id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
biotropia-288	Wijaya, Hanny	FLAVOUR OF PAPAYA (Carica papaya L.) FRUIT	2013	22	.pdf	application/pdf	10819	637	57	The flavour composition of papaya fruit is reviewed in this paper. Furthermore, as mentioned before, the flavour of papaya fruit is a result of a complex interactions among sugars, organic acids, minerals, and aroma volatile compounds, which may vary with cultivar and production location.	cache/biotropia-288.pdf	txt/biotropia-288.txt