id	sid	tid	token	lemma	pos
cet-1658	1	1	microsoft	microsoft	PROPN
cet-1658	1	2	word	word	NOUN
cet-1658	1	3	164.docx	164.docx	NUM
cet-1658	1	4	chemical	chemical	NOUN
cet-1658	1	5	engineering	engineering	NOUN
cet-1658	1	6	transactions	transaction	NOUN
cet-1658	1	7	vol	vol	NOUN
cet-1658	1	8	.	.	PROPN
cet-1658	1	9	56	56	NUM
cet-1658	1	10	,	,	PUNCT
cet-1658	1	11	2017	2017	NUM
cet-1658	1	12	a	a	DET
cet-1658	1	13	publication	publication	NOUN
cet-1658	1	14	of	of	ADP
cet-1658	1	15	the	the	DET
cet-1658	1	16	italian	italian	ADJ
cet-1658	1	17	association	association	NOUN
cet-1658	1	18	of	of	ADP
cet-1658	1	19	chemical	chemical	PROPN
cet-1658	1	20	engineering	engineering	NOUN
cet-1658	1	21	online	online	ADV
cet-1658	1	22	at	at	ADP
cet-1658	1	23	www.aidic.it/cet	www.aidic.it/cet	PROPN
cet-1658	1	24	guest	guest	NOUN
cet-1658	1	25	editors	editor	NOUN
cet-1658	1	26	:	:	PUNCT
cet-1658	1	27	jiří	jiří	PROPN
cet-1658	1	28	jaromír	jaromír	PROPN
cet-1658	1	29	klemeš	klemeš	PROPN
cet-1658	1	30	,	,	PUNCT
cet-1658	1	31	peng	peng	PROPN
cet-1658	1	32	yen	yen	PROPN
cet-1658	1	33	liew	liew	PROPN
cet-1658	1	34	,	,	PUNCT
cet-1658	1	35	wai	wai	PROPN
cet-1658	1	36	shin	shin	PROPN
cet-1658	1	37	ho	ho	PROPN
cet-1658	1	38	,	,	PUNCT
cet-1658	1	39	jeng	jeng	PROPN
cet-1658	1	40	shiun	shiun	PROPN
cet-1658	1	41	lim	lim	PROPN
cet-1658	1	42	copyright	copyright	PROPN
cet-1658	1	43	©	©	PROPN
cet-1658	1	44	2017	2017	NUM
cet-1658	1	45	,	,	PUNCT
cet-1658	1	46	aidic	aidic	ADJ
cet-1658	1	47	servizi	servizi	PROPN
cet-1658	1	48	s.r.l	s.r.l	NOUN
cet-1658	1	49	.	.	PUNCT
cet-1658	1	50	,	,	PUNCT
cet-1658	1	51	isbn	isbn	PROPN
cet-1658	1	52	978	978	NUM
cet-1658	1	53	-	-	SYM
cet-1658	1	54	88	88	NUM
cet-1658	1	55	-	-	PUNCT
cet-1658	1	56	95608	95608	NUM
cet-1658	1	57	-	-	PUNCT
cet-1658	1	58	47	47	NUM
cet-1658	1	59	-	-	SYM
cet-1658	1	60	1	1	NUM
cet-1658	1	61	;	;	PUNCT
cet-1658	1	62	issn	issn	PROPN
cet-1658	1	63	2283	2283	NUM
cet-1658	1	64	-	-	SYM
cet-1658	1	65	9216	9216	NUM
cet-1658	1	66	effects	effect	NOUN
cet-1658	1	67	of	of	ADP
cet-1658	1	68	ingredients	ingredient	NOUN
cet-1658	1	69	ratio	ratio	NOUN
cet-1658	1	70	on	on	ADP
cet-1658	1	71	physicochemical	physicochemical	ADJ
cet-1658	1	72	properties	property	NOUN
cet-1658	1	73	of	of	ADP
cet-1658	1	74	convective	convective	ADJ
cet-1658	1	75	-	-	PUNCT
cet-1658	1	76	microwave	microwave	NOUN
cet-1658	1	77	nutritious	nutritious	ADJ
cet-1658	1	78	dried	dry	VERB
cet-1658	1	79	rice	rice	NOUN
cet-1658	1	80	meal	meal	NOUN
cet-1658	1	81	nurul	nurul	NOUN
cet-1658	1	82	ainaa	ainaa	NOUN
cet-1658	1	83	amerah	amerah	PROPN
cet-1658	1	84	mohd	mohd	PROPN
cet-1658	1	85	saifudina	saifudina	PROPN
cet-1658	1	86	,	,	PUNCT
cet-1658	1	87	thaibah	thaibah	PROPN
cet-1658	1	88	alia	alia	PROPN
cet-1658	1	89	,	,	PUNCT
cet-1658	1	90	yanti	yanti	PROPN
cet-1658	1	91	maslina	maslina	PROPN
cet-1658	1	92	mohd	mohd	PROPN
cet-1658	1	93	jusoh*,a	jusoh*,a	PROPN
cet-1658	1	94	,	,	PUNCT
cet-1658	1	95	dayang	dayang	PROPN
cet-1658	1	96	norulfairuz	norulfairuz	PROPN
cet-1658	1	97	abang	abang	PROPN
cet-1658	1	98	zaidela	zaidela	PROPN
cet-1658	1	99	,	,	PUNCT
cet-1658	1	100	ida	ida	PROPN
cet-1658	1	101	idayu	idayu	PROPN
cet-1658	1	102	muhamada	muhamada	PROPN
cet-1658	1	103	,	,	PUNCT
cet-1658	1	104	zulkifli	zulkifli	PROPN
cet-1658	1	105	khairb	khairb	PROPN
cet-1658	1	106	,	,	PUNCT
cet-1658	1	107	shahrulzaman	shahrulzaman	NOUN
cet-1658	1	108	shaharuddina	shaharuddina	PROPN
cet-1658	1	109	adepartment	adepartment	PROPN
cet-1658	1	110	of	of	ADP
cet-1658	1	111	bioprocess	bioprocess	NOUN
cet-1658	1	112	engineering	engineering	NOUN
cet-1658	1	113	,	,	PUNCT
cet-1658	1	114	faculty	faculty	NOUN
cet-1658	1	115	of	of	ADP
cet-1658	1	116	chemical	chemical	NOUN
cet-1658	1	117	and	and	CCONJ
cet-1658	1	118	energy	energy	NOUN
cet-1658	1	119	engineering	engineering	NOUN
cet-1658	1	120	,	,	PUNCT
cet-1658	1	121	universiti	universiti	PROPN
cet-1658	1	122	teknologi	teknologi	PROPN
cet-1658	1	123	malaysia	malaysia	PROPN
cet-1658	1	124	,	,	PUNCT
cet-1658	1	125	81310	81310	NUM
cet-1658	1	126	,	,	PUNCT
cet-1658	1	127	skudai	skudai	NOUN
cet-1658	1	128	,	,	PUNCT
cet-1658	1	129	johor	johor	PROPN
cet-1658	1	130	,	,	PUNCT
cet-1658	1	131	malaysia	malaysia	PROPN
cet-1658	1	132	bdepartment	bdepartment	NOUN
cet-1658	1	133	of	of	ADP
cet-1658	1	134	human	human	ADJ
cet-1658	1	135	resource	resource	NOUN
cet-1658	1	136	development	development	NOUN
cet-1658	1	137	,	,	PUNCT
cet-1658	1	138	faculty	faculty	NOUN
cet-1658	1	139	of	of	ADP
cet-1658	1	140	management	management	NOUN
cet-1658	1	141	,	,	PUNCT
cet-1658	1	142	universiti	universiti	PROPN
cet-1658	1	143	teknologi	teknologi	PROPN
cet-1658	1	144	malaysia	malaysia	PROPN
cet-1658	1	145	,	,	PUNCT
cet-1658	1	146	81310	81310	NUM
cet-1658	1	147	,	,	PUNCT
cet-1658	1	148	skudai	skudai	NOUN
cet-1658	1	149	,	,	PUNCT
cet-1658	1	150	johor	johor	PROPN
cet-1658	1	151	,	,	PUNCT
cet-1658	1	152	malaysia	malaysia	PROPN
cet-1658	1	153	yantimaslina@utm.my	yantimaslina@utm.my	PROPN
cet-1658	1	154	during	during	ADP
cet-1658	1	155	emergency	emergency	NOUN
cet-1658	1	156	situation	situation	NOUN
cet-1658	1	157	,	,	PUNCT
cet-1658	1	158	such	such	ADJ
cet-1658	1	159	as	as	ADP
cet-1658	1	160	natural	natural	ADJ
cet-1658	1	161	disasters	disaster	NOUN
cet-1658	1	162	or	or	CCONJ
cet-1658	1	163	war	war	NOUN
cet-1658	1	164	,	,	PUNCT
cet-1658	1	165	diseases	disease	NOUN
cet-1658	1	166	outbreak	outbreak	NOUN
cet-1658	1	167	can	can	AUX
cet-1658	1	168	occur	occur	VERB
cet-1658	1	169	due	due	ADP
cet-1658	1	170	to	to	PART
cet-1658	1	171	lack	lack	NOUN
cet-1658	1	172	of	of	ADP
cet-1658	1	173	nutrition	nutrition	NOUN
cet-1658	1	174	.	.	PUNCT
cet-1658	2	1	due	due	ADP
cet-1658	2	2	to	to	ADP
cet-1658	2	3	this	this	DET
cet-1658	2	4	issue	issue	NOUN
cet-1658	2	5	,	,	PUNCT
cet-1658	2	6	a	a	DET
cet-1658	2	7	wholesome	wholesome	ADJ
cet-1658	2	8	dried	dry	VERB
cet-1658	2	9	rice	rice	NOUN
cet-1658	2	10	meal	meal	NOUN
cet-1658	2	11	(	(	PUNCT
cet-1658	2	12	drm	drm	PROPN
cet-1658	2	13	)	)	PUNCT
cet-1658	2	14	was	be	AUX
cet-1658	2	15	conceptualised	conceptualise	VERB
cet-1658	2	16	as	as	ADP
cet-1658	2	17	emergency	emergency	NOUN
cet-1658	2	18	,	,	PUNCT
cet-1658	2	19	quick	quick	ADJ
cet-1658	2	20	,	,	PUNCT
cet-1658	2	21	nutritious	nutritious	ADJ
cet-1658	2	22	,	,	PUNCT
cet-1658	2	23	functional	functional	ADJ
cet-1658	2	24	and	and	CCONJ
cet-1658	2	25	comforting	comfort	VERB
cet-1658	2	26	food	food	NOUN
cet-1658	2	27	for	for	ADP
cet-1658	2	28	natural	natural	ADJ
cet-1658	2	29	disaster	disaster	NOUN
cet-1658	2	30	and	and	CCONJ
cet-1658	2	31	war	war	NOUN
cet-1658	2	32	victims	victim	NOUN
cet-1658	2	33	,	,	PUNCT
cet-1658	2	34	particularly	particularly	ADV
cet-1658	2	35	during	during	ADP
cet-1658	2	36	the	the	DET
cet-1658	2	37	critical	critical	ADJ
cet-1658	2	38	period	period	NOUN
cet-1658	2	39	of	of	ADP
cet-1658	2	40	post	post	ADJ
cet-1658	2	41	-	-	ADJ
cet-1658	2	42	disaster	disaster	ADJ
cet-1658	2	43	or	or	CCONJ
cet-1658	2	44	war	war	NOUN
cet-1658	2	45	period	period	NOUN
cet-1658	2	46	.	.	PUNCT
cet-1658	3	1	the	the	DET
cet-1658	3	2	drm	drm	PROPN
cet-1658	3	3	was	be	AUX
cet-1658	3	4	designed	design	VERB
cet-1658	3	5	so	so	SCONJ
cet-1658	3	6	that	that	SCONJ
cet-1658	3	7	it	it	PRON
cet-1658	3	8	can	can	AUX
cet-1658	3	9	be	be	AUX
cet-1658	3	10	consumed	consume	VERB
cet-1658	3	11	as	as	ADP
cet-1658	3	12	dried	dry	VERB
cet-1658	3	13	cracker	cracker	NOUN
cet-1658	3	14	or	or	CCONJ
cet-1658	3	15	semi	semi	ADJ
cet-1658	3	16	-	-	ADJ
cet-1658	3	17	solid	solid	ADJ
cet-1658	3	18	porridge	porridge	NOUN
cet-1658	3	19	.	.	PUNCT
cet-1658	4	1	the	the	DET
cet-1658	4	2	objective	objective	NOUN
cet-1658	4	3	of	of	ADP
cet-1658	4	4	this	this	DET
cet-1658	4	5	study	study	NOUN
cet-1658	4	6	was	be	AUX
cet-1658	4	7	to	to	PART
cet-1658	4	8	evaluate	evaluate	VERB
cet-1658	4	9	the	the	DET
cet-1658	4	10	effect	effect	NOUN
cet-1658	4	11	of	of	ADP
cet-1658	4	12	rice	rice	NOUN
cet-1658	4	13	(	(	PUNCT
cet-1658	4	14	100	100	NUM
cet-1658	4	15	g	g	NOUN
cet-1658	4	16	and	and	CCONJ
cet-1658	4	17	200	200	NUM
cet-1658	4	18	g	g	NOUN
cet-1658	4	19	)	)	PUNCT
cet-1658	4	20	,	,	PUNCT
cet-1658	4	21	minced	mince	VERB
cet-1658	4	22	chicken	chicken	NOUN
cet-1658	4	23	meat	meat	NOUN
cet-1658	4	24	(	(	PUNCT
cet-1658	4	25	30	30	NUM
cet-1658	4	26	g	g	NOUN
cet-1658	4	27	and	and	CCONJ
cet-1658	4	28	40	40	NUM
cet-1658	4	29	g	g	NOUN
cet-1658	4	30	)	)	PUNCT
cet-1658	4	31	and	and	CCONJ
cet-1658	4	32	mixed	mixed	ADJ
cet-1658	4	33	vegetables	vegetable	NOUN
cet-1658	4	34	(	(	PUNCT
cet-1658	4	35	25	25	NUM
cet-1658	4	36	g	g	NOUN
cet-1658	4	37	and	and	CCONJ
cet-1658	4	38	35	35	NUM
cet-1658	4	39	g	g	NOUN
cet-1658	4	40	)	)	PUNCT
cet-1658	4	41	ratio	ratio	NOUN
cet-1658	4	42	on	on	ADP
cet-1658	4	43	the	the	DET
cet-1658	4	44	energy	energy	NOUN
cet-1658	4	45	content	content	NOUN
cet-1658	4	46	,	,	PUNCT
cet-1658	4	47	vitamin	vitamin	NOUN
cet-1658	4	48	c	c	NOUN
cet-1658	4	49	,	,	PUNCT
cet-1658	4	50	and	and	CCONJ
cet-1658	4	51	expansion	expansion	NOUN
cet-1658	4	52	ratio	ratio	NOUN
cet-1658	4	53	of	of	ADP
cet-1658	4	54	convective	convective	ADJ
cet-1658	4	55	-	-	PUNCT
cet-1658	4	56	microwave	microwave	NOUN
cet-1658	4	57	drm	drm	NOUN
cet-1658	4	58	.	.	PUNCT
cet-1658	5	1	the	the	DET
cet-1658	5	2	convective	convective	ADJ
cet-1658	5	3	-	-	PUNCT
cet-1658	5	4	microwave	microwave	NOUN
cet-1658	5	5	drying	dry	VERB
cet-1658	5	6	method	method	NOUN
cet-1658	5	7	was	be	AUX
cet-1658	5	8	chosen	choose	VERB
cet-1658	5	9	for	for	ADP
cet-1658	5	10	drm	drm	ADJ
cet-1658	5	11	preparation	preparation	NOUN
cet-1658	5	12	to	to	PART
cet-1658	5	13	obtain	obtain	VERB
cet-1658	5	14	the	the	DET
cet-1658	5	15	final	final	ADJ
cet-1658	5	16	product	product	NOUN
cet-1658	5	17	with	with	ADP
cet-1658	5	18	specific	specific	ADJ
cet-1658	5	19	puffing	puffing	NOUN
cet-1658	5	20	condition	condition	NOUN
cet-1658	5	21	which	which	PRON
cet-1658	5	22	enhances	enhance	VERB
cet-1658	5	23	rehydration	rehydration	NOUN
cet-1658	5	24	process	process	NOUN
cet-1658	5	25	and	and	CCONJ
cet-1658	5	26	also	also	ADV
cet-1658	5	27	to	to	PART
cet-1658	5	28	shorten	shorten	VERB
cet-1658	5	29	the	the	DET
cet-1658	5	30	total	total	ADJ
cet-1658	5	31	production	production	NOUN
cet-1658	5	32	time	time	NOUN
cet-1658	5	33	of	of	ADP
cet-1658	5	34	drm	drm	PROPN
cet-1658	5	35	.	.	PUNCT
cet-1658	6	1	the	the	DET
cet-1658	6	2	experiments	experiment	NOUN
cet-1658	6	3	were	be	AUX
cet-1658	6	4	conducted	conduct	VERB
cet-1658	6	5	using	use	VERB
cet-1658	6	6	factorial	factorial	ADJ
cet-1658	6	7	design	design	NOUN
cet-1658	6	8	.	.	PUNCT
cet-1658	7	1	the	the	DET
cet-1658	7	2	experimental	experimental	ADJ
cet-1658	7	3	results	result	NOUN
cet-1658	7	4	showed	show	VERB
cet-1658	7	5	that	that	SCONJ
cet-1658	7	6	the	the	DET
cet-1658	7	7	highest	high	ADJ
cet-1658	7	8	drm	drm	ADJ
cet-1658	7	9	energy	energy	NOUN
cet-1658	7	10	content	content	NOUN
cet-1658	7	11	of	of	ADP
cet-1658	7	12	1.60	1.60	NUM
cet-1658	7	13	kcal	kcal	NOUN
cet-1658	7	14	could	could	AUX
cet-1658	7	15	be	be	AUX
cet-1658	7	16	achieved	achieve	VERB
cet-1658	7	17	by	by	ADP
cet-1658	7	18	cooking	cook	VERB
cet-1658	7	19	200	200	NUM
cet-1658	7	20	g	g	NOUN
cet-1658	7	21	rice	rice	NOUN
cet-1658	7	22	with	with	ADP
cet-1658	7	23	40	40	NUM
cet-1658	7	24	g	g	NOUN
cet-1658	7	25	minced	mince	VERB
cet-1658	7	26	chicken	chicken	NOUN
cet-1658	7	27	meat	meat	NOUN
cet-1658	7	28	and	and	CCONJ
cet-1658	7	29	25	25	NUM
cet-1658	7	30	g	g	NOUN
cet-1658	7	31	mixed	mixed	ADJ
cet-1658	7	32	vegetables	vegetable	NOUN
cet-1658	7	33	.	.	PUNCT
cet-1658	8	1	the	the	DET
cet-1658	8	2	drm	drm	PROPN
cet-1658	8	3	with	with	ADP
cet-1658	8	4	highest	high	ADJ
cet-1658	8	5	vitamin	vitamin	NOUN
cet-1658	8	6	c	c	NOUN
cet-1658	8	7	content	content	NOUN
cet-1658	8	8	of	of	ADP
cet-1658	8	9	0.018	0.018	NUM
cet-1658	8	10	g	g	NOUN
cet-1658	8	11	was	be	AUX
cet-1658	8	12	achieved	achieve	VERB
cet-1658	8	13	using	use	VERB
cet-1658	8	14	100	100	NUM
cet-1658	8	15	g	g	NOUN
cet-1658	8	16	,	,	PUNCT
cet-1658	8	17	30	30	NUM
cet-1658	8	18	g	g	NOUN
cet-1658	8	19	minced	mince	VERB
cet-1658	8	20	chicken	chicken	NOUN
cet-1658	8	21	meat	meat	NOUN
cet-1658	8	22	and	and	CCONJ
cet-1658	8	23	25	25	NUM
cet-1658	8	24	g	g	NOUN
cet-1658	8	25	mixed	mixed	ADJ
cet-1658	8	26	vegetables	vegetable	NOUN
cet-1658	8	27	.	.	PUNCT
cet-1658	9	1	the	the	DET
cet-1658	9	2	drm	drm	PROPN
cet-1658	9	3	with	with	ADP
cet-1658	9	4	the	the	DET
cet-1658	9	5	highest	high	ADJ
cet-1658	9	6	expansion	expansion	NOUN
cet-1658	9	7	ratio	ratio	NOUN
cet-1658	9	8	of	of	ADP
cet-1658	9	9	1.13	1.13	NUM
cet-1658	9	10	was	be	AUX
cet-1658	9	11	achieved	achieve	VERB
cet-1658	9	12	using	use	VERB
cet-1658	9	13	100	100	NUM
cet-1658	9	14	g	g	NOUN
cet-1658	9	15	rice	rice	NOUN
cet-1658	9	16	,	,	PUNCT
cet-1658	9	17	30	30	NUM
cet-1658	9	18	g	g	NOUN
cet-1658	9	19	minced	mince	VERB
cet-1658	9	20	chicken	chicken	NOUN
