id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
aesr-179	N.J.T, Emelike; C.O, Ebere	Influence of Processing Methods on the Tannin Content and Quality Characteristics of Cashew By-Products	2015	6	.pdf	application/pdf	4818	267	59	Peroxide value of cashew kernel oil is 0.001meq/g while that of soybean oil is 0.010meq/g. Acid value of cashew kernel oil falls within the ranges of jatroph curcas seed oil (1.50mg KOH/g) and groundnut seed (1.79mg KOH/g) as reported by Akintayo	cache/aesr-179.pdf	txt/aesr-179.txt