id	domain	url
afs-154949	doi.org	https://doi.org/10.23986/afsci.154949
afs-154949	doi.org	https://doi.org/10.1186/s40104-021-00665-0
afs-154949	doi.org	https://doi.org/10.1016/j.meatsci.2018.11.002
afs-154949	doi.org	https://doi.org/10.1139/o59-099
afs-154949	doi.org	https://doi.org/10.1016/s0921-4488(02)00016-0
afs-154949	doi.org	https://doi.org/10.1016/j.meatsci.2008.07.019
afs-154949	doi.org	https://doi.org/10.1071/an19349
afs-154949	doi.org	https://doi.org/10.1016/j.smallrumres.2017.10.011
afs-154949	doi.org	https://doi.org/10.1016/s0309-1740(96)00086-1
afs-154949	doi.org	https://doi.org/10.1590/rbz4820180223
afs-154949	doi.org	https://doi.org/10.1002/lite.200800074
afs-154949	doi.org	https://doi.org/10.1016/j.meatsci.2005.02.013
afs-154949	doi.org	https://doi.org/10.2527/jas.2010-3795
afs-154949	doi.org	https://doi.org/10.1108/00346650110409119
afs-154949	doi.org	https://doi.org/10.1016/s0308-8146(98)00076-4
afs-154949	doi.org	https://doi.org/10.1016/j.meatsci.2006.09.009
afs-154949	doi.org	https://doi.org/10.1016/s0309-1740(98)90037-7
afs-154949	doi.org	https://doi.org/10.23986/afsci.91706
afs-154949	doi.org	https://doi.org/10.1016/b978-012672690-9/50010-x
afs-154949	doi.org	https://doi.org/10.1021/jf960049h
afs-154949	doi.org	https://doi.org/10.5713/ajas.14.0937
afs-154949	doi.org	https://doi.org/10.1021/jf303768e
afs-154949	doi.org	https://doi.org/10.1021/jf60199a044
afs-154949	doi.org	https://doi.org/10.1080/00288233.1999.9513379
afs-154949	doi.org	https://doi.org/10.1016/s0309-1740(96)00100-3
afs-154949	doi.org	https://doi.org/10.1007/978-1-4615-2177-8_5