cet-1658	9	21	meat	meat	NOUN
cet-1658	9	22	and	and	CCONJ
cet-1658	9	23	25	25	NUM
cet-1658	9	24	g	g	NOUN
cet-1658	9	25	mixed	mixed	ADJ
cet-1658	9	26	vegetables	vegetable	NOUN
cet-1658	9	27	.	.	PUNCT
cet-1658	10	1	empirical	empirical	ADJ
cet-1658	10	2	models	model	NOUN
cet-1658	10	3	for	for	ADP
cet-1658	10	4	predicting	predict	VERB
cet-1658	10	5	energy	energy	NOUN
cet-1658	10	6	contents	content	NOUN
cet-1658	10	7	,	,	PUNCT
cet-1658	10	8	vitamin	vitamin	NOUN
cet-1658	10	9	c	c	NOUN
cet-1658	10	10	and	and	CCONJ
cet-1658	10	11	expansion	expansion	NOUN
cet-1658	10	12	ratio	ratio	NOUN
cet-1658	10	13	of	of	ADP
cet-1658	10	14	the	the	DET
cet-1658	10	15	drm	drm	PROPN
cet-1658	10	16	were	be	AUX
cet-1658	10	17	also	also	ADV
cet-1658	10	18	obtained	obtain	VERB
cet-1658	10	19	.	.	PUNCT
cet-1658	11	1	1	1	X
cet-1658	11	2	.	.	X
cet-1658	11	3	introduction	introduction	NOUN
cet-1658	11	4	rice	rice	NOUN
cet-1658	11	5	(	(	PUNCT
cet-1658	11	6	oryza	oryza	PROPN
cet-1658	11	7	sativa	sativa	PROPN
cet-1658	11	8	l.	l.	PROPN
cet-1658	11	9	)	)	PUNCT
cet-1658	11	10	is	be	AUX
cet-1658	11	11	the	the	DET
cet-1658	11	12	human	human	ADJ
cet-1658	11	13	staple	staple	NOUN
cet-1658	11	14	food	food	NOUN
cet-1658	11	15	for	for	ADP
cet-1658	11	16	a	a	DET
cet-1658	11	17	large	large	ADJ
cet-1658	11	18	part	part	NOUN
cet-1658	11	19	of	of	ADP
cet-1658	11	20	the	the	DET
cet-1658	11	21	world	world	NOUN
cet-1658	11	22	population	population	NOUN
cet-1658	11	23	especially	especially	ADV
cet-1658	11	24	in	in	ADP
cet-1658	11	25	the	the	DET
cet-1658	11	26	asia	asia	PROPN
cet-1658	11	27	region	region	NOUN
cet-1658	11	28	.	.	PUNCT
cet-1658	12	1	the	the	DET
cet-1658	12	2	ultimate	ultimate	ADJ
cet-1658	12	3	aim	aim	NOUN
cet-1658	12	4	of	of	ADP
cet-1658	12	5	this	this	DET
cet-1658	12	6	work	work	NOUN
cet-1658	12	7	is	be	AUX
cet-1658	12	8	to	to	PART
cet-1658	12	9	produce	produce	VERB
cet-1658	12	10	a	a	DET
cet-1658	12	11	nutritious	nutritious	ADJ
cet-1658	12	12	dried	dry	VERB
cet-1658	12	13	rice	rice	NOUN
cet-1658	12	14	meal	meal	NOUN
cet-1658	12	15	(	(	PUNCT
cet-1658	12	16	drm	drm	PROPN
cet-1658	12	17	)	)	PUNCT
cet-1658	12	18	which	which	PRON
cet-1658	12	19	can	can	AUX
cet-1658	12	20	be	be	AUX
cet-1658	12	21	consumed	consume	VERB
cet-1658	12	22	as	as	ADP
cet-1658	12	23	dry	dry	ADJ
cet-1658	12	24	cracker	cracker	NOUN
cet-1658	12	25	or	or	CCONJ
cet-1658	12	26	instant	instant	ADJ
cet-1658	12	27	porridge	porridge	NOUN
cet-1658	12	28	by	by	ADP
cet-1658	12	29	adding	add	VERB
cet-1658	12	30	room	room	NOUN
cet-1658	12	31	temperature	temperature	NOUN
cet-1658	12	32	water	water	NOUN
cet-1658	12	33	to	to	ADP
cet-1658	12	34	it	it	PRON
cet-1658	12	35	.	.	PUNCT
cet-1658	13	1	the	the	DET
cet-1658	13	2	drm	drm	PROPN
cet-1658	13	3	is	be	AUX
cet-1658	13	4	recommended	recommend	VERB
cet-1658	13	5	as	as	ADP
cet-1658	13	6	ultimate	ultimate	ADJ
cet-1658	13	7	functional	functional	ADJ
cet-1658	13	8	food	food	NOUN
cet-1658	13	9	for	for	ADP
cet-1658	13	10	emergency	emergency	NOUN
cet-1658	13	11	period	period	NOUN
cet-1658	13	12	,	,	PUNCT
cet-1658	13	13	as	as	SCONJ
cet-1658	13	14	it	it	PRON
cet-1658	13	15	is	be	AUX
cet-1658	13	16	formulated	formulate	VERB
cet-1658	13	17	to	to	PART
cet-1658	13	18	contain	contain	VERB
cet-1658	13	19	vitamins	vitamin	NOUN
cet-1658	13	20	and	and	CCONJ
cet-1658	13	21	necessary	necessary	ADJ
cet-1658	13	22	nutrition	nutrition	NOUN
cet-1658	13	23	.	.	PUNCT
cet-1658	14	1	abundance	abundance	NOUN
cet-1658	14	2	of	of	ADP
cet-1658	14	3	instant	instant	ADJ
cet-1658	14	4	food	food	NOUN
cet-1658	14	5	available	available	ADJ
cet-1658	14	6	commercially	commercially	ADV
cet-1658	14	7	however	however	ADV
cet-1658	14	8	these	these	DET
cet-1658	14	9	foods	food	NOUN
cet-1658	14	10	are	be	AUX
cet-1658	14	11	normally	normally	ADV
cet-1658	14	12	lacking	lack	VERB
cet-1658	14	13	in	in	ADP
cet-1658	14	14	vitamins	vitamin	NOUN
cet-1658	14	15	,	,	PUNCT
cet-1658	14	16	which	which	PRON
cet-1658	14	17	are	be	AUX
cet-1658	14	18	crucial	crucial	ADJ
cet-1658	14	19	during	during	ADP
cet-1658	14	20	the	the	DET
cet-1658	14	21	emergency	emergency	NOUN
cet-1658	14	22	period	period	NOUN
cet-1658	14	23	.	.	PUNCT
cet-1658	15	1	in	in	ADP
cet-1658	15	2	this	this	DET
cet-1658	15	3	preliminary	preliminary	ADJ
cet-1658	15	4	study	study	NOUN
cet-1658	15	5	,	,	PUNCT
cet-1658	15	6	the	the	DET
cet-1658	15	7	focus	focus	NOUN
cet-1658	15	8	of	of	ADP
cet-1658	15	9	the	the	DET
cet-1658	15	10	study	study	NOUN
cet-1658	15	11	is	be	AUX
cet-1658	15	12	to	to	PART
cet-1658	15	13	evaluate	evaluate	VERB
cet-1658	15	14	the	the	DET
cet-1658	15	15	effects	effect	NOUN
cet-1658	15	16	of	of	ADP
cet-1658	15	17	rice	rice	NOUN
cet-1658	15	18	,	,	PUNCT
cet-1658	15	19	minced	mince	VERB
cet-1658	15	20	chicken	chicken	NOUN
cet-1658	15	21	meat	meat	NOUN
cet-1658	15	22	and	and	CCONJ
cet-1658	15	23	mixed	mixed	ADJ
cet-1658	15	24	vegetables	vegetable	NOUN
cet-1658	15	25	ratio	ratio	NOUN
cet-1658	15	26	on	on	ADP
cet-1658	15	27	the	the	DET
cet-1658	15	28	energy	energy	NOUN
cet-1658	15	29	content	content	NOUN
cet-1658	15	30	,	,	PUNCT
cet-1658	15	31	vitamin	vitamin	NOUN
cet-1658	15	32	c	c	NOUN
cet-1658	15	33	content	content	NOUN
cet-1658	15	34	and	and	CCONJ
cet-1658	15	35	expansion	expansion	NOUN
cet-1658	15	36	ratio	ratio	NOUN
cet-1658	15	37	of	of	ADP
cet-1658	15	38	drm	drm	PROPN
cet-1658	15	39	.	.	PROPN
cet-1658	15	40	rice	rice	PROPN
cet-1658	15	41	,	,	PUNCT
cet-1658	15	42	minced	mince	VERB
cet-1658	15	43	chicken	chicken	NOUN
cet-1658	15	44	meat	meat	NOUN
cet-1658	15	45	and	and	CCONJ
cet-1658	15	46	mixed	mixed	ADJ
cet-1658	15	47	vegetables	vegetable	NOUN
cet-1658	15	48	were	be	AUX
cet-1658	15	49	used	use	VERB
cet-1658	15	50	in	in	ADP
cet-1658	15	51	this	this	DET
cet-1658	15	52	study	study	NOUN
cet-1658	15	53	as	as	ADP
cet-1658	15	54	the	the	DET
cet-1658	15	55	key	key	ADJ
cet-1658	15	56	sources	source	NOUN
cet-1658	15	57	for	for	ADP
cet-1658	15	58	energy	energy	NOUN
cet-1658	15	59	,	,	PUNCT
cet-1658	15	60	protein	protein	NOUN
cet-1658	15	61	and	and	CCONJ
cet-1658	15	62	vitamin	vitamin	NOUN
cet-1658	15	63	c.	c.	NOUN
cet-1658	15	64	during	during	ADP
cet-1658	15	65	emergency	emergency	NOUN
cet-1658	15	66	situation	situation	NOUN
cet-1658	15	67	,	,	PUNCT
cet-1658	15	68	such	such	ADJ
cet-1658	15	69	as	as	ADP
cet-1658	15	70	natural	natural	ADJ
cet-1658	15	71	disasters	disaster	NOUN
cet-1658	15	72	or	or	CCONJ
cet-1658	15	73	war	war	NOUN
cet-1658	15	74	,	,	PUNCT
cet-1658	15	75	diseases	disease	NOUN
cet-1658	15	76	outbreak	outbreak	NOUN
cet-1658	15	77	can	can	AUX
cet-1658	15	78	occur	occur	VERB
cet-1658	15	79	due	due	ADP
cet-1658	15	80	to	to	PART
cet-1658	15	81	lack	lack	NOUN
cet-1658	15	82	of	of	ADP
cet-1658	15	83	nutrition	nutrition	NOUN
cet-1658	15	84	.	.	PUNCT
cet-1658	16	1	besides	besides	SCONJ
cet-1658	16	2	the	the	DET
cet-1658	16	3	ingredients	ingredient	NOUN
cet-1658	16	4	,	,	PUNCT
cet-1658	16	5	drying	dry	VERB
cet-1658	16	6	techniques	technique	NOUN
cet-1658	16	7	are	be	AUX
cet-1658	16	8	also	also	ADV
cet-1658	16	9	vital	vital	ADJ
cet-1658	16	10	in	in	ADP
cet-1658	16	11	development	development	NOUN
cet-1658	16	12	of	of	ADP
cet-1658	16	13	drm	drm	PROPN
cet-1658	16	14	.	.	PROPN
cet-1658	16	15	combination	combination	NOUN
cet-1658	16	16	of	of	ADP
cet-1658	16	17	drying	dry	VERB
cet-1658	16	18	techniques	technique	NOUN
cet-1658	16	19	can	can	AUX
cet-1658	16	20	potentially	potentially	ADV
cet-1658	16	21	offer	offer	VERB
cet-1658	16	22	better	well	ADJ
cet-1658	16	23	qualities	quality	NOUN
cet-1658	16	24	of	of	ADP
cet-1658	16	25	end	end	NOUN
cet-1658	16	26	product	product	NOUN
cet-1658	16	27	and	and	CCONJ
cet-1658	16	28	economise	economise	VERB
cet-1658	16	29	energy	energy	NOUN
cet-1658	16	30	consumption	consumption	NOUN
cet-1658	16	31	,	,	PUNCT
cet-1658	16	32	instead	instead	ADV
cet-1658	16	33	of	of	ADP
cet-1658	16	34	using	use	VERB
cet-1658	16	35	only	only	ADV
cet-1658	16	36	one	one	NUM
cet-1658	16	37	drying	dry	VERB
cet-1658	16	38	technique	technique	NOUN
cet-1658	16	39	.	.	PUNCT
cet-1658	17	1	the	the	DET
cet-1658	17	2	combination	combination	NOUN
cet-1658	17	3	of	of	ADP
cet-1658	17	4	microwave	microwave	NOUN
cet-1658	17	5	and	and	CCONJ
cet-1658	17	6	hot	hot	ADJ
cet-1658	17	7	-	-	PUNCT
cet-1658	17	8	air	air	NOUN
cet-1658	17	9	drying	drying	NOUN
cet-1658	17	10	has	have	AUX
cet-1658	17	11	been	be	AUX
cet-1658	17	12	employed	employ	VERB
cet-1658	17	13	by	by	ADP
cet-1658	17	14	le	le	NOUN
cet-1658	17	15	and	and	CCONJ
cet-1658	17	16	jittanit	jittanit	PROPN
cet-1658	17	17	(	(	PUNCT
cet-1658	17	18	2015	2015	NUM
cet-1658	17	19	)	)	PUNCT
cet-1658	17	20	in	in	ADP
cet-1658	17	21	development	development	NOUN
cet-1658	17	22	of	of	ADP
cet-1658	17	23	instant	instant	ADJ
cet-1658	17	24	brown	brown	ADJ
cet-1658	17	25	rice	rice	NOUN
cet-1658	17	26	.	.	PUNCT
cet-1658	18	1	they	they	PRON
cet-1658	18	2	found	find	VERB
cet-1658	18	3	that	that	SCONJ
cet-1658	18	4	microwave	microwave	NOUN
cet-1658	18	5	drying	drying	NOUN
cet-1658	18	6	has	have	VERB
cet-1658	18	7	significant	significant	ADJ
cet-1658	18	8	impact	impact	NOUN
cet-1658	18	9	on	on	ADP
cet-1658	18	10	volume	volume	NOUN
cet-1658	18	11	expansion	expansion	NOUN
cet-1658	18	12	of	of	ADP
cet-1658	18	13	brown	brown	ADJ
cet-1658	18	14	rice	rice	NOUN
cet-1658	18	15	.	.	PUNCT
cet-1658	19	1	microwave	microwave	NOUN
cet-1658	19	2	drying	drying	NOUN
cet-1658	19	3	produces	produce	VERB
cet-1658	19	4	more	more	ADV
cet-1658	19	5	porous	porous	ADJ
cet-1658	19	6	structure	structure	NOUN
cet-1658	19	7	(	(	PUNCT
cet-1658	19	8	le	le	X
cet-1658	19	9	and	and	CCONJ
cet-1658	19	10	jittanit	jittanit	PROPN
cet-1658	19	11	,	,	PUNCT
cet-1658	19	12	2012	2012	NUM
cet-1658	19	13	)	)	PUNCT
cet-1658	19	14	doi	doi	NOUN
cet-1658	19	15	:	:	PUNCT
cet-1658	19	16	10.3303	10.3303	NUM
cet-1658	19	17	/	/	SYM
cet-1658	19	18	cet1756247	cet1756247	NOUN
cet-1658	19	19	please	please	INTJ
cet-1658	19	20	cite	cite	VERB
cet-1658	19	21	this	this	DET
cet-1658	19	22	article	article	NOUN
cet-1658	19	23	as	as	ADP
cet-1658	19	24	:	:	PUNCT
cet-1658	19	25	saifudin	saifudin	VERB
cet-1658	19	26	n.a.a.m	n.a.a.m	PROPN
cet-1658	19	27	.	.	PROPN
cet-1658	19	28	,	,	PUNCT
cet-1658	19	29	ali	ali	PROPN
cet-1658	19	30	t.	t.	PROPN
cet-1658	19	31	,	,	PUNCT
cet-1658	19	32	jusoh	jusoh	PROPN
cet-1658	19	33	y.m.m	y.m.m	PROPN
cet-1658	19	34	.	.	PROPN
cet-1658	19	35	,	,	PUNCT
cet-1658	19	36	zaidel	zaidel	PROPN
cet-1658	19	37	d.n.a	d.n.a	PROPN
cet-1658	19	38	.	.	PROPN
cet-1658	19	39	,	,	PUNCT
cet-1658	19	40	muhamad	muhamad	PROPN
cet-1658	19	41	i.i	i.i	PROPN
cet-1658	19	42	.	.	PROPN
cet-1658	19	43	,	,	PUNCT
cet-1658	19	44	khair	khair	PROPN
cet-1658	19	45	z.	z.	PROPN
cet-1658	19	46	,	,	PUNCT
cet-1658	19	47	shaharuddin	shaharuddin	VERB
cet-1658	19	48	s.	s.	PROPN
cet-1658	19	49	,	,	PUNCT
cet-1658	19	50	2017	2017	NUM
cet-1658	19	51	,	,	PUNCT
cet-1658	19	52	effects	effect	NOUN
cet-1658	19	53	of	of	ADP
cet-1658	19	54	ingredients	ingredient	NOUN
cet-1658	19	55	ratio	ratio	NOUN
cet-1658	19	56	on	on	ADP
cet-1658	19	57	physicochemical	physicochemical	ADJ
cet-1658	19	58	properties	property	NOUN
cet-1658	19	59	of	of	ADP
cet-1658	19	60	convective	convective	ADJ
cet-1658	19	61	-	-	PUNCT
cet-1658	19	62	microwave	microwave	NOUN
cet-1658	19	63	nutritious	nutritious	ADJ
cet-1658	19	64	dried	dry	VERB
cet-1658	19	65	rice	rice	NOUN
cet-1658	19	66	meal	meal	NOUN
cet-1658	19	67	,	,	PUNCT
cet-1658	19	68	chemical	chemical	NOUN
cet-1658	19	69	engineering	engineering	NOUN
cet-1658	19	70	transactions	transaction	NOUN
cet-1658	19	71	,	,	PUNCT
cet-1658	19	72	56	56	NUM
cet-1658	19	73	,	,	PUNCT
cet-1658	19	74	1477	1477	NUM
cet-1658	19	75	-	-	SYM
cet-1658	19	76	1482	1482	NUM
cet-1658	19	77	doi:10.3303	doi:10.3303	NOUN
cet-1658	19	78	/	/	SYM
cet-1658	19	79	cet1756247	cet1756247	NOUN
cet-1658	19	80	1477	1477	NUM
cet-1658	19	81	mailto:yantimaslina@utm.my	mailto:yantimaslina@utm.my	NOUN
cet-1658	19	82	which	which	PRON
cet-1658	19	83	more	more	ADV
cet-1658	19	84	porous	porous	ADJ
cet-1658	19	85	structure	structure	NOUN
cet-1658	19	86	leaded	lead	VERB
cet-1658	19	87	to	to	ADP
cet-1658	19	88	better	well	ADJ
cet-1658	19	89	rehydration	rehydration	NOUN
cet-1658	19	90	quality	quality	NOUN
cet-1658	19	91	(	(	PUNCT
cet-1658	19	92	ramesh	ramesh	NOUN
cet-1658	19	93	and	and	CCONJ
cet-1658	19	94	srinivisa	srinivisa	PROPN
cet-1658	19	95	rao	rao	PROPN
cet-1658	19	96	,	,	PUNCT
cet-1658	19	97	1996	1996	NUM
cet-1658	19	98	)	)	PUNCT
cet-1658	19	99	which	which	PRON
cet-1658	19	100	is	be	AUX
cet-1658	19	101	good	good	ADJ
cet-1658	19	102	for	for	ADP
cet-1658	19	103	the	the	DET
cet-1658	19	104	production	production	NOUN
cet-1658	19	105	of	of	ADP
cet-1658	19	106	instant	instant	ADJ
cet-1658	19	107	rice	rice	NOUN
cet-1658	19	108	or	or	CCONJ
cet-1658	19	109	porridge	porridge	NOUN
cet-1658	19	110	.	.	PUNCT
cet-1658	20	1	2	2	X
cet-1658	20	2	.	.	X
