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Mohan K. Shrestha / BIBECHANA 7 (2011) 70-75: BMHSS 

 

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BIBECHANA 
A Multidisciplinary Journal of Science, Technology  

and Mathematics 

ISSN 2091-0762 (online) 
Journal homepage: http://nepjol.info/index.php/BIBICHANA 

 

 

Effect of Sewage and industrial effluents on flowering 
behavior and yield of pea (Pisum sativum L. var. arkel) 
 
Mohan Kumar Shrestha

∗∗∗∗ 
Dept. of Biology, Bhanu Memorial Higher Secondary School, Biratnagar, Nepal 

Article History: Received 25 November 2010; Accepted 5 December 2010 

 
Abstract 

Municipality Sewage and effluents from Shah Udyog and Dairy Farming were taken to assess the 

flowering behavior and yield of pea. The effluents from Dairy Farming initiated flowering earlier 

than the other effluents while effluents of Shah Udyog retarded comparatively. The same trend 

was followed for anthesis, withering and pod appearance. Duration of anthesis was found 

increasing in the order: Dairy Farming, Municipality Sewage, Control and Shah Udyog 

respectively. On the other hand, number of seed per plant and dry weight per seed was found in 

decreasing order from Dairy Farming to Shah Udyog through Municipality Sewage. 

 

Key words: Effluents; Flowering; Yield; Inhibition and promotion  

 

1. Introduction 

 
 Discharge of waste unscientifically is a major problem in the large cities and industrial 

area like Biratnagar (Lat N 26
0
29’, Long E 87

0
16’, altitude 72m).The industries viz. Textile , 

Sugar, Leather, Soap, Plastic, Iron rod, Stainless Steel, Liquors, Biscuits, Dairy, Oil seed 

extraction mills etc. discharge their untreated waste directly into the natural environments thereby 

polluting them [1-5]. 

The liquid waste of this city is discharged mainly to the Singhia River through municipal 

sewage. The industrial effluents are discharged directly into the neighbouring water bodies or into 

the agricultural land. The polluted water thus produced is being used by the farmers to irrigate 

their crop land that adds plant nutrients to some extent and increases fertility of soil but also 

includes toxicants that change soil fertility and micro-flora [6]. As it needs to investigate the 

effects of effluents on the different parameters before using them in irrigation, an attempt has 

been made to find out effect of effluents from Municipality Sewage, Dairy Farming and Shah 

Udyog on flowering behavior and yield of pea (Pisum sativum L. var. arkel). 

 

2. Materials and Methods 
 

 The seeds of pea were obtained from Siwani Seeds Selling Centre, Biratnagar and were 

stored in air tight plastic bottle in dark room under ambient conditions. The Municipality Sewage 

                                                 
∗

 Corresponding author: Mohan K. Shrestha, Dept. of Biology, Bhanu Memorial Higher Secondary School,   

  Biratnagar, Email:stha.mohan@yahoo.com 

  



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was collected from the discharge point of the sewer of Biratnagar Municipality, located at the 

bank of Singhia River. The effluents were collected directly from the outlet of the factories and 

were stored inside the air tight polythene containers in dark room under ambient conditions. The 

colour (visual appearance), pH (pH meter method), dissolved oxygen (Winkler’s method), solute 

particles [7]and organic matter [8] were recorded within three days of effluent collection(table 1).  

 The concrete pots (diameter 44.5cm, depth 23.4cm) were filled with mixture of garden 

soil, compost manure and sand in the ratio of 2:1:1 by volume. ¾ parts of them were buried in the 

field. The seeds were sown in the pots and were irrigated daily with tap water. Each treatment 

was carried out in triplicates. 

 The effluent treatment was started when the seedlings were 30 days old. Each pot for 

particular effluent/control was irrigated with 500ml of 100% effluent/tap water at the interval of 

10 days. The seedlings were irrigated with tap water daily except the day of treatment. 

 When the plants entered in reproductive phase, flowering behavior was observed daily 

for each treatment/control, the number of plants having floral buds, number of flowers, withered 

flowers and pods were recorded separately. The former two observations were recorded daily and 

the rest were recorded at the intervals of twelve hours. For the observation of anthesis, withering 

of flowers and pod appearance, 40 plants from each treatment were tagged randomly. 

 For each treatment/control, the smallest visible bud was tagged and the time taken for 

anthesis was recorded. Three independent observations were carried out to calculate the mean 

value. 

