id	sid	tid	token	lemma	pos
bibechana-3935	1	1	microsoft	microsoft	PROPN
bibechana-3935	1	2	word	word	NOUN
bibechana-3935	1	3	main.doc	main.doc	PROPN
bibechana-3935	1	4	22	22	NUM
bibechana-3935	1	5	narendra	narendra	PROPN
bibechana-3935	1	6	kumar	kumar	PROPN
bibechana-3935	1	7	chaudhary	chaudhary	PROPN
bibechana-3935	1	8	food	food	NOUN
bibechana-3935	1	9	additives	additive	NOUN
bibechana-3935	1	10	narendra	narendra	PROPN
bibechana-3935	1	11	kumar	kumar	PROPN
bibechana-3935	1	12	chaudhary	chaudhary	PROPN
bibechana-3935	1	13	m.m.a.m	m.m.a.m	PROPN
bibechana-3935	1	14	.	.	PUNCT
bibechana-3935	1	15	campus	campus	PROPN
bibechana-3935	1	16	,	,	PUNCT
bibechana-3935	1	17	biratnagar	biratnagar	NOUN
bibechana-3935	1	18	,	,	PUNCT
bibechana-3935	1	19	tribhuvan	tribhuvan	PROPN
bibechana-3935	1	20	university	university	PROPN
bibechana-3935	1	21	,	,	PUNCT
bibechana-3935	1	22	nepal	nepal	ADJ
bibechana-3935	1	23	abstract	abstract	ADJ
bibechana-3935	1	24	different	different	ADJ
bibechana-3935	1	25	types	type	NOUN
bibechana-3935	1	26	of	of	ADP
bibechana-3935	1	27	food	food	NOUN
bibechana-3935	1	28	additives	additive	NOUN
bibechana-3935	1	29	have	have	AUX
bibechana-3935	1	30	been	be	AUX
bibechana-3935	1	31	discussed	discuss	VERB
bibechana-3935	1	32	.	.	PUNCT
bibechana-3935	2	1	i	i	PRON
bibechana-3935	2	2	have	have	AUX
bibechana-3935	2	3	discussed	discuss	VERB
bibechana-3935	2	4	the	the	DET
bibechana-3935	2	5	role	role	NOUN
bibechana-3935	2	6	of	of	ADP
bibechana-3935	2	7	food	food	NOUN
bibechana-3935	2	8	additives	additive	NOUN
bibechana-3935	2	9	to	to	PART
bibechana-3935	2	10	preserve	preserve	VERB
bibechana-3935	2	11	nutritional	nutritional	ADJ
bibechana-3935	2	12	values	value	NOUN
bibechana-3935	2	13	and	and	CCONJ
bibechana-3935	2	14	to	to	PART
bibechana-3935	2	15	maintain	maintain	VERB
bibechana-3935	2	16	desired	desire	VERB
bibechana-3935	2	17	consistency	consistency	NOUN
bibechana-3935	2	18	of	of	ADP
bibechana-3935	2	19	the	the	DET
bibechana-3935	2	20	product	product	NOUN
bibechana-3935	2	21	.	.	PUNCT
bibechana-3935	3	1	the	the	DET
bibechana-3935	3	2	antioxidants	antioxidant	NOUN
bibechana-3935	3	3	and	and	CCONJ
bibechana-3935	3	4	antimicrobials	antimicrobial	NOUN
bibechana-3935	3	5	food	food	NOUN
bibechana-3935	3	6	preservatives	preservative	NOUN
bibechana-3935	3	7	have	have	AUX
bibechana-3935	3	8	also	also	ADV
bibechana-3935	3	9	been	be	AUX
bibechana-3935	3	10	studied	study	VERB
bibechana-3935	3	11	.	.	PUNCT
bibechana-3935	4	1	keywords	keyword	NOUN
bibechana-3935	4	2	:	:	PUNCT
bibechana-3935	4	3	food	food	NOUN
bibechana-3935	4	4	additives	additive	NOUN
bibechana-3935	4	5	;	;	PUNCT
bibechana-3935	4	6	preservatives	preservative	NOUN
bibechana-3935	4	7	;	;	PUNCT
bibechana-3935	4	8	colorants	colorant	NOUN
bibechana-3935	4	9	;	;	PUNCT
bibechana-3935	4	10	sweeteners	sweetener	NOUN
bibechana-3935	4	11	introduction	introduction	VERB
bibechana-3935	4	12	various	various	ADJ
bibechana-3935	4	13	chemical	chemical	ADJ
bibechana-3935	4	14	substances	substance	NOUN
bibechana-3935	4	15	added	add	VERB
bibechana-3935	4	16	to	to	ADP
bibechana-3935	4	17	foods	food	NOUN
bibechana-3935	4	18	to	to	PART
bibechana-3935	4	19	produce	produce	VERB
bibechana-3935	4	20	specific	specific	ADJ
bibechana-3935	4	21	desirable	desirable	ADJ
bibechana-3935	4	22	effects	effect	NOUN
bibechana-3935	4	23	are	be	AUX
bibechana-3935	4	24	called	call	VERB
bibechana-3935	4	25	food	food	NOUN
bibechana-3935	4	26	additives	additive	NOUN
bibechana-3935	4	27	.	.	PUNCT
bibechana-3935	5	1	additives	additive	NOUN
bibechana-3935	5	2	such	such	ADJ
bibechana-3935	5	3	as	as	ADP
bibechana-3935	5	4	salt	salt	NOUN
bibechana-3935	5	5	,	,	PUNCT
bibechana-3935	5	6	spices	spice	NOUN
bibechana-3935	5	7	,	,	PUNCT
bibechana-3935	5	8	and	and	CCONJ
bibechana-3935	5	9	sulfites	sulfite	NOUN
bibechana-3935	5	10	have	have	AUX
bibechana-3935	5	11	been	be	AUX
bibechana-3935	5	12	used	use	VERB
bibechana-3935	5	13	since	since	SCONJ
bibechana-3935	5	14	ancient	ancient	ADJ
bibechana-3935	5	15	times	time	NOUN
bibechana-3935	5	16	to	to	PART
bibechana-3935	5	17	preserve	preserve	VERB
bibechana-3935	5	18	foods	food	NOUN
bibechana-3935	5	19	and	and	CCONJ
bibechana-3935	5	20	make	make	VERB
bibechana-3935	5	21	them	they	PRON
bibechana-3935	5	22	more	more	ADV
bibechana-3935	5	23	palatable	palatable	ADJ
bibechana-3935	5	24	.	.	PUNCT
bibechana-3935	6	1	with	with	ADP
bibechana-3935	6	2	the	the	DET
bibechana-3935	6	3	increased	increase	VERB
bibechana-3935	6	4	processing	processing	NOUN
bibechana-3935	6	5	of	of	ADP
bibechana-3935	6	6	foods	food	NOUN
bibechana-3935	6	7	in	in	ADP
bibechana-3935	6	8	the	the	DET
bibechana-3935	6	9	20th	20th	ADJ
bibechana-3935	6	10	century	century	NOUN
bibechana-3935	6	11	,	,	PUNCT
bibechana-3935	6	12	there	there	PRON
bibechana-3935	6	13	came	come	VERB
bibechana-3935	6	14	a	a	DET
bibechana-3935	6	15	need	need	NOUN
bibechana-3935	6	16	for	for	ADP
bibechana-3935	6	17	both	both	CCONJ
bibechana-3935	6	18	the	the	DET
bibechana-3935	6	19	greater	great	ADJ
bibechana-3935	6	20	use	use	NOUN
bibechana-3935	6	21	of	of	ADP
bibechana-3935	6	22	and	and	CCONJ
bibechana-3935	6	23	new	new	ADJ
bibechana-3935	6	24	types	type	NOUN
bibechana-3935	6	25	of	of	ADP
bibechana-3935	6	26	food	food	NOUN
bibechana-3935	6	27	additives	additive	NOUN
bibechana-3935	6	28	.	.	PUNCT
bibechana-3935	7	1	many	many	ADJ
bibechana-3935	7	2	modern	modern	ADJ
bibechana-3935	7	3	products	product	NOUN
bibechana-3935	7	4	,	,	PUNCT
bibechana-3935	7	5	such	such	ADJ
bibechana-3935	7	6	as	as	ADP
bibechana-3935	7	7	low	low	ADJ
bibechana-3935	7	8	-	-	PUNCT
bibechana-3935	7	9	calorie	calorie	NOUN
bibechana-3935	7	10	,	,	PUNCT
bibechana-3935	7	11	snack	snack	NOUN
bibechana-3935	7	12	,	,	PUNCT
bibechana-3935	7	13	and	and	CCONJ
bibechana-3935	7	14	ready	ready	ADJ
bibechana-3935	7	15	-	-	PUNCT
bibechana-3935	7	16	to	to	PART
bibechana-3935	7	17	-	-	PUNCT
bibechana-3935	7	18	eat	eat	VERB
bibechana-3935	7	19	convenience	convenience	NOUN
bibechana-3935	7	20	foods	food	NOUN
bibechana-3935	7	21	,	,	PUNCT
bibechana-3935	7	22	would	would	AUX
bibechana-3935	7	23	not	not	PART
bibechana-3935	7	24	be	be	AUX
bibechana-3935	7	25	possible	possible	ADJ
bibechana-3935	7	26	without	without	ADP
bibechana-3935	7	27	food	food	NOUN
bibechana-3935	7	28	additives	additive	NOUN
bibechana-3935	7	29	.	.	PUNCT
bibechana-3935	8	1	food	food	NOUN
bibechana-3935	8	2	additives	additive	NOUN
bibechana-3935	8	3	and	and	CCONJ
bibechana-3935	8	4	their	their	PRON
bibechana-3935	8	5	metabolites	metabolite	NOUN
bibechana-3935	8	6	are	be	AUX
bibechana-3935	8	7	subjected	subject	VERB
bibechana-3935	8	8	to	to	ADP
bibechana-3935	8	9	rigorous	rigorous	ADJ
bibechana-3935	8	10	toxicological	toxicological	ADJ
bibechana-3935	8	11	analysis	analysis	NOUN
bibechana-3935	8	12	prior	prior	ADV
bibechana-3935	8	13	to	to	ADP
bibechana-3935	8	14	their	their	PRON
bibechana-3935	8	15	approval	approval	NOUN
bibechana-3935	8	16	for	for	ADP
bibechana-3935	8	17	use	use	NOUN
bibechana-3935	8	18	in	in	ADP
bibechana-3935	8	19	the	the	DET
bibechana-3935	8	20	industry	industry	NOUN
bibechana-3935	8	21	.	.	PUNCT
bibechana-3935	9	1	feeding	feed	VERB
bibechana-3935	9	2	studies	study	NOUN
bibechana-3935	9	3	are	be	AUX
bibechana-3935	9	4	carried	carry	VERB
bibechana-3935	9	5	out	out	ADP
bibechana-3935	9	6	using	use	VERB
bibechana-3935	9	7	animal	animal	NOUN
bibechana-3935	9	8	species	specie	NOUN
bibechana-3935	9	9	(	(	PUNCT
bibechana-3935	9	10	e.g.	e.g.	ADV
bibechana-3935	9	11	,	,	PUNCT
bibechana-3935	9	12	rats	rat	NOUN
bibechana-3935	9	13	,	,	PUNCT
bibechana-3935	9	14	mice	mouse	NOUN
bibechana-3935	9	15	,	,	PUNCT
bibechana-3935	9	16	dogs	dog	NOUN
bibechana-3935	9	17	)	)	PUNCT
bibechana-3935	9	18	in	in	ADP
bibechana-3935	9	19	order	order	NOUN
bibechana-3935	9	20	to	to	PART
bibechana-3935	9	21	determine	determine	VERB
bibechana-3935	9	22	the	the	DET
bibechana-3935	9	23	possible	possible	ADJ
bibechana-3935	9	24	acute	acute	NOUN
bibechana-3935	9	25	,	,	PUNCT
bibechana-3935	9	26	short	short	ADJ
bibechana-3935	9	27	-	-	PUNCT
bibechana-3935	9	28	term	term	NOUN
bibechana-3935	9	29	and	and	CCONJ
bibechana-3935	9	30	long	long	ADJ
bibechana-3935	9	31	-	-	PUNCT
bibechana-3935	9	32	term	term	NOUN
bibechana-3935	9	33	toxic	toxic	ADJ
bibechana-3935	9	34	effects	effect	NOUN
bibechana-3935	9	35	of	of	ADP
bibechana-3935	9	36	these	these	DET
bibechana-3935	9	37	chemicals	chemical	NOUN
bibechana-3935	9	38	.	.	PUNCT
bibechana-3935	10	1	the	the	DET
bibechana-3935	10	2	lowest	low	ADJ
bibechana-3935	10	3	level	level	NOUN
bibechana-3935	10	4	of	of	ADP
bibechana-3935	10	5	additive	additive	NOUN
bibechana-3935	10	6	producing	produce	VERB
bibechana-3935	10	7	no	no	DET
bibechana-3935	10	8	toxicological	toxicological	ADJ
bibechana-3935	10	9	effects	effect	NOUN
bibechana-3935	10	10	is	be	AUX
bibechana-3935	10	11	termed	term	VERB
bibechana-3935	10	12	the	the	DET
bibechana-3935	10	13	no	no	DET
bibechana-3935	10	14	-	-	PUNCT
bibechana-3935	10	15	effect	effect	NOUN
bibechana-3935	10	16	level	level	NOUN
bibechana-3935	10	17	(	(	PUNCT
bibechana-3935	10	18	noel	noel	NOUN
bibechana-3935	10	19	)	)	PUNCT
bibechana-3935	10	20	.	.	PUNCT
bibechana-3935	11	1	there	there	PRON
bibechana-3935	11	2	are	be	VERB
bibechana-3935	11	3	four	four	NUM
bibechana-3935	11	4	general	general	ADJ
bibechana-3935	11	5	categories	category	NOUN
bibechana-3935	11	6	of	of	ADP
bibechana-3935	11	7	food	food	NOUN
bibechana-3935	11	8	additives	additive	NOUN
bibechana-3935	11	9	:	:	PUNCT
bibechana-3935	11	10	nutritional	nutritional	ADJ
bibechana-3935	11	11	additives	additive	NOUN
bibechana-3935	11	12	,	,	PUNCT
bibechana-3935	11	13	processing	processing	NOUN
bibechana-3935	11	14	agents	agent	NOUN
bibechana-3935	11	15	,	,	PUNCT
bibechana-3935	11	16	preservatives	preservative	NOUN
bibechana-3935	11	17	,	,	PUNCT
bibechana-3935	11	18	and	and	CCONJ
bibechana-3935	11	19	sensory	sensory	ADJ
bibechana-3935	11	20	agents	agent	NOUN
bibechana-3935	11	21	.	.	PUNCT
bibechana-3935	12	1	nutritional	nutritional	ADJ
bibechana-3935	12	2	additives	additive	NOUN
bibechana-3935	12	3	nutritional	nutritional	ADJ
bibechana-3935	12	4	additives	additive	NOUN
bibechana-3935	12	5	are	be	AUX
bibechana-3935	12	6	utilized	utilize	VERB
bibechana-3935	12	7	for	for	ADP
bibechana-3935	12	8	the	the	DET
bibechana-3935	12	9	purpose	purpose	NOUN
bibechana-3935	12	10	of	of	ADP
bibechana-3935	12	11	restoring	restore	VERB
bibechana-3935	12	12	nutrients	nutrient	NOUN
bibechana-3935	12	13	lost	lose	VERB
bibechana-3935	12	14	or	or	CCONJ
bibechana-3935	12	15	degraded	degrade	VERB
bibechana-3935	12	16	during	during	ADP
bibechana-3935	12	17	production	production	NOUN
bibechana-3935	12	18	,	,	PUNCT
bibechana-3935	12	19	fortifying	fortifying	NOUN
bibechana-3935	12	20	or	or	CCONJ
bibechana-3935	12	21	enriching	enrich	VERB
bibechana-3935	12	22	certain	certain	ADJ
bibechana-3935	12	23	foods	food	NOUN
bibechana-3935	12	24	in	in	ADP
bibechana-3935	12	25	order	order	NOUN
bibechana-3935	12	26	to	to	PART
bibechana-3935	12	27	correct	correct	VERB
bibechana-3935	12	28	dietary	dietary	ADJ
bibechana-3935	12	29	deficiencies	deficiency	NOUN
bibechana-3935	12	30	,	,	PUNCT
bibechana-3935	12	31	or	or	CCONJ
bibechana-3935	12	32	adding	add	VERB
bibechana-3935	12	33	nutrients	nutrient	NOUN
bibechana-3935	12	34	to	to	ADP
bibechana-3935	12	35	food	food	NOUN
bibechana-3935	12	36	substitutes	substitute	NOUN
bibechana-3935	12	37	.	.	PUNCT
bibechana-3935	13	1	the	the	DET
bibechana-3935	13	2	fortification	fortification	NOUN
bibechana-3935	13	3	of	of	ADP
bibechana-3935	13	4	foods	food	NOUN
bibechana-3935	13	5	began	begin	VERB
bibechana-3935	13	6	in	in	ADP
bibechana-3935	13	7	1924	1924	NUM
bibechana-3935	13	8	when	when	SCONJ
bibechana-3935	13	9	iodine	iodine	NOUN
bibechana-3935	13	10	was	be	AUX
bibechana-3935	13	11	added	add	VERB
bibechana-3935	13	12	to	to	ADP
bibechana-3935	13	13	table	table	NOUN
bibechana-3935	13	14	salt	salt	NOUN
bibechana-3935	13	15	for	for	ADP
bibechana-3935	13	16	the	the	DET
