id	domain	url
afs-147755	doi.org	https://doi.org/10.23986/afsci.147755
afs-147755	doi.org	https://doi.org/10.1016/j.jfca.2004.04.009
afs-147755	doi.org	https://doi.org/10.3390/plants10020258
afs-147755	doi.org	https://doi.org/10.3390/plants11111517
afs-147755	doi.org	https://doi.org/10.17221/4379-pse
afs-147755	doi.org	https://doi.org/10.1016/j.foodres.2019.108946
afs-147755	doi.org	https://doi.org/10.1016/s0308-8146(03)00228-0
afs-147755	doi.org	https://doi.org/10.3390/su152014758
afs-147755	doi.org	https://doi.org/10.1016/b978-0-12-811006-5.00021-5
afs-147755	doi.org	https://doi.org/10.1016/s0378-4290(03)00162-x
afs-147755	doi.org	https://doi.org/10.1016/j.eja.2021.126264
afs-147755	doi.org	https://doi.org/10.1016/j.fcr.2018.02.001
afs-147755	doi.org	https://doi.org/10.1002/ps.5639
afs-147755	doi.org	https://doi.org/10.3390/agronomy12112676
afs-147755	doi.org	https://doi.org/10.1016/j.tifs.2024.104365
afs-147755	doi.org	https://doi.org/10.1016/j.ajg.2020.04.004
afs-147755	doi.org	https://doi.org/10.1016/j.foodchem.2020.127422
afs-147755	doi.org	https://doi.org/10.1016/j.foodchem.2014.11.043
afs-147755	doi.org	https://doi.org/10.1111/sum.12565
afs-147755	doi.org	https://doi.org/10.1016/j.eja.2010.11.003
afs-147755	doi.org	https://doi.org/10.1016/j.jcs.2023.103813
afs-147755	doi.org	https://doi.org/10.1016/j.ecolind.2024.111684
afs-147755	doi.org	https://doi.org/10.1007/s00003-007-0256-x
afs-147755	doi.org	https://doi.org/10.1016/j.cgh.2017.06.037
afs-147755	doi.org	https://doi.org/10.1016/j.jfca.2017.04.005
afs-147755	jordbruksverket.se	https://jordbruksverket.se
afs-147755	doi.org	https://doi.org/10.1007/s11738-019-2885-y
afs-147755	doi.org	https://doi.org/10.3390/agronomy13092426
afs-147755	doi.org	https://doi.org/10.3390/foods13020271
afs-147755	doi.org	https://doi.org/10.1016/j.agwat.2023.108468
afs-147755	doi.org	https://doi.org/10.3389/fpls.2024.1354672
afs-147755	doi.org	https://doi.org/10.3969/j.issn.1002-6819.2014.12.003
afs-147755	doi.org	https://doi.org/10.1080/10408398.2023.2249112
afs-147755	doi.org	https://doi.org/10.1016/j.foodres.2024.114065
afs-147755	doi.org	https://doi.org/10.3389/fpls.2023.1313181