnish mineral soils, indicating a low content of dissolved P in soil solution, or a low intensity of soil P, in agreement with Pw. However, the concentrations of P extracted from the soils which had high initial P values (17 and 18) in- creased most sharply by the CaCl2 method. In accordance with the more quantitative char- acter of the Olsen method (Saarela et al. 2003), some of the values measured by a modified proce- 427 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. Table 1. Effects of annual P fertilisation, periodical manure application (Tohmajärvi) and initial liming (Laukaa) on crop yields in earlier studies conducted on silty and sandy soils in Finland, with the corresponding relative control yields. The rate of annually repeated P fertilisation and corresponding soil test P value required to achieve the relative yield (RY) of 97% are given for four soils. Location Latitude (N) Soil type Years (Soil test) Basic treatment P kg ha-1 a-1 NPK Yield1) NPK RCY2) NK Soil PAc 3) NK Soil pHw RY 97% at P rate PAc Ref. 4) Hartola Fine sand 1936–54 No 36 2380 78 3.5 5.7 >36 >10.9 1 61.40 8.5% OM (1953) Pihtipudas Sandy till 1932–54 No 34 2290 75 1.3 6.3 >34 >10.0 1 63.20 (1953) Pihtipudas Sandy till 1933–54 No 36 3080 89 11.7 5.8 12 18.0 1 63.30 (1953) Lohtaja Fine sand 1948–53 No 48 3020 98 19.1 5.3 0 19.1 1 64.00 (1953) Tohmajärvi Sandy till 1949–65 No 22 2610 87 3.8 5.6 2 62.10 (1966) Manure 5) 29 2690 96 6.5 Laukaa Silt loam 1964–73 Unlimed 72 2280 83 4.4 6.0 3 62.50 (1973) Limed 6) 72 2250 92 7.0 6.6 Mikkeli Fine sand 1965–67 No 174 23.9 90 15.7 5.9 4 61.40 (potato) Laukaa Silt loam 1965–67 No 174 24.1 90 7.7 5.5 4 62.20 (potato) Maaninka Fine sand 1965–67 No 174 23.3 96 21.3 6.0 4 63.10 (potato) Ruukki Fine sand 1965–67 No 174 21.0 95 15.2 5.9 4 64.40 (potato) Hartola Sandy till 1977–79 No 60 6340 92 8.6 5.5 5 61.30 (Grass) Pihtipudas Silt loam 1978–79 No 60 5070 85 3.0 5.4 5 63.25 (Grass) Muhos Fine sand 1978–79 No 60 5530 96 17.5 5.9 5 64.45 (Grass) Muhos Fine sand 1978–79 No 60 4940 90 4.8 5.3 5 64.45 (Grass) Toholampi Fine sand 1983–86 No 50 4320 85 7.6 5.3 5 50.50 (Grass) Jokioinen Sa loam 1987–89 No 100 35.6 97 36.5 6.5 6 60.50 (potato) Mouhijärvi Silt loam 1990–93 No 36 6280 95 9.8 5.8 7 61.30 (Grass) Maaninka Fine sand 1991–94 No 36 6080 95 9.7 5.4 7 63.10 (Grass) 1) Yield units 1.0 kg grain, 0.5 kg rapeseed or feed units grass equivalent to 1 kg barley or tonnes of potatoes 2) Relative control yields in per cent of the yield obtained with sufficient fertilisation 3) Acid ammonium acetate extractable P in mg dm-3 soil 4) References: 1 = Salonen and Tainio 1956, 2 = Luostarinen 1967, 3 = Jaakkola et al. 1977, 4 = Varis 1972, 5 = Saarela and Elonen 1982, 6 = Saarela 1992b and unpublished data (UPD), Saarela et al. 1995, 7 = Hakkola 1998 and UPD. 5) P application in manure 7 kg ha-1 a-1 6) Ground limestone 8 tonnes per hectare 428 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils Table 2. Soil characteristics and P status of the plough layer at each experimental sites. No/ Location group Orga- nic C, % Clay % pHw 1) S 2) cmol(+) dm-3 Total P g kg-1 P satu-3) ration % Sorp-4) tion index Soil test P values, Px, 5) where x = Ac w60 Olsenm AL CaL CaCl2 res 9 Mouhijärvi 2.4 35 5.7 8.5 0.86 6.8 0.50 3.7 6.7 26 54 50 0.6 65 10 Tohmajärvi 3.5 5 5.6 4.9 1.00 6.6 2.10 4.6 (4.6) 36 50 30 0.2 50 11 Toholampi 2.9 6 5.4 1) 2.3 0.85 4.5 1.66 4.7 1.6 40 41 40 0.1 40 12 Anjalankoski 9.8 25 6.0 12.3 n.d. 6.8 0.49 6.9 5.4 n.d. n.d. n.d n.d. n.d. 13 Toholampi 9.7 18 4.9 3.3 n.d. 7.5 1.74 7.0 3.5 n.d. n.d n.d. n.d. n.d. 14 Mikkeli 4.6 3 5.8 4.8 0.78 7.5 1.57 8.2 5.3 94 88 75 0.4 70 9-14 5.5 15 5.6 6.0 0.87 6.5 1.34 5.8 4.5 49 58 49 0.3 56 15 Maaninka 1.6 8 6.1 8.2 1.87 11.7 0.28 14.2 11.4 44 83 120 1.8 126 16 Mouhijärvi 2.9 33 6.5 11.5 1.41 11.5 0.43 15.2 15.0 51 121 150 1.3 156 17 Laukaa 2.7 26 6.2 10.6 1.22 12.4 0.11 27.8 18.6 66 166 220 4.3 166 18 Jokioinen 2.9 10 6.4 11.2 1.62 n.d. 0.13 60.0 42.0 117 262 310 5.2 448 15-18 2.5 19 6.3 10.4 1.53 11.9 0.24 29.3 21.8 69 158 200 3.0 224 9-18 4.3 17 5.9 7.8 1.20 8.3 0.90 15.2 11.4 59 108 124 1.7 140 1) At site 11 soil pH increased to 5.8 after applying 5 t ha-1 of ground limestone in 1982 2) S = sum of extractable Ca, K and Mg measured by the acid ammonium acetate method 3) Fluoride and hydroxide extractable P divided by acid oxalate extractable Al and Fe (Hartikainen 1989) 4) Sorption of 0.2 g P kg-1 soil in 0.005 M CaCl2 in one week divided by the final solution P concentration, (g kg-1) (mg dm-3) -1 (Saarela 1992a) 5) Pw60 = water extraction, ratio1:60 by volume, POlsenm = modified Olsen P (20 % higher than standard because of longer extraction), PAL = ammonium lactate extraction (mg P kg -1) by Swedish Agricultural University, Sweden (S. Engblom), PCaL = calcium lactate extraction (mg P kg -1) by Estonian Research Institute of Agriculture, Estonia (L. Kevvai), PCaCl2 = 0.01 M CaCl2 extraction (mg P kg -1) by Wageningen Agricultural University, the Netherlands (S. van der Zee), Pres = resin extraction (mg P dm-3) by Institute of Agriculture, Brazil (B. van Raij) dure of this test (20% higher) are very high com- pared to the Pw values. In some European soils Pw have represented almost fifty percent of POlsen (Sib- besen and Sharpley 1997). In the present material (Table 2), the corresponding ratio is similar in the soils which had high Pw values (soils 15−18), but even tenfold in the soils which had low Pw values (soils 9−14). In 224 moderately acid mineral soils of Ireland (Herlihy et al. 2006), Olsen P values (mean 16.3 mg kg -1) correlated rather loosely (r = 0.47) with CaCl2 P values (mean 1.5 mg kg -1), but more closely (r = 0.69) with the Morgan P values (mean 7.4 mg kg -1) which are 0.7 times PAc (Saare- la et al. 2004). The simple regression equations between PAc or Morgan P and other soil tests are not reliable, but the acetate P values can be derived form other soil test P values by using conversion equations based on pH and some other soil proper- ties (Ketterings et al. 2002). Treatments and cropping The treatments consisted of a control and four rates of annual P application: 0, 15, 30, 45 and 60 kg P ha-1 as single (1977−1987) or triple superphos- phate (8.7 or 20% P). The plot size varied between 4−5 m by 12−20 m. The main experimental plants were spring barley (Hordeum vulgare L.), oats (Avena sativa L.) and perennial grass (mainly Phleum pratense L.), while spring wheat (Triticum aestivum L.), oilseed rape (Brassica rapa L. subsp. oleifera DC.) and winter rye (Secale cereale L.) were also grown in irregular rotations. Potato 429 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. (Solanum tuberosum L.) was the main crop at one site (Table 3). For potatoes, the P rates were 1.67- fold, (0−100 kg P ha-1) and only applied to potato grown in eight of the twelve years. Before sowing cereals, oilseed rape, and pota- toes, the P fertiliser was applied with hoe coulters in narrow bands or rows at a distance of 12.5 or 15 cm at a depth of 8 cm. For ley, the P fertiliser was broadcast at the beginning of the growing season. Potassium was applied as K2SO4 for potatoes (150 kg K ha-1) and as a high-grade KCl fertiliser for other crops (60 kg K ha-1). The K fertiliser was broadcast for ley once for each cut and applied across the P fertiliser rows at a depth of 5 to 8 cm for other crops. Soil 11 was treated with 5 t ha-1 of ground limestone in the early 1980s. Oilseed rape was fertilised with boron. All insufficient nutrients were to be applied by the local experts, but other fertilisers than those mentioned above were not used. A marginal deficiency of sulphur was possi- ble in the control treatment, which received no su- perphosphate. In order to measure the residual effects of pre- viously applied P, the P rates 30 and 60 kg ha-1 were withdrawn beginning in the thirteenth year at sites 9, 11 and 15. The corresponding P rates for potatoes, 50 and 100 kg ha-1, were withdrawn be- ginning in the tenth year at site 18. For the last one to three years, the plots were split in terms of NK and NPK fertilisations by applying suitable com- Table 3. Crop succession and the rates of nitrogen fertilisation (N kg ha-1) applied at the experimental sites 9−18 in the crop years 1977−1994. Exp. 