THE ASH CONTENT OF THE PLOUGH LAYER OF PEAT LANDS CULTIVATED BY DIFFERENT METHODS Yrjö Pessi Society of Peat Cultivation, Experimental Station Leteensuo Received June 15, 1961 The ash content of the peat in Finnish bogs in their natural condition is rarely higher than 10 %. The lowest ash content is encountered in Sphagnum bogs (3). In the course of cultivation the ash content of the peat increases owing to the effects of fertilizers and soil improvement. As peat has an inherently low ash content, the increase caused by the cultivation measures has a favourable effect on the physical properties of the soil as regards the thriving of cultivated plants. Fertilizing and liming are not applied with this result in mind, but mineral soil is frequently added as a soil improving agent to peat soils with the express purpose of changing the physi- cal properties of the peat. This measure is often repeated after a few decades on the assumption that the mineral soil has disappeared from the plough layer for one reason or another. The purpose of the present investigation is to report on the ash content of the plough layer of cultivated peat lands today as the outcome of agricultural use during several decades and according to different cultivation techniques. The investigation material was collected in 1960. Objects of investigation A number of long-term soil improvement tests at the Experimental Station of Northern Pohjanmaa at Ruukki (A = 25.1°E,