id	domain	url
afs-156983	doi.org	https://doi.org/10.23986/afsci.156983
afs-156983	doi.org	https://doi.org/10.3390/agronomy10121873
afs-156983	doi.org	https://doi.org/10.1111/gfs.12288
afs-156983	doi.org	https://doi.org/10.1046/j.1365-2494.2001.00282.x
afs-156983	doi.org	https://doi.org/10.3390/fermentation9070640
afs-156983	doi.org	https://doi.org/10.3389/fanim.2022.1080535
afs-156983	doi.org	https://doi.org/10.3390/fermentation8040156
afs-156983	doi.org	https://doi.org/10.1017/s1752756200595106
afs-156983	doi.org	https://doi.org/10.2137/145960605774826046
afs-156983	doi.org	https://doi.org/10.3390/agriculture10070262
afs-156983	doi.org	https://doi.org/10.3168/jds.s0022-0302(06)72444-4
afs-156983	doi.org	https://doi.org/10.3168/jds.2015-9332
afs-156983	doi.org	https://doi.org/10.3168/jds.2017-13909
afs-156983	doi.org	https://doi.org/10.3168/jds.s0022-0302(98)75695-4
afs-156983	doi.org	https://doi.org/10.3168/jds.2017-13839
afs-156983	doi.org	https://doi.org/10.23986/afsci.137136
afs-156983	doi.org	https://doi.org/10.1111/j.1365-2494.2012.00891.x
afs-156983	doi.org	https://doi.org/10.1111/gfs.12327