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 9 bar bar oat oat bar bar bar oat oilr sw bar oat rye* bar oat 80 80 80 80 82 82 82 82 100 100 83 83 90 90 90 10 oat oat oat oat oat oat bar oat bar bar bar oat 75 75 75 75 75 75 75 75 75 75 75 75 11 bar bar bar bar bar bar bar bar bar bar bar bar bar* bar bar bar# 61 61 61 61 61 61 61 61 61 61 61 61 61 61 61 61 12 bar bar bar bar bar bar (fal) bar bar bar bar bar sw 80 55 55 55 55 55 – 55 55 55 55 55 138 13 oat grl grl grl grl ofgrl grl grl grl 61 200 120 250 200 200 200 200 200 14 bar grl grl grl grl bar bar bar bar 55 200 300 300 300 60 60 60 60 15 bar bar bar bar bar bar bar bar bar bar bar bar bar* bar bar bar# bar oat 80 80 60 50 50 80 80 80 80 80 80 80 80 80 80 57 57 57 16 bar gcl gcl grl oat bar bar grl grl grl grl oat bar* sw bar gcl# 80 240 240 240 82 82 82 200 200 200 200 83 83 83 83 110 17 oat bar bar oat bar bar bar bar oat bar bar oat 82 82 82 68 68 68 68 68 68 68 68 69 18 pot pot pot pot (sw) pot (bar) (gcl) (gcl) pot*# pot pot 90 90 90 90 100 90 60 45 45 90 90 60 Crop abbreviations: sw = spring wheat, bar = spring barley, oilr = oilseed rape (spring turnip rape), grl = grass ley, rye = winter rye, ww = winter wheat, gcl = grass clover ley, (fal) = fallow (uncropped, no P applied), pot = potato Italicising indicates withdrawal of the P application rates 30 and 60 kg ha-1 (rates 50 and 100 kg ha-1 in potato) beginning in the year marked with * (15 and 45 kg ha-1 continued). No P was applied to the crops in experiment 18 marked with parentheses. Underlining indicates splitting of plots with NK and NPK fertilisations from the year marked with #. 430 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils pound fertilisers instead of the N and K fertilisers (Table 3). The two P treatments supplied exactly the same amount of N, and the minor differences in K and other nutrients were considered negligi- ble. When superphosphate was applied to the four treatments, the control was usually drilled in the same way without any fertiliser distribution. The N fertiliser “Oulunsalpietari”, a Finnish ammonium nitrate granulated with a mixture of ground dolo- mite, was applied with a combi drill at the same time that the seeds were planted and drilled across the P fertiliser rows to a depth of 8 cm. The amounts of N applied each year are given in Table 3. A more detailed description of the treatments and cultiva- tion were presented earlier (Saarela et al. 2006). At the more northern sites on the more capillary silty and sandy soils, spring sowing was done later than on the southern clays, normally between 15 May and 5 June. A summary of the weather conditions at Mikkeli during the experimental period is present- ed in Table 4, and the weather data for Jokioinen were reported earlier (Saarela et al. 2006). The 1981 and 1987 seasons and the early 1982 season were cool and the 1986, 1988 and 1989 seasons were warm. Most of the seasons in the early and middle years of the study had average or higher (1981, 1987 and 1993) precipitation, but the 1986 and 1992 seasons were rather dry. Testing and presentation of results The five P fertilisation treatments were arranged in randomised blocks and four replicates were made. Differences between the treatments were tested by analysis of variance for each year and for the whole study period and its parts. Results from the former and present studies were examined on the basis of the yield responses to increasing amounts of P fer- tilisation in relation to the soil-test P values (PAc) determined by the Finnish acid ammonium acetate method (0.5 M acetic acid, 0.5 M ammonium ace- tate, pH 4.65, 1/10 (v/v) for 1 h, Vuorinen and Mäkitie 1955). The relationship between the yield effects of applied P and the chemically estimated supply of P from the soils was examined graphi- cally by means of RCY/PAc plots. Sufficient and optimum rates of P fertilisation were interpolated from the relative yields (RY) obtained with the five treatments. The amounts of repeated P fertilisation that were required to produce optimum yields were used as the main criterion for determining suffi- cient P fertilisation, as is frequently done in inter- Table 4. Monthly mean temperature (oC) and precipitation (mm) at Mikkeli, eastern Finland (61o.40’ N, 27o.13’ E) during the growing seasons 1977−1994 and the means of the period 1961−1990. 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 61–90 oC May 8.9 10.0 10.9 7.0 10.8 8.5 11.4 13.0 8.3 10.6 7.7 11.0 10.7 8.7 7.1 11.0 12.5 7.6 9.4 June 13.9 14.1 15.0 17.2 13.2 10.3 13.6 13.6 13.2 17.1 13.0 16.4 16.3 13.3 13.0 15.9 11.0 13.1 14.4 July 14.8 15.3 15.0 16.2 16.9 16.7 17.3 15.4 15.4 16.8 14.8 19.7 16.8 15.1 16.7 15.3 15.4 18.7 16.1 August 13.4 12.6 15.4 14.0 13.2 14.7 14.2 13.7 15.7 12.7 11.0 13.6 13.8 15.1 15.5 13.6 12.7 14.6 14.1 mm May 51 5 47 42 22 45 82 44 63 37 42 40 32 33 31 13 18 29 39 June 37 66 43 79 97 62 76 65 32 12 132 85 55 48 86 15 98 35 53 July 93 45 116 36 121 46 36 107 102 78 57 28 59 102 71 62 69 59 69 August 53 73 53 105 89 90 75 41 65 95 114 120 121 77 115 95 104 101 85 431 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. preting fertilisation experiments (Sippola 1980, Munk et al. 2005). The relative yields can also be related to the corresponding soil test P values (Dodd and Mallarino 2005), and both those fac- tors can be examined together (Saarela et al. 1995). The relative control yield was a useful param- eter in defining the optimum value of soil PAc for the less responsive clay and loam soils (Saarela et al. 2006), in which the rates of P required to pro- duce optimum yields and to maintain the PAc val- ues were similar. The common optimum point of fertilisation and soil P represented, at least appar- ently according to the soil test, a steady status of soil P. In most of the silty and sandy soils of this study the sufficient rate of P was much higher than required to maintain the soil PAc value. The opti- mum rate of P fertilisation corresponded therefore to a transient status of soil P. Results and discussion Cumulative yield responses and   soil characteristics A graphical summary of the cumulative yields ob- tained at the ten sites is presented in Fig. 2. The effect of P fertilisation was usually significant and moderately large, but it was not found on the soils that had high soil test P values, as measured by the acid ammonium acetate method (PAc). In addition to the chemically estimated availability of P, other properties of the individual soils, crops, and weath- er conditions also affected the efficacy of applied P. The relatively small yield responses to P ferti- lisation on the chemically highly P-deficient but Yield (kg* ha-1) 0 5 000 10 000 15 000 20 000 25 000 30 000 35 000 40 000 45 000 50 000 55 000 0 15 30 45 60 0 15 30 45 60 0 15 30 45 60 0 15 30 45 60 0 15 30 45 60 Phosphorus fertilisation (P, kg ha-1 yr -r) Silty and sandy soils with low initial soil test P (SSP1) Exp. 9, sicl PAc 3.7 (***) Exp. 10, sl PAc 4.6 (***) Exp. 11, sil PAc 4.7 (***) Exp. 12, sil PAc 6.9 (***) Exp. 13, sil PAc 7.0 (*) Yield (kg* ha -1) 0 10 000 20 000 30 000 40 000 50 000 60 000 70 000 80 000 90 000 0 15 30 45 60 0 15 30 45 60 0 15 30 45 60 0 15 30 45 60 0 17 33 50 66 Phosphorus fertilisation (P, kg ha-1 yr -1) 18 17 16 15 14 13 12 11 10 9 8 7 6 5 4 3 2 1 Silty and sandy soils with medium to high initial soil test P (SSP2, Exo. 14 SSP1) Exp. 14, ls PAc 8.2 (***) Exp. 15, sl PAc 14.2 (***) Exp. 16, sicl PAc 15.2 (**) Exp. 17, sil PAc 27.8 (**) Exp. 18, ls PAc 60 (-) Fig. 2. Effects of different amounts of repeated annual P fer- tilisation on cumulative yield on ten silty and sandy soils in Fin- land for 9 to 18 successive sea- sons. The values 30’ (33’) and 60’ (66’) indicate residual effects of previous fertilisation in the last years as specified in Table 3. One yield unit (kg*) corresponds to 1.0 kg of cereal grain or one grass feed unit which is equivalent to 1.0 kg of barley grain or 7.0 kg of potatoes. Abbreviations of tex- ture: sicl = silty clay loam, sl = sandy loam, sil = silt loam, ls = loamy sand. Asteriks