id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
azojete-52	Usman, D. D. ; Adanu, E. O. ; Jahun, B. G. ; Ibrahim, K. 	Effect of Moisture Content Variation on Thermo-Physical Properties of Brown Variety Tigernut (Cyperus esculentus)	2019	11	.pdf	application/pdf	5290	312	57	Several researchers including Rahman (1993) and Yang, et al. (2002) have emphasized the need for thermal properties of foods in general and seafood in particular. Thermal properties are http://www.azojete.com.ng Arid Zone Journal of Engineering, Technology and Environment, September, 2019; Vol. 15(3):714-724.	cache/azojete-52.pdf	txt/azojete-52.txt