id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
afs-72155	Kuusi, Taina; Hårdh, Kirsti; Kanon, Helena	Experiments on the cultivation of dandelion for salad use: II The nutritive value and intrinsic quality of dandelion leaves 	1984	9	.pdf	application/pdf	4639	274	62	High vitamin C values have been reported for leaves of wild dandelions (Franke and Kensbock 1981, Erkama 1946). Where the covering effectively eliminated light, i.e. when black film, black fibre cloth or thick bark humus layer was used, the dry matter, soluble so- lids, mineral content and vitamin C values were decreased and the nitrate values increased.	cache/afs-72155.pdf	txt/afs-72155.txt