id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
afs-4727	Gamel, Tamer; Abdel-Aal, El-Sayed M	Phenolic acids and antioxidant properties of barley wholegrain and pearling fractions	2012	14	.pdf	application/pdf	7567	355	56	Key words: barley, phenolic acids, LDL oxidation, DPPH, ABTS. For the separation of phenolic acids from barley extracts, 20 μl was injected and a gra- dient system was applied starting with a solvent ratio 100:0 of 6% formic acid and acidified acetonitrile.	cache/afs-4727.pdf	txt/afs-4727.txt