id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
cet-1332	Sortino, G.; Allegra, A.; Passafiume, R.; Gianguzzi, G.; Gullo, G.; Gallotta, A.	Postharvest Application of Sulphur Dioxide Fumigation to Improve Quality and Storage Ability of "Red Globe" Grape Cultivar During Long Cold Storage 	2017	6	.pdf	application/pdf	4571	179	57	Lichter A., Zutahy Y., Kaplunov T., Lurie S., 2008, Evaluation of table grape storage in boxes with sulfur dioxide releasing pads with either an internal plastic liner or external wrap, HortTechnology, 18, 206–214. Piazzolla F., Pati S., Amodio M. L., Colelli G., 2016, Effect of harvest time on table grape quality during on vine storage, Journal of the Science of Food and Agriculture, 96(1), 131-139, DOI: 10.1002%2Fjsfa.7072.	cache/cet-1332.pdf	txt/cet-1332.txt