bibechana-3935	13	17	prevention	prevention	NOUN
bibechana-3935	13	18	of	of	ADP
bibechana-3935	13	19	goitre	goitre	NOUN
bibechana-3935	13	20	.	.	PUNCT
bibechana-3935	14	1	vitamins	vitamin	NOUN
bibechana-3935	14	2	are	be	AUX
bibechana-3935	14	3	commonly	commonly	ADV
bibechana-3935	14	4	added	add	VERB
bibechana-3935	14	5	to	to	ADP
bibechana-3935	14	6	many	many	ADJ
bibechana-3935	14	7	foods	food	NOUN
bibechana-3935	14	8	in	in	ADP
bibechana-3935	14	9	order	order	NOUN
bibechana-3935	14	10	to	to	PART
bibechana-3935	14	11	enrich	enrich	VERB
bibechana-3935	14	12	their	their	PRON
bibechana-3935	14	13	nutritional	nutritional	ADJ
bibechana-3935	14	14	value	value	NOUN
bibechana-3935	14	15	.	.	PUNCT
bibechana-3935	15	1	for	for	ADP
bibechana-3935	15	2	example	example	NOUN
bibechana-3935	15	3	,	,	PUNCT
bibechana-3935	15	4	vitamins	vitamin	NOUN
bibechana-3935	15	5	a	a	PRON
bibechana-3935	15	6	and	and	CCONJ
bibechana-3935	15	7	d	d	NOUN
bibechana-3935	15	8	are	be	AUX
bibechana-3935	15	9	added	add	VERB
bibechana-3935	15	10	to	to	ADP
bibechana-3935	15	11	dairy	dairy	NOUN
bibechana-3935	15	12	and	and	CCONJ
bibechana-3935	15	13	cereal	cereal	NOUN
bibechana-3935	15	14	products	product	NOUN
bibechana-3935	15	15	,	,	PUNCT
bibechana-3935	15	16	several	several	ADJ
bibechana-3935	15	17	of	of	ADP
bibechana-3935	15	18	the	the	DET
bibechana-3935	15	19	b	b	PROPN
bibechana-3935	15	20	vitamins	vitamin	NOUN
bibechana-3935	15	21	are	be	AUX
bibechana-3935	15	22	added	add	VERB
bibechana-3935	15	23	to	to	ADP
bibechana-3935	15	24	flour	flour	NOUN
bibechana-3935	15	25	,	,	PUNCT
bibechana-3935	15	26	cereals	cereal	NOUN
bibechana-3935	15	27	,	,	PUNCT
bibechana-3935	15	28	baked	baked	ADJ
bibechana-3935	15	29	goods	good	NOUN
bibechana-3935	15	30	,	,	PUNCT
bibechana-3935	15	31	and	and	CCONJ
bibechana-3935	15	32	pasta	pasta	NOUN
bibechana-3935	15	33	,	,	PUNCT
bibechana-3935	15	34	and	and	CCONJ
bibechana-3935	15	35	vitamin	vitamin	NOUN
bibechana-3935	15	36	c	c	NOUN
bibechana-3935	15	37	is	be	AUX
bibechana-3935	15	38	added	add	VERB
bibechana-3935	15	39	to	to	ADP
bibechana-3935	15	40	fruit	fruit	NOUN
bibechana-3935	15	41	beverages	beverage	NOUN
bibechana-3935	15	42	,	,	PUNCT
bibechana-3935	15	43	cereals	cereal	NOUN
bibechana-3935	15	44	,	,	PUNCT
bibechana-3935	15	45	dairy	dairy	NOUN
bibechana-3935	15	46	products	product	NOUN
bibechana-3935	15	47	,	,	PUNCT
bibechana-3935	15	48	and	and	CCONJ
bibechana-3935	15	49	confectioneries	confectionery	NOUN
bibechana-3935	15	50	.	.	PUNCT
bibechana-3935	16	1	other	other	ADJ
bibechana-3935	16	2	nutritional	nutritional	ADJ
bibechana-3935	16	3	additives	additive	NOUN
bibechana-3935	16	4	include	include	VERB
bibechana-3935	16	5	the	the	DET
bibechana-3935	16	6	essential	essential	ADJ
bibechana-3935	16	7	fatty	fatty	NOUN
bibechana-3935	16	8	acid	acid	NOUN
bibechana-3935	16	9	linoleic	linoleic	NUM
bibechana-3935	16	10	acid	acid	NOUN
bibechana-3935	16	11	,	,	PUNCT
bibechana-3935	16	12	minerals	mineral	NOUN
bibechana-3935	16	13	such	such	ADJ
bibechana-3935	16	14	as	as	ADP
bibechana-3935	16	15	calcium	calcium	NOUN
bibechana-3935	16	16	and	and	CCONJ
bibechana-3935	16	17	iron	iron	NOUN
bibechana-3935	16	18	,	,	PUNCT
bibechana-3935	16	19	and	and	CCONJ
bibechana-3935	16	20	dietary	dietary	ADJ
bibechana-3935	16	21	fibre	fibre	NOUN
bibechana-3935	16	22	.	.	PUNCT
bibechana-3935	17	1	processing	processing	NOUN
bibechana-3935	17	2	agents	agent	NOUN
bibechana-3935	17	3	a	a	DET
bibechana-3935	17	4	number	number	NOUN
bibechana-3935	17	5	of	of	ADP
bibechana-3935	17	6	agents	agent	NOUN
bibechana-3935	17	7	are	be	AUX
bibechana-3935	17	8	added	add	VERB
bibechana-3935	17	9	to	to	ADP
bibechana-3935	17	10	foods	food	NOUN
bibechana-3935	17	11	in	in	ADP
bibechana-3935	17	12	order	order	NOUN
bibechana-3935	17	13	to	to	PART
bibechana-3935	17	14	aid	aid	VERB
bibechana-3935	17	15	in	in	ADP
bibechana-3935	17	16	processing	processing	NOUN
bibechana-3935	17	17	or	or	CCONJ
bibechana-3935	17	18	to	to	PART
bibechana-3935	17	19	maintain	maintain	VERB
bibechana-3935	17	20	the	the	DET
bibechana-3935	17	21	desired	desire	VERB
bibechana-3935	17	22	consistency	consistency	NOUN
bibechana-3935	17	23	of	of	ADP
bibechana-3935	17	24	the	the	DET
bibechana-3935	17	25	product	product	NOUN
bibechana-3935	17	26	.	.	PUNCT
bibechana-3935	18	1	several	several	ADJ
bibechana-3935	18	2	of	of	ADP
bibechana-3935	18	3	these	these	DET
bibechana-3935	18	4	agents	agent	NOUN
bibechana-3935	18	5	are	be	AUX
bibechana-3935	18	6	discussed	discuss	VERB
bibechana-3935	18	7	in	in	ADP
bibechana-3935	18	8	more	more	ADJ
bibechana-3935	18	9	detail	detail	NOUN
bibechana-3935	18	10	below	below	ADV
bibechana-3935	18	11	.	.	PUNCT
bibechana-3935	19	1	emulsifiers	emulsifier	NOUN
bibechana-3935	19	2	are	be	AUX
bibechana-3935	19	3	used	use	VERB
bibechana-3935	19	4	to	to	PART
bibechana-3935	19	5	maintain	maintain	VERB
bibechana-3935	19	6	a	a	DET
bibechana-3935	19	7	uniform	uniform	ADJ
bibechana-3935	19	8	dispersion	dispersion	NOUN
bibechana-3935	19	9	of	of	ADP
bibechana-3935	19	10	one	one	NUM
bibechana-3935	19	11	liquid	liquid	NOUN
bibechana-3935	19	12	in	in	ADP
bibechana-3935	19	13	another	another	PRON
bibechana-3935	19	14	,	,	PUNCT
bibechana-3935	19	15	such	such	ADJ
bibechana-3935	19	16	as	as	ADP
bibechana-3935	19	17	oil	oil	NOUN
bibechana-3935	19	18	in	in	ADP
bibechana-3935	19	19	water	water	NOUN
bibechana-3935	19	20	.	.	PUNCT
bibechana-3935	20	1	the	the	DET
bibechana-3935	20	2	basic	basic	ADJ
bibechana-3935	20	3	structure	structure	NOUN
bibechana-3935	20	4	of	of	ADP
bibechana-3935	20	5	an	an	DET
bibechana-3935	20	6	emulsifying	emulsify	VERB
bibechana-3935	20	7	agent	agent	NOUN
bibechana-3935	20	8	includes	include	VERB
bibechana-3935	20	9	a	a	DET
bibechana-3935	20	10	hydrophobic	hydrophobic	NOUN
bibechana-3935	20	11	portion	portion	NOUN
bibechana-3935	20	12	,	,	PUNCT
bibechana-3935	20	13	usually	usually	ADV
bibechana-3935	20	14	a	a	DET
bibechana-3935	20	15	long	long	ADJ
bibechana-3935	20	16	-	-	PUNCT
bibechana-3935	20	17	chain	chain	NOUN
bibechana-3935	20	18	fatty	fatty	NOUN
bibechana-3935	20	19	acid	acid	NOUN
bibechana-3935	20	20	,	,	PUNCT
bibechana-3935	20	21	and	and	CCONJ
bibechana-3935	20	22	a	a	DET
bibechana-3935	20	23	hydrophilic	hydrophilic	ADJ
bibechana-3935	20	24	portion	portion	NOUN
bibechana-3935	20	25	that	that	PRON
bibechana-3935	20	26	may	may	AUX
bibechana-3935	20	27	be	be	AUX
bibechana-3935	20	28	either	either	CCONJ
bibechana-3935	20	29	charged	charge	VERB
bibechana-3935	20	30	or	or	CCONJ
bibechana-3935	20	31	uncharged	uncharged	ADJ
bibechana-3935	20	32	.	.	PUNCT
bibechana-3935	21	1	the	the	DET
bibechana-3935	21	2	hydrophobic	hydrophobic	NOUN
bibechana-3935	21	3	portion	portion	NOUN
bibechana-3935	21	4	of	of	ADP
bibechana-3935	21	5	the	the	DET
bibechana-3935	21	6	emulsifier	emulsifier	NOUN
bibechana-3935	21	7	dissolves	dissolve	VERB
bibechana-3935	21	8	in	in	ADP
bibechana-3935	21	9	the	the	DET
bibechana-3935	21	10	oil	oil	NOUN
bibechana-3935	21	11	phase	phase	NOUN
bibechana-3935	21	12	and	and	CCONJ
bibechana-3935	21	13	the	the	DET
bibechana-3935	21	14	hydrophilic	hydrophilic	ADJ
bibechana-3935	21	15	portion	portion	NOUN
bibechana-3935	21	16	dissolves	dissolve	VERB
bibechana-3935	21	17	in	in	ADP
bibechana-3935	21	18	the	the	DET
bibechana-3935	21	19	aqueous	aqueous	ADJ
bibechana-3935	21	20	phase	phase	NOUN
bibechana-3935	21	21	,	,	PUNCT
bibechana-3935	21	22	forming	form	VERB
bibechana-3935	21	23	a	a	DET
bibechana-3935	21	24	dispersion	dispersion	NOUN
bibechana-3935	21	25	of	of	ADP
bibechana-3935	21	26	small	small	ADJ
bibechana-3935	21	27	oil	oil	NOUN
bibechana-3935	21	28	droplets	droplet	NOUN
bibechana-3935	21	29	.	.	PUNCT
bibechana-3935	22	1	emulsifiers	emulsifier	NOUN
bibechana-3935	22	2	thus	thus	ADV
bibechana-3935	22	3	form	form	VERB
bibechana-3935	22	4	and	and	CCONJ
bibechana-3935	22	5	stabilize	stabilize	VERB
bibechana-3935	22	6	oil	oil	NOUN
bibechana-3935	22	7	-	-	PUNCT
bibechana-3935	22	8	in	in	ADP
bibechana-3935	22	9	23	23	NUM
bibechana-3935	22	10	bibechana	bibechana	NOUN
bibechana-3935	22	11	vol	vol	NOUN
bibechana-3935	22	12	.	.	PROPN
bibechana-3935	23	1	6	6	NUM
bibechana-3935	23	2	,	,	PUNCT
bibechana-3935	23	3	march	march	PROPN
bibechana-3935	23	4	2010	2010	NUM
bibechana-3935	23	5	water	water	NOUN
bibechana-3935	23	6	emulsions	emulsion	NOUN
bibechana-3935	23	7	(	(	PUNCT
bibechana-3935	23	8	e.g.	e.g.	ADV
bibechana-3935	23	9	,	,	PUNCT
bibechana-3935	23	10	mayonnaise	mayonnaise	NOUN
bibechana-3935	23	11	)	)	PUNCT
bibechana-3935	23	12	,	,	PUNCT
bibechana-3935	23	13	uniformly	uniformly	ADV
bibechana-3935	23	14	disperse	disperse	VERB
bibechana-3935	23	15	oil	oil	NOUN
bibechana-3935	23	16	-	-	PUNCT
bibechana-3935	23	17	soluble	soluble	ADJ
bibechana-3935	23	18	flavour	flavour	NOUN
bibechana-3935	23	19	compounds	compound	NOUN
bibechana-3935	23	20	throughout	throughout	ADP
bibechana-3935	23	21	a	a	DET
bibechana-3935	23	22	product	product	NOUN
bibechana-3935	23	23	,	,	PUNCT
bibechana-3935	23	24	prevent	prevent	VERB
bibechana-3935	23	25	large	large	ADJ
bibechana-3935	23	26	ice	ice	NOUN
bibechana-3935	23	27	crystal	crystal	NOUN
bibechana-3935	23	28	formation	formation	NOUN
bibechana-3935	23	29	in	in	ADP
bibechana-3935	23	30	frozen	frozen	ADJ
bibechana-3935	23	31	products	product	NOUN
bibechana-3935	23	32	(	(	PUNCT
bibechana-3935	23	33	e.g.	e.g.	ADV
bibechana-3935	23	34	,	,	PUNCT
bibechana-3935	23	35	ice	ice	NOUN
bibechana-3935	23	36	cream	cream	NOUN
bibechana-3935	23	37	)	)	PUNCT
bibechana-3935	23	38	,	,	PUNCT
bibechana-3935	23	39	and	and	CCONJ
bibechana-3935	23	40	improve	improve	VERB
bibechana-3935	23	41	the	the	DET
bibechana-3935	23	42	volume	volume	NOUN
bibechana-3935	23	43	,	,	PUNCT
bibechana-3935	23	44	uniformity	uniformity	NOUN
bibechana-3935	23	45	,	,	PUNCT
bibechana-3935	23	46	and	and	CCONJ
bibechana-3935	23	47	fineness	fineness	NOUN
bibechana-3935	23	48	of	of	ADP
bibechana-3935	23	49	baked	baked	ADJ
bibechana-3935	23	50	products	product	NOUN
bibechana-3935	23	51	.	.	PUNCT
bibechana-3935	24	1	stabilizers	stabilizer	NOUN
bibechana-3935	24	2	and	and	CCONJ
bibechana-3935	24	3	thickeners	thickener	NOUN
bibechana-3935	24	4	have	have	VERB
bibechana-3935	24	5	many	many	ADJ
bibechana-3935	24	6	functions	function	NOUN
bibechana-3935	24	7	in	in	ADP
bibechana-3935	24	8	foods	food	NOUN
bibechana-3935	24	9	.	.	PUNCT
bibechana-3935	25	1	most	most	ADJ
bibechana-3935	25	2	stabilizing	stabilizing	NOUN
bibechana-3935	25	3	and	and	CCONJ
bibechana-3935	25	4	thickening	thickening	NOUN
bibechana-3935	25	5	agents	agent	NOUN
bibechana-3935	25	6	are	be	AUX
bibechana-3935	25	7	polysaccharides	polysaccharide	NOUN
bibechana-3935	25	8	,	,	PUNCT
bibechana-3935	25	9	such	such	ADJ
bibechana-3935	25	10	as	as	ADP
bibechana-3935	25	11	starches	starch	NOUN
bibechana-3935	25	12	or	or	CCONJ
bibechana-3935	25	13	gums	gum	NOUN
bibechana-3935	25	14	,	,	PUNCT
bibechana-3935	25	15	or	or	CCONJ
bibechana-3935	25	16	proteins	protein	NOUN
bibechana-3935	25	17	,	,	PUNCT
bibechana-3935	25	18	such	such	ADJ
bibechana-3935	25	19	as	as	ADP
bibechana-3935	25	20	gelatin	gelatin	NOUN
bibechana-3935	25	21	.	.	PUNCT
bibechana-3935	26	1	the	the	DET
bibechana-3935	26	2	primary	primary	ADJ
bibechana-3935	26	3	function	function	NOUN
bibechana-3935	26	4	of	of	ADP
bibechana-3935	26	5	these	these	DET
bibechana-3935	26	6	compounds	compound	NOUN
bibechana-3935	26	7	is	be	AUX
bibechana-3935	26	8	to	to	PART
bibechana-3935	26	9	act	act	VERB
bibechana-3935	26	10	as	as	ADP
bibechana-3935	26	11	thickening	thickening	NOUN
bibechana-3935	26	12	or	or	CCONJ
bibechana-3935	26	13	gelling	gel	VERB
bibechana-3935	26	14	agents	agent	NOUN
bibechana-3935	26	15	that	that	PRON
bibechana-3935	26	16	increase	increase	VERB
bibechana-3935	26	17	the	the	DET
bibechana-3935	26	18	viscosity	viscosity	NOUN
bibechana-3935	26	19	of	of	ADP
bibechana-3935	26	20	the	the	DET
bibechana-3935	26	21	final	final	ADJ
bibechana-3935	26	22	product	product	NOUN
bibechana-3935	26	23	.	.	PUNCT
bibechana-3935	27	1	these	these	DET