indicate significant effect of P fertilisation (P): * = <0.05, ** = <0.01 and *** = <0.001, – = not signifi- cant. 432 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils physically favourable silt loam soil 10 in Tohma- järvi resulted from bad early lodging of barley in 1985 and 1986 (cultivar Arra) and a small yield in the rainy season of 1987. The mean control yield of barley grown for four years was 2450 kg ha-1. At this site, the yield effect of P fertilisation was ex- ceptionally greater in oats than in barley, but high- er rates than 30 kg P ha-1 were not beneficial. At the P fertilisation rates of 0−45 kg ha-1, the final PAc values for soil 10 were 3.3−6.0 mg dm-3 and the final Pw values 1.5−3.1 mg dm-3. The PAc values were thus lower than the corresponding values for soil 11, the most responsive soil (see Fig. 3), and the Pw values were similar. The most enriched soil at site 18, Jokioinen, supplied sufficient P even for the very demanding crop of potato. However, marginal effects of P were obtained in the moderately dry season of 1983, when the response was significant with a probability of 93% and tuber P concentration was rather low (data not shown). In the dry season of 1992, the effect of 80 kg P ha-1 applied as diam- monium phosphate in the subplots was highly sig- nificant and fairly large, almost ten per cent (Saare- la et al. 1995). In the multi-factorial experiment carried out on a more clayey loam soil (approxi- mately 20% clay) in Jokioinen from 1987 to 1989, the effect of P fertilisation was small but signifi- cant at a mean PAc value of 36.5 mg dm -3. The responsive silt loam soil 12 in Anjalankos- ki was located in a similar flat landscape, and its plough layer was physically and chemically com- parable to the non-responsive soil 6 in Kokemäki (Saarela et al. 2003, 2006). The main causal differ- ence between these soils was probably the com- pacted structure and poor P status in the subsoil layer of the responsive soil 12. At this site, the en- riched plough layer was also rather shallow. The surface soil had a low concentration of water-ex- tractable P, but it supplied P to pot-grown crops as well as the unresponsive soil 6. Soil 12 was not very acid (pHw 6.0), but the other silty loam soil rich in organic matter (soil 13) was; its pHw of 4.9 was rather low even for the acid-tolerant crops oats and timothy. The moderately acid soils 9, 11, and 14 as well as the weakly acid soils 16 and 17 responded to P fertilisation fairly strongly in relation to their ini- tial PAc values (Fig. 2). The acid sandy soils 11 and 14 had rather low final Pw values even with the large balance surplus caused by the repeated ap- plication of 45 kg P ha-1 (Fig. 3). The richer sandy loam 15 and the silty clay loam soils 9 and 16 had higher Pw values in relation to their PAc values (Fig. 4). The silty loam soil 9 performed well in a pot experiment, while the infertile sandy soils (10, 11, 14) supplied little P even after heavy liming (Saarela et al. 2003). The unstable silty soils 9, 11, 16, and 17 were very easily compacted by rainfall. The massive structure of compacted silty soils causes a strong capillary rise of water to the surface during dry periods. Because of the ensuing deep drying through evaporation, silty soils are sensitive to drought, although their water-holding capacity is large. Since plants tend to root weakly in com- pacted soils, the supply of P is frequently physi- cally restricted in such soils. The most responsive silty soils 9 and 11 and the loamy sand 14 were rather strongly acid, but heavy liming of the same soils in pot experiments showed that liming was less beneficial in sandy soils than in clay soils (Saarela et al. 2003). Yield variation at five sites The yields obtained with three different treatments on three P-deficient soils during successive years are presented in Fig. 3. Because soil moisture and other physical conditions depended on weather conditions, the yields of the silty soils 9 and 11 varied widely between individual seasons. The control yields were generally small and decreased with time. Essential results from these problem soils were the large yield increases obtained with P fertilisation and the high rates of P required to pro- duce maximum yields. During the last five years, the amount of P fertilisation equivalent to the P harvested in the small grain yields of spring cere- als, about 5 kg ha-1, would have produced no more than 50% of the yields received with sufficient P fertilisation. On soil 9, large application rates of P fertiliser were required even for oats, which im- 433 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. plied that the poor availability of P in this soil was not entirely caused by acidity. The cool and rainy weather of the years 1981 and 1987 was detrimental on the more northern silt loam soil 11. On the clay loam soil 9 at the more sloping site, the rainy season of 1981 was favour- able for the supply of P to oats, in the same way as on a loam soil studied by Jaakkola et al. (1997). Another good performance of crop with the con- trol treatment was found in the winter rye grown on soil 9 in 1990–1991, when the weather condi- tions were obviously favourable for root growth and nutrient absorption. The slightly peculiar vari- ation of the yield responses on this soil was not caused by any errors in the treatments or in har- vesting and weighing the yields. The acid and possibly Ca deficient (Saarela et al. 2003) loamy sand 14 produced slightly more stable yields than the weakly aggregated silty soils (Fig. 3). In the grass ley grown from the second to the fifth year, the yield responses increased with the ley years, which is typical for perennial grasses in Finland (Saarela and Elonen 1982, Saarela et al. 1995). In soil 14, the poor availability of P was not correctly indicated by the relatively high PAc val- ues, but the concentration of P extractable in water (Pw) was in better agreement with the need for fer- tilisation. The small capacity to hold water and other physical properties of very coarse-textured soils are not favourable for P uptake (van Noord- wijk et al. 1990), which means that higher Pw val- ues are required than in fine-textured soils. The yield responses measured on the sandy loam soil 15 in Maaninka were small, as had been predicted by the relatively high soil test P values (Fig. 4). A statistically significant negative effect of P fertilisation, caused by bad early lodging, was recorded in barley in the second year, 1978. Since then, a continuous positive trend was found, but the responses were not always statistically signifi- cant. In the warm season of 1988, the mean tem- perature over the period from early June to the end of July, as measured in the neighbouring city of Kuopio, was almost three degrees higher than the respective mean of the years 1931−1960. The short and early barley variety Eero sown on June 6 ma- tured on August 8, that is in 63 days, and produced Exp. 9, scl, Mouhijärvi (61.31 N, 22.57 E) 0 1000 2000 3000 4000 5000 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 0 kg/ha 15 kg/ha 45 kg/ha b *** o - o *** b *** b *** b *** o *** or *** sw ** b *** o *** r - b *** o *** P fertilisation, kg ha-1 Yield (kg* ha-1) P fertil. Final STP mg dm -3 kg/ha PAc PW 0 2.3 3.5 15 3.7 5.9 45 7.7 11.8 b - b Exp. 11, sil, Toholampi (63.48 N, 24.10 E) 0 1000 2000 3000 4000 5000 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 b ** b *** b *** b - b *** b *** b ** b *** b *** b ** b ** b *** b *** b *** b *** b *** Yield, kg ha-1 P fertil. Final STP mg dm -3 kg ha-1 PAc Pw 0 5.0 1.4 15 6.5 2.1 45 9.6 4.3 Exp. 14, ls, Mikkeli (61.49 N, 27.13 E) 0 1000 2000 3000 4000 5000 6000 78 79 80 81 82 83 84 85 86 b - gr - gr * gr *** gr *** b *** b *** b *** b *** Yield (kg* ha -1) P fertil. Final STP mg dm -3 kg ha -1 PAc Pw 0 7.4 3.8 15 8.2 3.6 45 9.2 4.8 Fig. 3. Annual yield variation with three amounts of re- peated P fertilisation on three “problem soils” requiring large amounts of P to produce high yields. One yield unit (kg*) corresponds to 1.0 kg of cereal grain or 0.5 kg of rapeseed or one grass feed unit which is equivalent to 1.0 kg of barley grain. Abbreviations of texture: sicl = silty clay loam, sil = silt loam, ls = loamy sand. Letters denote crops: b = spring barley, o = oats, or = oilseed rape, sw = spring wheat, r = winter rye, gr = grass ley. Asterisks indi- cate significant effect of P fertilisation (P): * = <0.05, ** = <0.01 and *** = <0.001, – = not significant. a very small control yield, 1570 kg ha-1. The effect of P fertilisation of +450 kg ha-1, was a crop yield increase as large as 29%. 