id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
american_scientific_journal-4750	Mi Yee, Dr. Mi	Investigation of Chemical Composition, Antimicrobial and Antioxidant Activities of Allium Wallichii Kunth (Garlic) Bulb	2019	12	.pdf	application/pdf	3806	229	53	2.5 Test organism Screening of antimicrobial activity was investigated by Agar Well Diffusion Methods for various crude American Scientific Research Journal for Engineering, Technology, and Sciences (ASRJETS) (2019) Volume 54, No 1, pp 30-41 33 extracted samples such as 95% EtOH, MeOH and watery extract of Allium wallichii Kunth. Allicin represents 70-80 % of the total thiosulfates .Garlic contains 0.1-0.36% of a volatile oil these volatile compounds are generally considered to be responsible for most of the pharmacological properties of garlic .Beside sulfur compounds garlic contains 17 amino acids and their glycosides, arginine and others.	cache/american_scientific_journal-4750.pdf	txt/american_scientific_journal-4750.txt