bibechana-3935	27	2	agents	agent	NOUN
bibechana-3935	27	3	stabilize	stabilize	VERB
bibechana-3935	27	4	emulsions	emulsion	NOUN
bibechana-3935	27	5	,	,	PUNCT
bibechana-3935	27	6	either	either	CCONJ
bibechana-3935	27	7	by	by	ADP
bibechana-3935	27	8	adsorbing	adsorb	VERB
bibechana-3935	27	9	to	to	ADP
bibechana-3935	27	10	the	the	DET
bibechana-3935	27	11	outer	outer	ADJ
bibechana-3935	27	12	surface	surface	NOUN
bibechana-3935	27	13	of	of	ADP
bibechana-3935	27	14	oil	oil	NOUN
bibechana-3935	27	15	droplets	droplet	NOUN
bibechana-3935	27	16	or	or	CCONJ
bibechana-3935	27	17	by	by	ADP
bibechana-3935	27	18	increasing	increase	VERB
bibechana-3935	27	19	the	the	DET
bibechana-3935	27	20	viscosity	viscosity	NOUN
bibechana-3935	27	21	of	of	ADP
bibechana-3935	27	22	the	the	DET
bibechana-3935	27	23	water	water	NOUN
bibechana-3935	27	24	phase	phase	NOUN
bibechana-3935	27	25	.	.	PUNCT
bibechana-3935	28	1	thus	thus	ADV
bibechana-3935	28	2	,	,	PUNCT
bibechana-3935	28	3	they	they	PRON
bibechana-3935	28	4	prevent	prevent	VERB
bibechana-3935	28	5	the	the	DET
bibechana-3935	28	6	coalescence	coalescence	NOUN
bibechana-3935	28	7	of	of	ADP
bibechana-3935	28	8	the	the	DET
bibechana-3935	28	9	oil	oil	NOUN
bibechana-3935	28	10	droplets	droplet	NOUN
bibechana-3935	28	11	,	,	PUNCT
bibechana-3935	28	12	promoting	promote	VERB
bibechana-3935	28	13	the	the	DET
bibechana-3935	28	14	separation	separation	NOUN
bibechana-3935	28	15	of	of	ADP
bibechana-3935	28	16	the	the	DET
bibechana-3935	28	17	oil	oil	NOUN
bibechana-3935	28	18	phase	phase	NOUN
bibechana-3935	28	19	from	from	ADP
bibechana-3935	28	20	the	the	DET
bibechana-3935	28	21	aqueous	aqueous	ADJ
bibechana-3935	28	22	phase	phase	NOUN
bibechana-3935	28	23	(	(	PUNCT
bibechana-3935	28	24	i.e.	i.e.	X
bibechana-3935	28	25	,	,	PUNCT
bibechana-3935	28	26	creaming	creaming	NOUN
bibechana-3935	28	27	)	)	PUNCT
bibechana-3935	28	28	.	.	PUNCT
bibechana-3935	29	1	chelating	chelating	NOUN
bibechana-3935	29	2	,	,	PUNCT
bibechana-3935	29	3	or	or	CCONJ
bibechana-3935	29	4	sequestering	sequestering	NOUN
bibechana-3935	29	5	,	,	PUNCT
bibechana-3935	29	6	agents	agent	NOUN
bibechana-3935	29	7	protect	protect	VERB
bibechana-3935	29	8	food	food	NOUN
bibechana-3935	29	9	products	product	NOUN
bibechana-3935	29	10	from	from	ADP
bibechana-3935	29	11	many	many	ADJ
bibechana-3935	29	12	enzymatic	enzymatic	ADJ
bibechana-3935	29	13	reactions	reaction	NOUN
bibechana-3935	29	14	that	that	PRON
bibechana-3935	29	15	promote	promote	VERB
bibechana-3935	29	16	deterioration	deterioration	NOUN
bibechana-3935	29	17	during	during	ADP
bibechana-3935	29	18	processing	processing	NOUN
bibechana-3935	29	19	and	and	CCONJ
bibechana-3935	29	20	storage	storage	NOUN
bibechana-3935	29	21	.	.	PUNCT
bibechana-3935	30	1	preservatives	preservative	NOUN
bibechana-3935	30	2	food	food	NOUN
bibechana-3935	30	3	preservatives	preservative	NOUN
bibechana-3935	30	4	are	be	AUX
bibechana-3935	30	5	classified	classify	VERB
bibechana-3935	30	6	into	into	ADP
bibechana-3935	30	7	two	two	NUM
bibechana-3935	30	8	main	main	ADJ
bibechana-3935	30	9	groups	group	NOUN
bibechana-3935	30	10	:	:	PUNCT
bibechana-3935	30	11	antioxidants	antioxidant	NOUN
bibechana-3935	30	12	and	and	CCONJ
bibechana-3935	30	13	antimicrobials	antimicrobial	NOUN
bibechana-3935	30	14	.	.	PUNCT
bibechana-3935	31	1	antioxidants	antioxidant	NOUN
bibechana-3935	31	2	are	be	AUX
bibechana-3935	31	3	compounds	compound	NOUN
bibechana-3935	31	4	that	that	PRON
bibechana-3935	31	5	delay	delay	NOUN
bibechana-3935	31	6	or	or	CCONJ
bibechana-3935	31	7	prevent	prevent	VERB
bibechana-3935	31	8	the	the	DET
bibechana-3935	31	9	deterioration	deterioration	NOUN
bibechana-3935	31	10	of	of	ADP
bibechana-3935	31	11	foods	food	NOUN
bibechana-3935	31	12	by	by	ADP
bibechana-3935	31	13	oxidative	oxidative	ADJ
bibechana-3935	31	14	mechanisms	mechanism	NOUN
bibechana-3935	31	15	.	.	PUNCT
bibechana-3935	32	1	antimicrobial	antimicrobial	ADJ
bibechana-3935	32	2	agents	agent	NOUN
bibechana-3935	32	3	inhibit	inhibit	VERB
bibechana-3935	32	4	the	the	DET
bibechana-3935	32	5	growth	growth	NOUN
bibechana-3935	32	6	of	of	ADP
bibechana-3935	32	7	spoilage	spoilage	NOUN
bibechana-3935	32	8	and	and	CCONJ
bibechana-3935	32	9	pathogenic	pathogenic	ADJ
bibechana-3935	32	10	microorganisms	microorganism	NOUN
bibechana-3935	32	11	in	in	ADP
bibechana-3935	32	12	food	food	NOUN
bibechana-3935	32	13	.	.	PUNCT
bibechana-3935	33	1	antioxidants	antioxidant	NOUN
bibechana-3935	33	2	the	the	DET
bibechana-3935	33	3	oxidation	oxidation	NOUN
bibechana-3935	33	4	of	of	ADP
bibechana-3935	33	5	food	food	NOUN
bibechana-3935	33	6	products	product	NOUN
bibechana-3935	33	7	involves	involve	VERB
bibechana-3935	33	8	the	the	DET
bibechana-3935	33	9	addition	addition	NOUN
bibechana-3935	33	10	of	of	ADP
bibechana-3935	33	11	an	an	DET
bibechana-3935	33	12	oxygen	oxygen	NOUN
bibechana-3935	33	13	atom	atom	NOUN
bibechana-3935	33	14	to	to	ADP
bibechana-3935	33	15	or	or	CCONJ
bibechana-3935	33	16	the	the	DET
bibechana-3935	33	17	removal	removal	NOUN
bibechana-3935	33	18	of	of	ADP
bibechana-3935	33	19	a	a	DET
bibechana-3935	33	20	hydrogen	hydrogen	NOUN
bibechana-3935	33	21	atom	atom	NOUN
bibechana-3935	33	22	from	from	ADP
bibechana-3935	33	23	the	the	DET
bibechana-3935	33	24	different	different	ADJ
bibechana-3935	33	25	chemical	chemical	NOUN
bibechana-3935	33	26	molecules	molecule	NOUN
bibechana-3935	33	27	found	find	VERB
bibechana-3935	33	28	in	in	ADP
bibechana-3935	33	29	food	food	NOUN
bibechana-3935	33	30	.	.	PUNCT
bibechana-3935	34	1	two	two	NUM
bibechana-3935	34	2	principal	principal	ADJ
bibechana-3935	34	3	types	type	NOUN
bibechana-3935	34	4	of	of	ADP
bibechana-3935	34	5	oxidation	oxidation	NOUN
bibechana-3935	34	6	that	that	PRON
bibechana-3935	34	7	contribute	contribute	VERB
bibechana-3935	34	8	to	to	ADP
bibechana-3935	34	9	food	food	NOUN
bibechana-3935	34	10	deterioration	deterioration	NOUN
bibechana-3935	34	11	are	be	AUX
bibechana-3935	34	12	autoxidation	autoxidation	NOUN
bibechana-3935	34	13	of	of	ADP
bibechana-3935	34	14	unsaturated	unsaturated	ADJ
bibechana-3935	34	15	fatty	fatty	NOUN
bibechana-3935	34	16	acids	acid	NOUN
bibechana-3935	34	17	and	and	CCONJ
bibechana-3935	34	18	enzyme	enzyme	NOUN
bibechana-3935	34	19	catalyzed	catalyze	VERB
bibechana-3935	34	20	oxidation	oxidation	NOUN
bibechana-3935	34	21	.	.	PUNCT
bibechana-3935	35	1	the	the	DET
bibechana-3935	35	2	autoxidation	autoxidation	NOUN
bibechana-3935	35	3	of	of	ADP
bibechana-3935	35	4	unsaturated	unsaturated	ADJ
bibechana-3935	35	5	fatty	fatty	NOUN
bibechana-3935	35	6	acids	acid	NOUN
bibechana-3935	35	7	involves	involve	VERB
bibechana-3935	35	8	a	a	DET
bibechana-3935	35	9	reaction	reaction	NOUN
bibechana-3935	35	10	between	between	ADP
bibechana-3935	35	11	the	the	DET
bibechana-3935	35	12	carbon	carbon	NOUN
bibechana-3935	35	13	-	-	PUNCT
bibechana-3935	35	14	carbon	carbon	NOUN
bibechana-3935	35	15	double	double	ADJ
bibechana-3935	35	16	bonds	bond	NOUN
bibechana-3935	35	17	and	and	CCONJ
bibechana-3935	35	18	molecular	molecular	ADJ
bibechana-3935	35	19	oxygen	oxygen	NOUN
bibechana-3935	35	20	(	(	PUNCT
bibechana-3935	35	21	o2	o2	PROPN
bibechana-3935	35	22	)	)	PUNCT
bibechana-3935	35	23	.	.	PUNCT
bibechana-3935	36	1	the	the	DET
bibechana-3935	36	2	products	product	NOUN
bibechana-3935	36	3	of	of	ADP
bibechana-3935	36	4	autoxidation	autoxidation	NOUN
bibechana-3935	36	5	,	,	PUNCT
bibechana-3935	36	6	called	call	VERB
bibechana-3935	36	7	free	free	ADJ
bibechana-3935	36	8	radicals	radical	NOUN
bibechana-3935	36	9	,	,	PUNCT
bibechana-3935	36	10	are	be	AUX
bibechana-3935	36	11	highly	highly	ADV
bibechana-3935	36	12	reactive	reactive	ADJ
bibechana-3935	36	13	,	,	PUNCT
bibechana-3935	36	14	producing	produce	VERB
bibechana-3935	36	15	compounds	compound	NOUN
bibechana-3935	36	16	that	that	PRON
bibechana-3935	36	17	cause	cause	VERB
bibechana-3935	36	18	the	the	DET
bibechana-3935	36	19	off	off	ADJ
bibechana-3935	36	20	-	-	PUNCT
bibechana-3935	36	21	flavours	flavours	ADJ
bibechana-3935	36	22	and	and	CCONJ
bibechana-3935	36	23	off	off	ADP
bibechana-3935	36	24	-	-	PUNCT
bibechana-3935	36	25	odours	odour	NOUN
bibechana-3935	36	26	characteristic	characteristic	ADJ
bibechana-3935	36	27	of	of	ADP
bibechana-3935	36	28	oxidative	oxidative	ADJ
bibechana-3935	36	29	rancidity	rancidity	NOUN
bibechana-3935	36	30	.	.	PUNCT
bibechana-3935	37	1	antioxidants	antioxidant	NOUN
bibechana-3935	37	2	that	that	PRON
bibechana-3935	37	3	react	react	VERB
bibechana-3935	37	4	with	with	ADP
bibechana-3935	37	5	the	the	DET
bibechana-3935	37	6	free	free	ADJ
bibechana-3935	37	7	radicals	radical	NOUN
bibechana-3935	37	8	(	(	PUNCT
bibechana-3935	37	9	called	call	VERB
bibechana-3935	37	10	free	free	ADJ
bibechana-3935	37	11	radical	radical	ADJ
bibechana-3935	37	12	scavengers	scavenger	NOUN
bibechana-3935	37	13	)	)	PUNCT
bibechana-3935	37	14	can	can	AUX
bibechana-3935	37	15	slow	slow	VERB
bibechana-3935	37	16	the	the	DET
bibechana-3935	37	17	rate	rate	NOUN
bibechana-3935	37	18	of	of	ADP
bibechana-3935	37	19	autoxidation	autoxidation	NOUN
bibechana-3935	37	20	.	.	PUNCT
bibechana-3935	38	1	these	these	DET
bibechana-3935	38	2	antioxidants	antioxidant	NOUN
bibechana-3935	38	3	include	include	VERB
bibechana-3935	38	4	the	the	DET
bibechana-3935	38	5	naturally	naturally	ADV
bibechana-3935	38	6	occurring	occur	VERB
bibechana-3935	38	7	tocopherols	tocopherol	NOUN
bibechana-3935	38	8	(	(	PUNCT
bibechana-3935	38	9	vitamin	vitamin	NOUN
bibechana-3935	38	10	e	e	NOUN
bibechana-3935	38	11	derivatives	derivative	NOUN
bibechana-3935	38	12	)	)	PUNCT
bibechana-3935	38	13	and	and	CCONJ
bibechana-3935	38	14	the	the	DET
bibechana-3935	38	15	synthetic	synthetic	ADJ
bibechana-3935	38	16	compounds	compound	NOUN
bibechana-3935	38	17	butylated	butylate	VERB
bibechana-3935	38	18	hydroxyanisole	hydroxyanisole	NOUN
bibechana-3935	38	19	(	(	PUNCT
bibechana-3935	38	20	bha	bha	X
bibechana-3935	38	21	)	)	PUNCT
bibechana-3935	38	22	,	,	PUNCT
bibechana-3935	38	23	butylated	butylate	VERB
bibechana-3935	38	24	hydroxytoluene	hydroxytoluene	NOUN
bibechana-3935	38	25	(	(	PUNCT
bibechana-3935	38	26	bht	bht	PROPN
bibechana-3935	38	27	)	)	PUNCT
bibechana-3935	38	28	,	,	PUNCT
bibechana-3935	38	29	and	and	CCONJ
bibechana-3935	38	30	tertiary	tertiary	ADJ
bibechana-3935	38	31	butylhydroquinone	butylhydroquinone	NOUN
bibechana-3935	38	32	(	(	PUNCT
bibechana-3935	38	33	tbhq	tbhq	ADJ
bibechana-3935	38	34	)	)	PUNCT
bibechana-3935	38	35	.	.	PUNCT
bibechana-3935	39	1	specific	specific	ADJ
bibechana-3935	39	2	enzymes	enzyme	NOUN
bibechana-3935	39	3	may	may	AUX
bibechana-3935	39	4	also	also	ADV
bibechana-3935	39	5	carry	carry	VERB
bibechana-3935	39	6	out	out	ADP
bibechana-3935	39	7	the	the	DET
bibechana-3935	39	8	oxidation	oxidation	NOUN
bibechana-3935	39	9	of	of	ADP
bibechana-3935	39	10	many	many	ADJ
bibechana-3935	39	11	food	food	NOUN
bibechana-3935	39	12	molecules	molecule	NOUN
bibechana-3935	39	13	.	.	PUNCT
bibechana-3935	40	1	the	the	DET
bibechana-3935	40	2	products	product	NOUN
bibechana-3935	40	3	of	of	ADP
bibechana-3935	40	4	these	these	DET
bibechana-3935	40	5	oxidation	oxidation	NOUN
bibechana-3935	40	6	reactions	reaction	NOUN
bibechana-3935	40	7	may	may	AUX
bibechana-3935	40	8	lead	lead	VERB
bibechana-3935	40	9	to	to	ADP
bibechana-3935	40	10	quality	quality	NOUN
bibechana-3935	40	11	changes	change	NOUN
bibechana-3935	40	12	in	in	ADP
bibechana-3935	40	13	the	the	DET
bibechana-3935	40	14	food	food	NOUN
bibechana-3935	40	15	.	.	PUNCT
bibechana-3935	41	1	for	for	ADP
bibechana-3935	41	2	example	example	NOUN
bibechana-3935	41	3	,	,	PUNCT
bibechana-3935	41	4	enzymes	enzyme	NOUN
bibechana-3935	41	5	called	call	VERB
bibechana-3935	41	6	phenolases	phenolase	NOUN
bibechana-3935	41	7	catalyze	catalyze	VERB
bibechana-3935	41	8	the	the	DET
bibechana-3935	41	9	oxidation	oxidation	NOUN
bibechana-3935	41	10	of	of	ADP
bibechana-3935	41	11	certain	certain	ADJ
bibechana-3935	41	12	molecules	molecule	NOUN
bibechana-3935	41	13	(	(	PUNCT
bibechana-3935	41	14	e.g.	e.g.	ADV