434 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils The silty clay loam soil 16 had fairly high ini- tial soil test P and pH values (Table 2), but the two leys cropped for three and four years and fertilised with large amounts of N (Table 3) decreased the pH values by 0.4 units (Saarela et al. 1995). Ac- cording to Lakanen and Vuorinen (1963), this pH decline was sufficient to cause the exceptionally large decrease in the PAc values even at the zero balance (Saarela et al. 2004). The availability of P in this soil appeared to be relatively good in the first years (Fig. 4.), when the concentration of P in grass was fairly high (data not shown). This im- plied that the yield effect of superphosphate meas- ured in the rainy season of 1981 was partly caused by sulphur (Tähtinen 1977). Soil 16 had a rather unstable structure even soon after the perennial leys, which usually stabilise soil aggregates. The physical conditions were probably detrimental to rooting and caused relatively large yield responses and P fertilisation needs to compensate the ineffi- cient utilisation of nutrients from the soil. Further occasional yield responses at high PAc values were found on the silt loam soil 17 (initial PAc 27.8 mg dm -3) with barley in 1979 and 1982, when the significant (probability 99%) effect of large amounts of P was more than ten per cent. Capillary silt loam soils dry slowly in the spring and are sometimes too wet and sticky during spring harrowing so that little fine loose soil is formed to prevent evaporation. Even if the seedbed prepara- tion is successful, the mechanically formed aggre- gates are frequently destroyed by rainfall. Sowing too late is also detrimental, especially on silty clay loam soils. If the soil is harrowed under suitable moisture conditions and no too intense rainfalls occur dur- ing the following weeks, the crop will successfully root and be able to utilise nutrients efficiently even Exp. 15, sil, Maaninka (63.09 N, 27.19 E) 0 1000 2000 3000 4000 5000 6000 7000 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 0 15 45 b - b * b - b * b - b - b - b - b - b ** b - b *** b - b ** b - b * b * o ** P fertilisation, kg ha-1 Yield (kg ha-1) P fertil. kg ha-1 0 15 45 Final STP mg dm -3 PAc PW 9.1 9.2 14.1 14.2 26.1 28.7 Exp. 16, sicl, Mouhijärvi (61.31 N, 22.57 E) 0 1000 2000 3000 4000 5000 6000 7000 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 b - grc * grc - gr ** o *** b - b ** gr - gr - gr - gr - o ** b *** sw - b ** grc - P fertil. Final STP mg dm-3 kg ha-1 PAc Pw 0 5.7 8.5 15 9.2 12.6 45 14.5 19.0 Yield (kg* ha-1 ) Fig. 4. Annual yield variation with three amounts of repeated P fertilisation on two soils that had relatively high soil test P values. One yield unit (kg*) corresponds to 1.0 of cereal grain or one grass feed unit which is equivalent to 1.0 kg of barley grain. Abbrevia- tions of texture: silt loam, sicl = silty clay loam. Letters denote crops: b = spring barley, o = oats, grl = grass-clover ley, gr = grass ley, sw = spring wheat. Asterisks indicate significant effect of P fertilisation (P): * = <0.05, ** = <0.01 and *** = <0.001, – = not significant. 435 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. in silty soils. If the ley is successfully established, perennial grasses are much less sensitive to physi- cal soil conditions than spring cereals are. Grasses are able to develop a dense root system even in the compacted massive soils typical of silty soils in the northern conditions of Finland. The special prob- lems of P nutrition found in spring cereals on silty soils could thus be alleviated by modified produc- tion systems that are better adapted to the less fa- vourable physical conditions. Control yield and soil PAc  The ten silty and sandy soils of this study were tested every third year by the Finnish ammonium acetate method. The concentrations of extractable soil P obtained by this method (PAc) are presented in Table 5 as the means for the entire study periods and their two or three subdivisions. During the last years, the residual effects of the previous P fertili- sation rates of 30 and 60 kg ha-1 were also com- pared to the continuous use of 45 kg P ha-1. The relative control yields are plotted against the re- spective soil PAc values in Fig. 5. Large grey circles and black triangles denote the means for the entire study periods (Table 5). Other markers denote the controls and the residual effects of the P amounts 30 and 60 kg ha-1 and the eighteen experiments compiled in Table 1. The recent experiments run for at least nine years at the sites that had a sufficient pH (>6.0) can be considered as the most useful for interpreting the PAc values, but unfortunately there were only four such soils (Fig. 5). They do not suffice for an exact and reliable determination of the typical rela- tionship between the effect of P fertilisation and the soil PAc values. However, if the smaller re- sponses typical of the first experimental years and of the less intensive old agriculture are taken into account, all the results from non-acid soils (pHw >6.0) fit relatively well. With potato, the effect of P fertilisation was substantial also in the short-term experiments. All the soils that produced smaller control yields than 75% were acid, but some other acid soils performed much better at the same level of PAc (Fig. 5). Some soils were cropped every year with timothy or oats, and even the barley varieties of this study were adapted to acid soils. The low- est RCY values occurred on the silty and acid soils 9 and 11 examined in Fig. 3. The RCY val- ues that were obtained with the residual effects of the P rates of 30 and 60 kg P ha-1 applied twelve times were remarkably low in relation to the re- spective PAc values. At site 11, the P rate of 25 kg ha-1 applied as NPK fertiliser to the subplots in 1992 was effective in barley (Saarela et al. 1995). In the original control plots at site 11 that were cultivated without any P fertilisation for 15 years, the 25 kg ha-1 applied as NPK fertiliser produced a grain yield of 3610 kg ha-1, which was 1960 kg ha-1 more than in the control (NK). Together with the continued fertilisation with 45 kg P ha-1, the sup- plemental NPK yielded 4440 kg ha-1, which is 830 kg ha-1 more than was measured for NPK in the previous control plots. With the residuals of the P rates of 30 and 60 kg ha-1, NPK produced 2020 and 1150 kg ha-1 more grain than NK, but the yields tended to remain smaller than was obtained with the continued use of 45 kg P ha-1. In this soil the availability of applied P declined rapidly and was poor in relation to the current PAc values, 6.8 and 9.4 mg dm-3 (Table 5). On the less responsive soil 15 the effect of the supplemental P (20 kg ha-1) ap- plied as NPK in 1992 and 1993 was small, but it did not entirely compensate for the earlier P ap- plications (Saarela et al. 1995). In Finland each crop is typically fertilised with P every year. At the optimal P status of the soil, the annual fertilisation together with soil P reserves supply sufficient P to the crops. The PAc values cor- responding to the RCY value of 95% were consid- ered a relevant target level of P fertilisation in clay soils, in which the starter effect of placed P was frequently rather poor (Saarela et al. 2006). In the more capillary silty and sandy soils, the conditions around the fertiliser bands are probably more fa- vourable for an efficient early rooting by the plant. The immediate effect of the P applied by the place- ment method is therefore better in silty and sandy soils than in clay soils. Even the fertilisers broad- cast on the soil are probably utilised more easily 436 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils