id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
afs-72333	Bonsembiante, M.; Andrighetto, I.; Cozzi, G.	Effect of Finnsheep crossbreeding on Lamon sheep performance: post-mortem traits	1988	3	.pdf	application/pdf	1093	65	63	Hind quarter % 45.3 43.8» 1.01 Total lean meat % 63.6 65.1 2.84 Total separable fat % 12.9 12.1 4.87 Bone and tendons % 23.5 22.8 6.00 a, b: P < .05 Table 3. Meat samples from the FxL carcasses showed higher redness and saturation values than meat samples from L lambs.	cache/afs-72333.pdf	txt/afs-72333.txt