bibechana-3935	41	15	,	,	PUNCT
bibechana-3935	41	16	the	the	DET
bibechana-3935	41	17	amino	amino	NOUN
bibechana-3935	41	18	acid	acid	NOUN
bibechana-3935	41	19	tyrosine	tyrosine	NOUN
bibechana-3935	41	20	)	)	PUNCT
bibechana-3935	41	21	when	when	SCONJ
bibechana-3935	41	22	fruits	fruit	NOUN
bibechana-3935	41	23	and	and	CCONJ
bibechana-3935	41	24	vegetables	vegetable	NOUN
bibechana-3935	41	25	,	,	PUNCT
bibechana-3935	41	26	such	such	ADJ
bibechana-3935	41	27	as	as	ADP
bibechana-3935	41	28	apples	apple	NOUN
bibechana-3935	41	29	,	,	PUNCT
bibechana-3935	41	30	bananas	banana	NOUN
bibechana-3935	41	31	,	,	PUNCT
bibechana-3935	41	32	and	and	CCONJ
bibechana-3935	41	33	potatoes	potato	NOUN
bibechana-3935	41	34	,	,	PUNCT
bibechana-3935	41	35	are	be	AUX
bibechana-3935	41	36	cut	cut	VERB
bibechana-3935	41	37	or	or	CCONJ
bibechana-3935	41	38	bruised	bruise	VERB
bibechana-3935	41	39	.	.	PUNCT
bibechana-3935	42	1	the	the	DET
bibechana-3935	42	2	product	product	NOUN
bibechana-3935	42	3	of	of	ADP
bibechana-3935	42	4	these	these	DET
bibechana-3935	42	5	oxidation	oxidation	NOUN
bibechana-3935	42	6	reactions	reaction	NOUN
bibechana-3935	42	7	,	,	PUNCT
bibechana-3935	42	8	collectively	collectively	ADV
bibechana-3935	42	9	known	know	VERB
bibechana-3935	42	10	as	as	ADP
bibechana-3935	42	11	enzymatic	enzymatic	ADJ
bibechana-3935	42	12	browning	browning	NOUN
bibechana-3935	42	13	,	,	PUNCT
bibechana-3935	42	14	is	be	AUX
bibechana-3935	42	15	a	a	DET
bibechana-3935	42	16	dark	dark	ADJ
bibechana-3935	42	17	pigment	pigment	NOUN
bibechana-3935	42	18	called	call	VERB
bibechana-3935	42	19	melanin	melanin	NOUN
bibechana-3935	42	20	.	.	PUNCT
bibechana-3935	43	1	antioxidants	antioxidant	NOUN
bibechana-3935	43	2	that	that	PRON
bibechana-3935	43	3	inhibit	inhibit	VERB
bibechana-3935	43	4	enzyme	enzyme	NOUN
bibechana-3935	43	5	-	-	PUNCT
bibechana-3935	43	6	catalyzed	catalyze	VERB
bibechana-3935	43	7	oxidation	oxidation	NOUN
bibechana-3935	43	8	include	include	VERB
bibechana-3935	43	9	agents	agent	NOUN
bibechana-3935	43	10	that	that	PRON
bibechana-3935	43	11	bind	bind	VERB
bibechana-3935	43	12	free	free	ADJ
bibechana-3935	43	13	oxygen	oxygen	NOUN
bibechana-3935	43	14	(	(	PUNCT
bibechana-3935	43	15	i.e.	i.e.	X
bibechana-3935	43	16	,	,	PUNCT
bibechana-3935	43	17	reducing	reduce	VERB
bibechana-3935	43	18	agents	agent	NOUN
bibechana-3935	43	19	)	)	PUNCT
bibechana-3935	43	20	,	,	PUNCT
bibechana-3935	43	21	such	such	ADJ
bibechana-3935	43	22	as	as	ADP
bibechana-3935	43	23	ascorbic	ascorbic	NOUN
bibechana-3935	43	24	acid	acid	NOUN
bibechana-3935	43	25	(	(	PUNCT
bibechana-3935	43	26	vitamin	vitamin	NOUN
bibechana-3935	43	27	c	c	NOUN
bibechana-3935	43	28	)	)	PUNCT
bibechana-3935	43	29	,	,	PUNCT
bibechana-3935	43	30	and	and	CCONJ
bibechana-3935	43	31	agents	agent	NOUN
bibechana-3935	43	32	that	that	PRON
bibechana-3935	43	33	inactivate	inactivate	VERB
bibechana-3935	43	34	the	the	DET
bibechana-3935	43	35	enzymes	enzyme	NOUN
bibechana-3935	43	36	,	,	PUNCT
bibechana-3935	43	37	such	such	ADJ
bibechana-3935	43	38	as	as	ADP
bibechana-3935	43	39	citric	citric	ADJ
bibechana-3935	43	40	acid	acid	NOUN
bibechana-3935	43	41	and	and	CCONJ
bibechana-3935	43	42	sulfites	sulfite	NOUN
bibechana-3935	43	43	.	.	PUNCT
bibechana-3935	44	1	antimicrobials	antimicrobial	NOUN
bibechana-3935	44	2	antimicrobials	antimicrobial	NOUN
bibechana-3935	44	3	are	be	AUX
bibechana-3935	44	4	most	most	ADV
bibechana-3935	44	5	often	often	ADV
bibechana-3935	44	6	used	use	VERB
bibechana-3935	44	7	with	with	ADP
bibechana-3935	44	8	other	other	ADJ
bibechana-3935	44	9	preservation	preservation	NOUN
bibechana-3935	44	10	techniques	technique	NOUN
bibechana-3935	44	11	,	,	PUNCT
bibechana-3935	44	12	such	such	ADJ
bibechana-3935	44	13	as	as	ADP
bibechana-3935	44	14	refrigeration	refrigeration	NOUN
bibechana-3935	44	15	,	,	PUNCT
bibechana-3935	44	16	in	in	ADP
bibechana-3935	44	17	order	order	NOUN
bibechana-3935	44	18	to	to	PART
bibechana-3935	44	19	inhibit	inhibit	VERB
bibechana-3935	44	20	the	the	DET
bibechana-3935	44	21	growth	growth	NOUN
bibechana-3935	44	22	of	of	ADP
bibechana-3935	44	23	spoilage	spoilage	NOUN
bibechana-3935	44	24	and	and	CCONJ
bibechana-3935	44	25	pathogenic	pathogenic	ADJ
bibechana-3935	44	26	microorganisms	microorganism	NOUN
bibechana-3935	44	27	.	.	PUNCT
bibechana-3935	45	1	sodium	sodium	NOUN
bibechana-3935	45	2	chloride	chloride	NOUN
bibechana-3935	45	3	(	(	PUNCT
bibechana-3935	45	4	nacl	nacl	NOUN
bibechana-3935	45	5	)	)	PUNCT
bibechana-3935	45	6	,	,	PUNCT
bibechana-3935	45	7	is	be	AUX
bibechana-3935	45	8	probably	probably	ADV
bibechana-3935	45	9	the	the	DET
bibechana-3935	45	10	oldest	oldest	ADV
bibechana-3935	45	11	known	know	VERB
bibechana-3935	45	12	antimicrobial	antimicrobial	ADJ
bibechana-3935	45	13	agent	agent	NOUN
bibechana-3935	45	14	.	.	PUNCT
bibechana-3935	46	1	organic	organic	ADJ
bibechana-3935	46	2	acids	acid	NOUN
bibechana-3935	46	3	,	,	PUNCT
bibechana-3935	46	4	including	include	VERB
bibechana-3935	46	5	acetic	acetic	ADJ
bibechana-3935	46	6	,	,	PUNCT
bibechana-3935	46	7	benzoic	benzoic	ADJ
bibechana-3935	46	8	,	,	PUNCT
bibechana-3935	46	9	propionic	propionic	ADJ
bibechana-3935	46	10	,	,	PUNCT
bibechana-3935	46	11	and	and	CCONJ
bibechana-3935	46	12	sorbic	sorbic	PROPN
bibechana-3935	46	13	acids	acid	NOUN
bibechana-3935	46	14	,	,	PUNCT
bibechana-3935	46	15	are	be	AUX
bibechana-3935	46	16	used	use	VERB
bibechana-3935	46	17	against	against	ADP
bibechana-3935	46	18	microorganisms	microorganism	NOUN
bibechana-3935	46	19	in	in	ADP
bibechana-3935	46	20	products	product	NOUN
bibechana-3935	46	21	with	with	ADP
bibechana-3935	46	22	a	a	DET
bibechana-3935	46	23	low	low	ADJ
bibechana-3935	46	24	ph	ph	ADJ
bibechana-3935	46	25	.	.	PROPN
bibechana-3935	46	26	nitrates	nitrate	NOUN
bibechana-3935	46	27	and	and	CCONJ
bibechana-3935	46	28	nitrites	nitrite	NOUN
bibechana-3935	46	29	are	be	AUX
bibechana-3935	46	30	used	use	VERB
bibechana-3935	46	31	to	to	PART
bibechana-3935	46	32	inhibit	inhibit	VERB
bibechana-3935	46	33	the	the	DET
bibechana-3935	46	34	bacterium	bacterium	NOUN
bibechana-3935	46	35	clostridium	clostridium	NOUN
bibechana-3935	46	36	botulinum	botulinum	ADJ
bibechana-3935	46	37	in	in	ADP
bibechana-3935	46	38	cured	cure	VERB
bibechana-3935	46	39	meat	meat	NOUN
bibechana-3935	46	40	products	product	NOUN
bibechana-3935	46	41	.	.	PUNCT
bibechana-3935	47	1	sulfur	sulfur	NOUN
bibechana-3935	47	2	dioxide	dioxide	NOUN
bibechana-3935	47	3	and	and	CCONJ
bibechana-3935	47	4	sulfites	sulfite	NOUN
bibechana-3935	47	5	are	be	AUX
bibechana-3935	47	6	used	use	VERB
bibechana-3935	47	7	to	to	PART
bibechana-3935	47	8	control	control	VERB
bibechana-3935	47	9	the	the	DET
bibechana-3935	47	10	growth	growth	NOUN
bibechana-3935	47	11	of	of	ADP
bibechana-3935	47	12	spoilage	spoilage	NOUN
bibechana-3935	47	13	microorganisms	microorganism	NOUN
bibechana-3935	47	14	in	in	ADP
bibechana-3935	47	15	dried	dry	VERB
bibechana-3935	47	16	fruits	fruit	NOUN
bibechana-3935	47	17	,	,	PUNCT
bibechana-3935	47	18	fruit	fruit	NOUN
bibechana-3935	47	19	juices	juice	NOUN
bibechana-3935	47	20	,	,	PUNCT
bibechana-3935	47	21	and	and	CCONJ
bibechana-3935	47	22	24	24	NUM
bibechana-3935	47	23	narendra	narendra	PROPN
bibechana-3935	47	24	kumar	kumar	PROPN
bibechana-3935	47	25	chaudhary	chaudhary	PROPN
bibechana-3935	47	26	wines	wines	PROPN
bibechana-3935	47	27	.	.	PUNCT
bibechana-3935	48	1	nisin	nisin	PROPN
bibechana-3935	48	2	and	and	CCONJ
bibechana-3935	48	3	natamycin	natamycin	PRON
bibechana-3935	48	4	are	be	AUX
bibechana-3935	48	5	preservatives	preservative	NOUN
bibechana-3935	48	6	produced	produce	VERB
bibechana-3935	48	7	by	by	ADP
bibechana-3935	48	8	microorganisms	microorganism	NOUN
bibechana-3935	48	9	.	.	PUNCT
bibechana-3935	49	1	nisin	nisin	PROPN
bibechana-3935	49	2	inhibits	inhibit	VERB
bibechana-3935	49	3	the	the	DET
bibechana-3935	49	4	growth	growth	NOUN
bibechana-3935	49	5	of	of	ADP
bibechana-3935	49	6	some	some	DET
bibechana-3935	49	7	bacteria	bacteria	NOUN
bibechana-3935	49	8	while	while	SCONJ
bibechana-3935	49	9	natamycin	natamycin	PRON
bibechana-3935	49	10	is	be	AUX
bibechana-3935	49	11	active	active	ADJ
bibechana-3935	49	12	against	against	ADP
bibechana-3935	49	13	molds	mold	NOUN
bibechana-3935	49	14	and	and	CCONJ
bibechana-3935	49	15	yeasts	yeast	NOUN
bibechana-3935	49	16	.	.	PUNCT
bibechana-3935	50	1	sensory	sensory	ADJ
bibechana-3935	50	2	agents	agent	NOUN
bibechana-3935	50	3	colorants	colorant	NOUN
bibechana-3935	50	4	colour	colour	NOUN
bibechana-3935	50	5	is	be	AUX
bibechana-3935	50	6	an	an	DET
bibechana-3935	50	7	extremely	extremely	ADV
bibechana-3935	50	8	important	important	ADJ
bibechana-3935	50	9	sensory	sensory	ADJ
bibechana-3935	50	10	characteristic	characteristic	NOUN
bibechana-3935	50	11	of	of	ADP
bibechana-3935	50	12	foods	food	NOUN
bibechana-3935	50	13	;	;	PUNCT
bibechana-3935	50	14	it	it	PRON
bibechana-3935	50	15	directly	directly	ADV
bibechana-3935	50	16	influences	influence	VERB
bibechana-3935	50	17	the	the	DET
bibechana-3935	50	18	perception	perception	NOUN
bibechana-3935	50	19	of	of	ADP
bibechana-3935	50	20	both	both	CCONJ
bibechana-3935	50	21	the	the	DET
bibechana-3935	50	22	flavour	flavour	NOUN
bibechana-3935	50	23	and	and	CCONJ
bibechana-3935	50	24	quality	quality	NOUN
bibechana-3935	50	25	of	of	ADP
bibechana-3935	50	26	a	a	DET
bibechana-3935	50	27	product	product	NOUN
bibechana-3935	50	28	.	.	PUNCT
bibechana-3935	51	1	the	the	DET
bibechana-3935	51	2	processing	processing	NOUN
bibechana-3935	51	3	of	of	ADP
bibechana-3935	51	4	food	food	NOUN
bibechana-3935	51	5	can	can	AUX
bibechana-3935	51	6	cause	cause	VERB
bibechana-3935	51	7	degradation	degradation	NOUN
bibechana-3935	51	8	or	or	CCONJ
bibechana-3935	51	9	loss	loss	NOUN
bibechana-3935	51	10	of	of	ADP
bibechana-3935	51	11	natural	natural	ADJ
bibechana-3935	51	12	pigments	pigment	NOUN
bibechana-3935	51	13	in	in	ADP
bibechana-3935	51	14	the	the	DET
bibechana-3935	51	15	raw	raw	ADJ
bibechana-3935	51	16	materials	material	NOUN
bibechana-3935	51	17	.	.	PUNCT
bibechana-3935	52	1	in	in	ADP
bibechana-3935	52	2	addition	addition	NOUN
bibechana-3935	52	3	,	,	PUNCT
bibechana-3935	52	4	some	some	DET
bibechana-3935	52	5	formulated	formulated	ADJ
bibechana-3935	52	6	products	product	NOUN
bibechana-3935	52	7	,	,	PUNCT
bibechana-3935	52	8	such	such	ADJ
bibechana-3935	52	9	as	as	ADP
bibechana-3935	52	10	soft	soft	ADJ
bibechana-3935	52	11	drinks	drink	NOUN
bibechana-3935	52	12	,	,	PUNCT
bibechana-3935	52	13	confections	confection	NOUN
bibechana-3935	52	14	,	,	PUNCT
bibechana-3935	52	15	ice	ice	NOUN
bibechana-3935	52	16	cream	cream	NOUN
bibechana-3935	52	17	,	,	PUNCT
bibechana-3935	52	18	and	and	CCONJ
bibechana-3935	52	19	snack	snack	NOUN
bibechana-3935	52	20	foods	food	NOUN
bibechana-3935	52	21	,	,	PUNCT
bibechana-3935	52	22	require	require	VERB
bibechana-3935	52	23	the	the	DET
bibechana-3935	52	24	addition	addition	NOUN
bibechana-3935	52	25	of	of	ADP
bibechana-3935	52	26	colouring	colour	VERB
bibechana-3935	52	27	agents	agent	NOUN
bibechana-3935	52	28	.	.	PUNCT
bibechana-3935	53	1	colorants	colorant	NOUN
bibechana-3935	53	2	are	be	AUX
bibechana-3935	53	3	often	often	ADV
bibechana-3935	53	4	necessary	necessary	ADJ
bibechana-3935	53	5	to	to	PART
bibechana-3935	53	6	produce	produce	VERB
bibechana-3935	53	7	a	a	DET
bibechana-3935	53	8	uniform	uniform	ADJ
bibechana-3935	53	9	product	product	NOUN
bibechana-3935	53	10	from	from	ADP
bibechana-3935	53	11	raw	raw	ADJ
bibechana-3935	53	12	materials	material	NOUN
bibechana-3935	53	13	that	that	PRON
bibechana-3935	53	14	vary	vary	VERB
bibechana-3935	53	15	in	in	ADP
bibechana-3935	53	16	colour	colour	NOUN
bibechana-3935	53	17	intensity	intensity	NOUN
bibechana-3935	53	18	.	.	PUNCT
bibechana-3935	54	1	colorants	colorant	NOUN
bibechana-3935	54	2	used	use	VERB
bibechana-3935	54	3	as	as	ADP
bibechana-3935	54	4	food	food	NOUN
bibechana-3935	54	5	additives	additive	NOUN
bibechana-3935	54	6	are	be	AUX
bibechana-3935	54	7	classified	classify	VERB
