id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
biomedich-687	Agustina, Eva; Nafisah, Raihana Frika; Fiddaroini, Achmad Farchan; Tania, Clarista Eka; Purnamasari, Risa; Andiarna, Funsu; Hidayati, Irul	Formulation and Characterization Tests of SCOBY Kombucha Gel	2025	10	.pdf	application/pdf	5908	344	59	Kombucha SCOBY gel does not cause skin irritation because the pH value of the gel is close to the natural pH of the skin, thus it can still be well tolerated. Preparing kombucha SCOBY gel involves using carbomer 940, methyl paraben, triethanolamine, glycerin, and SCOBY kombucha.	cache/biomedich-687.pdf	txt/biomedich-687.txt