cet-1658	20	3	experimental	experimental	ADJ
cet-1658	20	4	2.1	2.1	NUM
cet-1658	20	5	raw	raw	ADJ
cet-1658	20	6	materials	material	NOUN
cet-1658	20	7	and	and	CCONJ
cet-1658	20	8	chemicals	chemical	NOUN
cet-1658	20	9	the	the	DET
cet-1658	20	10	ingredients	ingredient	NOUN
cet-1658	20	11	for	for	ADP
cet-1658	20	12	making	make	VERB
cet-1658	20	13	drm	drm	NOUN
cet-1658	20	14	were	be	AUX
cet-1658	20	15	jasmine	jasmine	NOUN
cet-1658	20	16	rice	rice	NOUN
cet-1658	20	17	(	(	PUNCT
cet-1658	20	18	r	r	NOUN
cet-1658	20	19	)	)	PUNCT
cet-1658	20	20	,	,	PUNCT
cet-1658	20	21	minced	mince	VERB
cet-1658	20	22	chicken	chicken	NOUN
cet-1658	20	23	meat	meat	NOUN
cet-1658	20	24	(	(	PUNCT
cet-1658	20	25	mcm	mcm	PROPN
cet-1658	20	26	)	)	PUNCT
cet-1658	20	27	,	,	PUNCT
cet-1658	20	28	mixed	mixed	ADJ
cet-1658	20	29	vegetables	vegetable	NOUN
cet-1658	20	30	(	(	PUNCT
cet-1658	20	31	mv	mv	NOUN
cet-1658	20	32	)	)	PUNCT
cet-1658	20	33	,	,	PUNCT
cet-1658	20	34	cooking	cook	VERB
cet-1658	20	35	salt	salt	NOUN
cet-1658	20	36	,	,	PUNCT
cet-1658	20	37	garlic	garlic	NOUN
cet-1658	20	38	and	and	CCONJ
cet-1658	20	39	onion	onion	NOUN
cet-1658	20	40	powder	powder	NOUN
cet-1658	20	41	were	be	AUX
cet-1658	20	42	purchased	purchase	VERB
cet-1658	20	43	from	from	ADP
cet-1658	20	44	aeon	aeon	PROPN
cet-1658	20	45	taman	taman	PROPN
cet-1658	20	46	universiti	universiti	PROPN
cet-1658	20	47	,	,	PUNCT
cet-1658	20	48	skudai	skudai	PROPN
cet-1658	20	49	,	,	PUNCT
cet-1658	20	50	johor	johor	PROPN
cet-1658	20	51	.	.	PUNCT
cet-1658	21	1	the	the	DET
cet-1658	21	2	chemicals	chemical	NOUN
cet-1658	21	3	used	use	VERB
cet-1658	21	4	were	be	AUX
cet-1658	21	5	phenol	phenol	ADJ
cet-1658	21	6	,	,	PUNCT
cet-1658	21	7	sulphuric	sulphuric	ADJ
cet-1658	21	8	acid	acid	NOUN
cet-1658	21	9	,	,	PUNCT
cet-1658	21	10	ethyl	ethyl	PROPN
cet-1658	21	11	alcohol	alcohol	PROPN
cet-1658	21	12	,	,	PUNCT
cet-1658	21	13	ethyl	ethyl	PROPN
cet-1658	21	14	ether	ether	NOUN
cet-1658	21	15	,	,	PUNCT
cet-1658	21	16	bovine	bovine	NOUN
cet-1658	21	17	serum	serum	NOUN
cet-1658	21	18	alsumin	alsumin	PROPN
cet-1658	21	19	(	(	PUNCT
cet-1658	21	20	bsa	bsa	PROPN
cet-1658	21	21	)	)	PUNCT
cet-1658	21	22	,	,	PUNCT
cet-1658	21	23	buiret	buiret	PROPN
cet-1658	21	24	reagent	reagent	NOUN
cet-1658	21	25	,	,	PUNCT
cet-1658	21	26	potassium	potassium	NOUN
cet-1658	21	27	hydroxide	hydroxide	NOUN
cet-1658	21	28	,	,	PUNCT
cet-1658	21	29	ascorbic	ascorbic	NOUN
cet-1658	21	30	acid	acid	NOUN
cet-1658	21	31	(	(	PUNCT
cet-1658	21	32	vitamin	vitamin	NOUN
cet-1658	21	33	c	c	NOUN
cet-1658	21	34	)	)	PUNCT
cet-1658	21	35	,	,	PUNCT
cet-1658	21	36	metaphosphoric	metaphosphoric	ADJ
cet-1658	21	37	acid	acid	NOUN
cet-1658	21	38	,	,	PUNCT
cet-1658	21	39	bromine	bromine	NOUN
cet-1658	21	40	water	water	NOUN
cet-1658	21	41	,	,	PUNCT
cet-1658	21	42	thiourea	thiourea	NOUN
cet-1658	21	43	and	and	CCONJ
cet-1658	21	44	24	24	NUM
cet-1658	21	45	-	-	PUNCT
cet-1658	21	46	dnph	dnph	NOUN
cet-1658	21	47	.	.	PUNCT
cet-1658	22	1	all	all	DET
cet-1658	22	2	these	these	DET
cet-1658	22	3	chemicals	chemical	NOUN
cet-1658	22	4	were	be	AUX
cet-1658	22	5	purchased	purchase	VERB
cet-1658	22	6	from	from	ADP
cet-1658	22	7	local	local	ADJ
cet-1658	22	8	suppliers	supplier	NOUN
cet-1658	22	9	.	.	PUNCT
cet-1658	23	1	2.2	2.2	NUM
cet-1658	23	2	drm	drm	PROPN
cet-1658	23	3	cooking	cooking	NOUN
cet-1658	23	4	process	process	NOUN
cet-1658	23	5	the	the	DET
cet-1658	23	6	objective	objective	NOUN
cet-1658	23	7	of	of	ADP
cet-1658	23	8	this	this	DET
cet-1658	23	9	study	study	NOUN
cet-1658	23	10	was	be	AUX
cet-1658	23	11	to	to	PART
cet-1658	23	12	evaluate	evaluate	VERB
cet-1658	23	13	the	the	DET
cet-1658	23	14	effect	effect	NOUN
cet-1658	23	15	of	of	ADP
cet-1658	23	16	rice	rice	NOUN
cet-1658	23	17	(	(	PUNCT
cet-1658	23	18	100	100	NUM
cet-1658	23	19	g	g	NOUN
cet-1658	23	20	and	and	CCONJ
cet-1658	23	21	200	200	NUM
cet-1658	23	22	g	g	NOUN
cet-1658	23	23	)	)	PUNCT
cet-1658	23	24	,	,	PUNCT
cet-1658	23	25	minced	mince	VERB
cet-1658	23	26	chicken	chicken	NOUN
cet-1658	23	27	meat	meat	NOUN
cet-1658	23	28	(	(	PUNCT
cet-1658	23	29	30	30	NUM
cet-1658	23	30	g	g	NOUN
cet-1658	23	31	and	and	CCONJ
cet-1658	23	32	40	40	NUM
cet-1658	23	33	g	g	NOUN
cet-1658	23	34	)	)	PUNCT
cet-1658	23	35	and	and	CCONJ
cet-1658	23	36	mixed	mixed	ADJ
cet-1658	23	37	vegetables	vegetable	NOUN
cet-1658	23	38	(	(	PUNCT
cet-1658	23	39	25	25	NUM
cet-1658	23	40	g	g	NOUN
cet-1658	23	41	and	and	CCONJ
cet-1658	23	42	35	35	NUM
cet-1658	23	43	g	g	NOUN
cet-1658	23	44	)	)	PUNCT
cet-1658	23	45	ratio	ratio	NOUN
cet-1658	23	46	on	on	ADP
cet-1658	23	47	the	the	DET
cet-1658	23	48	energy	energy	NOUN
cet-1658	23	49	content	content	NOUN
cet-1658	23	50	,	,	PUNCT
cet-1658	23	51	vitamin	vitamin	NOUN
cet-1658	23	52	c	c	NOUN
cet-1658	23	53	and	and	CCONJ
cet-1658	23	54	expansion	expansion	NOUN
cet-1658	23	55	ratio	ratio	NOUN
cet-1658	23	56	of	of	ADP
cet-1658	23	57	convective	convective	ADJ
cet-1658	23	58	-	-	PUNCT
cet-1658	23	59	microwave	microwave	NOUN
cet-1658	23	60	drm	drm	NOUN
cet-1658	23	61	.	.	PUNCT
cet-1658	24	1	the	the	DET
cet-1658	24	2	rice	rice	NOUN
cet-1658	24	3	was	be	AUX
cet-1658	24	4	cooked	cook	VERB
cet-1658	24	5	in	in	ADP
cet-1658	24	6	a	a	DET
cet-1658	24	7	rice	rice	NOUN
cet-1658	24	8	cooker	cooker	NOUN
cet-1658	24	9	with	with	ADP
cet-1658	24	10	rice	rice	NOUN
cet-1658	24	11	to	to	ADP
cet-1658	24	12	water	water	NOUN
cet-1658	24	13	ratio	ratio	NOUN
cet-1658	24	14	of	of	ADP
cet-1658	24	15	1:2.75	1:2.75	NUM
cet-1658	24	16	until	until	ADP
cet-1658	24	17	the	the	DET
cet-1658	24	18	mixture	mixture	NOUN
cet-1658	24	19	boiled	boil	VERB
cet-1658	24	20	.	.	PUNCT
cet-1658	25	1	salt	salt	NOUN
cet-1658	25	2	,	,	PUNCT
cet-1658	25	3	onion	onion	NOUN
cet-1658	25	4	and	and	CCONJ
cet-1658	25	5	garlic	garlic	ADJ
cet-1658	25	6	powder	powder	NOUN
cet-1658	25	7	were	be	AUX
cet-1658	25	8	added	add	VERB
cet-1658	25	9	into	into	ADP
cet-1658	25	10	the	the	DET
cet-1658	25	11	boiling	boiling	NOUN
cet-1658	25	12	mixture	mixture	NOUN
cet-1658	25	13	and	and	CCONJ
cet-1658	25	14	mixed	mixed	ADJ
cet-1658	25	15	.	.	PUNCT
cet-1658	26	1	after	after	ADP
cet-1658	26	2	5	5	NUM
cet-1658	26	3	min	min	NOUN
cet-1658	26	4	,	,	PUNCT
cet-1658	26	5	the	the	DET
cet-1658	26	6	minced	mince	VERB
cet-1658	26	7	chicken	chicken	NOUN
cet-1658	26	8	meat	meat	NOUN
cet-1658	26	9	and	and	CCONJ
cet-1658	26	10	mixed	mixed	ADJ
cet-1658	26	11	vegetables	vegetable	NOUN
cet-1658	26	12	were	be	AUX
cet-1658	26	13	added	add	VERB
cet-1658	26	14	.	.	PUNCT
cet-1658	27	1	the	the	DET
cet-1658	27	2	rice	rice	NOUN
cet-1658	27	3	meal	meal	NOUN
cet-1658	27	4	was	be	AUX
cet-1658	27	5	cooked	cook	VERB
cet-1658	27	6	for	for	ADP
cet-1658	27	7	total	total	ADJ
cet-1658	27	8	time	time	NOUN
cet-1658	27	9	of	of	ADP
cet-1658	27	10	30	30	NUM
cet-1658	27	11	min	min	NOUN
cet-1658	27	12	.	.	PROPN
cet-1658	27	13	2.3	2.3	NUM
cet-1658	27	14	drm	drm	ADJ
cet-1658	27	15	drying	dry	VERB
cet-1658	27	16	process	process	NOUN
cet-1658	27	17	2.3.1	2.3.1	NUM
cet-1658	27	18	hot	hot	ADJ
cet-1658	27	19	air	air	NOUN
cet-1658	27	20	drying	dry	VERB
cet-1658	27	21	(	(	PUNCT
cet-1658	27	22	had	have	AUX
cet-1658	27	23	)	)	PUNCT
cet-1658	27	24	a	a	DET
cet-1658	27	25	thin	thin	ADJ
cet-1658	27	26	layer	layer	NOUN
cet-1658	27	27	of	of	ADP
cet-1658	27	28	cooked	cooked	ADJ
cet-1658	27	29	rice	rice	NOUN
cet-1658	27	30	meal	meal	NOUN
cet-1658	27	31	(	(	PUNCT
cet-1658	27	32	approximately	approximately	ADV
cet-1658	27	33	0.5	0.5	NUM
cet-1658	27	34	cm	cm	NOUN
cet-1658	27	35	)	)	PUNCT
cet-1658	27	36	were	be	AUX
cet-1658	27	37	spread	spread	VERB
cet-1658	27	38	in	in	ADP
cet-1658	27	39	the	the	DET
cet-1658	27	40	petri	petri	ADJ
cet-1658	27	41	dish	dish	NOUN
cet-1658	27	42	and	and	CCONJ
cet-1658	27	43	hot	hot	ADJ
cet-1658	27	44	air	air	NOUN
cet-1658	27	45	dried	dry	VERB
cet-1658	27	46	for	for	ADP
cet-1658	27	47	3	3	NUM
cet-1658	27	48	h	h	NOUN
cet-1658	27	49	at	at	ADP
cet-1658	27	50	90	90	NUM
cet-1658	27	51	0c	0c	NOUN
cet-1658	27	52	.	.	PUNCT
cet-1658	28	1	the	the	DET
cet-1658	28	2	temperature	temperature	NOUN
cet-1658	28	3	and	and	CCONJ
cet-1658	28	4	time	time	NOUN
cet-1658	28	5	used	use	VERB
cet-1658	28	6	in	in	ADP
cet-1658	28	7	had	have	AUX
cet-1658	28	8	were	be	AUX
cet-1658	28	9	determined	determine	VERB
cet-1658	28	10	from	from	ADP
cet-1658	28	11	the	the	DET
cet-1658	28	12	preliminary	preliminary	ADJ
cet-1658	28	13	work	work	NOUN
cet-1658	28	14	of	of	ADP
cet-1658	28	15	drying	dry	VERB
cet-1658	28	16	.	.	PUNCT
cet-1658	29	1	2.3.2	2.3.2	NUM
cet-1658	29	2	microwave	microwave	NOUN
cet-1658	29	3	drying	dry	VERB
cet-1658	29	4	(	(	PUNCT
cet-1658	29	5	md	md	PROPN
cet-1658	29	6	)	)	PUNCT
cet-1658	29	7	after	after	SCONJ
cet-1658	29	8	had	have	VERB
cet-1658	29	9	,	,	PUNCT
cet-1658	29	10	drm	drm	PROPN
cet-1658	29	11	subsequent	subsequent	ADJ
cet-1658	29	12	drying	dry	VERB
cet-1658	29	13	using	use	VERB
cet-1658	29	14	microwave	microwave	NOUN
cet-1658	29	15	to	to	PART
cet-1658	29	16	reduce	reduce	VERB
cet-1658	29	17	more	more	ADJ
cet-1658	29	18	moisture	moisture	NOUN
cet-1658	29	19	and	and	CCONJ
cet-1658	29	20	obtain	obtain	VERB
cet-1658	29	21	puffing	puff	VERB
cet-1658	29	22	characteristic	characteristic	NOUN
cet-1658	29	23	.	.	PUNCT
cet-1658	30	1	microwave	microwave	NOUN
cet-1658	30	2	drying	drying	NOUN
cet-1658	30	3	of	of	ADP
cet-1658	30	4	drm	drm	NOUN
cet-1658	30	5	was	be	AUX
cet-1658	30	6	performed	perform	VERB
cet-1658	30	7	at	at	ADP
cet-1658	30	8	500	500	NUM
cet-1658	30	9	w	w	NOUN
cet-1658	30	10	for	for	ADP
cet-1658	30	11	1	1	NUM
cet-1658	30	12	min	min	NOUN
cet-1658	30	13	.	.	PUNCT
cet-1658	31	1	this	this	DET
cet-1658	31	2	drying	dry	VERB
cet-1658	31	3	method	method	NOUN
cet-1658	31	4	was	be	AUX
cet-1658	31	5	adapted	adapt	VERB
cet-1658	31	6	from	from	ADP
cet-1658	31	7	le	le	X
cet-1658	31	8	and	and	CCONJ
cet-1658	31	9	jittanit	jittanit	PROPN
cet-1658	31	10	(	(	PUNCT
cet-1658	31	11	2015	2015	NUM
cet-1658	31	12	)	)	PUNCT
cet-1658	31	13	with	with	ADP
cet-1658	31	14	slight	slight	ADJ
cet-1658	31	15	modifications	modification	NOUN
cet-1658	31	16	.	.	PUNCT
cet-1658	32	1	2.4	2.4	NUM
cet-1658	32	2	physicochemical	physicochemical	ADJ
cet-1658	32	3	properties	property	NOUN
cet-1658	32	4	analyses	analyse	VERB
cet-1658	32	5	2.4.1	2.4.1	NUM
cet-1658	32	6	determination	determination	NOUN
cet-1658	32	7	of	of	ADP
cet-1658	32	8	energy	energy	NOUN
cet-1658	32	9	energy	energy	NOUN
cet-1658	32	10	content	content	NOUN
cet-1658	32	11	was	be	AUX
cet-1658	32	12	determined	determine	VERB
cet-1658	32	13	by	by	ADP
cet-1658	32	14	multiplying	multiply	VERB
cet-1658	32	15	the	the	DET
cet-1658	32	16	amount	amount	NOUN
cet-1658	32	17	of	of	ADP
cet-1658	32	18	carbohydrates	carbohydrate	NOUN
cet-1658	32	19	,	,	PUNCT
cet-1658	32	20	protein	protein	NOUN
cet-1658	32	21	and	and	CCONJ
cet-1658	32	22	fat	fat	NOUN
cet-1658	32	23	of	of	ADP
cet-1658	32	24	drm	drm	NOUN
cet-1658	32	25	with	with	ADP
cet-1658	32	26	4	4	NUM
cet-1658	32	27	kcal	kcal	NOUN
cet-1658	32	28	/	/	SYM
cet-1658	32	29	g	g	NOUN
cet-1658	32	30	,	,	PUNCT
cet-1658	32	31	4	4	NUM
cet-1658	32	32	kcal	kcal	NOUN
cet-1658	32	33	/	/	SYM
cet-1658	32	34	g	g	PROPN
cet-1658	32	35	and	and	CCONJ
cet-1658	32	36	9	9	NUM
cet-1658	32	37	kcal	kcal	NOUN
cet-1658	32	38	/	/	SYM
cet-1658	32	39	g.	g.	PROPN
cet-1658	32	40	then	then	ADV
cet-1658	32	41	sum	sum	VERB
cet-1658	32	42	up	up	ADP
cet-1658	32	43	all	all	ADV
cet-1658	32	44	together	together	ADV
cet-1658	32	45	in	in	ADP
cet-1658	32	46	the	the	DET
cet-1658	32	47	unit	unit	NOUN
cet-1658	32	48	of	of	ADP
cet-1658	32	49	kcal	kcal	PROPN
cet-1658	32	50	.	.	PUNCT
cet-1658	33	1	2.4.2	2.4.2	NUM
cet-1658	33	2	determination	determination	NOUN
cet-1658	33	3	of	of	ADP
cet-1658	33	4	carbohydrates	carbohydrate	NOUN
cet-1658	33	5	the	the	DET
cet-1658	33	6	methods	method	NOUN
cet-1658	33	7	for	for	ADP
cet-1658	33	8	determining	determine	VERB
cet-1658	33	9	carbohydrate	carbohydrate	NOUN
cet-1658	33	10	content	content	NOUN
cet-1658	33	11	in	in	ADP
cet-1658	33	12	aqueous	aqueous	ADJ
cet-1658	33	13	solution	solution	NOUN
cet-1658	33	14	by	by	ADP
cet-1658	33	15	dubois	dubois	PROPN
cet-1658	33	16	et	et	PROPN
cet-1658	33	17	al	al	PROPN
cet-1658	33	18	.	.	PROPN
cet-1658	33	19	(	(	PUNCT
cet-1658	33	20	1956	1956	NUM
cet-1658	33	21	)	)	PUNCT
cet-1658	33	22	and	and	CCONJ
cet-1658	33	23	albalasmeh	albalasmeh	NOUN
cet-1658	33	24	et	et	PROPN
cet-1658	33	25	al	al	PROPN
cet-1658	33	26	.	.	PROPN
cet-1658	34	1	(	(	PUNCT
cet-1658	34	2	2013	2013	NUM
cet-1658	34	3	)	)	PUNCT
cet-1658	34	4	were	be	AUX
cet-1658	34	5	used	use	VERB
cet-1658	34	6	in	in	ADP
cet-1658	34	7	this	this	DET
cet-1658	34	8	study	study	NOUN
cet-1658	34	9	.	.	PUNCT
cet-1658	35	1	a	a	DET
cet-1658	35	2	stock	stock	NOUN
cet-1658	35	3	solution	solution	NOUN
cet-1658	35	4	of	of	ADP
cet-1658	35	5	carbohydrate	carbohydrate	NOUN
cet-1658	35	6	was	be	AUX
cet-1658	35	7	prepared	prepare	VERB