Table 5. Soil test P values (PAc, mg dm -3) and relative yields (RY) with five P fertilisation rates during two or three periods at each site and the mean values of two groups of soils with “low” (sites 1−4) and "high" (sites 5−8) initial levels of PAc. Parentheses show values with residual P after withdrawn P fertilisation. The sufficient rates of P fertilisation (kg/ha) and the corresponding soil test P values that were required for the relative yield of 97% are given for the entire periods and their subdivisions. The letter (f) indicates means of the final parts. Site No Crop years Soil PAc by P rates (kg ha -1 a-1) RY (%) by P rates (kg ha-1) RY 100% = kg1) ha-1 Sign2) effect RY 97% at 0 15 30 45 60 0 15 30 45 60 P rate PAc 9 1− 6 3.5 4.2 4.8 4.8 5.9 73 89 92 100 100 3110 5 37 4.8 7−12 2.8 4.2 5.4 7.7 9.5 52 81 90 99 100 2850 6 40 6.9 13−15 2.4 4.2 (5.3) 8.1 (10.0) 56 80 (69) 100 (86) 3430 2 42 7.7 1−15 3.0 4.2 (5.1) 6.6 (8.2) 61 84 (87) 100 (97) 3070 13 40 6.2 10 1− 6 4.0 4.2 4.4 4.9 5.3 88 93 101 99 100 4140 4 22 4.3 7−12 3.8 4.3 5.6 6.1 7.0 80 95 100 102 100 3160 5 22 4.9 1−12 3.9 4.3 5.0 5.5 6.1 84 94 100 101 100 3650 9 22 4.6 11 1− 6 4.7 4.8 5.2 5.8 6.5 72 89 95 99 100 3150 5 38 5.5 7−12 4.7 5.7 6.7 7.5 9.0 56 84 92 98 100 2780 6 42 7.2 13–16 4.6 5.8 (6.8) 8.7 (9.4) 28 73 (53) 100 (82) 3090 4 42 8.4 1–16 4.7 5.4 (6.3) 7.1 (9.0) 55 83 (83) 99 (95) 3000 15 41 7.0 12 1– 6 7.3 6.6 8.9 8.1 8.7 84 93 95 98 100 2840 3 38 8.4 7–12 6.5 6.5 9.9 9.4 11.8 65 84 93 101 100 2200 5 36 9.7 1–12 6.9 6.6 9.4 8.7 10.3 75 88 94 100 100 2520 8 37 9.0 13 1– 6 9.1 8.9 8.9 9.7 10.1 91 97 97 100 100 3380 2 22 8.9 7– 9 7.8 8.5 8.4 8.5 7.7 86 95 94 101 100 3050 2 30 8.4 1– 9 8.6 8.8 8.7 9.3 9.3 89 96 96 100 100 4850 4 26 8.7 14 1– 6 9.1 8.5 8.9 9.0 9.4 85 93 100 100 100 5580 4 24 8.7 7– 9 6.9 8.1 8.9 9.2 10.1 69 87 93 99 100 3690 3 38 9.1 1– 9 8.4 8.4 8.9 9.1 9.6 79 91 98 100 100 4950 7 28 8.9 9−14 1–18 5.5 5.9 (7.0) 7.5 (8.5) 72 88 (95) 100 (99) 3510 56/73 32/35f 7.4/8.0f 15 1– 6 11.8 13.3 14.7 16.7 17.6 97 98 100 101 100 4110 1(1) 0 11.8 7–12 9.7 13.3 15.9 20.4 23.5 89 98 100 101 100 3690 2 12 12.9 13–18 9.1 13.9 (16.8) 25.2 (26.1) 91 97 (97) 100 (98) 4720 4 15 13.9 1–18 10.2 13.5 (16.7) 20.7 (23.9) 92 98 (99) 101 (99) 3910 8 12 12.9 16 1− 6 12.9 15.0 17.3 14.9 15.2 90 97 101 99 100 5170 3 15 15.0 7−12 8.5 11.6 15.2 15.2 18.0 92 96 103 101 100 4860 2 18 12.0 13−16 6.4 10.0 (12.6) 15.1 (15.1) 80 92 (96) 100 (100) 3470 2 25 11.7 1−16 9.6 12.5 (15.3) 15.0 (16.9) 88 95 (101) 100 (100) 4630 7 21 13.2 17 1− 6 25.9 29.3 31.9 31.0 33.4 96 98 99 99 100 2960 2 8 27.2 7−12 21.1 26.7 29.3 32.2 36.8 97 98 101 100 100 2330 0 3 22.2 1−12 23.5 28.0 30.6 31.6 35.1 96 98 100 99 100 2640 2 6 25.3 18 1− 6 47.1 50.7 53.4 59.6 56.7 98 98 100 99 100 4230 0 0 47.1 7−12 35.2 37.1 (41.8) 51.6 (49.6) 102 100 (103) 97 (100) 4360 1 0 35.2 1−12 41.1 43.9 (47.6) 55.6 (53.1) 100 100 (102) 98 (100) 4290 1 0 41.1 15−18 1−18 19.2 22.5 (25.6) 28.6 (30.3) 94 97 (101) 100 (100) 3930 18/58 10/11f 23.1/20.8f 9−18 1− 6 13.5 14.5 15.8 16.4 16.9 87 94 98 99 100 3920 30/60 203) 14.23) 7−12 11.1 13.1 15.4 17.7 19.3 79 92 97 100 100 3450 34/54 243) 12.93) 13−15 6.2 9.4 (12.6) 15.9 (19.1) 68 87 (95) 100 (100) 3360 12/17 313) 10.43) 1−18 11.6 13.3 (15.2) 16.9 (18.2) 81 92 (97) 100 (100) 3690 74/131 23/25f 13.7/13.1f 1) One yield unit contain 1 kg of grain, 0.5 kg of rapeseed, one grass feed unit which is equivalent to one kg of barley or 7 kg of potatoes 2) Number of years with significant effect at P = 0.05 (negative effect in parentheses) 3) Mean values of the P rates and PAc values required in each experiment, not a function of these values in the same lane 437 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. Optimal pH, short or old study Acid manured soil Acid soils, short or old study Potato RCY (%) 25 35 45 55 65 75 85 95 105 0 5 10 15 20 25 30 35 40 45 50 Soil phosphorus (PAc , mg dm -3 ) Fig. 5. Dependence of relative control yield (RCY) on extracta- ble soil P. Large markers denote current conventional cultivation methods and mean values of at least nine crop years (Table 5). Small markers represent residual periods or the old or short studies compiled in Table 1. on the moist surface of the capillary soils than on dry surface of clay soils. The RCY value of 92% is probably a sufficient target level for the silty and sandy soils annually fertilised with P. Less frequent application of ma- nure would require a slightly better P status. In ce- reals and leys at an optimal pH, the RCY value of 92% was reached at the PAc level of 7−10 mg dm-3 in the short-term studies and at 10−12 mg dm-3 in the longer experiments. A considerably better P status was required for potatoes. Low and high PAc values predicted the P fertilisation needs reliably. At a medium level of PAc, the optimal value that was sufficient for individual soils depended on other chemical properties and even on the physical characteristics of the soil. Sufficient P fertilisation and soil PAc The relationship of the control yields to the soil test P values as examined by the RCY/PAc plots de- fined the sufficient level of P fertilisation fairly well for the clay and loam soils at optimal pH (Saarela et al. 2006). Because more P was required and greater yield responses were obtained in silty and sandy soils, the sufficient amounts of P fertili- sation can be derived more exactly and reliably from the optimal points of the response curves. In an earlier summary of the results (Saarela et al. 1995), the responses were statistically analysed by multiple regression analysis, and the optimal amounts of P fertilisation were determined by dif- ferential equations for different crops, levels of PAc, products per fertiliser price ratios and duration of the experiments. The effects of region, soil type, pH and content of organic matter were also stud- ied. In this study, the sufficient rates of P fertilisa- tion were interpolated from the yields obtained with the five treatments during two or three peri- ods at each site. Because of the five treatments with relatively small differences between the amount of P, the less advanced method gave simi- lar RY values as mathematical functions and is probably fairly reliable in defining the mean amounts of optimal P fertilisation for the different kinds of soils studied. The approximations are less exact for the individual sites, at least for experi- ments in which the response curves are flat. The simple calibration can be easily checked without any mathematical expertise. The rates of P fertilisation that produced the relative yield of 97% of the maximum yields ob- tained with 60 or 45 kg P ha-1 were used as the sufficient rates. The relative yield of 97% is eco- nomically close to the optimum in grain and grass production if 10−14 kg of grain or an equivalent amount of grass is required to pay for one kg of P, which roughly correspond to the prices of grain and commercial fertilisers in Finland in early 2006. Slightly larger amounts of P would be profitable 438 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils for more valuable crops like table potatoes and in the cycling of domestic P fertilisers such as animal effluents. For the main original purpose of this project, the determination of what amount of P fer- tilisation is sustainable and the most profitable in the long-term, the yield responses and soil-test P values obtained in the later parts of the study are the most relevant parameters. The amounts of P fertilisation and the corre- sponding soil PAc values that were required to achieve the relative yield of 97% (RY97) are pre- sented for two or three periods for each site in Ta- ble 5. The mean removal of P from the soils in the modest yields was 12.4 kg ha-1 at the sufficient rate of P fertilisation. The low and medium initial PAc values of soils 9−15 remained at the initial level with this or a slightly larger amount of applied P, while fertilisation corresponding to roughly three times the removals were required to maintain the higher values of soils 16−18. For RY97, replace- ment of removed P sufficed on soil 15 at PAc 12.9 mg dm-3, while little or no P was required