id author title date pages extension mime words sentence flesch summary cache txt ajird-827 Nurmukhamedov A. M.; Abdullaeva S. Sh.; Abdullaev A. Sh. DETERMINATION OF FORCE AND PRESSURE OF END RESISTANCE WHEN FASTENING DOUGH LAYERS 2023 6 .pdf application/pdf 1859 84 60 In accordance with the accepted physical model of the process, the total compression pressure of the dough layers during bonding consists of the pressures determined by equations (10) and (18), i.e. 𝑝 = π‘šπœ”2(𝐻0 βˆ’ 𝑏 βˆ’ 2𝑅) 2𝐿𝑅𝑠𝑖𝑛𝛼 + 𝑅 𝐻0 {𝐸[π‘π‘œπ‘  (𝛼 βˆ’ πœ”π‘‘) βˆ’π‘π‘œπ‘ π›Ό] + πœ”πœ‚π‘ π‘–π‘›(𝛼 βˆ’ πœ”π‘‘)} (28) βˆ’ 𝑏 βˆ’ 2𝑅) 2 (7) cache/ajird-827.pdf txt/ajird-827.txt