bibechana-3935	54	8	as	as	ADP
bibechana-3935	54	9	natural	natural	ADJ
bibechana-3935	54	10	or	or	CCONJ
bibechana-3935	54	11	synthetic	synthetic	NOUN
bibechana-3935	54	12	.	.	PUNCT
bibechana-3935	55	1	natural	natural	ADJ
bibechana-3935	55	2	colorants	colorant	NOUN
bibechana-3935	55	3	most	most	ADJ
bibechana-3935	55	4	natural	natural	ADJ
bibechana-3935	55	5	colorants	colorant	NOUN
bibechana-3935	55	6	are	be	AUX
bibechana-3935	55	7	extracts	extract	NOUN
bibechana-3935	55	8	derived	derive	VERB
bibechana-3935	55	9	from	from	ADP
bibechana-3935	55	10	plant	plant	NOUN
bibechana-3935	55	11	tissues	tissue	NOUN
bibechana-3935	55	12	.	.	PUNCT
bibechana-3935	56	1	the	the	DET
bibechana-3935	56	2	use	use	NOUN
bibechana-3935	56	3	of	of	ADP
bibechana-3935	56	4	these	these	DET
bibechana-3935	56	5	extracts	extract	NOUN
bibechana-3935	56	6	in	in	ADP
bibechana-3935	56	7	the	the	DET
bibechana-3935	56	8	food	food	NOUN
bibechana-3935	56	9	industry	industry	NOUN
bibechana-3935	56	10	has	have	VERB
bibechana-3935	56	11	certain	certain	ADJ
bibechana-3935	56	12	problems	problem	NOUN
bibechana-3935	56	13	associated	associate	VERB
bibechana-3935	56	14	with	with	ADP
bibechana-3935	56	15	it	it	PRON
bibechana-3935	56	16	,	,	PUNCT
bibechana-3935	56	17	including	include	VERB
bibechana-3935	56	18	the	the	DET
bibechana-3935	56	19	lack	lack	NOUN
bibechana-3935	56	20	of	of	ADP
bibechana-3935	56	21	consistent	consistent	ADJ
bibechana-3935	56	22	colour	colour	NOUN
bibechana-3935	56	23	intensities	intensity	NOUN
bibechana-3935	56	24	,	,	PUNCT
bibechana-3935	56	25	instability	instability	NOUN
bibechana-3935	56	26	upon	upon	SCONJ
bibechana-3935	56	27	exposure	exposure	NOUN
bibechana-3935	56	28	to	to	ADP
bibechana-3935	56	29	light	light	NOUN
bibechana-3935	56	30	and	and	CCONJ
bibechana-3935	56	31	heat	heat	NOUN
bibechana-3935	56	32	,	,	PUNCT
bibechana-3935	56	33	variability	variability	NOUN
bibechana-3935	56	34	of	of	ADP
bibechana-3935	56	35	supply	supply	NOUN
bibechana-3935	56	36	,	,	PUNCT
bibechana-3935	56	37	reactivity	reactivity	NOUN
bibechana-3935	56	38	with	with	ADP
bibechana-3935	56	39	other	other	ADJ
bibechana-3935	56	40	food	food	NOUN
bibechana-3935	56	41	components	component	NOUN
bibechana-3935	56	42	,	,	PUNCT
bibechana-3935	56	43	and	and	CCONJ
bibechana-3935	56	44	addition	addition	NOUN
bibechana-3935	56	45	of	of	ADP
bibechana-3935	56	46	secondary	secondary	ADJ
bibechana-3935	56	47	flavours	flavour	NOUN
bibechana-3935	56	48	and	and	CCONJ
bibechana-3935	56	49	odours	odour	NOUN
bibechana-3935	56	50	.	.	PUNCT
bibechana-3935	57	1	in	in	ADP
bibechana-3935	57	2	addition	addition	NOUN
bibechana-3935	57	3	,	,	PUNCT
bibechana-3935	57	4	many	many	ADJ
bibechana-3935	57	5	are	be	AUX
bibechana-3935	57	6	insoluble	insoluble	ADJ
bibechana-3935	57	7	in	in	ADP
bibechana-3935	57	8	water	water	NOUN
bibechana-3935	57	9	and	and	CCONJ
bibechana-3935	57	10	therefore	therefore	ADV
bibechana-3935	57	11	must	must	AUX
bibechana-3935	57	12	be	be	AUX
bibechana-3935	57	13	added	add	VERB
bibechana-3935	57	14	with	with	ADP
bibechana-3935	57	15	an	an	DET
bibechana-3935	57	16	emulsifier	emulsifier	NOUN
bibechana-3935	57	17	in	in	ADP
bibechana-3935	57	18	order	order	NOUN
bibechana-3935	57	19	to	to	PART
bibechana-3935	57	20	achieve	achieve	VERB
bibechana-3935	57	21	an	an	DET
bibechana-3935	57	22	even	even	ADJ
bibechana-3935	57	23	distribution	distribution	NOUN
bibechana-3935	57	24	throughout	throughout	ADP
bibechana-3935	57	25	the	the	DET
bibechana-3935	57	26	food	food	NOUN
bibechana-3935	57	27	product	product	NOUN
bibechana-3935	57	28	.	.	PUNCT
bibechana-3935	58	1	synthetic	synthetic	ADJ
bibechana-3935	58	2	colorants	colorant	NOUN
bibechana-3935	58	3	synthetic	synthetic	ADJ
bibechana-3935	58	4	colorants	colorant	NOUN
bibechana-3935	58	5	are	be	AUX
bibechana-3935	58	6	water	water	NOUN
bibechana-3935	58	7	-	-	PUNCT
bibechana-3935	58	8	soluble	soluble	ADJ
bibechana-3935	58	9	and	and	CCONJ
bibechana-3935	58	10	are	be	AUX
bibechana-3935	58	11	available	available	ADJ
bibechana-3935	58	12	commercially	commercially	ADV
bibechana-3935	58	13	as	as	ADP
bibechana-3935	58	14	powders	powder	NOUN
bibechana-3935	58	15	,	,	PUNCT
bibechana-3935	58	16	pastes	paste	NOUN
bibechana-3935	58	17	,	,	PUNCT
bibechana-3935	58	18	granules	granule	NOUN
bibechana-3935	58	19	,	,	PUNCT
bibechana-3935	58	20	or	or	CCONJ
bibechana-3935	58	21	solutions	solution	NOUN
bibechana-3935	58	22	.	.	PUNCT
bibechana-3935	59	1	special	special	ADJ
bibechana-3935	59	2	preparations	preparation	NOUN
bibechana-3935	59	3	called	call	VERB
bibechana-3935	59	4	lakes	lake	NOUN
bibechana-3935	59	5	are	be	AUX
bibechana-3935	59	6	formulated	formulate	VERB
bibechana-3935	59	7	by	by	ADP
bibechana-3935	59	8	treating	treat	VERB
bibechana-3935	59	9	the	the	DET
bibechana-3935	59	10	colorants	colorant	NOUN
bibechana-3935	59	11	with	with	ADP
bibechana-3935	59	12	aluminum	aluminum	NOUN
bibechana-3935	59	13	hydroxide	hydroxide	NOUN
bibechana-3935	59	14	.	.	PUNCT
bibechana-3935	60	1	they	they	PRON
bibechana-3935	60	2	contain	contain	VERB
bibechana-3935	60	3	approximately	approximately	ADV
bibechana-3935	60	4	10	10	NUM
bibechana-3935	60	5	to	to	PART
bibechana-3935	60	6	40	40	NUM
bibechana-3935	60	7	percent	percent	NOUN
bibechana-3935	60	8	of	of	ADP
bibechana-3935	60	9	the	the	DET
bibechana-3935	60	10	synthetic	synthetic	ADJ
bibechana-3935	60	11	dye	dye	NOUN
bibechana-3935	60	12	and	and	CCONJ
bibechana-3935	60	13	are	be	AUX
bibechana-3935	60	14	insoluble	insoluble	ADJ
bibechana-3935	60	15	in	in	ADP
bibechana-3935	60	16	water	water	NOUN
bibechana-3935	60	17	and	and	CCONJ
bibechana-3935	60	18	organic	organic	ADJ
bibechana-3935	60	19	solvents	solvent	NOUN
bibechana-3935	60	20	.	.	PUNCT
bibechana-3935	61	1	lakes	lake	NOUN
bibechana-3935	61	2	are	be	AUX
bibechana-3935	61	3	ideal	ideal	ADJ
bibechana-3935	61	4	for	for	ADP
bibechana-3935	61	5	use	use	NOUN
bibechana-3935	61	6	in	in	ADP
bibechana-3935	61	7	dry	dry	ADJ
bibechana-3935	61	8	and	and	CCONJ
bibechana-3935	61	9	oil	oil	NOUN
bibechana-3935	61	10	-	-	PUNCT
bibechana-3935	61	11	based	base	VERB
bibechana-3935	61	12	products	product	NOUN
bibechana-3935	61	13	.	.	PUNCT
bibechana-3935	62	1	the	the	DET
bibechana-3935	62	2	stability	stability	NOUN
bibechana-3935	62	3	of	of	ADP
bibechana-3935	62	4	synthetic	synthetic	ADJ
bibechana-3935	62	5	colorants	colorant	NOUN
bibechana-3935	62	6	is	be	AUX
bibechana-3935	62	7	affected	affect	VERB
bibechana-3935	62	8	by	by	ADP
bibechana-3935	62	9	light	light	ADJ
bibechana-3935	62	10	,	,	PUNCT
bibechana-3935	62	11	heat	heat	NOUN
bibechana-3935	62	12	,	,	PUNCT
bibechana-3935	62	13	ph	ph	NOUN
bibechana-3935	62	14	,	,	PUNCT
bibechana-3935	62	15	and	and	CCONJ
bibechana-3935	62	16	reducing	reduce	VERB
bibechana-3935	62	17	agents	agent	NOUN
bibechana-3935	62	18	.	.	PUNCT
bibechana-3935	63	1	a	a	DET
bibechana-3935	63	2	number	number	NOUN
bibechana-3935	63	3	of	of	ADP
bibechana-3935	63	4	dyes	dye	NOUN
bibechana-3935	63	5	have	have	AUX
bibechana-3935	63	6	been	be	AUX
bibechana-3935	63	7	chemically	chemically	ADV
bibechana-3935	63	8	synthesized	synthesize	VERB
bibechana-3935	63	9	and	and	CCONJ
bibechana-3935	63	10	approved	approve	VERB
bibechana-3935	63	11	for	for	ADP
bibechana-3935	63	12	usage	usage	NOUN
bibechana-3935	63	13	in	in	ADP
bibechana-3935	63	14	various	various	ADJ
bibechana-3935	63	15	countries	country	NOUN
bibechana-3935	63	16	.	.	PUNCT
bibechana-3935	64	1	all	all	DET
bibechana-3935	64	2	synthetic	synthetic	ADJ
bibechana-3935	64	3	colorants	colorant	NOUN
bibechana-3935	64	4	have	have	AUX
bibechana-3935	64	5	undergone	undergo	VERB
bibechana-3935	64	6	extensive	extensive	ADJ
bibechana-3935	64	7	toxicological	toxicological	ADJ
bibechana-3935	64	8	analysis	analysis	NOUN
bibechana-3935	64	9	.	.	PUNCT
bibechana-3935	65	1	brilliant	brilliant	ADJ
bibechana-3935	65	2	blue	blue	PROPN
bibechana-3935	65	3	fcf	fcf	PROPN
bibechana-3935	65	4	,	,	PUNCT
bibechana-3935	65	5	indigo	indigo	NOUN
bibechana-3935	65	6	carmine	carmine	NOUN
bibechana-3935	65	7	,	,	PUNCT
bibechana-3935	65	8	fast	fast	ADJ
bibechana-3935	65	9	green	green	ADJ
bibechana-3935	65	10	fcf	fcf	PROPN
bibechana-3935	65	11	,	,	PUNCT
bibechana-3935	65	12	and	and	CCONJ
bibechana-3935	65	13	erythrosine	erythrosine	ADJ
bibechana-3935	65	14	are	be	AUX
bibechana-3935	65	15	poorly	poorly	ADV
bibechana-3935	65	16	absorbed	absorb	VERB
bibechana-3935	65	17	and	and	CCONJ
bibechana-3935	65	18	show	show	VERB
bibechana-3935	65	19	little	little	ADJ
bibechana-3935	65	20	toxicity	toxicity	NOUN
bibechana-3935	65	21	.	.	PUNCT
bibechana-3935	66	1	extremely	extremely	ADV
bibechana-3935	66	2	high	high	ADJ
bibechana-3935	66	3	concentrations	concentration	NOUN
bibechana-3935	66	4	(	(	PUNCT
bibechana-3935	66	5	greater	great	ADJ
bibechana-3935	66	6	than	than	ADP
bibechana-3935	66	7	10	10	NUM
bibechana-3935	66	8	percent	percent	NOUN
bibechana-3935	66	9	)	)	PUNCT
bibechana-3935	66	10	of	of	ADP
bibechana-3935	66	11	allura	allura	PROPN
bibechana-3935	66	12	red	red	PROPN
bibechana-3935	66	13	ac	ac	PROPN
bibechana-3935	66	14	cause	cause	VERB
bibechana-3935	66	15	psychotoxicity	psychotoxicity	NOUN
bibechana-3935	66	16	,	,	PUNCT
bibechana-3935	66	17	and	and	CCONJ
bibechana-3935	66	18	tartrazine	tartrazine	NOUN
bibechana-3935	66	19	induces	induce	VERB
bibechana-3935	66	20	hypersensitive	hypersensitive	ADJ
bibechana-3935	66	21	reactions	reaction	NOUN
bibechana-3935	66	22	in	in	ADP
bibechana-3935	66	23	some	some	DET
bibechana-3935	66	24	persons	person	NOUN
bibechana-3935	66	25	.	.	PUNCT
bibechana-3935	67	1	flavourings	flavouring	NOUN
bibechana-3935	67	2	the	the	DET
bibechana-3935	67	3	flavour	flavour	NOUN
bibechana-3935	67	4	of	of	ADP
bibechana-3935	67	5	food	food	NOUN
bibechana-3935	67	6	results	result	NOUN
bibechana-3935	67	7	from	from	ADP
bibechana-3935	67	8	the	the	DET
bibechana-3935	67	9	stimulation	stimulation	NOUN
bibechana-3935	67	10	of	of	ADP
bibechana-3935	67	11	the	the	DET
bibechana-3935	67	12	chemical	chemical	ADJ
bibechana-3935	67	13	senses	sense	NOUN
bibechana-3935	67	14	of	of	ADP
bibechana-3935	67	15	taste	taste	NOUN
bibechana-3935	67	16	and	and	CCONJ
bibechana-3935	67	17	smell	smell	NOUN
bibechana-3935	67	18	by	by	ADP
bibechana-3935	67	19	specific	specific	ADJ
bibechana-3935	67	20	food	food	NOUN
bibechana-3935	67	21	molecules	molecule	NOUN
bibechana-3935	67	22	.	.	PUNCT
bibechana-3935	68	1	taste	taste	NOUN
bibechana-3935	68	2	reception	reception	NOUN
bibechana-3935	68	3	is	be	AUX
bibechana-3935	68	4	carried	carry	VERB
bibechana-3935	68	5	out	out	ADP
bibechana-3935	68	6	in	in	ADP
bibechana-3935	68	7	specialized	specialized	ADJ
bibechana-3935	68	8	cells	cell	NOUN
bibechana-3935	68	9	located	locate	VERB
bibechana-3935	68	10	in	in	ADP
bibechana-3935	68	11	the	the	DET
bibechana-3935	68	12	taste	taste	NOUN
bibechana-3935	68	13	buds	bud	NOUN
bibechana-3935	68	14	.	.	PUNCT
bibechana-3935	69	1	the	the	DET
bibechana-3935	69	2	four	four	NUM
bibechana-3935	69	3	basic	basic	ADJ
bibechana-3935	69	4	taste	taste	NOUN
bibechana-3935	69	5	sensations	sensation	NOUN
bibechana-3935	69	6	—	—	PUNCT
bibechana-3935	69	7	sweet	sweet	ADJ
bibechana-3935	69	8	,	,	PUNCT
bibechana-3935	69	9	salty	salty	ADJ
bibechana-3935	69	10	,	,	PUNCT
bibechana-3935	69	11	bitter	bitter	ADJ
bibechana-3935	69	12	,	,	PUNCT
bibechana-3935	69	13	and	and	CCONJ
bibechana-3935	69	14	sour	sour	ADJ
bibechana-3935	69	15	—	—	PUNCT
bibechana-3935	69	16	are	be	AUX
bibechana-3935	69	17	detected	detect	VERB
bibechana-3935	69	18	in	in	ADP
bibechana-3935	69	19	separate	separate	ADJ
bibechana-3935	69	20	regions	region	NOUN
bibechana-3935	69	21	of	of	ADP
bibechana-3935	69	22	the	the	DET
bibechana-3935	69	23	tongue	tongue	NOUN
bibechana-3935	69	24	,	,	PUNCT
bibechana-3935	69	25	mouth	mouth	NOUN
bibechana-3935	69	26	,	,	PUNCT
bibechana-3935	69	27	and	and	CCONJ
bibechana-3935	69	28	throat	throat	NOUN
bibechana-3935	69	29	because	because	SCONJ
bibechana-3935	69	30	the	the	DET
bibechana-3935	69	31	taste	taste	NOUN
bibechana-3935	69	32	cells	cell	NOUN