on soils 17 and 18 at PAc 24.2 and 41.1 mg dm -3. The ini- tially rich soil 16, in which the grasses grown for several years caused a mean P removal of 18.5 kg ha-1, finally required 25 kg P ha-1 at PAc 11.7 mg dm-3. The mean final sufficient P rate for soils 15−18 was 11 kg ha-1, and the corresponding mean PAc value was 20.8 mg dm -3. At least two times the amounts of P removed by the crops had to be applied for RY97 on the less enriched soils 9−14 (Table 5). The poorest soil, soil 11, required about four times the amount of P contained by the modest yields. During the final period, a P rate of 40 kg ha-1 was required on most soils of this group. Lower P rates sufficed for timothy on soil 13, which had a high content of organic matter, and on soil 10, which suffered from detrimental lodging. The mean sufficient amount of P fertilisation for soils 9−14 was 35 kg ha-1 for the final period, and the corresponding PAc value was 8.0 mg dm-3. The mean sufficient rates of P fertilisation changed little with time, while the relative yields obtained with the treatment 15 kg P ha-1 declined steeply on soils 11, 12, 14 and 16. A corresponding decline in the PAc values was measured only for soil 16, in which the initial value was high and the soil pH decreased with time. Chemical reasons for the poor  availability of soil P Well-sorted sandy soils, in which aluminium is the main sorption agent (Kaila 1963), tend to have lower concentrations of water extractable P in rela- tion to PAc than fine-textured soils. This relation- ship, which is the most obvious at low PAc (Saarela 1992a, Saarela et al. 2003), explains the large re- quirements of P fertilisation in the coarse-textured mineral soils of the inland regions. The concen- trated and acid acetate (0.5 M acetate, 0.5 M acid, pH 4.65) dissolves rather large amounts of non- exchangeable aluminium from acid soils (Mäkitie 1968) and probably releases irreversibly sorbed phosphate. The Morgan method similar to the Finnish acetate method was a good indicator of the availability of recently applied P in some Ameri- can soils (Kuo 1990), but a much longer contact time of the applied P to the treated soil or other possible reasons caused more divergent relation- ships in our study. As theoretically shown by van Noordwijk et al. (1990), the physical properties of sandy soils may also weaken the supply of P to crops at the same Pw. The soils that had very low Pw values and ap- peared biologically deficient in P contained rather large amounts of secondary inorganic P reserves (Saarela et al. 2003), of which the major part was extractable by ammonium fluoride (Hartikainen 1989). The amounts of P extracted from these soils by the Olsen, lactate and resin methods (Ta- ble 2) are also relatively large. Only the resin method and the milder extraction agents or inten- sity tests agreed with the yield responses obtained on soils 14 and 15. In this study the Olsen method was an unreliable indicator of the need for P ferti- lisation. However, the poor availability of the large apatitic pool in soil 15 (Hartikainen 1989, Saarela et al. 2003) and the better available sizea- ble residuals in soil 18 were correctly predicted by all methods. 439 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. The poor availability of P in the problem soils that contained large amounts of labile secondary phosphates was probably related to the high con- centrations of sorption active aluminium (Hartikai- nen 1989). The detrimental effect of aluminium was demonstrated also by high values of the sorp- tion indexes based on the contact time of one week (Saarela et al. 2003). The P saturation index (PSI) was low and varied little between the 16 soils of this project analysed for the inorganic P fractions and oxalate extractable aluminium and iron (Har- tikainen 1989). The relationships of PAc and water extractable P (Pw) and PSI were curvilinear (Saarela et al. 2003), and both test values increased steeply with PSI from the medium level. PAc was 3.9 and Pw 2.4 mg dm -3 at PSI 5%, and PAc was 16.9 and Pw 17.5 mg dm -3 at PSI 12%. The low Pw values at the low and medium level of PSI agreed with the review by Vadas et al. (2005), in which the relationship between the con- centration of dissolved reactive P in runoff (DRP) and the PSI values was calculated by using a large number of samples compiled from several studies. DRP was very low up to the PSI value of 8.8% and increased sharply with higher values. The soils that had relatively high Pw values and supplied more P to plants had lower concentrations of oxalate extractable aluminium but similar or higher concentrations of oxalate extractable iron (Hartikainen 1989). According to Kaila (1963), a high concentration of sorption active aluminium in relation to iron is typical of coarse-textured soils, while a high concentration of sorption active iron is typical of fine-textured soils. However, the vari- ation between individual soils is large. Among the 74 mineral soils collected from different parts of all Finland and studied by Yli-Halla (1993), some very coarse-textured soils, mainly sandy moraines, had much more oxalate extractable iron than alu- minium. Acid acetate solutions dissolve large amounts of non-exchangeable aluminium from acid soils (Mäkitie 1968), which is probably a ma- jor reason for the poorer supply of P to crops in coarse-textured than in fine-textured soils at the same PAc. The generally low Pw values in relation to the PAc values of coarse-textured Finnish soils were discovered by Sippola and Jansson (1979); the mean Pw value of 123 different coarse mineral soils, 3.8 mg dm-3, was 45% of the mean PAc value for the same soils, 8.5 mg dm-3, while the mean Pw of 51 clay soils, 5.1 mg dm-3, was 74% of the mean PAc, 6.9 mg dm -3. The concentration of P in soil solution or the intensity of P is a critical factor for the supply of P to crops in Finnish mineral soils (Saarela 1992a). Comparisons of several chemical methods have shown that the Pw values and other reliable intensity tests predict the P fertilisation needs more accurately for mineral soils than the PAc values (Aura 1978, Yli-Halla 1990, Saarela 1992a, Saarela et al. 1996). The water extraction method that is carried out for P testing only is generally considered un- suitable for routine soil analysis, but its advan- tages could be probably applied by a modified acetate method. The amounts of aluminium ex- tracted in acetate solutions varying in pH de- creased steeply with acidity (Mäkitie 1968). The amounts of P extracted from mineral soils also decreased with acidity, but less steeply (Mäkitie 1956). A slightly larger volume (about double) of a less acid acetate solution (pH about 5.3) would extract similar average amounts of P to those of the present procedure. The PAc values determined by the modified method would obviously deviate less from the more reliable Pw values and indicate the requirements for P fertilisation better for dif- ferent types of soil as well as for individual soils. An additional chemical characteristic that was measured in the most responsive soils was a low concentration of extractable calcium or soil test Ca value, which in the plough layer is typically about 1000 mg dm-3 for sandy loam soils and slightly higher for silt loams. In soil 11, the Ca value was 280 mg dm-3 (initially before liming, final 590−740 mg dm-3 with 0−45 kg P ha-1) and at least 700 mg dm-3 in other sandy soils (Saarela et al. 2003). In the subsoil layer the Ca value was as low as 50 mg dm-3 in the acid loamy sand 14 (pH 5.2 in subsoil and 5.8 in topsoil), 110 mg dm-3 in soil 11, 220 mg dm-3 in soil 10, 240 mg dm-3 in soil 18, and at least 1000 mg dm-3 in the silty soils, excluding the strongly acid sulfic soil 13. 