id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
cet-11168		cet-11168		6	.pdf	application/pdf	3570	144	53	Recent advances on membrane processes for the concentration of fruit juices: a review, Journal of Food Engineering, 63, 303-324. Figure 3: Water flux and the solute flux as a function of ionic liquid concentration Figure 3 illustrates the change of the water and solute transport across the membrane as a function of the solute concentration in the draw solution.	cache/cet-11168.pdf	txt/cet-11168.txt