id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
brj-23992	Wang, Hui; Rao, Ying; Chen, Juanjuan; Zhou, Fei; Zhang, Jinping; Xu, Hongxia; Xu, Jianbin	Analysis of Volatile Substances in Stropharia rugosoannulata Farlow Cultivated Under Forest Canopy with Four Different Culture Substrates by Electronic Nose and GC-IMS 	2024	20	.pdf	application/pdf	8187	339	63	Therefore, S. rugosoannulata samples were usually pre-dried at 40 °C for 20 h to reduce the moisture content from 98% to 7%, but the flavor remains unchanged to ensure that the flavor remains as fresh as possible. The significantly differential responses suggest that the sensor can clearly distinguish the substrates used to culture S. rugosoannulata samples by their odors.	cache/brj-23992.pdf	txt/brj-23992.txt