440 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils Together with the low pH values causing high concentrations of mobile aluminium, the lowest Ca values are probably insufficient for good root growth and nutrient uptake. The concentration of Ca in the extraction solution, which defines soil test Ca values, may also affect the equilibrium concentration of phosphate in the solution and thereby the resulting PAc values. The role of Ca in the utilisation of soil P reserves would need addi- tional studies. Soil test Ca, or the sum of macroca- tions (Saarela et al. 2003) that are measured in every soil sample in routine soil testing, would be a feasible parameter for calibrating the PAc values more precisely for different types of soil. Conclusions The silty and sandy soils that mainly occur in the inland regions of Finland required larger amounts of P fertilisation than the southern and western clay and loam soils. The optimum PAc value of silty and sandy soils was not very exactly defined, but it was certainly considerably higher than what is suf- ficient in clay and loam soils. On the basis of the relative control yield of 92% at optimal pH, the sufficient PAc value of silty and sandy soils was typically 10−12 mg dm-3 for cereals and leys, and significantly higher for potato. The amounts of P fertilisation required on the soils were determined on the basis of the relative yield of 97% of the maximum. The P rates were interpolated from the yields obtained with five dif- ferent amounts of P and related to the correspond- ing soil PAc values. In the later part of the study, the mean requirement of the six soils that had low or medium PAc values was 35 kg P ha -1, and the cor- responding soil PAc value was 8.0 mg dm -3. On the four soils that had higher PAc values, the mean re- quirement was 11 kg P ha-1, and the corresponding PAc value was 20.8 mg dm -3. The mean requirement of the ten silty and sandy soils was 25 kg P ha-1, and the corresponding PAc value 13.1 mg dm -3, which is similar to the mean value of Finnish soils. All the soils contained typical amounts of residual fertiliser P and were not selected as specially P re- quiring sites. The amounts of annual P fertilisation that pro- duced optimal yields on the less fertile soils are larger than allowed by the Finnish Agri-Environ- mental Program, while the agronomic and envi- ronmental requirements were close to each other on the more enriched soils, which were also less acid. The soils that required high P rates had been enriched with relatively large amounts of applied P, but its supply to crops was impaired by chemical and physical factors. Moderate acidity and high concentration of sorption active aluminium de- creased the concentration of P in soil solution, and the poor structure of silty soils restricted P uptake physically. The supply of P to crops in acid silty and sandy soils can be improved by liming, but the P fertilisation needs do not necessarily decrease in relation to the soil-test P values, because the PAc values also increase with pH and diminish the amounts of P fertilisation based on this soil test. Acknowledgements. This research project was initiated by the late Professor Paavo Elonen and conducted at the Soils and Environment unit in Jokioinen and at MTT´s seven research stations by local staff under local direction. The authors wish to thank all the colleagues who contributed to the field and laboratory studies and preparation of this pa- per. Appreciation is owed to Sten Engblom, SLU, Sweden, Leo Kevvai, ERIA, Estonia, Bernardo van Raij, IA, Brazil, Sjoerd van der Zee, WAU, the Netherlands, and Pekka Kivistö, MTT, Finland, for soil analyses, Risto Tanni and Matti Ylösmäki for performing field experiments and Kerttu Hämäläinen and Katariina Saarela for handling and analysing yields. References Aura, E. 1978. Determination of available soil phosphorus by chemical methods. Journal of the Scientific Agricul- tural Society of Finland 50: 305−316. Dodd, J.R. & Mallarino, A.P. 2005. �oil�test phosphorus and�oil�test phosphorus and crop yield responses to long�term phosphorus fertilisa� tion for corn�soybean rotations. Soil Science Society of America Journal 69: 1118–1128. Egnér, H., Riehm, H. & Domingo, W. H. 1960. �ntersuchung��ntersuchung� en über die chemische Bodenanalyse als Grundlage 441 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. für die Beurteilung des Nährstoffzustands der Böden. II. Chemische Extraktionsmethoden zur Phosphor� und Kaliumbestimmung. Kungliga Lantbrukshögskolans Annaler 26: 199–215. Elonen, P. 1971. Particle�size analysis of soil. Acta Agralia Fennica 122: 1–122.–122.122. Hakkola, H. 1998. Annual and storage application of phos� phorus to ley. Kungliga Skogs- och Lantbruksakade- miens Tidskrift 137: 99−104. Hartikainen, H. 1989. Effect of cumulative fertilizer dress� ings on the phosphorus status of mineral soils. Journal of Agricultural Science in Finland 61: 55–66. Herlihy, M., McCarthy, J. & Brennan, D. 2006. Divergent re� lationships of phosphorus soil tests in temperate grass� land soils. Communications in Soil Science and Plant Analysis 37: 693–715. Houba, V.J.G., Novozamsky, I., Lexmond, T.M. & van der Lee, J.J. 1990. Applicability of the 0.01 M CaCl2 as a single extractantion solution for the assessment of the nutrient status of soils and other diagnostic purposes. Communications in Soil Science and Plant Analysis 21: 2281−2290. Jaakkola, A., Hakkola, H. Köylijärvi, J. & �imojoki, P. 1977. Effect of liming on phosphorus fertilizer requirement in cereals and ley. Annales Agriculturae Fenniae 16: 207−219. Jaakkola, A., Hartikainen, H. & Lemola, R. 1997. Effect of fertilization on soil phosphorus in a long�term field ex� periment in �outhern Finland. Agricultural and Food Science in Finland 6: 313−322. Kähäri, J., Mäntylahti, V. & Rannikko, M. 1987. Suomen pel- tojen viljavuus 1981–1985. �ummary: �oil fertility of Finnish cultivated soils in 1981–1985. Viljavuuspalvelu Oy. 105 p. Kahiluoto, H., Ketoja, E., Vestberg, M. & �aarela, I. 2001. Promotion of AM utilization through reduced P fertiliza� tion. 2. Field studies. Plant and Soil 231: 65−79. Kaila, A. 1963. Dependence of the phosphate sorption ca� pacity on the aluminium and iron in Finnish soils. The Journal of the Scientific Agricultural Society of Finland 35: 165−177. Ketterings, O.M., Czymmek, K.J., Reid, W.�. & Wildman, R.F. 2002. Conversion of modified Morgan and Meh� lich�III soil tests to Morgan soil test values. Soil Science 167: 830−837. Kuo, �. 1990. Phosphate sorption implications on phos� phate soils tests and uptake by corn. Soil Science So- ciety of America Journal 54: 131−135. Kurki, M. 1982. Suomen peltojen viljavuudesta III. �umma� ry: On the fertility of Finnish tilled fields III. Viljavuuspal� vely Oy, Helsinki 1982. 181 p. Lakanen, E. & Vuorinen, J. 1963. The effect of liming on the solubility of nutrients in various Finnish soils. Annales Agriculturae Fenniae 2: 91−102. Luostarinen, H. 1967. Vaaramoreenin lannoitus� ja kalki� tuskokeen tuloksia. �ummary: Results from a fertilizing and liming test on hill moraine. Journal of the Scientific Agricultural Society of Finland 39: 191−204. Mäkitie, O. 1956. �uttamisesta viljavuustutkimuksessa. �ummary: �tudies on the acid ammonium acetate ex� traction method in soil testing. Agrogeological Publica- tions 66. 25 p. Mäkitie, O. 1968. Aluminium, extractable from soil samples by the acid ammonium acetate soil�testing method. Journal of the Scientific Agricultural Society of Finland 40: 54–59. Munk, H. & Rex, M. 1990. Zur Eichung von Bodenuntersu� chungsmethoden auf Phosphat. �ummary: Notes on�ummary: Notes on the calibration of phosphate soil testing methods. Agro- biological Research 43: 164–174. Munk, H., Heyn, J. & Rex, M. 2005. Vergleichende Betracht� ung von Verfahren zur Auswertung von Nährstoffstei� gerungsversuchen am Beispiel Phosphor. �ummary:�ummary: Comparison of two procedures to evaluate phosphate� fertilizing field trials. Journal of Plant Nutrition and Soil Science 168: 789–796. Noordwijk, M. van, Willigen, P. de, Ehlert, P.A.J. & Chardon, W.J. 1990. A simple model of P uptake by crops as aas a possible basis for P fertiliser recommendations. Ne- therlands Journal of Agricultural Sciences 38: 317−332. Raij, B. van 1998. Bioavailable tests: Alternatives to stand� ard soil extractions. Communications in Soil Science and Plant Analysis 29: 1553–1570. �aarela, I. 1992a. A simple diffusion test for soil phospho� rus availability. Plant and Soil 147: 115−126. �aarela, I. 1992b. Agronomic efficiency and environmental effects of large doses of phosphorus with establish� ment vs. annual topdressing in leys. Proceedings of the 14th General Meeting of the European Grassland Fed- eration, Lahti, Finland, June 8−11 1992. p. 528−530. �aarela, I. 2002. Phosphorus in Finnish soils in the 1900s with particular reference to the acid ammonium acetate soil test. Agricultural and Food Science in Finland 11: 257−271. �aarela, I. & Elonen, P. 1982. Fosforilannoituksen porrasko� keet 1977−1981 (Experiments on different rates of phosphorus fertilisation, 1977−1981). Maatalouden tut- kimuskeskus, Maanviljelyskemian ja -fysiikan laitos, Tiedote 16. 