id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
aesr-6076	Abia, Wilfred Angie ; Perkwang, Taty Brandy ; Djoussou, Kaoke Matheiu 	Agri-food fraud in Africa vis-à-vis global health	2024	6	.pdf	application/pdf	4426	232	43	Furthermore, mislabeling, a prevalent form of food fraud, has increased from 33% in 2015 to 47% in 2019 globally’ As predicted by the Consumers Brand Association, food fraud may cost between 10 - 15 billion USD loss to the global food industry, hence affecting 10% of all world food products that are being commercially sold [14].	cache/aesr-6076.pdf	txt/aesr-6076.txt