bibechana-3935	69	33	in	in	ADP
bibechana-3935	69	34	each	each	DET
bibechana-3935	69	35	region	region	NOUN
bibechana-3935	69	36	are	be	AUX
bibechana-3935	69	37	specific	specific	ADJ
bibechana-3935	69	38	for	for	ADP
bibechana-3935	69	39	certain	certain	ADJ
bibechana-3935	69	40	flavour	flavour	ADJ
bibechana-3935	69	41	molecules	molecule	NOUN
bibechana-3935	69	42	.	.	PUNCT
bibechana-3935	70	1	in	in	ADP
bibechana-3935	70	2	addition	addition	NOUN
bibechana-3935	70	3	to	to	ADP
bibechana-3935	70	4	the	the	DET
bibechana-3935	70	5	four	four	NUM
bibechana-3935	70	6	basic	basic	ADJ
bibechana-3935	70	7	tastes	taste	NOUN
bibechana-3935	70	8	,	,	PUNCT
bibechana-3935	70	9	the	the	DET
bibechana-3935	70	10	flavouring	flavour	VERB
bibechana-3935	70	11	molecules	molecule	NOUN
bibechana-3935	70	12	in	in	ADP
bibechana-3935	70	13	food	food	NOUN
bibechana-3935	70	14	stimulate	stimulate	VERB
bibechana-3935	70	15	specific	specific	ADJ
bibechana-3935	70	16	olfactory	olfactory	NOUN
bibechana-3935	70	17	(	(	PUNCT
bibechana-3935	70	18	smell	smell	NOUN
bibechana-3935	70	19	)	)	PUNCT
bibechana-3935	70	20	cells	cell	NOUN
bibechana-3935	70	21	in	in	ADP
bibechana-3935	70	22	the	the	DET
bibechana-3935	70	23	nasal	nasal	ADJ
bibechana-3935	70	24	cavity	cavity	NOUN
bibechana-3935	70	25	.	.	PUNCT
bibechana-3935	71	1	these	these	DET
bibechana-3935	71	2	cells	cell	NOUN
bibechana-3935	71	3	can	can	AUX
bibechana-3935	71	4	detect	detect	VERB
bibechana-3935	71	5	more	more	ADJ
bibechana-3935	71	6	than	than	ADP
bibechana-3935	71	7	10,000	10,000	NUM
bibechana-3935	71	8	different	different	ADJ
bibechana-3935	71	9	stimuli	stimulus	NOUN
bibechana-3935	71	10	,	,	PUNCT
bibechana-3935	71	11	thus	thus	ADV
bibechana-3935	71	12	fine	fine	ADV
bibechana-3935	71	13	-	-	PUNCT
bibechana-3935	71	14	tuning	tune	VERB
bibechana-3935	71	15	the	the	DET
bibechana-3935	71	16	flavour	flavour	ADJ
bibechana-3935	71	17	sensation	sensation	NOUN
bibechana-3935	71	18	of	of	ADP
bibechana-3935	71	19	a	a	DET
bibechana-3935	71	20	food	food	NOUN
bibechana-3935	71	21	.	.	PUNCT
bibechana-3935	72	1	a	a	DET
bibechana-3935	72	2	flavour	flavour	ADJ
bibechana-3935	72	3	additive	additive	NOUN
bibechana-3935	72	4	is	be	AUX
bibechana-3935	72	5	a	a	DET
bibechana-3935	72	6	single	single	ADJ
bibechana-3935	72	7	chemical	chemical	NOUN
bibechana-3935	72	8	or	or	CCONJ
bibechana-3935	72	9	blend	blend	NOUN
bibechana-3935	72	10	of	of	ADP
bibechana-3935	72	11	chemicals	chemical	NOUN
bibechana-3935	72	12	of	of	ADP
bibechana-3935	72	13	natural	natural	ADJ
bibechana-3935	72	14	or	or	CCONJ
bibechana-3935	72	15	synthetic	synthetic	ADJ
bibechana-3935	72	16	origin	origin	NOUN
bibechana-3935	72	17	that	that	PRON
bibechana-3935	72	18	provides	provide	VERB
bibechana-3935	72	19	all	all	PRON
bibechana-3935	72	20	or	or	CCONJ
bibechana-3935	72	21	part	part	NOUN
bibechana-3935	72	22	of	of	ADP
bibechana-3935	72	23	the	the	DET
bibechana-3935	72	24	flavour	flavour	ADJ
bibechana-3935	72	25	impact	impact	NOUN
bibechana-3935	72	26	of	of	ADP
bibechana-3935	72	27	a	a	DET
bibechana-3935	72	28	particular	particular	ADJ
bibechana-3935	72	29	food	food	NOUN
bibechana-3935	72	30	.	.	PUNCT
bibechana-3935	73	1	these	these	DET
bibechana-3935	73	2	chemicals	chemical	NOUN
bibechana-3935	73	3	are	be	AUX
bibechana-3935	73	4	added	add	VERB
bibechana-3935	73	5	in	in	ADP
bibechana-3935	73	6	order	order	NOUN
bibechana-3935	73	7	to	to	ADP
bibechana-3935	73	8	25	25	NUM
bibechana-3935	73	9	bibechana	bibechana	PROPN
bibechana-3935	73	10	vol	vol	NOUN
bibechana-3935	73	11	.	.	PROPN
bibechana-3935	74	1	6	6	NUM
bibechana-3935	74	2	,	,	PUNCT
bibechana-3935	74	3	march	march	PROPN
bibechana-3935	74	4	2010	2010	NUM
bibechana-3935	74	5	replace	replace	VERB
bibechana-3935	74	6	flavour	flavour	NOUN
bibechana-3935	74	7	lost	lose	VERB
bibechana-3935	74	8	in	in	ADP
bibechana-3935	74	9	processing	processing	NOUN
bibechana-3935	74	10	and	and	CCONJ
bibechana-3935	74	11	to	to	PART
bibechana-3935	74	12	develop	develop	VERB
bibechana-3935	74	13	new	new	ADJ
bibechana-3935	74	14	products	product	NOUN
bibechana-3935	74	15	.	.	PUNCT
bibechana-3935	75	1	flavourings	flavouring	NOUN
bibechana-3935	75	2	are	be	AUX
bibechana-3935	75	3	the	the	DET
bibechana-3935	75	4	largest	large	ADJ
bibechana-3935	75	5	group	group	NOUN
bibechana-3935	75	6	of	of	ADP
bibechana-3935	75	7	food	food	NOUN
bibechana-3935	75	8	additives	additive	NOUN
bibechana-3935	75	9	,	,	PUNCT
bibechana-3935	75	10	with	with	ADP
bibechana-3935	75	11	more	more	ADJ
bibechana-3935	75	12	than	than	ADP
bibechana-3935	75	13	1,200	1,200	NUM
bibechana-3935	75	14	compounds	compound	NOUN
bibechana-3935	75	15	available	available	ADJ
bibechana-3935	75	16	for	for	ADP
bibechana-3935	75	17	commercial	commercial	ADJ
bibechana-3935	75	18	use	use	NOUN
bibechana-3935	75	19	.	.	PUNCT
bibechana-3935	76	1	natural	natural	ADJ
bibechana-3935	76	2	flavourings	flavouring	NOUN
bibechana-3935	76	3	are	be	AUX
bibechana-3935	76	4	derived	derive	VERB
bibechana-3935	76	5	or	or	CCONJ
bibechana-3935	76	6	extracted	extract	VERB
bibechana-3935	76	7	from	from	ADP
bibechana-3935	76	8	plants	plant	NOUN
bibechana-3935	76	9	,	,	PUNCT
bibechana-3935	76	10	spices	spice	NOUN
bibechana-3935	76	11	,	,	PUNCT
bibechana-3935	76	12	herbs	herb	NOUN
bibechana-3935	76	13	,	,	PUNCT
bibechana-3935	76	14	animals	animal	NOUN
bibechana-3935	76	15	,	,	PUNCT
bibechana-3935	76	16	or	or	CCONJ
bibechana-3935	76	17	microbial	microbial	ADJ
bibechana-3935	76	18	fermentations	fermentation	NOUN
bibechana-3935	76	19	.	.	PUNCT
bibechana-3935	77	1	artificial	artificial	ADJ
bibechana-3935	77	2	flavourings	flavouring	NOUN
bibechana-3935	77	3	are	be	AUX
bibechana-3935	77	4	mixtures	mixture	NOUN
bibechana-3935	77	5	of	of	ADP
bibechana-3935	77	6	synthetic	synthetic	ADJ
bibechana-3935	77	7	compounds	compound	NOUN
bibechana-3935	77	8	that	that	PRON
bibechana-3935	77	9	may	may	AUX
bibechana-3935	77	10	be	be	AUX
bibechana-3935	77	11	chemically	chemically	ADV
bibechana-3935	77	12	identical	identical	ADJ
bibechana-3935	77	13	to	to	ADP
bibechana-3935	77	14	natural	natural	ADJ
bibechana-3935	77	15	flavourings	flavouring	NOUN
bibechana-3935	77	16	.	.	PUNCT
bibechana-3935	78	1	artificial	artificial	ADJ
bibechana-3935	78	2	flavourings	flavouring	NOUN
bibechana-3935	78	3	are	be	AUX
bibechana-3935	78	4	often	often	ADV
bibechana-3935	78	5	used	use	VERB
bibechana-3935	78	6	in	in	ADP
bibechana-3935	78	7	food	food	NOUN
bibechana-3935	78	8	products	product	NOUN
bibechana-3935	78	9	because	because	SCONJ
bibechana-3935	78	10	of	of	ADP
bibechana-3935	78	11	the	the	DET
bibechana-3935	78	12	high	high	ADJ
bibechana-3935	78	13	cost	cost	NOUN
bibechana-3935	78	14	,	,	PUNCT
bibechana-3935	78	15	lack	lack	NOUN
bibechana-3935	78	16	of	of	ADP
bibechana-3935	78	17	availability	availability	NOUN
bibechana-3935	78	18	,	,	PUNCT
bibechana-3935	78	19	or	or	CCONJ
bibechana-3935	78	20	insufficient	insufficient	ADJ
bibechana-3935	78	21	potency	potency	NOUN
bibechana-3935	78	22	of	of	ADP
bibechana-3935	78	23	natural	natural	ADJ
bibechana-3935	78	24	flavourings	flavouring	NOUN
bibechana-3935	78	25	.	.	PUNCT
bibechana-3935	79	1	flavour	flavour	ADJ
bibechana-3935	79	2	enhancers	enhancer	NOUN
bibechana-3935	79	3	are	be	AUX
bibechana-3935	79	4	compounds	compound	NOUN
bibechana-3935	79	5	that	that	PRON
bibechana-3935	79	6	are	be	AUX
bibechana-3935	79	7	added	add	VERB
bibechana-3935	79	8	to	to	ADP
bibechana-3935	79	9	a	a	DET
bibechana-3935	79	10	food	food	NOUN
bibechana-3935	79	11	in	in	ADP
bibechana-3935	79	12	order	order	NOUN
bibechana-3935	79	13	to	to	PART
bibechana-3935	79	14	supplement	supplement	VERB
bibechana-3935	79	15	or	or	CCONJ
bibechana-3935	79	16	enhance	enhance	VERB
bibechana-3935	79	17	its	its	PRON
bibechana-3935	79	18	own	own	ADJ
bibechana-3935	79	19	natural	natural	ADJ
bibechana-3935	79	20	flavour	flavour	NOUN
bibechana-3935	79	21	.	.	PUNCT
bibechana-3935	80	1	the	the	DET
bibechana-3935	80	2	concept	concept	NOUN
bibechana-3935	80	3	of	of	ADP
bibechana-3935	80	4	flavour	flavour	ADJ
bibechana-3935	80	5	enhancement	enhancement	NOUN
bibechana-3935	80	6	originated	originate	VERB
bibechana-3935	80	7	in	in	ADP
bibechana-3935	80	8	asia	asia	PROPN
bibechana-3935	80	9	,	,	PUNCT
bibechana-3935	80	10	where	where	SCONJ
bibechana-3935	80	11	cooks	cook	NOUN
bibechana-3935	80	12	added	add	VERB
bibechana-3935	80	13	seaweed	seaweed	NOUN
bibechana-3935	80	14	to	to	ADP
bibechana-3935	80	15	soup	soup	NOUN
bibechana-3935	80	16	stocks	stock	NOUN
bibechana-3935	80	17	in	in	ADP
bibechana-3935	80	18	order	order	NOUN
bibechana-3935	80	19	to	to	PART
bibechana-3935	80	20	provide	provide	VERB
bibechana-3935	80	21	a	a	DET
bibechana-3935	80	22	richer	rich	ADJ
bibechana-3935	80	23	flavour	flavour	NOUN
bibechana-3935	80	24	to	to	ADP
bibechana-3935	80	25	certain	certain	ADJ
bibechana-3935	80	26	foods	food	NOUN
bibechana-3935	80	27	.	.	PUNCT
bibechana-3935	81	1	the	the	DET
bibechana-3935	81	2	flavour	flavour	NOUN
bibechana-3935	81	3	-	-	PUNCT
bibechana-3935	81	4	enhancing	enhance	VERB
bibechana-3935	81	5	component	component	NOUN
bibechana-3935	81	6	of	of	ADP
bibechana-3935	81	7	seaweed	seaweed	NOUN
bibechana-3935	81	8	was	be	AUX
bibechana-3935	81	9	identified	identify	VERB
bibechana-3935	81	10	as	as	ADP
bibechana-3935	81	11	the	the	DET
bibechana-3935	81	12	amino	amino	NOUN
bibechana-3935	81	13	acid	acid	PROPN
bibechana-3935	81	14	l	l	NOUN
bibechana-3935	81	15	-	-	NOUN
bibechana-3935	81	16	glutamate	glutamate	ADJ
bibechana-3935	81	17	,	,	PUNCT
bibechana-3935	81	18	and	and	CCONJ
bibechana-3935	81	19	monosodium	monosodium	NOUN
bibechana-3935	81	20	glutamate	glutamate	NOUN
bibechana-3935	81	21	(	(	PUNCT
bibechana-3935	81	22	msg	msg	PROPN
bibechana-3935	81	23	)	)	PUNCT
bibechana-3935	81	24	became	become	VERB
bibechana-3935	81	25	the	the	DET
bibechana-3935	81	26	first	first	ADJ
bibechana-3935	81	27	flavour	flavour	ADJ
bibechana-3935	81	28	enhancer	enhancer	NOUN
bibechana-3935	81	29	to	to	PART
bibechana-3935	81	30	be	be	AUX
bibechana-3935	81	31	used	use	VERB
bibechana-3935	81	32	commercially	commercially	ADV
bibechana-3935	81	33	.	.	PUNCT
bibechana-3935	82	1	the	the	DET
bibechana-3935	82	2	rich	rich	ADJ
bibechana-3935	82	3	flavour	flavour	NOUN
bibechana-3935	82	4	associated	associate	VERB
bibechana-3935	82	5	with	with	ADP
bibechana-3935	82	6	l	l	NOUN
bibechana-3935	82	7	-	-	NOUN
bibechana-3935	82	8	glutamate	glutamate	NOUN
bibechana-3935	82	9	was	be	AUX
bibechana-3935	82	10	called	call	VERB
bibechana-3935	82	11	umami	umami	ADJ
bibechana-3935	82	12	.	.	PUNCT
bibechana-3935	83	1	umami	umami	ADJ
bibechana-3935	83	2	is	be	AUX
bibechana-3935	83	3	often	often	ADV
bibechana-3935	83	4	considered	consider	VERB
bibechana-3935	83	5	the	the	DET
bibechana-3935	83	6	fifth	fifth	ADJ
bibechana-3935	83	7	basic	basic	ADJ
bibechana-3935	83	8	taste	taste	NOUN
bibechana-3935	83	9	because	because	SCONJ
bibechana-3935	83	10	it	it	PRON
bibechana-3935	83	11	is	be	AUX
bibechana-3935	83	12	distinctly	distinctly	ADV
bibechana-3935	83	13	different	different	ADJ
bibechana-3935	83	14	from	from	ADP
bibechana-3935	83	15	the	the	DET
bibechana-3935	83	16	other	other	ADJ
bibechana-3935	83	17	basic	basic	ADJ
bibechana-3935	83	18	tastes	taste	NOUN
bibechana-3935	83	19	(	(	PUNCT
bibechana-3935	83	20	sweet	sweet	ADJ
bibechana-3935	83	21	,	,	PUNCT
bibechana-3935	83	22	salty	salty	ADJ
bibechana-3935	83	23	,	,	PUNCT
bibechana-3935	83	24	sour	sour	ADJ
bibechana-3935	83	25	,	,	PUNCT
bibechana-3935	83	26	and	and	CCONJ
bibechana-3935	83	27	bitter	bitter	ADJ
bibechana-3935	83	28	)	)	PUNCT
bibechana-3935	83	29	and	and	CCONJ
bibechana-3935	83	30	it	it	PRON
bibechana-3935	83	31	is	be	AUX
bibechana-3935	83	32	believed	believe	VERB
bibechana-3935	83	33	to	to	PART
bibechana-3935	83	34	activate	activate	VERB
bibechana-3935	83	35	a	a	DET
bibechana-3935	83	36	separate	separate	ADJ
bibechana-3935	83	37	set	set	NOUN
bibechana-3935	83	38	of	of	ADP
bibechana-3935	83	39	taste	taste	NOUN
bibechana-3935	83	40	receptors	receptor	NOUN
bibechana-3935	83	41	.	.	PUNCT