55 p. �aarela, I., Engblom, �., Kevvai, L., van Raij, B., �ippola, J. & van der Zee, �. 1996. Present soil testing methods and new nutrient separation techniques as predictors of the responses of field crop yields to phosphorus fer- tilisation in Finland. Helsinki: Agro�food ry. p. P7. (In Finnish, the original English poster text available at MTT Agrifood Research Finland, �oils and Environ� ment, FI�31600 Jokioinen, Finland). �aarela, I., Järvi, A., Hakkola, H. & Rinne, K. 1995. Fosfori� lannoituksen porraskokeet 1977−1994. �ummary: Phosphorus fertilizer rate trials, 1977–1994. Maata- louden Tutkimuskeskus, Tiedote 16/95. 94 p. + 14 app. �aarela, I., Järvi, A., Hakkola, H. & Rinne, K. 2003. Phos� phorus status of diverse soils in Finland as influenced by long�term P fertilisation. 1. Native and previously ap� plied P at 24 experimental sites. Agricultural and Food Science in Finland 12: 117−132. �aarela, I., Järvi, A., Hakkola, H. & Rinne, K. 2004. Phos� phorus status of diverse soils in Finland as influenced by long�term P fertilisation. 2. Changes of soil test val� ues in relation to P balance with references to incorpo� ration depth of residual and freshly applied P. Agricul- tural and Food Science in Finland 13: 276−294. �aarela, I., �alo, Y. & Vuorinen, M. 2006. Effects of repeated phosphorus fertilisation on field crops in Finland 1. 442 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Saarela, I. et al. Effects of repeated phosphorus fertilisation on field crops: silty and sandy soils Yield responses in clay and loam soils in relation to soil test P values. Agricultural and Food Science 15: 106−123. �alonen, M. & Tainio, A. 1956. �avimaan lannoitusta koske� via tutkimuksia. �ummary: Investigations concerning the manuring and fertilizing of clay soils. Publications of the Finnish State Agricultural Research Board 146. 86 p. �alonen, M. & Tainio, A. 1957. Fosforilannoitusta koskevia tutkimuksia. �ummary: Results of field experiments with different amounts of phosphate fertilizers. Publica- tions of the Finnish State Agricultural Research Board 164. 104 p. �chachtschabel, P. 1973. Beziehung zwischen den Phos� phorgehalt in Böden und jungen Haferpflanzen. �um��um� mary: Relationship between P content of soils and young oat plants. Journal of Plant Nutrition and Soil Science 135: 31−43. �ibbesen, E. & �harpley, A.N. 1997. �etting and justifying upper critical limits for phosphorus in soils. In: Phos- phorus loss from soils to water. CAB International, Wallingford. p. 151−176. �ippola, J. 1974. Mineral composition and its relation to tex� ture and to some chemical properties in Finnish sub� soils. Annales Agriculturae Fenniae 13: 169−234. �ippola, J. 1980. The dependence of yield increases ob� tained with phosphorus and potassium fertilization on soil test values and soil pH. Annales Agriculturae Fen- niae 19: 100−107. �ippola, J. & Jansson, H. 1979. �oil phosphorus test values obtained by acid ammonium acetate, water and resin extraction as predictors of phosphorus content in timo� thy (Phleum pratense L.). Annales Agriculturae Fen- niae 18: 225–230. �yvälahti, J. 1970. Kauran lannoituksesta. �udisviljelykokei� den tuloksia vuosilta 1947−61. �ummary: Fertilization of oats. Results of experiment on clearings in 1947−61. Annales Agriculturae Fenniae 9: 107−126. Tähtinen, H. 1977. The effect of sulphur on the yield and chemical composition of timothy. Annales Agriculturae Fenniae 16: 220−226. Vadas, P.A., Kleinman, P.J.A., �harpley, A.N. & Turner, B.L. 2005. Relating soil phosphorus to dissolved phospho� rus in runoff: A single extraction coefficient for water quality modeling. Journal of Environmental Quality 34: 572−580. Varis, E. 1972. The effects of increasing NPK rates on the yield and quality of the Pito potato. I. Tuber yield, starch content and starch yield. Acta Agralia Fennica 128, 1: 1–20. Vaishvila, Z., Matusevichius, K. & Mazhvila, J. 2000. Amount of phosphorus in the soils of Lithuania and its role in optimization of agricultural crops nutrition. Potassium and Phosphorus: fertilisation effect on soil and crops. Proceedings of the Regional IPI Workshop, October 23−24, 2000 Lithuania. p. 85−91. Vuorinen, J. 1952. Koetilojen peltojen viljavuudesta. �um� mary: On the fertility of soils on experimental farms in Finland. Agrogeological Publications 59. 59 p. + app. Vuorinen, J & Mäkitie, O. 1955. The method of soil testing in use in Finland. Agrogeological Publications 63. 44 p. Yli�Halla, M. 1990. Comparison of a bioassay and three chemical methods for determination of plant�available P in cultivated soils in Finland. Journal of Agricultural Science in Finland 62: 213–219. Yli�Halla, M. 1993. Plant�availability of soil and fertilizer zinc in cultivated soils in Finland. Agricultural Science in Finland 2: 197−270. 443 A G R I C U L T U R A L   A N D   F O O D   S C I E N C E Vol. 15 (2006): 423–443. SELOSTUS Vuosittain toistetun fosforilannoituksen vaikutus Suomen peltokasvien satoon 2. Hiesu- ja hietamaiden fosforintarve Into Saarela, Harri Huhta ja Perttu Virkajärvi MTT Kasvintuotannon tutkimus Sisämaassa yleisistä hiesuisista ja karkeista maista kas- vit saavat fosforia vähemmän kuin etelä- ja länsiranni- kon savi- ja hiuemaista. Hiesu- ja hietamaiden fosfori- lannoituksen tarvetta tutkittiin kymmenellä 9−18-vuoti- sella kenttäkokeella, joissa verrattiin viiden vuosittain annetun fosforimäärän vaikutuksia kaikkiaan 131 koesa- don perusteella. Useimmissa kokeissa viljeltiin viljaa, joissakin nurmea ja yhdessä kokeessa perunaa. Tutkitta- essa lannoituksen vaikutusta suhteessa asetaattimenetel- mällä määritettyyn maan P-lukuun käytettiin lisäksi ai- kaisempien tutkimusten tuloksia kahdeksaltatoista koe- paikalta. Fosforilannoitus lisäsi satoa kaikilla niillä mailla, joiden P-luku oli alhainen tai keskinkertainen, ja peru- nan satoa myös melko runsasfosforisilla mailla. Ilman fosforilannoitusta saatu suhteellinen sato prosentteina riittävällä fosforilannoituksella saadusta sadosta oli kymmenessä kokeessa keskimäärin 81 % (vastaava maan P-luku 11,6 mg/dm3) vaihdellen 55 %:sta maan P- luvulla 4,7 mg/dm3 100 %:iin P-luvulla 35,2 mg/dm3. Nykyisillä hintasuhteilla pitkänä aikana optimaaliseksi arvioidun 97 %:n suhteellisen sadon perusteella koekau- den lopussa tarvittiin fosforia keskimäärin 25 kg/ha (vaihtelu 0−42 kg/ha). Kuudella niukka- ja keskifosfori- sella maalla (P-luku 4,5−9,1 mg/dm3, keskimäärin 8,0 mg/dm3) tarvittiin fosforia 35 kg/ha (vaihtelu 20−42 kg/ha), kun taas 10 kg/ha P (vaihtelu 0−25 kg/ha) riitti neljällä runsasfosforisemmalla maalla (P-luku keski- määrin 20,8 mg/dm3, vaihtelu 13,0−35,2 mg/dm3). Niuk- kafosforisilla mailla fosforin tarve oli jonkin verran suu- rempi kuin nykyisten ympäristötuen ehtojen mukaan voidaan käyttää. Happamien hiesu- ja hietamaiden suurta fosforilan- noituksen tarvetta voidaan vähentää kalkituksella. Vah- vasti happamilla mailla fosforivarojen hyödyntämisen tehostuminen johtuu paljolti paremmasta juurten kas- vusta ja ravinteiden otosta maan P-luvun ollessa sama. Lievästi happamien karkeiden maiden fosforilannoituk- sen tarve ei välttämättä pienene kalkituksella lainkaan kemiallisesti arvioituun lannoitustarpeeseen verrattuna, koska pH:n noustessa myös maan P-luku suurenee ja sii- hen perustuva fosforilannoitus pienenee. Effects of repeated phosphorus fertilisationon field crops in Finland2. Sufficient phosphorus application rateson silty and sandy soils Introduction Yield and soil data fromearlier studies Material and methods Results and discussion Conclusions References SELOSTUS