id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
afs-5144	Tamminen, Marja Tuulikki; Ouwehand, Arthur C.; Mäki, Maarit; Joutsjoki, Tiina; Sjöblom, Marietta; Nissinen, Kaija; Ryhänen, Eeva-Liisa	Viability of Lactobacillus paraplantarum DSM 14485 in human gastrointestinal tract and its molecular and biochemical identification after fermented vegetable consumption	2012	15	.pdf	application/pdf	5863	335	59	TNO96111, 80 TNO9611, DSM 20174 and Pho 9, Lb. pentosus Vegstart 60 and Vegstart 10 (Chr Hansen A/S, Hørsholm Denmark) and Lb. plantarum strains isolated from fermented cucumbers (investigation of MTT, Food Research) and Lactobacillus brevis DSM 20054 –strain. Lb. plantarum used as starter in cabbage juice was able to survive at 4 ºC and pH 3.6 for four weeks at a level of 107 cfu mL-1 (Yoon et al. 2006).	cache/afs-5144.pdf	txt/afs-5144.txt