id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
afs-115275	Taha, Vahel Jaladet; Huntington , James ; Wilkinson, Robert ; Davies, Dave ; Taha, Vahel Jaladet	The effect of supplemented chestnut tannin to grass silage either at ensiling or at feeding on lamb performance, carcass characteristics and meat quality	2022	12	.pdf	application/pdf	8465	351	56	Meat colour and rancidity In the current study, three groups of lambs were fed ryegrass silage treated with tannin either at ensiling or prior to feeding, however, tannin supplementation (both methods of inclusion) did not have any significant effect on meat colour or lipid oxidation. The molar concentration or the pro- portion of the total or individual VFA of the rumen fluid was not affected by feeding lambs ryegrass silage treated with chestnut HT either at ensiling or at feeding (Table 3).	cache/afs-115275.pdf	txt/afs-115275.txt