cet-1658	35	8	by	by	ADP
cet-1658	35	9	dissolving	dissolve	VERB
cet-1658	35	10	0.1	0.1	NUM
cet-1658	35	11	g	g	NOUN
cet-1658	35	12	of	of	ADP
cet-1658	35	13	dry	dry	ADJ
cet-1658	35	14	carbohydrate	carbohydrate	NOUN
cet-1658	35	15	in	in	ADP
cet-1658	35	16	1	1	NUM
cet-1658	35	17	l	l	NOUN
cet-1658	35	18	of	of	ADP
cet-1658	35	19	double	double	ADJ
cet-1658	35	20	milipore	milipore	NOUN
cet-1658	35	21	water	water	NOUN
cet-1658	35	22	.	.	PUNCT
cet-1658	36	1	2	2	NUM
cet-1658	36	2	ml	ml	NOUN
cet-1658	36	3	of	of	ADP
cet-1658	36	4	carbohydrate	carbohydrate	NOUN
cet-1658	36	5	solution	solution	NOUN
cet-1658	36	6	was	be	AUX
cet-1658	36	7	mixed	mix	VERB
cet-1658	36	8	with	with	ADP
cet-1658	36	9	1	1	NUM
cet-1658	36	10	ml	ml	NOUN
cet-1658	36	11	of	of	ADP
cet-1658	36	12	5	5	NUM
cet-1658	36	13	%	%	NOUN
cet-1658	36	14	aqueous	aqueous	ADJ
cet-1658	36	15	solution	solution	NOUN
cet-1658	36	16	of	of	ADP
cet-1658	36	17	phenol	phenol	NOUN
cet-1658	36	18	in	in	ADP
cet-1658	36	19	a	a	DET
cet-1658	36	20	test	test	NOUN
cet-1658	36	21	tube	tube	NOUN
cet-1658	36	22	.	.	PUNCT
cet-1658	37	1	then	then	ADV
cet-1658	37	2	,	,	PUNCT
cet-1658	37	3	5	5	NUM
cet-1658	37	4	ml	ml	NOUN
cet-1658	37	5	of	of	ADP
cet-1658	37	6	concentrated	concentrated	ADJ
cet-1658	37	7	sulfuric	sulfuric	NOUN
cet-1658	37	8	acid	acid	NOUN
cet-1658	37	9	was	be	AUX
cet-1658	37	10	added	add	VERB
cet-1658	37	11	rapidly	rapidly	ADV
cet-1658	37	12	to	to	ADP
cet-1658	37	13	the	the	DET
cet-1658	37	14	mixture	mixture	NOUN
cet-1658	37	15	.	.	PUNCT
cet-1658	38	1	the	the	DET
cet-1658	38	2	test	test	NOUN
cet-1658	38	3	tube	tube	NOUN
cet-1658	38	4	was	be	AUX
cet-1658	38	5	allowed	allow	VERB
cet-1658	38	6	to	to	PART
cet-1658	38	7	stand	stand	VERB
cet-1658	38	8	for	for	ADP
cet-1658	38	9	10	10	NUM
cet-1658	38	10	min	min	NOUN
cet-1658	38	11	,	,	PUNCT
cet-1658	38	12	vortexed	vortexe	VERB
cet-1658	38	13	for	for	ADP
cet-1658	38	14	30	30	NUM
cet-1658	38	15	s	s	PART
cet-1658	38	16	and	and	CCONJ
cet-1658	38	17	placed	place	VERB
cet-1658	38	18	in	in	ADP
cet-1658	38	19	the	the	DET
cet-1658	38	20	water	water	NOUN
cet-1658	38	21	bath	bath	NOUN
cet-1658	38	22	at	at	ADP
cet-1658	38	23	room	room	NOUN
cet-1658	38	24	temperature	temperature	NOUN
cet-1658	38	25	for	for	ADP
cet-1658	38	26	20	20	NUM
cet-1658	38	27	min	min	NOUN
cet-1658	38	28	for	for	ADP
cet-1658	38	29	colour	colour	NOUN
cet-1658	38	30	development	development	NOUN
cet-1658	38	31	.	.	PUNCT
cet-1658	39	1	the	the	DET
cet-1658	39	2	reading	reading	NOUN
cet-1658	39	3	for	for	ADP
cet-1658	39	4	absorbance	absorbance	NOUN
cet-1658	39	5	was	be	AUX
cet-1658	39	6	set	set	VERB
cet-1658	39	7	at	at	ADP
cet-1658	39	8	490	490	NUM
cet-1658	39	9	nm	nm	NOUN
cet-1658	39	10	.	.	PUNCT
cet-1658	40	1	2.4.3	2.4.3	NUM
cet-1658	40	2	determination	determination	NOUN
cet-1658	40	3	of	of	ADP
cet-1658	40	4	protein	protein	NOUN
cet-1658	40	5	for	for	ADP
cet-1658	40	6	the	the	DET
cet-1658	40	7	protein	protein	NOUN
cet-1658	40	8	analysis	analysis	NOUN
cet-1658	40	9	,	,	PUNCT
cet-1658	40	10	biuret	biuret	NOUN
cet-1658	40	11	method	method	NOUN
cet-1658	40	12	proposed	propose	VERB
cet-1658	40	13	by	by	ADP
cet-1658	40	14	leshner	leshner	NOUN
cet-1658	40	15	et	et	PROPN
cet-1658	40	16	al	al	PROPN
cet-1658	40	17	.	.	PROPN
cet-1658	41	1	(	(	PUNCT
cet-1658	41	2	1972	1972	NUM
cet-1658	41	3	)	)	PUNCT
cet-1658	41	4	was	be	AUX
cet-1658	41	5	used	use	VERB
cet-1658	41	6	.	.	PUNCT
cet-1658	42	1	stock	stock	NOUN
cet-1658	42	2	solution	solution	NOUN
cet-1658	42	3	was	be	AUX
cet-1658	42	4	diluted	dilute	VERB
cet-1658	42	5	with	with	ADP
cet-1658	42	6	distilled	distil	VERB
cet-1658	42	7	water	water	NOUN
cet-1658	42	8	to	to	ADP
cet-1658	42	9	5	5	NUM
cet-1658	42	10	different	different	ADJ
cet-1658	42	11	concentrations	concentration	NOUN
cet-1658	42	12	(	(	PUNCT
cet-1658	42	13	0.1	0.1	NUM
cet-1658	42	14	g	g	NOUN
cet-1658	42	15	/	/	SYM
cet-1658	42	16	l	l	NOUN
cet-1658	42	17	,	,	PUNCT
cet-1658	42	18	0.3	0.3	NUM
cet-1658	42	19	g	g	NOUN
cet-1658	42	20	/	/	SYM
cet-1658	42	21	l	l	NOUN
cet-1658	42	22	,	,	PUNCT
cet-1658	42	23	0.5	0.5	NUM
cet-1658	42	24	g	g	NOUN
cet-1658	42	25	/	/	SYM
cet-1658	42	26	l	l	NOUN
cet-1658	42	27	,	,	PUNCT
cet-1658	42	28	0.7	0.7	NUM
cet-1658	42	29	g	g	NOUN
cet-1658	42	30	/	/	SYM
cet-1658	42	31	l	l	NOUN
cet-1658	42	32	,	,	PUNCT
cet-1658	42	33	and	and	CCONJ
cet-1658	42	34	0.9	0.9	NUM
cet-1658	42	35	g	g	NOUN
cet-1658	42	36	/	/	SYM
cet-1658	42	37	l	l	NOUN
cet-1658	42	38	)	)	PUNCT
cet-1658	42	39	for	for	ADP
cet-1658	42	40	preparing	prepare	VERB
cet-1658	42	41	the	the	DET
cet-1658	42	42	standard	standard	ADJ
cet-1658	42	43	curve	curve	NOUN
cet-1658	42	44	of	of	ADP
cet-1658	42	45	bsa	bsa	PROPN
cet-1658	42	46	(	(	PUNCT
cet-1658	42	47	bovine	bovine	PROPN
cet-1658	42	48	serum	serum	NOUN
cet-1658	42	49	albumin	albumin	PROPN
cet-1658	42	50	)	)	PUNCT
cet-1658	42	51	.	.	PUNCT
cet-1658	43	1	1	1	NUM
cet-1658	43	2	ml	ml	NOUN
cet-1658	43	3	from	from	ADP
cet-1658	43	4	each	each	DET
cet-1658	43	5	sample	sample	NOUN
cet-1658	43	6	was	be	AUX
cet-1658	43	7	mixed	mix	VERB
cet-1658	43	8	into	into	ADP
cet-1658	43	9	the	the	DET
cet-1658	43	10	new	new	ADJ
cet-1658	43	11	bottles	bottle	NOUN
cet-1658	43	12	with	with	ADP
cet-1658	43	13	2	2	NUM
cet-1658	43	14	ml	ml	NOUN
cet-1658	43	15	of	of	ADP
cet-1658	43	16	biuret	biuret	NOUN
cet-1658	43	17	reagent	reagent	NOUN
cet-1658	43	18	.	.	PUNCT
cet-1658	44	1	the	the	DET
cet-1658	44	2	samples	sample	NOUN
cet-1658	44	3	were	be	AUX
cet-1658	44	4	vortex	vortex	NOUN
cet-1658	44	5	to	to	PART
cet-1658	44	6	ensure	ensure	VERB
cet-1658	44	7	homogeneous	homogeneous	ADJ
cet-1658	44	8	mixture	mixture	NOUN
cet-1658	44	9	.	.	PUNCT
cet-1658	45	1	the	the	DET
cet-1658	45	2	mixture	mixture	NOUN
cet-1658	45	3	stands	stand	VERB
cet-1658	45	4	for	for	ADP
cet-1658	45	5	15	15	NUM
cet-1658	45	6	min	min	NOUN
cet-1658	45	7	at	at	ADP
cet-1658	45	8	room	room	NOUN
cet-1658	45	9	temperature	temperature	NOUN
cet-1658	45	10	.	.	PUNCT
cet-1658	46	1	each	each	DET
cet-1658	46	2	standard	standard	ADJ
cet-1658	46	3	sample	sample	NOUN
cet-1658	46	4	was	be	AUX
cet-1658	46	5	analysed	analyse	VERB
cet-1658	46	6	at	at	ADP
cet-1658	46	7	550	550	NUM
cet-1658	46	8	nm	nm	NOUN
cet-1658	46	9	.	.	PUNCT
cet-1658	47	1	the	the	DET
cet-1658	47	2	0.5	0.5	NUM
cet-1658	47	3	g	g	NOUN
cet-1658	47	4	of	of	ADP
cet-1658	47	5	samples	sample	NOUN
cet-1658	47	6	was	be	AUX
cet-1658	47	7	transferred	transfer	VERB
cet-1658	47	8	to	to	ADP
cet-1658	47	9	a	a	DET
cet-1658	47	10	tared	tar	VERB
cet-1658	47	11	50	50	NUM
cet-1658	47	12	ml	ml	NOUN
cet-1658	47	13	centrifuge	centrifuge	NOUN
cet-1658	47	14	tube	tube	NOUN
cet-1658	47	15	,	,	PUNCT
cet-1658	47	16	the	the	DET
cet-1658	47	17	tube	tube	NOUN
cet-1658	47	18	and	and	CCONJ
cet-1658	47	19	the	the	DET
cet-1658	47	20	dried	dry	VERB
cet-1658	47	21	rice	rice	NOUN
cet-1658	47	22	meal	meal	NOUN
cet-1658	47	23	sample	sample	NOUN
cet-1658	47	24	was	be	AUX
cet-1658	47	25	weighed	weigh	VERB
cet-1658	47	26	.	.	PUNCT
cet-1658	48	1	40	40	NUM
cet-1658	48	2	ml	ml	NOUN
cet-1658	48	3	of	of	ADP
cet-1658	48	4	0.3	0.3	NUM
cet-1658	48	5	m	m	NOUN
cet-1658	48	6	koh	koh	PROPN
cet-1658	48	7	was	be	AUX
cet-1658	48	8	added	add	VERB
cet-1658	48	9	,	,	PUNCT
cet-1658	48	10	stirred	stir	VERB
cet-1658	48	11	and	and	CCONJ
cet-1658	48	12	incubated	incubate	VERB
cet-1658	48	13	at	at	ADP
cet-1658	48	14	37	37	NUM
cet-1658	48	15	°	°	NOUN
cet-1658	48	16	c	c	NOUN
cet-1658	48	17	in	in	ADP
cet-1658	48	18	1	1	NUM
cet-1658	48	19	h.	h.	NOUN
cet-1658	48	20	it	it	PRON
cet-1658	48	21	was	be	AUX
cet-1658	48	22	shaken	shake	VERB
cet-1658	48	23	for	for	ADP
cet-1658	48	24	5	5	NUM
cet-1658	48	25	min	min	NOUN
cet-1658	48	26	and	and	CCONJ
cet-1658	48	27	centrifuged	centrifuge	VERB
cet-1658	48	28	in	in	ADP
cet-1658	48	29	4	4	NUM
cet-1658	48	30	min	min	NOUN
cet-1658	48	31	at	at	ADP
cet-1658	48	32	1,800	1,800	NUM
cet-1658	48	33	rpm	rpm	NOUN
cet-1658	48	34	.	.	PROPN
cet-1658	49	1	1	1	NUM
cet-1658	49	2	ml	ml	NOUN
cet-1658	49	3	of	of	ADP
cet-1658	49	4	sample	sample	NOUN
cet-1658	49	5	solution	solution	NOUN
cet-1658	49	6	was	be	AUX
cet-1658	49	7	mixed	mix	VERB
cet-1658	49	8	with	with	ADP
cet-1658	49	9	4	4	NUM
cet-1658	49	10	ml	ml	NOUN
cet-1658	49	11	biuret	biuret	NOUN
cet-1658	49	12	reagent	reagent	NOUN
cet-1658	49	13	.	.	PUNCT
cet-1658	50	1	for	for	ADP
cet-1658	50	2	blank	blank	ADJ
cet-1658	50	3	sample	sample	NOUN
cet-1658	50	4	,	,	PUNCT
cet-1658	50	5	mix	mix	VERB
cet-1658	50	6	4	4	NUM
cet-1658	50	7	ml	ml	NOUN
cet-1658	50	8	of	of	ADP
cet-1658	50	9	biuret	biuret	NOUN
cet-1658	50	10	reagent	reagent	NOUN
cet-1658	50	11	and	and	CCONJ
cet-1658	50	12	1	1	NUM
cet-1658	50	13	ml	ml	PROPN
cet-1658	50	14	0.3	0.3	NUM
cet-1658	50	15	m	m	NOUN
cet-1658	50	16	koh	koh	PROPN
cet-1658	50	17	.	.	PUNCT
cet-1658	51	1	the	the	DET
cet-1658	51	2	solution	solution	NOUN
cet-1658	51	3	was	be	AUX
cet-1658	51	4	left	leave	VERB
cet-1658	51	5	in	in	ADP
cet-1658	51	6	the	the	DET
cet-1658	51	7	dark	dark	NOUN
cet-1658	51	8	for	for	ADP
cet-1658	51	9	45	45	NUM
cet-1658	51	10	min	min	NOUN
cet-1658	51	11	and	and	CCONJ
cet-1658	51	12	the	the	DET
cet-1658	51	13	absorbance	absorbance	NOUN
cet-1658	51	14	reading	reading	NOUN
cet-1658	51	15	was	be	AUX
cet-1658	51	16	recorded	record	VERB
cet-1658	51	17	.	.	PUNCT
cet-1658	52	1	the	the	DET
cet-1658	52	2	protein	protein	NOUN
cet-1658	52	3	content	content	NOUN
cet-1658	52	4	was	be	AUX
cet-1658	52	5	determined	determine	VERB
cet-1658	52	6	by	by	ADP
cet-1658	52	7	using	use	VERB
cet-1658	52	8	the	the	DET
cet-1658	52	9	standard	standard	ADJ
cet-1658	52	10	curve	curve	NOUN
cet-1658	52	11	.	.	PUNCT
cet-1658	53	1	2.4.4	2.4.4	NUM
cet-1658	53	2	determination	determination	NOUN
cet-1658	53	3	of	of	ADP
cet-1658	53	4	fat	fat	NOUN
cet-1658	53	5	for	for	ADP
cet-1658	53	6	the	the	DET
cet-1658	53	7	protein	protein	NOUN
cet-1658	53	8	analysis	analysis	NOUN
cet-1658	53	9	,	,	PUNCT
cet-1658	53	10	leshner	leshner	NOUN
cet-1658	53	11	et	et	PROPN
cet-1658	53	12	al	al	PROPN
cet-1658	53	13	.	.	PROPN
cet-1658	54	1	(	(	PUNCT
cet-1658	54	2	1972	1972	NUM
cet-1658	54	3	)	)	PUNCT
cet-1658	54	4	method	method	NOUN
cet-1658	54	5	was	be	AUX
cet-1658	54	6	used	use	VERB
cet-1658	54	7	.	.	PUNCT
cet-1658	55	1	in	in	ADP
cet-1658	55	2	order	order	NOUN
cet-1658	55	3	to	to	PART
cet-1658	55	4	determine	determine	VERB
cet-1658	55	5	fat	fat	ADJ
cet-1658	55	6	content	content	NOUN
cet-1658	55	7	,	,	PUNCT
cet-1658	55	8	the	the	DET
cet-1658	55	9	drm	drm	PROPN
cet-1658	55	10	was	be	AUX
cet-1658	55	11	grinded	grind	VERB
cet-1658	55	12	and	and	CCONJ
cet-1658	55	13	sifted	sift	VERB
cet-1658	55	14	.	.	PUNCT
cet-1658	56	1	approximately	approximately	ADV
cet-1658	56	2	0.5	0.5	NUM
cet-1658	56	3	g	g	NOUN
cet-1658	56	4	of	of	ADP
cet-1658	56	5	sifted	sift	VERB
cet-1658	56	6	material	material	NOUN
cet-1658	56	7	was	be	AUX
cet-1658	56	8	added	add	VERB
cet-1658	56	9	to	to	ADP
cet-1658	56	10	a	a	DET
cet-1658	56	11	tared	tar	VERB
cet-1658	56	12	15	15	NUM
cet-1658	56	13	ml	ml	NOUN
cet-1658	56	14	centrifuge	centrifuge	NOUN
cet-1658	56	15	tube	tube	NOUN
cet-1658	56	16	,	,	PUNCT
cet-1658	56	17	the	the	DET
cet-1658	56	18	tube	tube	NOUN
cet-1658	56	19	and	and	CCONJ
cet-1658	56	20	the	the	DET
cet-1658	56	21	sample	sample	NOUN
cet-1658	56	22	was	be	AUX
cet-1658	56	23	weighed	weigh	VERB
cet-1658	56	24	.	.	PUNCT
cet-1658	57	1	0.5	0.5	NUM
cet-1658	57	2	ml	ml	PROPN
cet-1658	57	3	ethyl	ethyl	PROPN
cet-1658	57	4	alcohol	alcohol	PROPN
cet-1658	57	5	and	and	CCONJ
cet-1658	57	6	10	10	NUM
cet-1658	57	7	ml	ml	NOUN
cet-1658	57	8	ethyl	ethyl	PROPN
cet-1658	57	9	ether	ether	NOUN
cet-1658	57	10	were	be	AUX
cet-1658	57	11	mixed	mix	VERB
cet-1658	57	12	to	to	ADP
cet-1658	57	13	the	the	DET
cet-1658	57	14	sample	sample	NOUN
cet-1658	57	15	.	.	PUNCT
cet-1658	58	1	the	the	DET
cet-1658	58	2	1478	1478	NUM
cet-1658	58	3	mixture	mixture	NOUN
cet-1658	58	4	was	be	AUX
cet-1658	58	5	shaken	shake	VERB
cet-1658	58	6	for	for	ADP
cet-1658	58	7	30	30	NUM
cet-1658	58	8	min	min	NOUN
cet-1658	58	9	by	by	ADP
cet-1658	58	10	using	use	VERB
cet-1658	58	11	the	the	DET
cet-1658	58	12	orbital	orbital	ADJ
cet-1658	58	13	shaker	shaker	NOUN
cet-1658	58	14	.	.	PUNCT
cet-1658	59	1	the	the	DET
cet-1658	59	2	mixture	mixture	NOUN
cet-1658	59	3	sample	sample	NOUN
cet-1658	59	4	was	be	AUX
cet-1658	59	5	centrifuged	centrifuge	VERB
cet-1658	59	6	at	at	ADP
cet-1658	59	7	1,800	1,800	NUM
cet-1658	59	8	rpm	rpm	NOUN
cet-1658	59	9	for	for	ADP
cet-1658	59	10	4	4	NUM
cet-1658	59	11	min	min	NOUN
cet-1658	59	12	and	and	CCONJ
cet-1658	59	13	the	the	DET
cet-1658	59	14	ether	ether	NOUN
cet-1658	59	15	was	be	AUX
cet-1658	59	16	pour	pour	VERB
cet-1658	59	17	off	off	ADP
cet-1658	59	18	.	.	PUNCT
cet-1658	60	1	another	another	DET
cet-1658	60	2	10	10	NUM
cet-1658	60	3	ml	ml	NOUN
cet-1658	60	4	ethyl	ethyl	PROPN
cet-1658	60	5	ether	ether	NOUN
cet-1658	60	6	was	be	AUX
