id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
bjmsr-2284	Hanna, A.; Rajkumar, A. Dunstan	UNVEILING THE KEY PERFORMANCE INDICATORS OF SMALL AND MEDIUM-SIZED ENTERPRISES IN THE FOOD INDUSTRY: A COMPREHENSIVE REVIEW	2025	12	.pdf	application/pdf	8242	464	35	These factors help food SMEs navigate market complexities, adapt to changing consumer preferences, and enhance their competitiveness. Despite these challenges, food SMEs can capitalize on consumer preferences for locally produced, organic, and craft-made food items (Tiffin et al., 2011).	cache/bjmsr-2284.pdf	txt/bjmsr-2284.txt