id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
bibechana-54887	Chaudhary, Pratiksha; Panth, Nabin; Raut, Bimal Kumar; Pokhrel, Nisma; Shrestha, Nita; Shakya, Sajan; Thapa, Bijaya; Mishra, Akkal Dev; Parajuli, Niranjan	Biochemical, Antimicrobial, and Antioxidant activities of some wild Mushrooms from Nepal	2023	15	.pdf	application/pdf	8074	432	53	Since, phenolic compounds in mush- rooms, which include free hydrogen, contribute to the antioxidant capacity of mushroom extracts, many species of wild mushrooms demonstrated an- tioxidant activity [49]. The variation in the outcomes of an- timicrobial activity could be attributed to several variables, such as the environmental and climatic conditions in which the mushroom was grown, the choice of mushroom extracts, the choice of extrac- tion techniques, the antimicrobial test method, and the test microorganisms.	cache/bibechana-54887.pdf	txt/bibechana-54887.txt