cet-1658	60	7	added	add	VERB
cet-1658	60	8	to	to	ADP
cet-1658	60	9	the	the	DET
cet-1658	60	10	sample	sample	NOUN
cet-1658	60	11	and	and	CCONJ
cet-1658	60	12	shaken	shake	VERB
cet-1658	60	13	for	for	ADP
cet-1658	60	14	30	30	NUM
cet-1658	60	15	min	min	NOUN
cet-1658	60	16	,	,	PUNCT
cet-1658	60	17	centrifuged	centrifuge	VERB
cet-1658	60	18	and	and	CCONJ
cet-1658	60	19	pour	pour	VERB
cet-1658	60	20	the	the	DET
cet-1658	60	21	ether	ether	NOUN
cet-1658	60	22	again	again	ADV
cet-1658	60	23	.	.	PUNCT
cet-1658	61	1	the	the	DET
cet-1658	61	2	sample	sample	NOUN
cet-1658	61	3	was	be	AUX
cet-1658	61	4	dried	dry	VERB
cet-1658	61	5	in	in	ADP
cet-1658	61	6	the	the	DET
cet-1658	61	7	oven	oven	NOUN
cet-1658	61	8	at	at	ADP
cet-1658	61	9	60	60	NUM
cet-1658	61	10	°	°	NOUN
cet-1658	61	11	c	c	NOUN
cet-1658	61	12	.	.	PUNCT
cet-1658	62	1	the	the	DET
cet-1658	62	2	extracted	extract	VERB
cet-1658	62	3	dried	dry	VERB
cet-1658	62	4	sample	sample	NOUN
cet-1658	62	5	was	be	AUX
cet-1658	62	6	weighed	weigh	VERB
cet-1658	62	7	.	.	PUNCT
cet-1658	63	1	difference	difference	NOUN
cet-1658	63	2	of	of	ADP
cet-1658	63	3	original	original	ADJ
cet-1658	63	4	weight	weight	NOUN
cet-1658	63	5	and	and	CCONJ
cet-1658	63	6	the	the	DET
cet-1658	63	7	weight	weight	NOUN
cet-1658	63	8	of	of	ADP
cet-1658	63	9	extracted	extract	VERB
cet-1658	63	10	dried	dried	ADJ
cet-1658	63	11	sample	sample	NOUN
cet-1658	63	12	was	be	AUX
cet-1658	63	13	equal	equal	ADJ
cet-1658	63	14	to	to	ADP
cet-1658	63	15	the	the	DET
cet-1658	63	16	fat	fat	ADJ
cet-1658	63	17	content	content	NOUN
cet-1658	63	18	.	.	PUNCT
cet-1658	64	1	2.4.5	2.4.5	NUM
cet-1658	64	2	vitamin	vitamin	NOUN
cet-1658	64	3	c	c	NOUN
cet-1658	64	4	the	the	DET
cet-1658	64	5	determination	determination	NOUN
cet-1658	64	6	of	of	ADP
cet-1658	64	7	vitamin	vitamin	NOUN
cet-1658	64	8	c	c	NOUN
cet-1658	64	9	(	(	PUNCT
cet-1658	64	10	ascorbic	ascorbic	NOUN
cet-1658	64	11	acid	acid	NOUN
cet-1658	64	12	)	)	PUNCT
cet-1658	64	13	in	in	ADP
cet-1658	64	14	drm	drm	PROPN
cet-1658	64	15	was	be	AUX
cet-1658	64	16	done	do	VERB
cet-1658	64	17	based	base	VERB
cet-1658	64	18	on	on	ADP
cet-1658	64	19	method	method	NOUN
cet-1658	64	20	proposed	propose	VERB
cet-1658	64	21	in	in	ADP
cet-1658	64	22	kapur	kapur	PROPN
cet-1658	64	23	et	et	PROPN
cet-1658	64	24	al	al	PROPN
cet-1658	64	25	.	.	PROPN
cet-1658	64	26	(	(	PUNCT
cet-1658	64	27	2012	2012	NUM
cet-1658	64	28	)	)	PUNCT
cet-1658	64	29	.	.	PUNCT
cet-1658	65	1	the	the	DET
cet-1658	65	2	stock	stock	NOUN
cet-1658	65	3	solutions	solution	NOUN
cet-1658	65	4	of	of	ADP
cet-1658	65	5	5	5	NUM
cet-1658	65	6	different	different	ADJ
cet-1658	65	7	concentrations	concentration	NOUN
cet-1658	65	8	(	(	PUNCT
cet-1658	65	9	0.1	0.1	NUM
cet-1658	65	10	mg	mg	NUM
cet-1658	65	11	/	/	SYM
cet-1658	65	12	ml	ml	NOUN
cet-1658	65	13	,	,	PUNCT
cet-1658	65	14	0.3	0.3	NUM
cet-1658	65	15	mg	mg	NUM
cet-1658	65	16	/	/	SYM
cet-1658	65	17	ml	ml	NOUN
cet-1658	65	18	,	,	PUNCT
cet-1658	65	19	0.5	0.5	NUM
cet-1658	65	20	mg	mg	NUM
cet-1658	65	21	/	/	SYM
cet-1658	65	22	ml	ml	NOUN
cet-1658	65	23	,	,	PUNCT
cet-1658	65	24	0.7	0.7	NUM
cet-1658	65	25	mg	mg	NUM
cet-1658	65	26	/	/	SYM
cet-1658	65	27	ml	ml	NOUN
cet-1658	65	28	,	,	PUNCT
cet-1658	65	29	0.9	0.9	NUM
cet-1658	65	30	mg	mg	PROPN
cet-1658	65	31	/	/	SYM
cet-1658	65	32	ml	ml	NOUN
cet-1658	65	33	)	)	PUNCT
cet-1658	65	34	were	be	AUX
cet-1658	65	35	prepared	prepare	VERB
cet-1658	65	36	for	for	ADP
cet-1658	65	37	plotting	plot	VERB
cet-1658	65	38	the	the	DET
cet-1658	65	39	standard	standard	ADJ
cet-1658	65	40	curve	curve	NOUN
cet-1658	65	41	of	of	ADP
cet-1658	65	42	vitamin	vitamin	NOUN
cet-1658	65	43	c.	c.	NOUN
cet-1658	65	44	to	to	PART
cet-1658	65	45	determine	determine	VERB
cet-1658	65	46	the	the	DET
cet-1658	65	47	vitamin	vitamin	NOUN
cet-1658	65	48	c	c	NOUN
cet-1658	65	49	content	content	NOUN
cet-1658	65	50	in	in	ADP
cet-1658	65	51	drm	drm	PROPN
cet-1658	65	52	,	,	PUNCT
cet-1658	65	53	dried	dry	VERB
cet-1658	65	54	rice	rice	NOUN
cet-1658	65	55	meal	meal	NOUN
cet-1658	65	56	was	be	AUX
cet-1658	65	57	ground	grind	VERB
cet-1658	65	58	.	.	PUNCT
cet-1658	66	1	5	5	NUM
cet-1658	66	2	g	g	NOUN
cet-1658	66	3	of	of	ADP
cet-1658	66	4	the	the	DET
cet-1658	66	5	sample	sample	NOUN
cet-1658	66	6	was	be	AUX
cet-1658	66	7	homogenised	homogenise	VERB
cet-1658	66	8	with	with	ADP
cet-1658	66	9	25	25	NUM
cet-1658	66	10	ml	ml	NOUN
cet-1658	66	11	of	of	ADP
cet-1658	66	12	metaphosphoric	metaphosphoric	ADJ
cet-1658	66	13	acid	acid	NOUN
cet-1658	66	14	-	-	PUNCT
cet-1658	66	15	acetic	acetic	ADJ
cet-1658	66	16	acid	acid	NOUN
cet-1658	66	17	solution	solution	NOUN
cet-1658	66	18	,	,	PUNCT
cet-1658	66	19	then	then	ADV
cet-1658	66	20	this	this	DET
cet-1658	66	21	mixture	mixture	NOUN
cet-1658	66	22	was	be	AUX
cet-1658	66	23	transferred	transfer	VERB
cet-1658	66	24	into	into	ADP
cet-1658	66	25	the	the	DET
cet-1658	66	26	50	50	NUM
cet-1658	66	27	ml	ml	NOUN
cet-1658	66	28	volumetric	volumetric	ADJ
cet-1658	66	29	flask	flask	NOUN
cet-1658	66	30	and	and	CCONJ
cet-1658	66	31	shaken	shake	VERB
cet-1658	66	32	gently	gently	ADV
cet-1658	66	33	.	.	PUNCT
cet-1658	67	1	the	the	DET
cet-1658	67	2	mixture	mixture	NOUN
cet-1658	67	3	was	be	AUX
cet-1658	67	4	diluted	dilute	VERB
cet-1658	67	5	with	with	ADP
cet-1658	67	6	distilled	distil	VERB
cet-1658	67	7	water	water	NOUN
cet-1658	67	8	until	until	SCONJ
cet-1658	67	9	it	it	PRON
cet-1658	67	10	reached	reach	VERB
cet-1658	67	11	the	the	DET
cet-1658	67	12	mark	mark	NOUN
cet-1658	67	13	of	of	ADP
cet-1658	67	14	50	50	NUM
cet-1658	67	15	ml	ml	NOUN
cet-1658	67	16	.	.	PUNCT
cet-1658	68	1	the	the	DET
cet-1658	68	2	mixture	mixture	NOUN
cet-1658	68	3	was	be	AUX
cet-1658	68	4	filtered	filter	VERB
cet-1658	68	5	using	use	VERB
cet-1658	68	6	whatman	whatman	NOUN
cet-1658	68	7	filter	filter	NOUN
cet-1658	68	8	paper	paper	NOUN
cet-1658	68	9	and	and	CCONJ
cet-1658	68	10	centrifuged	centrifuge	VERB
cet-1658	68	11	at	at	ADP
cet-1658	68	12	4,000	4,000	NUM
cet-1658	68	13	rpm	rpm	NOUN
cet-1658	68	14	for	for	ADP
cet-1658	68	15	15	15	NUM
cet-1658	68	16	min	min	NOUN
cet-1658	68	17	.	.	PROPN
cet-1658	68	18	after	after	ADP
cet-1658	68	19	the	the	DET
cet-1658	68	20	centrifugation	centrifugation	NOUN
cet-1658	68	21	,	,	PUNCT
cet-1658	68	22	4	4	NUM
cet-1658	68	23	ml	ml	NOUN
cet-1658	68	24	of	of	ADP
cet-1658	68	25	the	the	DET
cet-1658	68	26	centrifuged	centrifuged	ADJ
cet-1658	68	27	sample	sample	NOUN
cet-1658	68	28	was	be	AUX
cet-1658	68	29	mixed	mix	VERB
cet-1658	68	30	with	with	ADP
cet-1658	68	31	0.23	0.23	NUM
cet-1658	68	32	ml	ml	NOUN
cet-1658	68	33	of	of	ADP
cet-1658	68	34	3	3	NUM
cet-1658	68	35	%	%	NOUN
cet-1658	68	36	bromine	bromine	NOUN
cet-1658	68	37	water	water	NOUN
cet-1658	68	38	.	.	PUNCT
cet-1658	69	1	a	a	PRON
cet-1658	69	2	0.13	0.13	NUM
cet-1658	69	3	ml	ml	NOUN
cet-1658	69	4	of	of	ADP
cet-1658	69	5	10	10	NUM
cet-1658	69	6	%	%	NOUN
cet-1658	69	7	thiourea	thiourea	NOUN
cet-1658	69	8	was	be	AUX
cet-1658	69	9	added	add	VERB
cet-1658	69	10	to	to	PART
cet-1658	69	11	remove	remove	VERB
cet-1658	69	12	the	the	DET
cet-1658	69	13	excess	excess	ADJ
cet-1658	69	14	bromine	bromine	NOUN
cet-1658	69	15	.	.	PUNCT
cet-1658	70	1	1	1	NUM
cet-1658	70	2	ml	ml	NOUN
cet-1658	70	3	of	of	ADP
cet-1658	70	4	2,4	2,4	NUM
cet-1658	70	5	-	-	PUNCT
cet-1658	70	6	dnph	dnph	NOUN
cet-1658	70	7	solution	solution	NOUN
cet-1658	70	8	was	be	AUX
cet-1658	70	9	added	add	VERB
cet-1658	70	10	to	to	PART
cet-1658	70	11	form	form	VERB
cet-1658	70	12	osazone	osazone	NOUN
cet-1658	70	13	.	.	PUNCT
cet-1658	71	1	the	the	DET
cet-1658	71	2	dried	dry	VERB
cet-1658	71	3	rice	rice	NOUN
cet-1658	71	4	meal	meal	NOUN
cet-1658	71	5	sample	sample	NOUN
cet-1658	71	6	was	be	AUX
cet-1658	71	7	kept	keep	VERB
cet-1658	71	8	at	at	ADP
cet-1658	71	9	37	37	NUM
cet-1658	71	10	°	°	NOUN
cet-1658	71	11	c	c	NOUN
cet-1658	71	12	for	for	ADP
cet-1658	71	13	3	3	NUM
cet-1658	71	14	h	h	NOUN
cet-1658	71	15	in	in	ADP
cet-1658	71	16	a	a	DET
cet-1658	71	17	thermostatic	thermostatic	ADJ
cet-1658	71	18	bath	bath	NOUN
cet-1658	71	19	.	.	PUNCT
cet-1658	72	1	it	it	PRON
cet-1658	72	2	was	be	AUX
cet-1658	72	3	cooled	cool	VERB
cet-1658	72	4	in	in	ADP
cet-1658	72	5	ice	ice	NOUN
cet-1658	72	6	bath	bath	NOUN
cet-1658	72	7	for	for	ADP
cet-1658	72	8	30	30	NUM
cet-1658	72	9	min	min	NOUN
cet-1658	72	10	and	and	CCONJ
cet-1658	72	11	treated	treat	VERB
cet-1658	72	12	with	with	ADP
cet-1658	72	13	5	5	NUM
cet-1658	72	14	ml	ml	NOUN
cet-1658	72	15	of	of	ADP
cet-1658	72	16	85	85	NUM
cet-1658	72	17	%	%	NOUN
cet-1658	72	18	chilled	chill	VERB
cet-1658	72	19	sulfuric	sulfuric	NOUN
cet-1658	72	20	acid	acid	NOUN
cet-1658	72	21	with	with	ADP
cet-1658	72	22	constant	constant	ADJ
cet-1658	72	23	stirring	stirring	NOUN
cet-1658	72	24	.	.	PUNCT
cet-1658	73	1	the	the	DET
cet-1658	73	2	absorbance	absorbance	NOUN
cet-1658	73	3	of	of	ADP
cet-1658	73	4	solution	solution	NOUN
cet-1658	73	5	will	will	AUX
cet-1658	73	6	be	be	AUX
cet-1658	73	7	measured	measure	VERB
cet-1658	73	8	at	at	ADP
cet-1658	73	9	521	521	NUM
cet-1658	73	10	nm	nm	NOUN
cet-1658	73	11	using	use	VERB
cet-1658	73	12	spectrophotometer	spectrophotometer	NOUN
cet-1658	73	13	.	.	PUNCT
cet-1658	74	1	the	the	DET
cet-1658	74	2	determination	determination	NOUN
cet-1658	74	3	of	of	ADP
cet-1658	74	4	vitamin	vitamin	NOUN
cet-1658	74	5	c	c	NOUN
cet-1658	74	6	for	for	ADP
cet-1658	74	7	standard	standard	ADJ
cet-1658	74	8	and	and	CCONJ
cet-1658	74	9	blank	blank	ADJ
cet-1658	74	10	solutions	solution	NOUN
cet-1658	74	11	was	be	AUX
cet-1658	74	12	also	also	ADV
cet-1658	74	13	done	do	VERB
cet-1658	74	14	following	follow	VERB
cet-1658	74	15	this	this	DET
cet-1658	74	16	method	method	NOUN
cet-1658	74	17	.	.	PUNCT
cet-1658	75	1	2.4.6	2.4.6	NUM
cet-1658	75	2	expansion	expansion	NOUN
cet-1658	75	3	ratio	ratio	NOUN
cet-1658	75	4	expansion	expansion	NOUN
cet-1658	75	5	ratio	ratio	NOUN
cet-1658	75	6	of	of	ADP
cet-1658	75	7	the	the	DET
cet-1658	75	8	rice	rice	NOUN
cet-1658	75	9	was	be	AUX
cet-1658	75	10	measured	measure	VERB
cet-1658	75	11	using	using	NOUN
cet-1658	75	12	method	method	NOUN
cet-1658	75	13	and	and	CCONJ
cet-1658	75	14	equation	equation	NOUN
cet-1658	75	15	proposed	propose	VERB
cet-1658	75	16	by	by	ADP
cet-1658	75	17	zheng	zheng	PROPN
cet-1658	75	18	et	et	PROPN
cet-1658	75	19	al	al	PROPN
cet-1658	75	20	.	.	PROPN
cet-1658	76	1	(	(	PUNCT
cet-1658	76	2	2012	2012	NUM
cet-1658	76	3	)	)	PUNCT
cet-1658	76	4	.	.	PUNCT
cet-1658	77	1	the	the	DET
cet-1658	77	2	volume	volume	NOUN
cet-1658	77	3	of	of	ADP
cet-1658	77	4	dried	dry	VERB
cet-1658	77	5	rice	rice	NOUN
cet-1658	77	6	meal	meal	NOUN
cet-1658	77	7	was	be	AUX
cet-1658	77	8	taken	take	VERB
cet-1658	77	9	after	after	ADP
cet-1658	77	10	had	have	AUX
cet-1658	77	11	and	and	CCONJ
cet-1658	78	1	md	md	PROPN
cet-1658	78	2	.	.	PROPN
cet-1658	78	3	volume	volume	NOUN
cet-1658	78	4	taken	take	VERB
cet-1658	78	5	after	after	ADP
cet-1658	78	6	had	have	AUX
cet-1658	78	7	is	be	AUX
cet-1658	78	8	known	know	VERB
cet-1658	78	9	as	as	ADP
cet-1658	78	10	volume	volume	NOUN
cet-1658	78	11	of	of	ADP
cet-1658	78	12	dried	dry	VERB
cet-1658	78	13	rice	rice	NOUN
cet-1658	78	14	meal	meal	NOUN
cet-1658	78	15	before	before	ADP
cet-1658	78	16	puffing	puff	VERB
cet-1658	78	17	while	while	SCONJ
cet-1658	78	18	volume	volume	NOUN
cet-1658	78	19	taken	take	VERB
cet-1658	78	20	after	after	SCONJ
cet-1658	78	21	md	md	PROPN
cet-1658	78	22	is	be	AUX
cet-1658	78	23	referred	refer	VERB
cet-1658	78	24	as	as	ADP
cet-1658	78	25	volume	volume	NOUN
cet-1658	78	26	of	of	ADP
cet-1658	78	27	dried	dry	VERB
cet-1658	78	28	rice	rice	NOUN
cet-1658	78	29	meal	meal	NOUN
cet-1658	78	30	after	after	ADP
cet-1658	78	31	puffing	puff	VERB
cet-1658	78	32	.	.	PUNCT
cet-1658	79	1	the	the	DET
cet-1658	79	2	drm	drm	PROPN
cet-1658	79	3	volumes	volume	NOUN
cet-1658	79	4	were	be	AUX
cet-1658	79	5	measured	measure	VERB
cet-1658	79	6	three	three	NUM
cet-1658	79	7	times	time	NOUN
cet-1658	79	8	to	to	PART
cet-1658	79	9	obtain	obtain	VERB
cet-1658	79	10	the	the	DET
cet-1658	79	11	mean	mean	ADJ
cet-1658	79	12	value	value	NOUN
cet-1658	79	13	.	.	PUNCT
cet-1658	80	1	expansion	expansion	NOUN
cet-1658	80	2	ratio	ratio	NOUN
cet-1658	80	3	=	=	SYM
cet-1658	80	4	volume	volume	NOUN
cet-1658	80	5	of	of	ADP
cet-1658	80	6	dried	dry	VERB
cet-1658	80	7	rice	rice	NOUN
cet-1658	80	8	meal	meal	NOUN
cet-1658	80	9	after	after	ADP
cet-1658	80	10	puffing	puff	VERB
cet-1658	80	11	(	(	PUNCT
cet-1658	80	12	ml	ml	NOUN
cet-1658	80	13	)	)	PUNCT
cet-1658	80	14	volume	volume	NOUN
cet-1658	80	15	of	of	ADP
cet-1658	80	16	dried	dry	VERB
cet-1658	80	17	rice	rice	NOUN
cet-1658	80	18	meal	meal	NOUN
cet-1658	80	19	before	before	ADP
cet-1658	80	20	puffing	puff	VERB
cet-1658	80	21	(	(	PUNCT
cet-1658	80	22	ml	ml	NOUN
cet-1658	80	23	)	)	PUNCT
cet-1658	80	24	(	(	PUNCT
cet-1658	80	25	1	1	X
cet-1658	80	26	)	)	PUNCT
cet-1658	80	27	2.5	2.5	NUM
