id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
brj-24744	Ha, Si Young; Kim, Hyeon Cheol; Yang, Jae-Kyung	Anti-collagenase and Gut Microbiota: Potential Modulatory Properties of Enzymatically Processed By-products from Cacalia firma Leaves 	2025	14	.pdf	application/pdf	5846	250	45	In this study, residues obtained from enzymatic treatment of C. firma leaves were isolated and evaluated for their biological activity. pH 6.5 ± 0.2 pH 6.5 ± 0.2 How to use 55 g/L 70 g/L To evaluate the growth-promoting effect of C. firma enzymatic residues on lactic acid bacteria, 200 mg of enzyme-treated by-product was incorporated into 10 mL of MRS agar and poured into sterile Petri dishes.	cache/brj-24744.pdf	txt/brj-24744.txt