id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
ajoaa-788	Suryani , Yani	Optimization of Cassava Waste from Bioethanol Post-Production through Bioactivity Process Consortium of Saccharomyces cerevisiae, Trichoderma viride and Aspergillus niger	2013	10	.pdf	application/pdf	4709	249	42	Microorganism consortium consisted in three levels, namely: Consortium 1 (m1): Trichoderma viride and Saccharomyces cerevisiae Consortium 2 (m2): Aspergillus niger and Trichoderma viride Consortium 3 (m3): Aspergillus niger and Saccharomyces cerevisiae Inoculum dose (D), respectively: d1 = 2g, d2 = 3g and d3 = 4g. Parameters measured were crude protein content, crude fiber content and moisture content of fermentation products through proximate analysis, also HCN content of fermentation products. If fermentation time had been completed, then did the proximate analysis which included the calculation of crude protein content, crude fiber content, water content, and HCN content.	cache/ajoaa-788.pdf	txt/ajoaa-788.txt