id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
banko-64913	Awal, Rajeena; Pant, Deepak Raj; Joshi, Giri Prasad	Impact of elevation and soil characteristics on phytochemical constituents and antioxidant potential of Berberis aristata and Berberis asiatica 	2025	10	.pdf	application/pdf	9246	457	55	Figure 1: Standard curve of Gallic acid for calibration of total phenolic content y = 0.0016x + 0.1867 R² = 0.9791 0 0.1 0.2 0.3 0.4 0.5 0.6 0.7 0 50 100 150 200 250 300 350 A bs or ba nc e at 7 65 nm Concentration of gallic acid µg/mL Figure 2: Total phenolic content present in the methanolic extract of two species of Berberis in different elevation. Determination of total phenolic contents (TPC)	cache/banko-64913.pdf	txt/banko-64913.txt