cet-1658	80	28	experimental	experimental	ADJ
cet-1658	80	29	design	design	NOUN
cet-1658	80	30	and	and	CCONJ
cet-1658	80	31	analysis	analysis	NOUN
cet-1658	80	32	the	the	DET
cet-1658	80	33	experiments	experiment	NOUN
cet-1658	80	34	were	be	AUX
cet-1658	80	35	designed	design	VERB
cet-1658	80	36	using	use	VERB
cet-1658	80	37	full	full	ADJ
cet-1658	80	38	factorial	factorial	ADJ
cet-1658	80	39	method	method	NOUN
cet-1658	80	40	with	with	ADP
cet-1658	80	41	3	3	NUM
cet-1658	80	42	factors	factor	NOUN
cet-1658	80	43	involved	involve	VERB
cet-1658	80	44	that	that	PRON
cet-1658	80	45	were	be	AUX
cet-1658	80	46	rice	rice	NOUN
cet-1658	80	47	(	(	PUNCT
cet-1658	80	48	100	100	NUM
cet-1658	80	49	g	g	NOUN
cet-1658	80	50	and	and	CCONJ
cet-1658	80	51	200	200	NUM
cet-1658	80	52	g	g	NOUN
cet-1658	80	53	)	)	PUNCT
cet-1658	80	54	,	,	PUNCT
cet-1658	80	55	minced	mince	VERB
cet-1658	80	56	chicken	chicken	NOUN
cet-1658	80	57	meat	meat	NOUN
cet-1658	80	58	(	(	PUNCT
cet-1658	80	59	30	30	NUM
cet-1658	80	60	g	g	NOUN
cet-1658	80	61	and	and	CCONJ
cet-1658	80	62	40	40	NUM
cet-1658	80	63	g	g	NOUN
cet-1658	80	64	)	)	PUNCT
cet-1658	80	65	and	and	CCONJ
cet-1658	80	66	mixed	mixed	ADJ
cet-1658	80	67	vegetables	vegetable	NOUN
cet-1658	80	68	(	(	PUNCT
cet-1658	80	69	25	25	NUM
cet-1658	80	70	g	g	NOUN
cet-1658	80	71	and	and	CCONJ
cet-1658	80	72	35	35	NUM
cet-1658	80	73	g	g	NOUN
cet-1658	80	74	)	)	PUNCT
cet-1658	80	75	.	.	PUNCT
cet-1658	81	1	a	a	DET
cet-1658	81	2	total	total	NOUN
cet-1658	81	3	of	of	ADP
cet-1658	81	4	24	24	NUM
cet-1658	81	5	experimental	experimental	ADJ
cet-1658	81	6	runs	run	NOUN
cet-1658	81	7	including	include	VERB
cet-1658	81	8	replicates	replicate	NOUN
cet-1658	81	9	were	be	AUX
cet-1658	81	10	conducted	conduct	VERB
cet-1658	81	11	.	.	PUNCT
cet-1658	82	1	the	the	DET
cet-1658	82	2	data	datum	NOUN
cet-1658	82	3	was	be	AUX
cet-1658	82	4	analysed	analyse	VERB
cet-1658	82	5	using	use	VERB
cet-1658	82	6	jmp	jmp	PROPN
cet-1658	82	7	software	software	PROPN
cet-1658	82	8	version	version	NOUN
cet-1658	82	9	12	12	NUM
cet-1658	82	10	(	(	PUNCT
cet-1658	82	11	sas	sas	PROPN
cet-1658	82	12	,	,	PUNCT
cet-1658	82	13	usa	usa	PROPN
cet-1658	82	14	)	)	PUNCT
cet-1658	82	15	.	.	PUNCT
cet-1658	83	1	3	3	X
cet-1658	83	2	.	.	NOUN
cet-1658	83	3	results	result	NOUN
cet-1658	83	4	and	and	CCONJ
cet-1658	83	5	discussion	discussion	NOUN
cet-1658	83	6	3.1	3.1	NUM
cet-1658	83	7	effects	effect	NOUN
cet-1658	83	8	of	of	ADP
cet-1658	83	9	ingredients	ingredient	NOUN
cet-1658	83	10	ratio	ratio	NOUN
cet-1658	83	11	on	on	ADP
cet-1658	83	12	energy	energy	NOUN
cet-1658	83	13	content	content	NOUN
cet-1658	83	14	figure	figure	NOUN
cet-1658	83	15	1	1	NUM
cet-1658	83	16	shows	show	VERB
cet-1658	83	17	the	the	DET
cet-1658	83	18	effects	effect	NOUN
cet-1658	83	19	of	of	ADP
cet-1658	83	20	rice	rice	NOUN
cet-1658	83	21	,	,	PUNCT
cet-1658	83	22	minced	mince	VERB
cet-1658	83	23	chicken	chicken	NOUN
cet-1658	83	24	meat	meat	NOUN
cet-1658	83	25	and	and	CCONJ
cet-1658	83	26	mixed	mixed	ADJ
cet-1658	83	27	vegetables	vegetable	NOUN
cet-1658	83	28	ratios	ratio	NOUN
cet-1658	83	29	on	on	ADP
cet-1658	83	30	the	the	DET
cet-1658	83	31	energy	energy	NOUN
cet-1658	83	32	content	content	NOUN
cet-1658	83	33	of	of	ADP
cet-1658	83	34	drm	drm	PROPN
cet-1658	83	35	.	.	PUNCT
cet-1658	84	1	drm	drm	PROPN
cet-1658	84	2	is	be	AUX
cet-1658	84	3	designed	design	VERB
cet-1658	84	4	for	for	ADP
cet-1658	84	5	emergency	emergency	NOUN
cet-1658	84	6	situation	situation	NOUN
cet-1658	84	7	therefore	therefore	ADV
cet-1658	84	8	the	the	DET
cet-1658	84	9	optimum	optimum	ADJ
cet-1658	84	10	ratio	ratio	NOUN
cet-1658	84	11	is	be	AUX
cet-1658	84	12	expected	expect	VERB
cet-1658	84	13	to	to	PART
cet-1658	84	14	produce	produce	VERB
cet-1658	84	15	drm	drm	NOUN
cet-1658	84	16	with	with	ADP
cet-1658	84	17	the	the	DET
cet-1658	84	18	highest	high	ADJ
cet-1658	84	19	energy	energy	NOUN
cet-1658	84	20	.	.	PUNCT
cet-1658	85	1	from	from	ADP
cet-1658	85	2	the	the	DET
cet-1658	85	3	figure	figure	NOUN
cet-1658	85	4	,	,	PUNCT
cet-1658	85	5	it	it	PRON
cet-1658	85	6	can	can	AUX
cet-1658	85	7	be	be	AUX
cet-1658	85	8	deduced	deduce	VERB
cet-1658	85	9	that	that	DET
cet-1658	85	10	amount	amount	NOUN
cet-1658	85	11	of	of	ADP
cet-1658	85	12	rice	rice	NOUN
cet-1658	85	13	and	and	CCONJ
cet-1658	85	14	minced	mince	VERB
cet-1658	85	15	chicken	chicken	NOUN
cet-1658	85	16	meat	meat	NOUN
cet-1658	85	17	contribute	contribute	VERB
cet-1658	85	18	significantly	significantly	ADV
cet-1658	85	19	(	(	PUNCT
cet-1658	85	20	p	p	X
cet-1658	85	21	<	<	X
cet-1658	85	22	0.05	0.05	NUM
cet-1658	85	23	)	)	PUNCT
cet-1658	85	24	to	to	ADP
cet-1658	85	25	the	the	DET
cet-1658	85	26	energy	energy	NOUN
cet-1658	85	27	content	content	NOUN
cet-1658	85	28	in	in	ADP
cet-1658	85	29	drm	drm	PROPN
cet-1658	85	30	.	.	PUNCT
cet-1658	85	31	by	by	ADP
cet-1658	85	32	increasing	increase	VERB
cet-1658	85	33	the	the	DET
cet-1658	85	34	amount	amount	NOUN
cet-1658	85	35	of	of	ADP
cet-1658	85	36	rice	rice	NOUN
cet-1658	85	37	and	and	CCONJ
cet-1658	85	38	minced	mince	VERB
cet-1658	85	39	chicken	chicken	NOUN
cet-1658	85	40	meat	meat	NOUN
cet-1658	85	41	,	,	PUNCT
cet-1658	85	42	the	the	DET
cet-1658	85	43	energy	energy	NOUN
cet-1658	85	44	content	content	NOUN
cet-1658	85	45	of	of	ADP
cet-1658	85	46	drm	drm	PROPN
cet-1658	85	47	also	also	ADV
cet-1658	85	48	increased	increase	VERB
cet-1658	85	49	.	.	PUNCT
cet-1658	86	1	on	on	ADP
cet-1658	86	2	contrary	contrary	PROPN
cet-1658	86	3	,	,	PUNCT
cet-1658	86	4	the	the	DET
cet-1658	86	5	amount	amount	NOUN
cet-1658	86	6	of	of	ADP
cet-1658	86	7	mixed	mixed	ADJ
cet-1658	86	8	vegetables	vegetable	NOUN
cet-1658	86	9	did	do	AUX
cet-1658	86	10	not	not	PART
cet-1658	86	11	exert	exert	VERB
cet-1658	86	12	significant	significant	ADJ
cet-1658	86	13	effect	effect	NOUN
cet-1658	86	14	on	on	ADP
cet-1658	86	15	the	the	DET
cet-1658	86	16	drm	drm	PROPN
cet-1658	86	17	energy	energy	NOUN
cet-1658	86	18	content	content	NOUN
cet-1658	86	19	(	(	PUNCT
cet-1658	86	20	p	p	X
cet-1658	86	21	>	>	X
cet-1658	86	22	0.05	0.05	NUM
cet-1658	86	23	)	)	PUNCT
cet-1658	86	24	.	.	PUNCT
cet-1658	87	1	the	the	DET
cet-1658	87	2	drm	drm	PROPN
cet-1658	87	3	with	with	ADP
cet-1658	87	4	highest	high	ADJ
cet-1658	87	5	energy	energy	NOUN
cet-1658	87	6	content	content	NOUN
cet-1658	87	7	of	of	ADP
cet-1658	87	8	1.60	1.60	NUM
cet-1658	87	9	kcal	kcal	NOUN
cet-1658	87	10	was	be	AUX
cet-1658	87	11	obtained	obtain	VERB
cet-1658	87	12	by	by	ADP
cet-1658	87	13	preparing	prepare	VERB
cet-1658	87	14	drm	drm	NOUN
cet-1658	87	15	with	with	ADP
cet-1658	87	16	200	200	NUM
cet-1658	87	17	g	g	NOUN
cet-1658	87	18	rice	rice	NOUN
cet-1658	87	19	,	,	PUNCT
cet-1658	87	20	40	40	NUM
cet-1658	87	21	g	g	NOUN
cet-1658	87	22	minced	mince	VERB
cet-1658	87	23	chicken	chicken	NOUN
cet-1658	87	24	rice	rice	NOUN
cet-1658	87	25	and	and	CCONJ
cet-1658	87	26	25	25	NUM
cet-1658	87	27	g	g	NOUN
cet-1658	87	28	mixed	mixed	ADJ
cet-1658	87	29	vegetables	vegetable	NOUN
cet-1658	87	30	.	.	PUNCT
cet-1658	88	1	3.2	3.2	NUM
cet-1658	88	2	effects	effect	NOUN
cet-1658	88	3	of	of	ADP
cet-1658	88	4	ingredients	ingredient	NOUN
cet-1658	88	5	ratio	ratio	NOUN
cet-1658	88	6	on	on	ADP
cet-1658	88	7	vitamin	vitamin	NOUN
cet-1658	88	8	c	c	PROPN
cet-1658	88	9	content	content	NOUN
cet-1658	88	10	figure	figure	NOUN
cet-1658	88	11	2	2	NUM
cet-1658	88	12	shows	show	VERB
cet-1658	88	13	the	the	DET
cet-1658	88	14	effects	effect	NOUN
cet-1658	88	15	of	of	ADP
cet-1658	88	16	rice	rice	NOUN
cet-1658	88	17	,	,	PUNCT
cet-1658	88	18	minced	mince	VERB
cet-1658	88	19	chicken	chicken	NOUN
cet-1658	88	20	meat	meat	NOUN
cet-1658	88	21	and	and	CCONJ
cet-1658	88	22	mixed	mixed	ADJ
cet-1658	88	23	vegetables	vegetable	NOUN
cet-1658	88	24	ratios	ratio	NOUN
cet-1658	88	25	on	on	ADP
cet-1658	88	26	the	the	DET
cet-1658	88	27	vitamin	vitamin	NOUN
cet-1658	88	28	c	c	NOUN
cet-1658	88	29	content	content	NOUN
cet-1658	88	30	of	of	ADP
cet-1658	88	31	drm	drm	PROPN
cet-1658	88	32	.	.	PUNCT
cet-1658	89	1	statistical	statistical	ADJ
cet-1658	89	2	analysis	analysis	NOUN
cet-1658	89	3	shows	show	VERB
cet-1658	89	4	that	that	SCONJ
cet-1658	89	5	all	all	DET
cet-1658	89	6	the	the	DET
cet-1658	89	7	three	three	NUM
cet-1658	89	8	ingredients	ingredient	NOUN
cet-1658	89	9	have	have	VERB
cet-1658	89	10	significant	significant	ADJ
cet-1658	89	11	impact	impact	NOUN
cet-1658	89	12	on	on	ADP
cet-1658	89	13	drm	drm	PROPN
cet-1658	89	14	vitamin	vitamin	NOUN
cet-1658	89	15	c	c	NOUN
cet-1658	89	16	content	content	NOUN
cet-1658	89	17	(	(	PUNCT
cet-1658	89	18	p	p	X
cet-1658	89	19	<	<	X
cet-1658	89	20	0.05	0.05	NUM
cet-1658	89	21	)	)	PUNCT
cet-1658	89	22	.	.	PUNCT
cet-1658	90	1	increasing	increase	VERB
cet-1658	90	2	the	the	DET
cet-1658	90	3	amount	amount	NOUN
cet-1658	90	4	of	of	ADP
cet-1658	90	5	rice	rice	NOUN
cet-1658	90	6	,	,	PUNCT
cet-1658	90	7	minced	mince	VERB
cet-1658	90	8	chicken	chicken	NOUN
cet-1658	90	9	meat	meat	NOUN
cet-1658	90	10	and	and	CCONJ
cet-1658	90	11	mixed	mixed	ADJ
cet-1658	90	12	vegetables	vegetable	NOUN
cet-1658	90	13	reduced	reduce	VERB
cet-1658	90	14	the	the	DET
cet-1658	90	15	vitamin	vitamin	NOUN
cet-1658	90	16	c	c	NOUN
cet-1658	90	17	content	content	NOUN
cet-1658	90	18	.	.	PUNCT
cet-1658	91	1	it	it	PRON
cet-1658	91	2	is	be	AUX
cet-1658	91	3	expected	expect	VERB
cet-1658	91	4	that	that	SCONJ
cet-1658	91	5	rice	rice	NOUN
cet-1658	91	6	and	and	CCONJ
cet-1658	91	7	minced	mince	VERB
cet-1658	91	8	chicken	chicken	NOUN
cet-1658	91	9	meat	meat	NOUN
cet-1658	91	10	will	will	AUX
cet-1658	91	11	not	not	PART
cet-1658	91	12	contribute	contribute	VERB
cet-1658	91	13	significantly	significantly	ADV
cet-1658	91	14	to	to	ADP
cet-1658	91	15	drm	drm	PROPN
cet-1658	91	16	vitamin	vitamin	NOUN
cet-1658	91	17	c	c	PROPN
cet-1658	91	18	content	content	NOUN
cet-1658	91	19	.	.	PUNCT
cet-1658	92	1	mixed	mixed	ADJ
cet-1658	92	2	vegetables	vegetable	NOUN
cet-1658	92	3	also	also	ADV
cet-1658	92	4	exerted	exert	VERB
cet-1658	92	5	a	a	DET
cet-1658	92	6	negative	negative	ADJ
cet-1658	92	7	impact	impact	NOUN
cet-1658	92	8	on	on	ADP
cet-1658	92	9	the	the	DET
cet-1658	92	10	vitamin	vitamin	NOUN
cet-1658	92	11	c	c	NOUN
cet-1658	92	12	content	content	NOUN
cet-1658	92	13	plausibly	plausibly	ADV
cet-1658	92	14	due	due	ADJ
cet-1658	92	15	to	to	ADP
cet-1658	92	16	the	the	DET
cet-1658	92	17	processing	processing	NOUN
cet-1658	92	18	conditions	condition	NOUN
cet-1658	92	19	.	.	PUNCT
cet-1658	93	1	vitamin	vitamin	NOUN
cet-1658	93	2	c	c	NOUN
cet-1658	93	3	,	,	PUNCT
cet-1658	93	4	a	a	DET
cet-1658	93	5	water	water	NOUN
cet-1658	93	6	soluble	soluble	ADJ
cet-1658	93	7	vitamin	vitamin	NOUN
cet-1658	93	8	,	,	PUNCT
cet-1658	93	9	can	can	AUX
cet-1658	93	10	easily	easily	ADV
cet-1658	93	11	leach	leach	VERB
cet-1658	93	12	into	into	ADP
cet-1658	93	13	water	water	NOUN
cet-1658	93	14	especially	especially	ADV
cet-1658	93	15	if	if	SCONJ
cet-1658	93	16	combine	combine	VERB
cet-1658	93	17	with	with	ADP
cet-1658	93	18	heat	heat	NOUN
cet-1658	93	19	so	so	ADV
cet-1658	93	20	high	high	ADJ
cet-1658	93	21	amount	amount	NOUN
cet-1658	93	22	of	of	ADP
cet-1658	93	23	rice	rice	NOUN
cet-1658	93	24	affect	affect	VERB
cet-1658	93	25	the	the	DET
cet-1658	93	26	vitamin	vitamin	NOUN
cet-1658	93	27	c	c	NOUN
cet-1658	93	28	content	content	NOUN
cet-1658	93	29	as	as	SCONJ
cet-1658	93	30	the	the	DET
cet-1658	93	31	moisture	moisture	NOUN
cet-1658	93	32	content	content	NOUN
cet-1658	93	33	in	in	ADP
cet-1658	93	34	rice	rice	NOUN
cet-1658	93	35	also	also	ADV
cet-1658	93	36	increased	increase	VERB
cet-1658	93	37	.	.	PUNCT
cet-1658	94	1	the	the	DET
cet-1658	94	2	drm	drm	PROPN
cet-1658	94	3	with	with	ADP
cet-1658	94	4	the	the	DET
cet-1658	94	5	highest	high	ADJ
cet-1658	94	6	vitamin	vitamin	NOUN
cet-1658	94	7	c	c	NOUN
cet-1658	94	8	content	content	NOUN
cet-1658	94	9	(	(	PUNCT
cet-1658	94	10	0.018	0.018	NUM
cet-1658	94	11	g	g	NOUN
cet-1658	94	12	)	)	PUNCT
cet-1658	94	13	was	be	AUX
cet-1658	94	14	achieved	achieve	VERB
cet-1658	94	15	with	with	ADP
cet-1658	94	16	combination	combination	NOUN
cet-1658	94	17	of	of	ADP
cet-1658	94	18	100	100	NUM
cet-1658	94	19	g	g	NOUN
cet-1658	94	20	rice	rice	NOUN
cet-1658	94	21	,	,	PUNCT
cet-1658	94	22	30	30	NUM
cet-1658	94	23	g	g	NOUN
cet-1658	94	24	minced	mince	VERB
cet-1658	94	25	chicken	chicken	NOUN
cet-1658	94	26	meat	meat	NOUN
cet-1658	94	27	and	and	CCONJ
cet-1658	94	28	25	25	NUM
cet-1658	94	29	g	g	NOUN
cet-1658	94	30	mixed	mixed	ADJ
cet-1658	94	31	vegetables	vegetable	NOUN
cet-1658	94	32	.	.	PUNCT
cet-1658	95	1	1479	1479	NUM
cet-1658	95	2	figure	figure	NOUN
cet-1658	95	3	1	1	NUM
cet-1658	95	4	:	:	PUNCT
cet-1658	95	5	the	the	DET
cet-1658	95	6	effects	effect	NOUN
cet-1658	95	7	of	of	ADP
cet-1658	95	8	rice	rice	NOUN
cet-1658	95	9	(	(	PUNCT
cet-1658	95	10	r	r	NOUN
cet-1658	95	11	)	)	PUNCT
cet-1658	95	12	,	,	PUNCT
cet-1658	95	13	minced	mince	VERB
