id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
cet-13527		cet-13527		6	.pdf	application/pdf	3033	114	45	In the study carried out by Myers et al. (2013), using synthetic nitrite and celery powder, it was reported that nitrite values, when coming from a natural source, are more stable and decrease at a slower kinetics compared to synthetic nitrite. Table 5: Physical-chemical analyzes for fresh sausage samples (mean ± standard deviation).	cache/cet-13527.pdf	txt/cet-13527.txt