id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
bece-354	Zhao, Qiran	Nutrition Improvement Program for Compulsory Education Students in Rural Area: Effects of Meal Plan on Pupils’ Physical Health and Mental Health	2021	2	.pdf	application/pdf	436	13	42	 Research conclusions: In terms of physical development, there is no significant difference between school meals and corporate T Vol.7, No.1, 2021 935 meals; in terms of anemia and mental health, students who re- ceive school meals is worse than those receiving corporate meals.  Policy recommendations: In order to further improve the imple- mentation of the plan, it is necessary to consider the reasonable design of the proportions of different types of meals and the nutri- tional combination of foods in different meal plan; in terms of nu- trition, school meals need to pay attention to providing sufficient meat and other iron-rich elements food, corporate meals should increase the supply of vegetables or fruits.	cache/bece-354.pdf	txt/bece-354.txt