id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
afs-72001	Setälä, J.; Seppälä, J.; Pulli, S.; Poutiainen, E.	Preliminary studies on the conservation of whole sorghum and corn plant and sugar corn stover for silage 	1979	7	.pdf	application/pdf	2680	209	69	Corn silage Sugar corn stover silage after after after after 6 weeks 15 weeks 6 weeks 15 weeks Sugars, % in dry matter 16.05“ 4.83° 18.8“ 9.11 d Fermentation losses % in raw material wet weight 7.75“ 5.85° 9.60 s 9.87d dry matter 4.05“ 16.82 d 15.51 s 19.49 d organic matter 3.25“ 18.75d 15.49s 22.52 d P < 0.01 a—b after 6 weeks of fermentation between corn and sugar corn stover silages. According to Zimmer (1976) the content of alcohols is usually small in corn silages, but after an intensive fermentation alcohols could exist in the silages and also they could have reduced the palatability of the silages.	cache/afs-72001.pdf	txt/afs-72001.txt