id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
biotropia-132	S.DHARMAPUTRA, OKKY	THE EFFECTS OF MILLING DEGREE AND TYPE OF BAG ON FUNGAL INFECTION AND SOME CHEMICAL CONTENTS OF STORED MILLED RICE	2024	22	.pdf	application/pdf	6118	357	61	The effects of milling degree and type of bag on fungal infection - Okky Setyawad Dhannaputra During storage rice could be infested by insects, mites, microorganisms and rodents. No. 10, 1997 : 42-62 THE EFFECTS OF MILLING DEGREE AND TYPE OF BAG ON FUNGAL INFECTION AND SOME CHEMICAL CONTENTS OF STORED MILLED RICE OKKY SETYAWATI DHARMAPUTRA SEAMEOBIOTROP, P.O. Box 116, Bogor, Indonesia, and Department of Biology, Faculty of Mathematics and Natural Sciences, Bogor Agricultural University, Bogor, Indonesia ABSTRACT The effects of milling degree and type of bag on fungal infection of stored milled rice were investigated together with some chemical contents (glucose, amylose, protein and total lipid contents), and changes in moisture content.	cache/biotropia-132.pdf	txt/biotropia-132.txt