id	domain	url
aesr-3538	creativecommons.org	http://creativecommons.org/licenses/by/3.0
aesr-3538	creativecommons.org	http://creativecommons.org/licenses/by/3.0
aesr-3538	www.doi.org	https://www.doi.org/10.20448/journal.512.2021.82.20.29
aesr-3538	orcid.org	https://orcid.org/0000-0002-5592-496x
aesr-3538	doi.org	https://doi.org/10.1016/j.foodres.2013.06.016
aesr-3538	doi.org	https://doi.org/10.1016/j.jfca.2012.04.010
aesr-3538	doi.org	https://doi.org/10.1016/j.foodchem.2014.04.115
aesr-3538	doi.org	https://doi.org/10.1016/j.foodchem.2015.03.071
aesr-3538	doi.org	https://doi.org/10.1016/j.foodchem.2014.05.153
aesr-3538	doi.org	https://doi.org/10.1016/j.foodchem.2003.07.012
aesr-3538	doi.org	https://doi.org/10.1007/s11746-011-1922-9