 After harvesting, the number of pod(s) per plant and number of seeds per pod were 

recorded separately. The seeds from each treatment/control were oven dried at 80
0
C for 24 hours 

and the dry weight per seed was calculated. The experiments were conducted in 1999. 

 

3. Results and Discussion  

 

 The observation revealed that Dairy Farming and Municipality Sewage effluents initiated 

reproductive phase earlier (fig.1). The rate of increase in number of flowering plants was initially 

high in Municipality Sewage effluent but was leaded by Dairy Farming effluent in final days. The 

Shah Udyog effluent delayed the initiation of reproductive phase and the rate was also low. 

Comparatively, the Dairy Farming and Municipality Sewage effluents correlated in other 

flowering and yield parameters i.e.; anthesis (fig.2, table 2), withering (fig.3 ), pod appearance 

(fig.4 ), number of pods, seed set and dry weight of seed (table 3 ). The Shah Udyog effluent on 

the other hand delayed all the parameters than the other effluents. 

 The Municipality Sewage receives the discharge of liquid waste of colleges, hospitals, 

hotels, nursing homes and large number of household by-products that may contain high amount 

of organic and inorganic toxicants and stimulants for plant growth and development. The Dairy 

Farming effluent on the other hand may have less amount of inorganic toxicants but more organic 

ones as it involves more biological action on the milk and its products. Similarly, Shah Udyog 

effluent contains different classes of dyes including naphthol, sulphur, chromate, basic and direct 

dyes used in cotton fabric production. Some of these contain toxic chemicals e. g; Chromium [9]. 

 Shrestha and Niroula [10] reported that Municipality Sewage and Dairy Farming 

effluents are inhibitory for seed germination while Shah Udyog effluent stimulated this 

parameter. The inhibitory effect of the former two effluents on seed germination and stimulatory 

effect in flowering and yield suggests that these effluents are not suitable for the earlier 

developmental stages of pea but can be used to increase the yield after some chemical treatment. 

The Shah Udyog effluent on the other hand, though stimulatory in earlier stages of development, 

proved that it is not useful to get good yield of pea plant as it not only delayed the yield but the 

seeds set inside the pods were not fully developed. 

 Plants show different degree of responses with effluents at different stages and also the 

magnitude of toxicity depends upon species [2,5,11]. The present study also has shown that the 



Mohan K. Shrestha / BIBECHANA 7 (2011) 70-75: BMHSS 

 

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inhibitory effect of the effluents on the same plant in earlier stages of development has changed to 

stimulatory effect. To understand the exact nature and causes of different effluents/ sewage on the 

tested plants, it still awaits detail physico-chemical analysis and further research in different 

growth parameters. 

 Though the industrial and municipal sewage effluents may contain some useful organic 

and inorganic nutrients required for plants, their more toxic nature than useful property suggests 

not bringing them in use for irrigation without proper treatment. It is also indispensable to treat 

the effluent chemically before discharge to the surrounding water bodies to minimize water 

pollution and to save the quality of soil and surrounding air.  

 

Table 1: Physico-Chemical Characteristics of Effluents and Tap water (control) 

S.N. 
Effluents /Tap 

water 
Parameters 

  Color 
Solute 

(g/l) 
D.O.(mg/l) Organic matter pH 

1. Dairy Farming Silvery White 1.4 3 
Only Small 

Amount 
7.4 

2. 
Municipality 

Sewage 

Blackish 

turbid 
1.5 2.5 High 7.1 

3. Shah Udyog Violet 1.7 3.6 Moderate 7.1 

4. Tap Water ---------- 0.4 4.15 Negligible 6.9 

 

 

 



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Table  2. Effect of Effluents on Duration of Anthesis of P. sativum. 

S.N. Effluents/Tap Water Time (in hours) 

1. Control 74.5 

2. Dairy Farming 73.4 

3. Municipality Sewage 73.6 

4. Shah Udyog 76.1 

 

Table  3. Effect of Effluents on Yield of P. sativum. 

Seed 
S.N. Effluents/Tap Water Pod Number / Plant 

Number/Pod Dry weight seed (mg) 

1. Control 1 1.2 66.7 

2. Dairy Farming 1.2 1.4 87.1 

3. Municipality Sewage 1.2 1.4 76.9 

4. Shah Udyog 1.1 1.1 65.0 

 

  

Acknowledgement 

 
 Author is grateful to P. G. Campus, Biratnagar, Nepal for providing laboratory facilities. 

 

 

 



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