bibechana-3935	84	1	other	other	ADJ
bibechana-3935	84	2	compounds	compound	NOUN
bibechana-3935	84	3	that	that	PRON
bibechana-3935	84	4	are	be	AUX
bibechana-3935	84	5	used	use	VERB
bibechana-3935	84	6	as	as	ADP
bibechana-3935	84	7	flavour	flavour	ADJ
bibechana-3935	84	8	enhancers	enhancer	NOUN
bibechana-3935	84	9	include	include	VERB
bibechana-3935	84	10	the	the	DET
bibechana-3935	84	11	5′-ribonucleotides	5′-ribonucleotides	NUM
bibechana-3935	84	12	,	,	PUNCT
bibechana-3935	84	13	inosine	inosine	NOUN
bibechana-3935	84	14	monophosphate	monophosphate	NOUN
bibechana-3935	84	15	(	(	PUNCT
bibechana-3935	84	16	imp	imp	NOUN
bibechana-3935	84	17	)	)	PUNCT
bibechana-3935	84	18	,	,	PUNCT
bibechana-3935	84	19	guanosine	guanosine	NOUN
bibechana-3935	84	20	monophosphate	monophosphate	NOUN
bibechana-3935	84	21	(	(	PUNCT
bibechana-3935	84	22	gmp	gmp	PROPN
bibechana-3935	84	23	)	)	PUNCT
bibechana-3935	84	24	,	,	PUNCT
bibechana-3935	84	25	yeast	yeast	NOUN
bibechana-3935	84	26	extract	extract	NOUN
bibechana-3935	84	27	,	,	PUNCT
bibechana-3935	84	28	and	and	CCONJ
bibechana-3935	84	29	hydrolyzed	hydrolyzed	ADJ
bibechana-3935	84	30	vegetable	vegetable	NOUN
bibechana-3935	84	31	protein	protein	NOUN
bibechana-3935	84	32	.	.	PUNCT
bibechana-3935	85	1	flavour	flavour	ADJ
bibechana-3935	85	2	enhancers	enhancer	NOUN
bibechana-3935	85	3	may	may	AUX
bibechana-3935	85	4	be	be	AUX
bibechana-3935	85	5	used	use	VERB
bibechana-3935	85	6	in	in	ADP
bibechana-3935	85	7	soups	soup	NOUN
bibechana-3935	85	8	,	,	PUNCT
bibechana-3935	85	9	broths	broth	NOUN
bibechana-3935	85	10	,	,	PUNCT
bibechana-3935	85	11	sauces	sauce	NOUN
bibechana-3935	85	12	,	,	PUNCT
bibechana-3935	85	13	gravies	gravy	NOUN
bibechana-3935	85	14	,	,	PUNCT
bibechana-3935	85	15	flavouring	flavouring	NOUN
bibechana-3935	85	16	and	and	CCONJ
bibechana-3935	85	17	spice	spice	NOUN
bibechana-3935	85	18	blends	blend	NOUN
bibechana-3935	85	19	,	,	PUNCT
bibechana-3935	85	20	canned	can	VERB
bibechana-3935	85	21	and	and	CCONJ
bibechana-3935	85	22	frozen	frozen	ADJ
bibechana-3935	85	23	vegetables	vegetable	NOUN
bibechana-3935	85	24	,	,	PUNCT
bibechana-3935	85	25	and	and	CCONJ
bibechana-3935	85	26	meats	meat	NOUN
bibechana-3935	85	27	.	.	PUNCT
bibechana-3935	86	1	sweeteners	sweetener	NOUN
bibechana-3935	86	2	sucrose	sucrose	VERB
bibechana-3935	86	3	or	or	CCONJ
bibechana-3935	86	4	table	table	NOUN
bibechana-3935	86	5	sugar	sugar	NOUN
bibechana-3935	86	6	is	be	AUX
bibechana-3935	86	7	the	the	DET
bibechana-3935	86	8	standard	standard	NOUN
bibechana-3935	86	9	on	on	ADP
bibechana-3935	86	10	which	which	PRON
bibechana-3935	86	11	the	the	DET
bibechana-3935	86	12	relative	relative	ADJ
bibechana-3935	86	13	sweetness	sweetness	NOUN
bibechana-3935	86	14	of	of	ADP
bibechana-3935	86	15	all	all	DET
bibechana-3935	86	16	other	other	ADJ
bibechana-3935	86	17	sweeteners	sweetener	NOUN
bibechana-3935	86	18	is	be	AUX
bibechana-3935	86	19	based	base	VERB
bibechana-3935	86	20	.	.	PUNCT
bibechana-3935	87	1	because	because	SCONJ
bibechana-3935	87	2	sucrose	sucrose	NOUN
bibechana-3935	87	3	provides	provide	VERB
bibechana-3935	87	4	energy	energy	NOUN
bibechana-3935	87	5	in	in	ADP
bibechana-3935	87	6	the	the	DET
bibechana-3935	87	7	form	form	NOUN
bibechana-3935	87	8	of	of	ADP
bibechana-3935	87	9	carbohydrates	carbohydrate	NOUN
bibechana-3935	87	10	,	,	PUNCT
bibechana-3935	87	11	it	it	PRON
bibechana-3935	87	12	is	be	AUX
bibechana-3935	87	13	considered	consider	VERB
bibechana-3935	87	14	a	a	DET
bibechana-3935	87	15	nutritive	nutritive	ADJ
bibechana-3935	87	16	sweetener	sweetener	NOUN
bibechana-3935	87	17	.	.	PUNCT
bibechana-3935	88	1	other	other	ADJ
bibechana-3935	88	2	nutritive	nutritive	ADJ
bibechana-3935	88	3	sweeteners	sweetener	NOUN
bibechana-3935	88	4	include	include	VERB
bibechana-3935	88	5	glucose	glucose	NOUN
bibechana-3935	88	6	,	,	PUNCT
bibechana-3935	88	7	fructose	fructose	NOUN
bibechana-3935	88	8	,	,	PUNCT
bibechana-3935	88	9	corn	corn	NOUN
bibechana-3935	88	10	syrup	syrup	NOUN
bibechana-3935	88	11	,	,	PUNCT
bibechana-3935	88	12	high	high	ADJ
bibechana-3935	88	13	fructose	fructose	ADJ
bibechana-3935	88	14	corn	corn	NOUN
bibechana-3935	88	15	syrup	syrup	NOUN
bibechana-3935	88	16	,	,	PUNCT
bibechana-3935	88	17	and	and	CCONJ
bibechana-3935	88	18	sugar	sugar	NOUN
bibechana-3935	88	19	alcohols	alcohol	NOUN
bibechana-3935	88	20	(	(	PUNCT
bibechana-3935	88	21	e.g.	e.g.	ADV
bibechana-3935	88	22	,	,	PUNCT
bibechana-3935	88	23	sorbitol	sorbitol	NOUN
bibechana-3935	88	24	,	,	PUNCT
bibechana-3935	88	25	mannitol	mannitol	NOUN
bibechana-3935	88	26	,	,	PUNCT
bibechana-3935	88	27	and	and	CCONJ
bibechana-3935	88	28	xylitol	xylitol	NOUN
bibechana-3935	88	29	)	)	PUNCT
bibechana-3935	88	30	.	.	PUNCT
bibechana-3935	89	1	efforts	effort	NOUN
bibechana-3935	89	2	to	to	PART
bibechana-3935	89	3	chemically	chemically	ADV
bibechana-3935	89	4	synthesize	synthesize	VERB
bibechana-3935	89	5	sweeteners	sweetener	NOUN
bibechana-3935	89	6	began	begin	VERB
bibechana-3935	89	7	in	in	ADP
bibechana-3935	89	8	the	the	DET
bibechana-3935	89	9	late	late	ADJ
bibechana-3935	89	10	1800s	1800	NOUN
bibechana-3935	89	11	with	with	ADP
bibechana-3935	89	12	the	the	DET
bibechana-3935	89	13	discovery	discovery	NOUN
bibechana-3935	89	14	of	of	ADP
bibechana-3935	89	15	saccharin	saccharin	NOUN
bibechana-3935	89	16	.	.	PUNCT
bibechana-3935	90	1	since	since	SCONJ
bibechana-3935	90	2	then	then	ADV
bibechana-3935	90	3	,	,	PUNCT
bibechana-3935	90	4	a	a	DET
bibechana-3935	90	5	number	number	NOUN
bibechana-3935	90	6	of	of	ADP
bibechana-3935	90	7	synthetic	synthetic	ADJ
bibechana-3935	90	8	compounds	compound	NOUN
bibechana-3935	90	9	have	have	AUX
bibechana-3935	90	10	been	be	AUX
bibechana-3935	90	11	developed	develop	VERB
bibechana-3935	90	12	that	that	PRON
bibechana-3935	90	13	provide	provide	VERB
bibechana-3935	90	14	few	few	ADJ
bibechana-3935	90	15	or	or	CCONJ
bibechana-3935	90	16	no	no	PRON
bibechana-3935	90	17	calories	calorie	NOUN
bibechana-3935	90	18	or	or	CCONJ
bibechana-3935	90	19	nutrients	nutrient	NOUN
bibechana-3935	90	20	in	in	ADP
bibechana-3935	90	21	the	the	DET
bibechana-3935	90	22	diet	diet	NOUN
bibechana-3935	90	23	and	and	CCONJ
bibechana-3935	90	24	are	be	AUX
bibechana-3935	90	25	termed	term	VERB
bibechana-3935	90	26	nonnutritive	nonnutritive	ADJ
bibechana-3935	90	27	sweeteners	sweetener	NOUN
bibechana-3935	90	28	.	.	PUNCT
bibechana-3935	91	1	these	these	DET
bibechana-3935	91	2	sweeteners	sweetener	NOUN
bibechana-3935	91	3	have	have	VERB
bibechana-3935	91	4	significantly	significantly	ADV
bibechana-3935	91	5	greater	great	ADJ
bibechana-3935	91	6	sweetening	sweetening	NOUN
bibechana-3935	91	7	power	power	NOUN
bibechana-3935	91	8	than	than	ADP
bibechana-3935	91	9	sucrose	sucrose	NOUN
bibechana-3935	91	10	,	,	PUNCT
bibechana-3935	91	11	and	and	CCONJ
bibechana-3935	91	12	therefore	therefore	ADV
bibechana-3935	91	13	a	a	DET
bibechana-3935	91	14	relatively	relatively	ADV
bibechana-3935	91	15	low	low	ADJ
bibechana-3935	91	16	concentration	concentration	NOUN
bibechana-3935	91	17	may	may	AUX
bibechana-3935	91	18	be	be	AUX
bibechana-3935	91	19	used	use	VERB
bibechana-3935	91	20	in	in	ADP
bibechana-3935	91	21	food	food	NOUN
bibechana-3935	91	22	products	product	NOUN
bibechana-3935	91	23	.	.	PUNCT
bibechana-3935	92	1	in	in	ADP
bibechana-3935	92	2	addition	addition	NOUN
bibechana-3935	92	3	to	to	ADP
bibechana-3935	92	4	saccharin	saccharin	NOUN
bibechana-3935	92	5	,	,	PUNCT
bibechana-3935	92	6	the	the	DET
bibechana-3935	92	7	most	most	ADV
bibechana-3935	92	8	commonly	commonly	ADV
bibechana-3935	92	9	used	use	VERB
bibechana-3935	92	10	nonnutritive	nonnutritive	ADJ
bibechana-3935	92	11	sweeteners	sweetener	NOUN
bibechana-3935	92	12	are	be	AUX
bibechana-3935	92	13	cyclamates	cyclamate	NOUN
bibechana-3935	92	14	,	,	PUNCT
bibechana-3935	92	15	aspartame	aspartame	NOUN
bibechana-3935	92	16	,	,	PUNCT
bibechana-3935	92	17	and	and	CCONJ
bibechana-3935	92	18	acesulfame	acesulfame	NOUN
bibechana-3935	92	19	k.	k.	PUNCT
bibechana-3935	93	1	the	the	DET
bibechana-3935	93	2	sensation	sensation	NOUN
bibechana-3935	93	3	of	of	ADP
bibechana-3935	93	4	sweetness	sweetness	NOUN
bibechana-3935	93	5	is	be	AUX
bibechana-3935	93	6	transmitted	transmit	VERB
bibechana-3935	93	7	through	through	ADP
bibechana-3935	93	8	specific	specific	ADJ
bibechana-3935	93	9	protein	protein	NOUN
bibechana-3935	93	10	molecules	molecule	NOUN
bibechana-3935	93	11	,	,	PUNCT
bibechana-3935	93	12	called	call	VERB
bibechana-3935	93	13	receptors	receptor	NOUN
bibechana-3935	93	14	,	,	PUNCT
bibechana-3935	93	15	located	locate	VERB
bibechana-3935	93	16	on	on	ADP
bibechana-3935	93	17	the	the	DET
bibechana-3935	93	18	surface	surface	NOUN
bibechana-3935	93	19	of	of	ADP
bibechana-3935	93	20	specialized	specialized	ADJ
bibechana-3935	93	21	taste	taste	NOUN
bibechana-3935	93	22	cells	cell	NOUN
bibechana-3935	93	23	.	.	PUNCT
bibechana-3935	94	1	all	all	DET
bibechana-3935	94	2	sweeteners	sweetener	NOUN
bibechana-3935	94	3	function	function	VERB
bibechana-3935	94	4	by	by	ADP
bibechana-3935	94	5	binding	bind	VERB
bibechana-3935	94	6	to	to	ADP
bibechana-3935	94	7	these	these	DET
bibechana-3935	94	8	receptors	receptor	NOUN
bibechana-3935	94	9	on	on	ADP
bibechana-3935	94	10	the	the	DET
bibechana-3935	94	11	outside	outside	NOUN
bibechana-3935	94	12	of	of	ADP
bibechana-3935	94	13	the	the	DET
bibechana-3935	94	14	cells	cell	NOUN
bibechana-3935	94	15	.	.	PUNCT
bibechana-3935	95	1	the	the	DET
bibechana-3935	95	2	increased	increase	VERB
bibechana-3935	95	3	sweetness	sweetness	NOUN
bibechana-3935	95	4	of	of	ADP
bibechana-3935	95	5	the	the	DET
bibechana-3935	95	6	nonnutritive	nonnutritive	ADJ
bibechana-3935	95	7	sweeteners	sweetener	NOUN
bibechana-3935	95	8	relative	relative	ADJ
bibechana-3935	95	9	to	to	ADP
bibechana-3935	95	10	sucrose	sucrose	NOUN
bibechana-3935	95	11	may	may	AUX
bibechana-3935	95	12	be	be	AUX
bibechana-3935	95	13	due	due	ADJ
bibechana-3935	95	14	to	to	ADP
bibechana-3935	95	15	either	either	CCONJ
bibechana-3935	95	16	tighter	tight	ADJ
bibechana-3935	95	17	or	or	CCONJ
bibechana-3935	95	18	longer	long	ADV
bibechana-3935	95	19	binding	bind	VERB
bibechana-3935	95	20	of	of	ADP
bibechana-3935	95	21	these	these	DET
bibechana-3935	95	22	synthetic	synthetic	ADJ
bibechana-3935	95	23	compounds	compound	NOUN
bibechana-3935	95	24	to	to	ADP
bibechana-3935	95	25	the	the	DET
bibechana-3935	95	26	receptors	receptor	NOUN
bibechana-3935	95	27	.	.	PUNCT
bibechana-3935	96	1	nonnutritive	nonnutritive	ADJ
bibechana-3935	96	2	sweeteners	sweetener	NOUN
bibechana-3935	96	3	are	be	AUX
bibechana-3935	96	4	primarily	primarily	ADV
bibechana-3935	96	5	used	use	VERB
bibechana-3935	96	6	for	for	ADP
bibechana-3935	96	7	the	the	DET
bibechana-3935	96	8	production	production	NOUN
bibechana-3935	96	9	of	of	ADP
bibechana-3935	96	10	low	low	ADJ
bibechana-3935	96	11	-	-	PUNCT
bibechana-3935	96	12	calorie	calorie	NOUN
bibechana-3935	96	13	products	product	NOUN
bibechana-3935	96	14	including	include	VERB
bibechana-3935	96	15	baked	bake	VERB
bibechana-3935	96	16	goods	good	NOUN
bibechana-3935	96	17	,	,	PUNCT
bibechana-3935	96	18	confectioneries	confectionery	NOUN
bibechana-3935	96	19	,	,	PUNCT
bibechana-3935	96	20	dairy	dairy	NOUN
bibechana-3935	96	21	products	product	NOUN
bibechana-3935	96	22	,	,	PUNCT
bibechana-3935	96	23	desserts	dessert	NOUN
bibechana-3935	96	24	,	,	PUNCT
bibechana-3935	96	25	preserves	preserve	NOUN
bibechana-3935	96	26	,	,	PUNCT
bibechana-3935	96	27	soft	soft	ADJ
bibechana-3935	96	28	drinks	drink	NOUN
bibechana-3935	96	29	,	,	PUNCT
bibechana-3935	96	30	and	and	CCONJ
bibechana-3935	96	31	tabletop	tabletop	ADJ
bibechana-3935	96	32	sweeteners	sweetener	NOUN
bibechana-3935	96	33	.	.	PUNCT
bibechana-3935	97	1	they	they	PRON
bibechana-3935	97	2	are	be	AUX
bibechana-3935	97	3	also	also	ADV
bibechana-3935	97	4	used	use	VERB
bibechana-3935	97	5	as	as	ADP
bibechana-3935	97	6	a	a	DET
bibechana-3935	97	7	carbohydrate	carbohydrate	NOUN
bibechana-3935	97	8	replacement	replacement	NOUN
bibechana-3935	97	9	for	for	ADP