cet-1658	95	14	chicken	chicken	NOUN
cet-1658	95	15	meat	meat	NOUN
cet-1658	95	16	(	(	PUNCT
cet-1658	95	17	mcm	mcm	PROPN
cet-1658	95	18	)	)	PUNCT
cet-1658	95	19	and	and	CCONJ
cet-1658	95	20	mixed	mixed	ADJ
cet-1658	95	21	vegetables	vegetable	NOUN
cet-1658	95	22	(	(	PUNCT
cet-1658	95	23	mv	mv	NOUN
cet-1658	95	24	)	)	PUNCT
cet-1658	95	25	ratios	ratio	NOUN
cet-1658	95	26	on	on	ADP
cet-1658	95	27	the	the	DET
cet-1658	95	28	energy	energy	NOUN
cet-1658	95	29	content	content	NOUN
cet-1658	95	30	of	of	ADP
cet-1658	95	31	drm	drm	ADJ
cet-1658	95	32	figure	figure	NOUN
cet-1658	95	33	2	2	NUM
cet-1658	95	34	:	:	PUNCT
cet-1658	95	35	the	the	DET
cet-1658	95	36	effects	effect	NOUN
cet-1658	95	37	of	of	ADP
cet-1658	95	38	rice(r	rice(r	NOUN
cet-1658	95	39	)	)	PUNCT
cet-1658	95	40	,	,	PUNCT
cet-1658	95	41	minced	mince	VERB
cet-1658	95	42	chicken	chicken	NOUN
cet-1658	95	43	meat	meat	NOUN
cet-1658	95	44	(	(	PUNCT
cet-1658	95	45	mcm	mcm	PROPN
cet-1658	95	46	)	)	PUNCT
cet-1658	95	47	and	and	CCONJ
cet-1658	95	48	mixed	mixed	ADJ
cet-1658	95	49	vegetables	vegetable	NOUN
cet-1658	95	50	(	(	PUNCT
cet-1658	95	51	mv	mv	NOUN
cet-1658	95	52	)	)	PUNCT
cet-1658	95	53	ratios	ratio	NOUN
cet-1658	95	54	on	on	ADP
cet-1658	95	55	the	the	DET
cet-1658	95	56	vitamin	vitamin	NOUN
cet-1658	95	57	c	c	NOUN
cet-1658	95	58	content	content	NOUN
cet-1658	95	59	of	of	ADP
cet-1658	95	60	drm	drm	ADJ
cet-1658	95	61	3.3	3.3	NUM
cet-1658	95	62	effects	effect	NOUN
cet-1658	95	63	of	of	ADP
cet-1658	95	64	ingredients	ingredient	NOUN
cet-1658	95	65	ratio	ratio	NOUN
cet-1658	95	66	on	on	ADP
cet-1658	95	67	expansion	expansion	NOUN
cet-1658	95	68	ratio	ratio	NOUN
cet-1658	95	69	figure	figure	NOUN
cet-1658	95	70	3	3	NUM
cet-1658	95	71	shows	show	VERB
cet-1658	95	72	the	the	DET
cet-1658	95	73	effects	effect	NOUN
cet-1658	95	74	of	of	ADP
cet-1658	95	75	rice	rice	NOUN
cet-1658	95	76	,	,	PUNCT
cet-1658	95	77	minced	mince	VERB
cet-1658	95	78	chicken	chicken	NOUN
cet-1658	95	79	meat	meat	NOUN
cet-1658	95	80	and	and	CCONJ
cet-1658	95	81	mixed	mixed	ADJ
cet-1658	95	82	vegetables	vegetable	NOUN
cet-1658	95	83	ratios	ratio	NOUN
cet-1658	95	84	on	on	ADP
cet-1658	95	85	the	the	DET
cet-1658	95	86	expansion	expansion	NOUN
cet-1658	95	87	ratio	ratio	NOUN
cet-1658	95	88	of	of	ADP
cet-1658	95	89	drm	drm	PROPN
cet-1658	95	90	.	.	PUNCT
cet-1658	96	1	expansion	expansion	NOUN
cet-1658	96	2	ratio	ratio	NOUN
cet-1658	96	3	study	study	NOUN
cet-1658	96	4	was	be	AUX
cet-1658	96	5	performed	perform	VERB
cet-1658	96	6	to	to	PART
cet-1658	96	7	evaluate	evaluate	VERB
cet-1658	96	8	the	the	DET
cet-1658	96	9	puffing	puff	VERB
cet-1658	96	10	characteristics	characteristic	NOUN
cet-1658	96	11	of	of	ADP
cet-1658	96	12	drm	drm	PROPN
cet-1658	96	13	.	.	PROPN
cet-1658	96	14	rehydration	rehydration	NOUN
cet-1658	96	15	of	of	ADP
cet-1658	96	16	drm	drm	PROPN
cet-1658	96	17	would	would	AUX
cet-1658	96	18	be	be	AUX
cet-1658	96	19	easier	easy	ADJ
cet-1658	96	20	and	and	CCONJ
cet-1658	96	21	faster	fast	ADV
cet-1658	96	22	if	if	SCONJ
cet-1658	96	23	the	the	DET
cet-1658	96	24	drm	drm	PROPN
cet-1658	96	25	has	have	VERB
cet-1658	96	26	higher	high	ADJ
cet-1658	96	27	expansion	expansion	NOUN
cet-1658	96	28	ratio	ratio	NOUN
cet-1658	96	29	or	or	CCONJ
cet-1658	96	30	puff	puff	NOUN
cet-1658	96	31	.	.	PUNCT
cet-1658	97	1	from	from	ADP
cet-1658	97	2	the	the	DET
cet-1658	97	3	study	study	NOUN
cet-1658	97	4	,	,	PUNCT
cet-1658	97	5	it	it	PRON
cet-1658	97	6	can	can	AUX
cet-1658	97	7	be	be	AUX
cet-1658	97	8	deduced	deduce	VERB
cet-1658	97	9	that	that	SCONJ
cet-1658	97	10	the	the	DET
cet-1658	97	11	expansion	expansion	NOUN
cet-1658	97	12	the	the	DET
cet-1658	97	13	ratio	ratio	NOUN
cet-1658	97	14	of	of	ADP
cet-1658	97	15	drm	drm	PROPN
cet-1658	97	16	is	be	AUX
cet-1658	97	17	significantly	significantly	ADV
cet-1658	97	18	influenced	influence	VERB
cet-1658	97	19	only	only	ADV
cet-1658	97	20	by	by	ADP
cet-1658	97	21	these	these	DET
cet-1658	97	22	two	two	NUM
cet-1658	97	23	factors	factor	NOUN
cet-1658	97	24	,	,	PUNCT
cet-1658	97	25	amount	amount	NOUN
cet-1658	97	26	of	of	ADP
cet-1658	97	27	rice	rice	NOUN
cet-1658	97	28	and	and	CCONJ
cet-1658	97	29	mixed	mixed	ADJ
cet-1658	97	30	vegetables	vegetable	NOUN
cet-1658	97	31	(	(	PUNCT
cet-1658	97	32	p	p	X
cet-1658	97	33	<	<	X
cet-1658	97	34	0.005	0.005	NUM
cet-1658	97	35	)	)	PUNCT
cet-1658	97	36	.	.	PUNCT
cet-1658	98	1	high	high	ADJ
cet-1658	98	2	rice	rice	NOUN
cet-1658	98	3	content	content	NOUN
cet-1658	98	4	reduces	reduce	VERB
cet-1658	98	5	the	the	DET
cet-1658	98	6	expansion	expansion	NOUN
cet-1658	98	7	ratio	ratio	NOUN
cet-1658	98	8	.	.	PUNCT
cet-1658	99	1	drm	drm	PROPN
cet-1658	99	2	with	with	ADP
cet-1658	99	3	the	the	DET
cet-1658	99	4	highest	high	ADJ
cet-1658	99	5	expansion	expansion	NOUN
cet-1658	99	6	ratio	ratio	NOUN
cet-1658	99	7	(	(	PUNCT
cet-1658	99	8	1.13	1.13	NUM
cet-1658	99	9	)	)	PUNCT
cet-1658	99	10	was	be	AUX
cet-1658	99	11	achieved	achieve	VERB
cet-1658	99	12	when	when	SCONJ
cet-1658	99	13	drm	drm	PROPN
cet-1658	99	14	was	be	AUX
cet-1658	99	15	prepared	prepare	VERB
cet-1658	99	16	using	use	VERB
cet-1658	99	17	100	100	NUM
cet-1658	99	18	g	g	NOUN
cet-1658	99	19	rice	rice	NOUN
cet-1658	99	20	,	,	PUNCT
cet-1658	99	21	30	30	NUM
cet-1658	99	22	g	g	NOUN
cet-1658	99	23	minced	mince	VERB
cet-1658	99	24	chicken	chicken	NOUN
cet-1658	99	25	meat	meat	NOUN
cet-1658	99	26	and	and	CCONJ
cet-1658	99	27	25	25	NUM
cet-1658	99	28	g	g	NOUN
cet-1658	99	29	mixed	mixed	ADJ
cet-1658	99	30	vegetables	vegetable	NOUN
cet-1658	99	31	.	.	PUNCT
cet-1658	100	1	0	0	NUM
cet-1658	100	2	0.5	0.5	NUM
cet-1658	100	3	1	1	NUM
cet-1658	100	4	1.5	1.5	NUM
cet-1658	100	5	2	2	NUM
cet-1658	100	6	25	25	NUM
cet-1658	100	7	30	30	NUM
cet-1658	100	8	35	35	NUM
cet-1658	100	9	40	40	NUM
cet-1658	100	10	45	45	NUM
cet-1658	100	11	en	en	ADP
cet-1658	100	12	e	e	X
cet-1658	100	13	rg	rg	X
cet-1658	100	14	y	y	PROPN
cet-1658	100	15	c	c	PROPN
cet-1658	100	16	o	o	PROPN
cet-1658	100	17	n	n	X
cet-1658	100	18	te	te	INTJ
cet-1658	100	19	n	n	X
cet-1658	100	20	t	t	PROPN
cet-1658	100	21	(	(	PUNCT
cet-1658	100	22	k	k	PROPN
cet-1658	100	23	c	c	PROPN
cet-1658	100	24	al	al	PROPN
cet-1658	100	25	)	)	PUNCT
cet-1658	100	26	minced	mince	VERB
cet-1658	100	27	chicken	chicken	NOUN
cet-1658	100	28	meat	meat	NOUN
cet-1658	100	29	,	,	PUNCT
cet-1658	100	30	mcm	mcm	PROPN
cet-1658	100	31	(	(	PUNCT
cet-1658	100	32	g	g	NOUN
cet-1658	100	33	)	)	PUNCT
cet-1658	100	34	100r:25mv	100r:25mv	NOUN
cet-1658	100	35	100r:35mv	100r:35mv	NUM
cet-1658	100	36	200r:25mv	200r:25mv	NUM
cet-1658	100	37	200r:35mv	200r:35mv	PROPN
cet-1658	100	38	0	0	NUM
cet-1658	100	39	0.005	0.005	NUM
cet-1658	100	40	0.01	0.01	NUM
cet-1658	100	41	0.015	0.015	NUM
cet-1658	100	42	0.02	0.02	NUM
cet-1658	100	43	0.025	0.025	NUM
cet-1658	100	44	0.03	0.03	NUM
cet-1658	100	45	25	25	NUM
cet-1658	100	46	30	30	NUM
cet-1658	100	47	35	35	NUM
cet-1658	100	48	40	40	NUM
cet-1658	100	49	45	45	NUM
cet-1658	100	50	v	v	NOUN
cet-1658	100	51	it	it	PRON
cet-1658	100	52	am	be	AUX
cet-1658	100	53	in	in	ADP
cet-1658	100	54	c	c	PROPN
cet-1658	100	55	c	c	NOUN
cet-1658	100	56	o	o	PROPN
cet-1658	100	57	n	n	X
cet-1658	100	58	te	te	INTJ
cet-1658	100	59	n	n	PRON
cet-1658	100	60	t	t	PROPN
cet-1658	100	61	(	(	PUNCT
cet-1658	100	62	g	g	PROPN
cet-1658	100	63	)	)	PUNCT
cet-1658	100	64	minced	mince	VERB
cet-1658	100	65	chicken	chicken	NOUN
cet-1658	100	66	meat	meat	NOUN
cet-1658	100	67	,	,	PUNCT
cet-1658	100	68	mcm	mcm	PROPN
cet-1658	100	69	(	(	PUNCT
cet-1658	100	70	g	g	NOUN
cet-1658	100	71	)	)	PUNCT
cet-1658	100	72	100r:25mv	100r:25mv	NOUN
cet-1658	100	73	100r:35mv	100r:35mv	NUM
cet-1658	100	74	200r:25mv	200r:25mv	NUM
cet-1658	100	75	200r:35mv	200r:35mv	PROPN
cet-1658	100	76	1480	1480	NUM
cet-1658	100	77	figure	figure	NOUN
cet-1658	100	78	3	3	NUM
cet-1658	100	79	:	:	PUNCT
cet-1658	100	80	the	the	DET
cet-1658	100	81	effects	effect	NOUN
cet-1658	100	82	of	of	ADP
cet-1658	100	83	rice	rice	NOUN
cet-1658	100	84	(	(	PUNCT
cet-1658	100	85	r	r	NOUN
cet-1658	100	86	)	)	PUNCT
cet-1658	100	87	,	,	PUNCT
cet-1658	100	88	minced	mince	VERB
cet-1658	100	89	chicken	chicken	NOUN
cet-1658	100	90	meat	meat	NOUN
cet-1658	100	91	(	(	PUNCT
cet-1658	100	92	mcm	mcm	PROPN
cet-1658	100	93	)	)	PUNCT
cet-1658	100	94	and	and	CCONJ
cet-1658	100	95	mixed	mixed	ADJ
cet-1658	100	96	vegetables	vegetable	NOUN
cet-1658	100	97	(	(	PUNCT
cet-1658	100	98	mv	mv	NOUN
cet-1658	100	99	)	)	PUNCT
cet-1658	100	100	ratios	ratio	NOUN
cet-1658	100	101	on	on	ADP
cet-1658	100	102	the	the	DET
cet-1658	100	103	expansion	expansion	NOUN
cet-1658	100	104	ratio	ratio	NOUN
cet-1658	100	105	of	of	ADP
cet-1658	100	106	drm	drm	PROPN
cet-1658	100	107	3.4	3.4	NUM
cet-1658	100	108	empirical	empirical	ADJ
cet-1658	100	109	models	model	NOUN
cet-1658	100	110	for	for	ADP
cet-1658	100	111	predicting	predict	VERB
cet-1658	100	112	energy	energy	NOUN
cet-1658	100	113	content	content	NOUN
cet-1658	100	114	,	,	PUNCT
cet-1658	100	115	vitamin	vitamin	NOUN
cet-1658	100	116	c	c	NOUN
cet-1658	100	117	content	content	NOUN
cet-1658	100	118	and	and	CCONJ
cet-1658	100	119	expansion	expansion	NOUN
cet-1658	100	120	ratio	ratio	NOUN
cet-1658	100	121	of	of	ADP
cet-1658	100	122	drm	drm	PROPN
cet-1658	100	123	based	base	VERB
cet-1658	100	124	on	on	ADP
cet-1658	100	125	the	the	DET
cet-1658	100	126	data	datum	NOUN
cet-1658	100	127	,	,	PUNCT
cet-1658	100	128	the	the	DET
cet-1658	100	129	models	model	NOUN
cet-1658	100	130	for	for	ADP
cet-1658	100	131	predicting	predict	VERB
cet-1658	100	132	energy	energy	NOUN
cet-1658	100	133	content	content	NOUN
cet-1658	100	134	,	,	PUNCT
cet-1658	100	135	vitamin	vitamin	NOUN
cet-1658	100	136	c	c	NOUN
cet-1658	100	137	content	content	NOUN
cet-1658	100	138	and	and	CCONJ
cet-1658	100	139	expansion	expansion	NOUN
cet-1658	100	140	ratio	ratio	NOUN
cet-1658	100	141	were	be	AUX
cet-1658	100	142	developed	develop	VERB
cet-1658	100	143	by	by	ADP
cet-1658	100	144	jmp	jmp	PROPN
cet-1658	100	145	software	software	PROPN
cet-1658	100	146	.	.	PUNCT
cet-1658	101	1	the	the	DET
cet-1658	101	2	models	model	NOUN
cet-1658	101	3	were	be	AUX
cet-1658	101	4	developed	develop	VERB
cet-1658	101	5	as	as	ADP
cet-1658	101	6	function	function	NOUN
cet-1658	101	7	of	of	ADP
cet-1658	101	8	rice	rice	NOUN
cet-1658	101	9	,	,	PUNCT
cet-1658	101	10	minced	mince	VERB
cet-1658	101	11	chicken	chicken	NOUN
cet-1658	101	12	meat	meat	NOUN
cet-1658	101	13	and	and	CCONJ
cet-1658	101	14	mixed	mixed	ADJ
cet-1658	101	15	vegetables	vegetable	NOUN
cet-1658	101	16	,	,	PUNCT
cet-1658	101	17	which	which	PRON
cet-1658	101	18	all	all	DET
cet-1658	101	19	these	these	PRON
cet-1658	101	20	are	be	AUX
cet-1658	101	21	represented	represent	VERB
cet-1658	101	22	as	as	ADP
cet-1658	101	23	x1	x1	PROPN
cet-1658	101	24	,	,	PUNCT
cet-1658	101	25	x2	x2	PROPN
cet-1658	101	26	,	,	PUNCT
cet-1658	101	27	and	and	CCONJ
cet-1658	101	28	x3	x3	ADJ
cet-1658	101	29	.	.	PUNCT
cet-1658	102	1	these	these	DET
cet-1658	102	2	models	model	NOUN
cet-1658	102	3	were	be	AUX
cet-1658	102	4	developed	develop	VERB
cet-1658	102	5	to	to	PART
cet-1658	102	6	predict	predict	VERB
cet-1658	102	7	the	the	DET
cet-1658	102	8	energy	energy	NOUN
cet-1658	102	9	content	content	NOUN
cet-1658	102	10	,	,	PUNCT
cet-1658	102	11	vitamin	vitamin	NOUN
cet-1658	102	12	c	c	NOUN
cet-1658	102	13	content	content	NOUN
cet-1658	102	14	and	and	CCONJ
cet-1658	102	15	expansion	expansion	NOUN
cet-1658	102	16	ratio	ratio	NOUN
cet-1658	102	17	of	of	ADP
cet-1658	102	18	drm	drm	PROPN
cet-1658	102	19	.	.	PROPN
cet-1658	102	20	energy	energy	NOUN
cet-1658	102	21	content	content	NOUN
cet-1658	102	22	(	(	PUNCT
cet-1658	102	23	kcal	kcal	NOUN
cet-1658	102	24	)	)	PUNCT
cet-1658	103	1	=	=	PUNCT
cet-1658	103	2	0.9981608	0.9981608	NUM
cet-1658	103	3	+	+	CCONJ
cet-1658	103	4	0.0714042x1	0.0714042x1	NUM
cet-1658	104	1	+	+	CCONJ
cet-1658	104	2	0.2661558x2	0.2661558x2	NUM
cet-1658	104	3	+	+	CCONJ
cet-1658	104	4	0.1245825x1x2	0.1245825x1x2	NUM
cet-1658	104	5	–	–	PUNCT
cet-1658	104	6	0.055976x1x3	0.055976x1x3	NUM
cet-1658	104	7	–	–	PUNCT
cet-1658	104	8	0.059461x2x3	0.059461x2x3	NUM
cet-1658	104	9	(	(	PUNCT
cet-1658	104	10	2	2	X
cet-1658	104	11	)	)	PUNCT
cet-1658	104	12	vitamin	vitamin	NOUN
cet-1658	104	13	c	c	NOUN
cet-1658	104	14	content	content	NOUN
cet-1658	104	15	(	(	PUNCT
cet-1658	104	16	g	g	NOUN
cet-1658	104	17	)	)	PUNCT
cet-1658	105	1	=	=	SYM
cet-1658	106	1	0.0098671	0.0098671	NUM
cet-1658	106	2	0.00460x1	0.00460x1	NUM
cet-1658	106	3	0.00109x2	0.00109x2	NUM
cet-1658	106	4	0.001031x3	0.001031x3	NUM
cet-1658	107	1	+	+	CCONJ
cet-1658	107	2	0.0006096x1x3	0.0006096x1x3	NUM
cet-1658	107	3	(	(	PUNCT
cet-1658	107	4	3	3	X
cet-1658	107	5	)	)	PUNCT
cet-1658	107	6	expansion	expansion	NOUN
cet-1658	107	7	ratio	ratio	NOUN
cet-1658	107	8	=	=	SYM
cet-1658	107	9	1.0560917	1.0560917	NUM
cet-1658	107	10	–	–	PUNCT
cet-1658	107	11	0.022558x1	0.022558x1	NUM
