id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
brj-22891	Fauzi, Basirah; Mohd Nawawi, Mohd Ghazali; Fauzi, Roslinda; Mohd Ismail, Nurul Izzati; Mohd Noor, Siti Fatimah; Yahaya, Izat; Meriam Suhaimy, Syazwan Hanani; Roslan, Muhammad Sufi	Glucose Tolerance of Clostridium acetobutylicum Fermentation in the Anaerobic System	2023	8	.pdf	application/pdf	3497	187	50	1. Glucose concentration and percentage vs. time Figure 1 provides a clear representation of the change in glucose concentration over time, indicating that the glucose concentration had a remarkable impact on the percentage of glucose consumption by C. acetobutylicum. DOI: 10.15376/biores.18.4.7915-7922 Keywords: ABE fermentation; Clostridium acetobutylicum; Anaerobic; Substrate; Glucose Contact information: a: Faculty of Chemical and Energy Engineering, Universiti Teknologi Malaysia, b: Centre for Diploma Studies, Universiti Tun Hussein Onn Malaysia, c: Faculty of Applied Sciences, Universiti Teknologi MARA, d:	cache/brj-22891.pdf	txt/brj-22891.txt