bibechana-3935	97	10	persons	person	NOUN
bibechana-3935	97	11	with	with	ADP
bibechana-3935	97	12	diabetes	diabetes	NOUN
bibechana-3935	97	13	and	and	CCONJ
bibechana-3935	97	14	in	in	ADP
bibechana-3935	97	15	chewing	chew	VERB
bibechana-3935	97	16	gum	gum	NOUN
bibechana-3935	97	17	and	and	CCONJ
bibechana-3935	97	18	candies	candy	NOUN
bibechana-3935	97	19	to	to	PART
bibechana-3935	97	20	prevent	prevent	VERB
bibechana-3935	97	21	dental	dental	ADJ
bibechana-3935	97	22	caries	carie	NOUN
bibechana-3935	97	23	(	(	PUNCT
bibechana-3935	97	24	i.e.	i.e.	X
bibechana-3935	97	25	,	,	PUNCT
bibechana-3935	97	26	tooth	tooth	NOUN
bibechana-3935	97	27	decay	decay	NOUN
bibechana-3935	97	28	)	)	PUNCT
bibechana-3935	97	29	.	.	PUNCT
bibechana-3935	98	1	unlike	unlike	ADP
bibechana-3935	98	2	nutritive	nutritive	ADJ
bibechana-3935	98	3	sweeteners	sweetener	NOUN
bibechana-3935	98	4	,	,	PUNCT
bibechana-3935	98	5	nonnutritive	nonnutritive	ADJ
bibechana-3935	98	6	sweeteners	sweetener	NOUN
bibechana-3935	98	7	do	do	AUX
bibechana-3935	98	8	not	not	PART
bibechana-3935	98	9	provide	provide	VERB
bibechana-3935	98	10	viscosity	viscosity	NOUN
bibechana-3935	98	11	or	or	CCONJ
bibechana-3935	98	12	texture	texture	NOUN
bibechana-3935	98	13	to	to	ADP
bibechana-3935	98	14	products	product	NOUN
bibechana-3935	98	15	,	,	PUNCT
bibechana-3935	98	16	so	so	SCONJ
bibechana-3935	98	17	that	that	SCONJ
bibechana-3935	98	18	bulking	bulking	NOUN
bibechana-3935	98	19	agents	agent	NOUN
bibechana-3935	98	20	such	such	ADJ
bibechana-3935	98	21	as	as	ADP
bibechana-3935	98	22	polydextrose	polydextrose	PROPN
bibechana-3935	98	23	are	be	AUX
bibechana-3935	98	24	often	often	ADV
bibechana-3935	98	25	required	require	VERB
bibechana-3935	98	26	for	for	ADP
bibechana-3935	98	27	manufacture	manufacture	NOUN
bibechana-3935	98	28	.	.	PUNCT
bibechana-3935	99	1	toxicological	toxicological	ADJ
bibechana-3935	99	2	analysis	analysis	NOUN
bibechana-3935	99	3	of	of	ADP
bibechana-3935	99	4	the	the	DET
bibechana-3935	99	5	nonnutritive	nonnutritive	ADJ
bibechana-3935	99	6	sweeteners	sweetener	NOUN
bibechana-3935	99	7	has	have	AUX
bibechana-3935	99	8	produced	produce	VERB
bibechana-3935	99	9	variable	variable	ADJ
bibechana-3935	99	10	results	result	NOUN
bibechana-3935	99	11	.	.	PUNCT
bibechana-3935	100	1	high	high	ADJ
bibechana-3935	100	2	concentrations	concentration	NOUN
bibechana-3935	100	3	of	of	ADP
bibechana-3935	100	4	saccharin	saccharin	NOUN
bibechana-3935	100	5	and	and	CCONJ
bibechana-3935	100	6	cyclamates	cyclamate	NOUN
bibechana-3935	100	7	in	in	ADP
bibechana-3935	100	8	the	the	DET
bibechana-3935	100	9	diets	diet	NOUN
bibechana-3935	100	10	of	of	ADP
bibechana-3935	100	11	rats	rat	NOUN
bibechana-3935	100	12	have	have	AUX
bibechana-3935	100	13	been	be	AUX
bibechana-3935	100	14	shown	show	VERB
bibechana-3935	100	15	to	to	PART
bibechana-3935	100	16	induce	induce	VERB
bibechana-3935	100	17	the	the	DET
bibechana-3935	100	18	development	development	NOUN
bibechana-3935	100	19	of	of	ADP
bibechana-3935	100	20	bladder	bladder	NOUN
bibechana-3935	100	21	tumours	tumour	NOUN
bibechana-3935	100	22	in	in	ADP
bibechana-3935	100	23	the	the	DET
bibechana-3935	100	24	animals	animal	NOUN
bibechana-3935	100	25	.	.	PUNCT
bibechana-3935	101	1	because	because	SCONJ
bibechana-3935	101	2	of	of	ADP
bibechana-3935	101	3	these	these	DET
bibechana-3935	101	4	results	result	NOUN
bibechana-3935	101	5	,	,	PUNCT
bibechana-3935	101	6	the	the	DET
bibechana-3935	101	7	use	use	NOUN
bibechana-3935	101	8	of	of	ADP
bibechana-3935	101	9	cyclamates	cyclamate	NOUN
bibechana-3935	101	10	has	have	AUX
bibechana-3935	101	11	been	be	AUX
bibechana-3935	101	12	banned	ban	VERB
bibechana-3935	101	13	in	in	ADP
bibechana-3935	101	14	several	several	ADJ
bibechana-3935	101	15	countries	country	NOUN
bibechana-3935	101	16	and	and	CCONJ
bibechana-3935	101	17	the	the	DET
bibechana-3935	101	18	use	use	NOUN
bibechana-3935	101	19	of	of	ADP
bibechana-3935	101	20	saccharin	saccharin	NOUN
bibechana-3935	101	21	must	must	AUX
bibechana-3935	101	22	include	include	VERB
bibechana-3935	101	23	a	a	DET
bibechana-3935	101	24	qualifying	qualify	VERB
bibechana-3935	101	25	statement	statement	NOUN
bibechana-3935	101	26	regarding	regard	VERB
bibechana-3935	101	27	its	its	PRON
bibechana-3935	101	28	potential	potential	ADJ
bibechana-3935	101	29	health	health	NOUN
bibechana-3935	101	30	risks	risk	NOUN
bibechana-3935	101	31	.	.	PUNCT
bibechana-3935	102	1	however	however	ADV
bibechana-3935	102	2	,	,	PUNCT
bibechana-3935	102	3	no	no	DET
bibechana-3935	102	4	evidence	evidence	NOUN
bibechana-3935	102	5	of	of	ADP
bibechana-3935	102	6	human	human	ADJ
bibechana-3935	102	7	bladder	bladder	NOUN
bibechana-3935	102	8	cancer	cancer	NOUN
bibechana-3935	102	9	has	have	AUX
bibechana-3935	102	10	been	be	AUX
bibechana-3935	102	11	reported	report	VERB
bibechana-3935	102	12	with	with	ADP
bibechana-3935	102	13	the	the	DET
bibechana-3935	102	14	consumption	consumption	NOUN
bibechana-3935	102	15	of	of	ADP
bibechana-3935	102	16	these	these	DET
bibechana-3935	102	17	sweeteners	sweetener	NOUN
bibechana-3935	102	18	.	.	PUNCT
bibechana-3935	103	1	both	both	DET
bibechana-3935	103	2	aspartame	aspartame	VERB
bibechana-3935	103	3	and	and	CCONJ
bibechana-3935	103	4	acesulfame	acesulfame	NOUN
bibechana-3935	103	5	k	k	PROPN
bibechana-3935	103	6	are	be	AUX
bibechana-3935	103	7	relatively	relatively	ADV
bibechana-3935	103	8	safe	safe	ADJ
bibechana-3935	103	9	,	,	PUNCT
bibechana-3935	103	10	with	with	ADP
bibechana-3935	103	11	no	no	DET
bibechana-3935	103	12	evidence	evidence	NOUN
bibechana-3935	103	13	of	of	ADP
bibechana-3935	103	14	carcinogenic	carcinogenic	ADJ
bibechana-3935	103	15	potential	potential	NOUN
bibechana-3935	103	16	in	in	ADP
bibechana-3935	103	17	animal	animal	NOUN
bibechana-3935	103	18	studies	study	NOUN
bibechana-3935	103	19	.	.	PUNCT
bibechana-3935	104	1	26	26	NUM
bibechana-3935	104	2	narendra	narendra	PROPN
bibechana-3935	104	3	kumar	kumar	PROPN
bibechana-3935	104	4	chaudhary	chaudhary	PROPN
bibechana-3935	104	5	references	reference	NOUN
bibechana-3935	104	6	1	1	NUM
bibechana-3935	104	7	.	.	PUNCT
bibechana-3935	104	8	r.	r.	PROPN
bibechana-3935	104	9	macrae	macrae	PROPN
bibechana-3935	104	10	,	,	PUNCT
bibechana-3935	104	11	r.k	r.k	PROPN
bibechana-3935	104	12	.	.	PROPN
bibechana-3935	104	13	robinson	robinson	PROPN
bibechana-3935	104	14	and	and	CCONJ
bibechana-3935	104	15	m.j	m.j	PROPN
bibechana-3935	104	16	.	.	PROPN
bibechana-3935	104	17	sadler	sadler	NOUN
bibechana-3935	104	18	(	(	PUNCT
bibechana-3935	104	19	eds	ed	NOUN
bibechana-3935	104	20	.	.	PUNCT
bibechana-3935	104	21	)	)	PUNCT
bibechana-3935	104	22	,	,	PUNCT
bibechana-3935	104	23	encyclopaedia	encyclopaedia	NOUN
bibechana-3935	104	24	of	of	ADP
bibechana-3935	104	25	food	food	NOUN
bibechana-3935	104	26	science	science	NOUN
bibechana-3935	104	27	,	,	PUNCT
bibechana-3935	104	28	food	food	NOUN
bibechana-3935	104	29	technology	technology	NOUN
bibechana-3935	104	30	,	,	PUNCT
bibechana-3935	104	31	and	and	CCONJ
bibechana-3935	104	32	nutrition	nutrition	NOUN
bibechana-3935	104	33	,	,	PUNCT
bibechana-3935	104	34	vol	vol	NOUN
bibechana-3935	104	35	.	.	PROPN
bibechana-3935	104	36	8	8	NUM
bibechana-3935	104	37	(	(	PUNCT
bibechana-3935	104	38	1993	1993	NUM
bibechana-3935	104	39	)	)	PUNCT
bibechana-3935	104	40	;	;	PUNCT
bibechana-3935	104	41	2	2	X
bibechana-3935	104	42	.	.	X
bibechana-3935	104	43	y.h	y.h	PROPN
bibechana-3935	104	44	.	.	PROPN
bibechana-3935	104	45	hui	hui	PROPN
bibechana-3935	104	46	(	(	PUNCT
bibechana-3935	104	47	ed	ed	NOUN
bibechana-3935	104	48	.	.	PUNCT
bibechana-3935	104	49	)	)	PUNCT
bibechana-3935	104	50	,	,	PUNCT
bibechana-3935	104	51	encyclopedia	encyclopedia	NOUN
bibechana-3935	104	52	of	of	ADP
bibechana-3935	104	53	food	food	NOUN
bibechana-3935	104	54	science	science	NOUN
bibechana-3935	104	55	and	and	CCONJ
bibechana-3935	104	56	technology	technology	NOUN
bibechana-3935	104	57	,	,	PUNCT
bibechana-3935	104	58	vol	vol	NOUN
bibechana-3935	104	59	.	.	PROPN
bibechana-3935	104	60	4	4	NUM
bibechana-3935	104	61	(	(	PUNCT
bibechana-3935	104	62	1992	1992	NUM
bibechana-3935	104	63	)	)	PUNCT
bibechana-3935	104	64	,	,	PUNCT
bibechana-3935	104	65	3	3	NUM
bibechana-3935	104	66	p.	p.	NOUN
bibechana-3935	104	67	fellows	fellow	NOUN
bibechana-3935	104	68	,	,	PUNCT
bibechana-3935	104	69	food	food	NOUN
bibechana-3935	104	70	processing	processing	NOUN
bibechana-3935	104	71	technology	technology	NOUN
bibechana-3935	104	72	:	:	PUNCT
bibechana-3935	104	73	principles	principle	NOUN
bibechana-3935	104	74	and	and	CCONJ
bibechana-3935	104	75	practices	practice	NOUN
bibechana-3935	104	76	(	(	PUNCT
bibechana-3935	104	77	1988	1988	NUM
bibechana-3935	104	78	)	)	PUNCT
bibechana-3935	104	79	,	,	PUNCT
bibechana-3935	104	80	4	4	X
bibechana-3935	104	81	.	.	PUNCT
bibechana-3935	104	82	a.	a.	NOUN
bibechana-3935	104	83	larry	larry	PROPN
bibechana-3935	104	84	branen	branen	PROPN
bibechana-3935	104	85	,	,	PUNCT
bibechana-3935	104	86	p.	p.	PROPN
bibechana-3935	104	87	michael	michael	PROPN
bibechana-3935	104	88	davidson	davidson	PROPN
bibechana-3935	104	89	,	,	PUNCT
bibechana-3935	104	90	and	and	CCONJ
bibechana-3935	104	91	seppo	seppo	ADJ
bibechana-3935	104	92	salminen	salminen	PROPN
bibechana-3935	104	93	(	(	PUNCT
bibechana-3935	104	94	eds	ed	NOUN
bibechana-3935	104	95	.	.	PUNCT
bibechana-3935	104	96	)	)	PUNCT
bibechana-3935	104	97	,	,	PUNCT
bibechana-3935	104	98	food	food	NOUN
bibechana-3935	104	99	additives	additive	NOUN
bibechana-3935	104	100	(	(	PUNCT
bibechana-3935	104	101	1990	1990	NUM
bibechana-3935	104	102	)	)	PUNCT
bibechana-3935	104	103	,	,	PUNCT
bibechana-3935	104	104	5	5	X
bibechana-3935	104	105	.	.	PUNCT
bibechana-3935	105	1	t.	t.	PROPN
bibechana-3935	105	2	e.	e.	PROPN
bibechana-3935	105	3	furia	furia	PROPN
bibechana-3935	105	4	(	(	PUNCT
bibechana-3935	105	5	ed	ed	NOUN
bibechana-3935	105	6	.	.	PUNCT
bibechana-3935	105	7	)	)	PUNCT
bibechana-3935	105	8	,	,	PUNCT
bibechana-3935	105	9	crc	crc	NOUN
bibechana-3935	105	10	handbook	handbook	NOUN
bibechana-3935	105	11	of	of	ADP
bibechana-3935	105	12	food	food	NOUN
bibechana-3935	105	13	additives	additive	NOUN
bibechana-3935	105	14	,	,	PUNCT
bibechana-3935	105	15	2nd	2nd	ADJ
bibechana-3935	105	16	ed	ed	NOUN
bibechana-3935	105	17	.	.	PROPN
bibechana-3935	105	18	,	,	PUNCT
bibechana-3935	105	19	2	2	NUM
bibechana-3935	105	20	vol	vol	NOUN
bibechana-3935	105	21	.	.	PUNCT
bibechana-3935	105	22	(	(	PUNCT
bibechana-3935	105	23	1972	1972	NUM
bibechana-3935	105	24	,	,	PUNCT
bibechana-3935	105	25	reissued	reissue	VERB
bibechana-3935	105	26	1980	1980	NUM
bibechana-3935	105	27	)	)	PUNCT
bibechana-3935	105	28	,	,	PUNCT
bibechana-3935	105	29	6	6	NUM
bibechana-3935	105	30	.	.	PUNCT
bibechana-3935	105	31	j.	j.	PROPN
bibechana-3935	105	32	a.	a.	PROPN
bibechana-3935	105	33	maga	maga	PROPN
bibechana-3935	105	34	and	and	CCONJ
bibechana-3935	105	35	t.	t.	PROPN
bibechana-3935	105	36	anthony	anthony	PROPN
bibechana-3935	105	37	tu	tu	PROPN
bibechana-3935	105	38	(	(	PUNCT
bibechana-3935	105	39	eds	eds	PROPN
bibechana-3935	105	40	.	.	PUNCT
bibechana-3935	105	41	)	)	PUNCT
bibechana-3935	105	42	,	,	PUNCT
bibechana-3935	105	43	food	food	NOUN
bibechana-3935	105	44	additive	additive	NOUN
bibechana-3935	105	45	toxicology	toxicology	NOUN
bibechana-3935	105	46	(	(	PUNCT
bibechana-3935	105	47	1995	1995	NUM
bibechana-3935	105	48	)	)	PUNCT
bibechana-3935	105	49	,	,	PUNCT
bibechana-3935	105	50	7	7	X
bibechana-3935	105	51	.	.	PUNCT
bibechana-3935	106	1	t.	t.	PROPN
bibechana-3935	106	2	smith	smith	PROPN
bibechana-3935	106	3	(	(	PUNCT
bibechana-3935	106	4	ed	ed	NOUN
bibechana-3935	106	5	.	.	PUNCT
bibechana-3935	106	6	)	)	PUNCT
bibechana-3935	106	7	,	,	PUNCT
bibechana-3935	106	8	food	food	NOUN
bibechana-3935	106	9	additive	additive	NOUN
bibechana-3935	106	10	user	user	NOUN
bibechana-3935	106	11	's	's	PART
bibechana-3935	106	12	handbook	handbook	NOUN
bibechana-3935	106	13	(	(	PUNCT
bibechana-3935	106	14	1991	1991	NUM
bibechana-3935	106	15	)	)	PUNCT
bibechana-3935	106	16	,	,	PUNCT