id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ajahi-39921	Simrika Mahato	EFFECTIVE GUIDELINES FOR MINIMIZING FOOD CONTAMINATION FROM BUG SPRAY RESIDUE	2024	10	.pdf	application/pdf	4069	222	40	Such practices aim to mitigate contamination risks by reducing the presence of bug spray residues on food contact surfaces. These procedures ensure that bug spray residues on food contact surfaces are consistently maintained within safe limits.	cache/ajahi-39921.pdf	txt/ajahi-39921.txt