id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
biotropia-154	S. DHARMAPUTRA, OKKY; SUNJAYA, SUNJAYA; RETNOWATI, INA; AMAD, MUHAMMAD	THE OCCURRENCE OF INSECTS, FUNGI AND ORGANOLEPTIC CHARACTERISTICS IN STORED COFFEE BEANS IN LAMPUNG	2024	19	.pdf	application/pdf	6814	419	63	Quality level of coffee bean samples was determined based on the number of defective beans from 300 g of sample. Moisture content of coffee bean samples from exporters (12.6 ± 0.5%) (Table 3) was lower compared to samples from farmers and traders, but 20% of the total samples collected from exporters still exceeded the tolerable limit recommended by SNI.	cache/biotropia-154.pdf	txt/biotropia-154.txt