cet-1658	107	12	–	–	PUNCT
cet-1658	107	13	0.010242x3	0.010242x3	PUNCT
cet-1658	107	14	+	+	PUNCT
cet-1658	107	15	0.0165917x1x3	0.0165917x1x3	PROPN
cet-1658	107	16	+	+	CCONJ
cet-1658	107	17	0.016425x2x3	0.016425x2x3	NUM
cet-1658	107	18	(	(	PUNCT
cet-1658	107	19	4	4	NUM
cet-1658	107	20	)	)	PUNCT
cet-1658	107	21	from	from	ADP
cet-1658	107	22	the	the	DET
cet-1658	107	23	analysis	analysis	NOUN
cet-1658	107	24	of	of	ADP
cet-1658	107	25	variance	variance	NOUN
cet-1658	107	26	,	,	PUNCT
cet-1658	107	27	the	the	DET
cet-1658	107	28	energy	energy	NOUN
cet-1658	107	29	content	content	NOUN
cet-1658	107	30	of	of	ADP
cet-1658	107	31	drm	drm	PROPN
cet-1658	107	32	is	be	AUX
cet-1658	107	33	highly	highly	ADV
cet-1658	107	34	affected	affect	VERB
cet-1658	107	35	by	by	ADP
cet-1658	107	36	the	the	DET
cet-1658	107	37	amount	amount	NOUN
cet-1658	107	38	of	of	ADP
cet-1658	107	39	minced	mince	VERB
cet-1658	107	40	chicken	chicken	NOUN
cet-1658	107	41	meat	meat	NOUN
cet-1658	107	42	and	and	CCONJ
cet-1658	107	43	the	the	DET
cet-1658	107	44	combination	combination	NOUN
cet-1658	107	45	of	of	ADP
cet-1658	107	46	rice	rice	NOUN
cet-1658	107	47	and	and	CCONJ
cet-1658	107	48	chicken	chicken	NOUN
cet-1658	107	49	meat	meat	NOUN
cet-1658	107	50	.	.	PUNCT
cet-1658	108	1	the	the	DET
cet-1658	108	2	vitamin	vitamin	NOUN
cet-1658	108	3	c	c	NOUN
cet-1658	108	4	content	content	NOUN
cet-1658	108	5	of	of	ADP
cet-1658	108	6	drm	drm	PROPN
cet-1658	108	7	is	be	AUX
cet-1658	108	8	affected	affect	VERB
cet-1658	108	9	by	by	ADP
cet-1658	108	10	all	all	DET
cet-1658	108	11	ingredients	ingredient	NOUN
cet-1658	108	12	while	while	SCONJ
cet-1658	108	13	the	the	DET
cet-1658	108	14	expansion	expansion	NOUN
cet-1658	108	15	ratio	ratio	NOUN
cet-1658	108	16	of	of	ADP
cet-1658	108	17	drm	drm	PROPN
cet-1658	108	18	is	be	AUX
cet-1658	108	19	affected	affect	VERB
cet-1658	108	20	by	by	ADP
cet-1658	108	21	the	the	DET
cet-1658	108	22	amount	amount	NOUN
cet-1658	108	23	of	of	ADP
cet-1658	108	24	rice	rice	NOUN
cet-1658	108	25	and	and	CCONJ
cet-1658	108	26	mixed	mixed	ADJ
cet-1658	108	27	vegetables	vegetable	NOUN
cet-1658	108	28	.	.	PUNCT
cet-1658	109	1	4	4	X
cet-1658	109	2	.	.	X
cet-1658	109	3	conclusions	conclusion	NOUN
cet-1658	109	4	an	an	DET
cet-1658	109	5	initial	initial	ADJ
cet-1658	109	6	study	study	NOUN
cet-1658	109	7	on	on	ADP
cet-1658	109	8	development	development	NOUN
cet-1658	109	9	of	of	ADP
cet-1658	109	10	malaysia	malaysia	PROPN
cet-1658	109	11	first	first	ADJ
cet-1658	109	12	emergency	emergency	NOUN
cet-1658	109	13	food	food	NOUN
cet-1658	109	14	,	,	PUNCT
cet-1658	109	15	known	know	VERB
cet-1658	109	16	as	as	ADP
cet-1658	109	17	dried	dry	VERB
cet-1658	109	18	rice	rice	NOUN
cet-1658	109	19	meal	meal	NOUN
cet-1658	109	20	(	(	PUNCT
cet-1658	109	21	drm	drm	PROPN
cet-1658	109	22	)	)	PUNCT
cet-1658	109	23	has	have	AUX
cet-1658	109	24	been	be	AUX
cet-1658	109	25	carried	carry	VERB
cet-1658	109	26	performed	perform	VERB
cet-1658	109	27	.	.	PUNCT
cet-1658	110	1	the	the	DET
cet-1658	110	2	drm	drm	PROPN
cet-1658	110	3	is	be	AUX
cet-1658	110	4	formulated	formulate	VERB
cet-1658	110	5	from	from	ADP
cet-1658	110	6	rice	rice	NOUN
cet-1658	110	7	,	,	PUNCT
cet-1658	110	8	minced	mince	VERB
cet-1658	110	9	chicken	chicken	NOUN
cet-1658	110	10	meat	meat	NOUN
cet-1658	110	11	,	,	PUNCT
cet-1658	110	12	mixed	mixed	ADJ
cet-1658	110	13	vegetables	vegetable	NOUN
cet-1658	110	14	,	,	PUNCT
cet-1658	110	15	onion	onion	NOUN
cet-1658	110	16	powder	powder	NOUN
cet-1658	110	17	,	,	PUNCT
cet-1658	110	18	garlic	garlic	NOUN
cet-1658	110	19	powder	powder	NOUN
cet-1658	110	20	,	,	PUNCT
cet-1658	110	21	salt	salt	NOUN
cet-1658	110	22	and	and	CCONJ
cet-1658	110	23	pepper	pepper	NOUN
cet-1658	110	24	.	.	PUNCT
cet-1658	111	1	emergency	emergency	NOUN
cet-1658	111	2	food	food	NOUN
cet-1658	111	3	must	must	AUX
cet-1658	111	4	be	be	AUX
cet-1658	111	5	made	make	VERB
cet-1658	111	6	from	from	ADP
cet-1658	111	7	complete	complete	ADJ
cet-1658	111	8	nutrients	nutrient	NOUN
cet-1658	111	9	that	that	PRON
cet-1658	111	10	able	able	ADJ
cet-1658	111	11	to	to	PART
cet-1658	111	12	provide	provide	VERB
cet-1658	111	13	sufficient	sufficient	ADJ
cet-1658	111	14	energy	energy	NOUN
cet-1658	111	15	and	and	CCONJ
cet-1658	111	16	protection	protection	NOUN
cet-1658	111	17	to	to	ADP
cet-1658	111	18	the	the	DET
cet-1658	111	19	victims	victim	NOUN
cet-1658	111	20	.	.	PUNCT
cet-1658	112	1	in	in	ADP
cet-1658	112	2	this	this	DET
cet-1658	112	3	preliminary	preliminary	ADJ
cet-1658	112	4	study	study	NOUN
cet-1658	112	5	,	,	PUNCT
cet-1658	112	6	the	the	DET
cet-1658	112	7	effects	effect	NOUN
cet-1658	112	8	of	of	ADP
cet-1658	112	9	rice	rice	NOUN
cet-1658	112	10	,	,	PUNCT
cet-1658	112	11	minced	mince	VERB
cet-1658	112	12	chicken	chicken	NOUN
cet-1658	112	13	meat	meat	NOUN
cet-1658	112	14	and	and	CCONJ
cet-1658	112	15	mixed	mixed	ADJ
cet-1658	112	16	vegetables	vegetable	NOUN
cet-1658	112	17	ratio	ratio	NOUN
cet-1658	112	18	on	on	ADP
cet-1658	112	19	the	the	DET
cet-1658	112	20	energy	energy	NOUN
cet-1658	112	21	content	content	NOUN
cet-1658	112	22	,	,	PUNCT
cet-1658	112	23	vitamin	vitamin	NOUN
cet-1658	112	24	c	c	NOUN
cet-1658	112	25	content	content	NOUN
cet-1658	112	26	and	and	CCONJ
cet-1658	112	27	expansion	expansion	NOUN
cet-1658	112	28	ratio	ratio	NOUN
cet-1658	112	29	were	be	AUX
cet-1658	112	30	evaluated	evaluate	VERB
cet-1658	112	31	.	.	PUNCT
cet-1658	113	1	rice	rice	NOUN
cet-1658	113	2	and	and	CCONJ
cet-1658	113	3	minced	mince	VERB
cet-1658	113	4	chicken	chicken	NOUN
cet-1658	113	5	meat	meat	NOUN
cet-1658	113	6	significant	significant	ADJ
cet-1658	113	7	affect	affect	VERB
cet-1658	113	8	the	the	DET
cet-1658	113	9	energy	energy	NOUN
cet-1658	113	10	content	content	NOUN
cet-1658	113	11	of	of	ADP
cet-1658	113	12	drm	drm	PROPN
cet-1658	113	13	while	while	SCONJ
cet-1658	113	14	all	all	DET
cet-1658	113	15	the	the	DET
cet-1658	113	16	three	three	NUM
cet-1658	113	17	ingredients	ingredient	NOUN
cet-1658	113	18	significantly	significantly	ADV
cet-1658	113	19	affected	affect	VERB
cet-1658	113	20	the	the	DET
cet-1658	113	21	vitamin	vitamin	NOUN
cet-1658	113	22	c	c	NOUN
cet-1658	113	23	content	content	NOUN
cet-1658	113	24	of	of	ADP
cet-1658	113	25	drm	drm	PROPN
cet-1658	113	26	.	.	PUNCT
cet-1658	114	1	in	in	ADP
cet-1658	114	2	expansion	expansion	NOUN
cet-1658	114	3	ratio	ratio	NOUN
cet-1658	114	4	,	,	PUNCT
cet-1658	114	5	only	only	ADV
cet-1658	114	6	rice	rice	NOUN
cet-1658	114	7	and	and	CCONJ
cet-1658	114	8	mixed	mixed	ADJ
cet-1658	114	9	vegetables	vegetable	NOUN
cet-1658	114	10	significantly	significantly	ADV
cet-1658	114	11	affect	affect	VERB
cet-1658	114	12	the	the	DET
cet-1658	114	13	expansion	expansion	NOUN
cet-1658	114	14	ratio	ratio	NOUN
cet-1658	114	15	of	of	ADP
cet-1658	114	16	drm	drm	PROPN
cet-1658	114	17	.	.	PUNCT
cet-1658	115	1	the	the	DET
cet-1658	115	2	drm	drm	PROPN
cet-1658	115	3	with	with	ADP
cet-1658	115	4	highest	high	ADJ
cet-1658	115	5	energy	energy	NOUN
cet-1658	115	6	content	content	NOUN
cet-1658	115	7	of	of	ADP
cet-1658	115	8	1.60	1.60	NUM
cet-1658	115	9	kcal	kcal	NOUN
cet-1658	115	10	was	be	AUX
cet-1658	115	11	obtained	obtain	VERB
cet-1658	115	12	by	by	ADP
cet-1658	115	13	preparing	prepare	VERB
cet-1658	115	14	drm	drm	NOUN
cet-1658	115	15	with	with	ADP
cet-1658	115	16	200	200	NUM
cet-1658	115	17	g	g	NOUN
cet-1658	115	18	rice	rice	NOUN
cet-1658	115	19	,	,	PUNCT
cet-1658	115	20	40	40	NUM
cet-1658	115	21	g	g	NOUN
cet-1658	115	22	minced	mince	VERB
cet-1658	115	23	chicken	chicken	NOUN
cet-1658	115	24	rice	rice	NOUN
cet-1658	115	25	and	and	CCONJ
cet-1658	115	26	25	25	NUM
cet-1658	115	27	g	g	NOUN
cet-1658	115	28	mixed	mixed	ADJ
cet-1658	115	29	vegetables	vegetable	NOUN
cet-1658	115	30	.	.	PUNCT
cet-1658	116	1	the	the	DET
cet-1658	116	2	drm	drm	PROPN
cet-1658	116	3	with	with	ADP
cet-1658	116	4	the	the	DET
cet-1658	116	5	highest	high	ADJ
cet-1658	116	6	vitamin	vitamin	NOUN
cet-1658	116	7	c	c	NOUN
cet-1658	116	8	content	content	NOUN
cet-1658	116	9	(	(	PUNCT
cet-1658	116	10	0.018	0.018	NUM
cet-1658	116	11	g	g	NOUN
cet-1658	116	12	)	)	PUNCT
cet-1658	116	13	was	be	AUX
cet-1658	116	14	achieved	achieve	VERB
cet-1658	116	15	with	with	ADP
cet-1658	116	16	combination	combination	NOUN
cet-1658	116	17	of	of	ADP
cet-1658	116	18	100	100	NUM
cet-1658	116	19	g	g	NOUN
cet-1658	116	20	rice	rice	NOUN
cet-1658	116	21	,	,	PUNCT
cet-1658	116	22	30	30	NUM
cet-1658	116	23	g	g	NOUN
cet-1658	116	24	minced	mince	VERB
cet-1658	116	25	chicken	chicken	NOUN
cet-1658	116	26	meat	meat	NOUN
cet-1658	116	27	and	and	CCONJ
cet-1658	116	28	25	25	NUM
cet-1658	116	29	g	g	NOUN
cet-1658	116	30	mixed	mixed	ADJ
cet-1658	116	31	vegetables	vegetable	NOUN
cet-1658	116	32	.	.	PUNCT
cet-1658	117	1	the	the	DET
cet-1658	117	2	drm	drm	PROPN
cet-1658	117	3	with	with	ADP
cet-1658	117	4	the	the	DET
cet-1658	117	5	highest	high	ADJ
cet-1658	117	6	expansion	expansion	NOUN
cet-1658	117	7	ratio	ratio	NOUN
cet-1658	117	8	(	(	PUNCT
cet-1658	117	9	1.13	1.13	NUM
cet-1658	117	10	)	)	PUNCT
cet-1658	117	11	was	be	AUX
cet-1658	117	12	achieved	achieve	VERB
cet-1658	117	13	when	when	SCONJ
cet-1658	117	14	drm	drm	PROPN
cet-1658	117	15	was	be	AUX
cet-1658	117	16	prepared	prepare	VERB
cet-1658	117	17	using	use	VERB
cet-1658	117	18	100	100	NUM
cet-1658	117	19	g	g	NOUN
cet-1658	117	20	rice	rice	NOUN
cet-1658	117	21	,	,	PUNCT
cet-1658	117	22	30	30	NUM
cet-1658	117	23	g	g	NOUN
cet-1658	117	24	minced	mince	VERB
cet-1658	117	25	chicken	chicken	NOUN
cet-1658	117	26	meat	meat	NOUN
cet-1658	117	27	and	and	CCONJ
cet-1658	117	28	25	25	NUM
cet-1658	117	29	g	g	NOUN
cet-1658	117	30	mixed	mixed	ADJ
cet-1658	117	31	vegetables	vegetable	NOUN
cet-1658	117	32	.	.	PUNCT
cet-1658	118	1	empirical	empirical	ADJ
cet-1658	118	2	models	model	NOUN
cet-1658	118	3	for	for	ADP
cet-1658	118	4	predicting	predict	VERB
cet-1658	118	5	the	the	DET
cet-1658	118	6	energy	energy	NOUN
cet-1658	118	7	content	content	NOUN
cet-1658	118	8	,	,	PUNCT
cet-1658	118	9	vitamin	vitamin	NOUN
cet-1658	118	10	c	c	NOUN
cet-1658	118	11	content	content	NOUN
cet-1658	118	12	and	and	CCONJ
cet-1658	118	13	expansion	expansion	NOUN
cet-1658	118	14	ratio	ratio	NOUN
cet-1658	118	15	of	of	ADP
cet-1658	118	16	drm	drm	PROPN
cet-1658	118	17	were	be	AUX
cet-1658	118	18	also	also	ADV
cet-1658	118	19	obtained	obtain	VERB
cet-1658	118	20	.	.	PUNCT
cet-1658	119	1	1	1	NUM
cet-1658	119	2	1.02	1.02	NUM
cet-1658	119	3	1.04	1.04	NUM
cet-1658	119	4	1.06	1.06	NUM
cet-1658	119	5	1.08	1.08	NUM
cet-1658	119	6	1.1	1.1	NUM
cet-1658	119	7	1.12	1.12	NUM
cet-1658	119	8	1.14	1.14	NUM
cet-1658	119	9	1.16	1.16	NUM
cet-1658	119	10	1.18	1.18	NUM
cet-1658	119	11	1.2	1.2	NUM
cet-1658	119	12	80	80	NUM
cet-1658	119	13	130	130	NUM
cet-1658	119	14	180	180	NUM
cet-1658	119	15	ex	ex	NOUN
cet-1658	119	16	p	p	NOUN
cet-1658	119	17	an	an	DET
cet-1658	119	18	si	si	NOUN
cet-1658	119	19	o	o	NOUN
cet-1658	119	20	n	n	CCONJ
cet-1658	119	21	r	r	NOUN
cet-1658	119	22	at	at	ADP
cet-1658	119	23	io	io	X
cet-1658	119	24	(	(	PUNCT
cet-1658	119	25	%	%	INTJ
cet-1658	119	26	)	)	PUNCT
cet-1658	119	27	rice	rice	NOUN
cet-1658	119	28	,	,	PUNCT
cet-1658	119	29	r	r	NOUN
cet-1658	119	30	(	(	PUNCT
cet-1658	119	31	g	g	NOUN
cet-1658	119	32	)	)	PUNCT
cet-1658	119	33	25mv:30mcm	25mv:30mcm	NOUN
cet-1658	119	34	25mv:40mcm	25mv:40mcm	NUM
cet-1658	119	35	35mv:30mcm	35mv:30mcm	NUM
cet-1658	119	36	35mv:40mcm	35mv:40mcm	NOUN
cet-1658	119	37	1481	1481	NUM
cet-1658	119	38	acknowledgement	acknowledgement	NOUN
cet-1658	119	39	heartiest	hearty	ADJ
cet-1658	119	40	thanks	thank	NOUN
cet-1658	119	41	to	to	ADP
cet-1658	119	42	mr	mr	PROPN
cet-1658	119	43	.	.	PROPN
cet-1658	119	44	nur	nur	PROPN
cet-1658	119	45	muhammad	muhammad	PROPN
cet-1658	119	46	el	el	PROPN
cet-1658	119	47	qarni	qarni	PROPN
cet-1658	119	48	md	md	PROPN
cet-1658	119	49	norodin	norodin	PROPN
cet-1658	119	50	,	,	PUNCT
cet-1658	119	51	mr	mr	PROPN
cet-1658	119	52	.	.	PROPN
cet-1658	119	53	mohd	mohd	PROPN
cet-1658	119	54	hafzan	hafzan	PROPN
cet-1658	119	55	saidin	saidin	PROPN
cet-1658	119	56	and	and	CCONJ
cet-1658	119	57	mr	mr	PROPN
cet-1658	119	58	.	.	PROPN
cet-1658	119	59	yaakop	yaakop	PROPN
cet-1658	119	60	sabudin	sabudin	VERB
cet-1658	119	61	for	for	ADP
cet-1658	119	62	assisting	assist	VERB
cet-1658	119	63	us	we	PRON
cet-1658	119	64	in	in	ADP
cet-1658	119	65	completing	complete	VERB
cet-1658	119	66	this	this	DET
cet-1658	119	67	research	research	NOUN
cet-1658	119	68	project	project	NOUN
cet-1658	119	69	.	.	PUNCT
cet-1658	120	1	our	our	PRON
cet-1658	120	2	deepest	deep	ADJ
cet-1658	120	3	gratitude	gratitude	NOUN
cet-1658	120	4	to	to	ADP
cet-1658	120	5	families	family	NOUN
cet-1658	120	6	and	and	CCONJ
cet-1658	120	7	friends	friend	NOUN
cet-1658	120	8	whom	whom	PRON
cet-1658	120	9	supported	support	VERB
cet-1658	120	10	us	we	PRON
cet-1658	120	11	throughout	throughout	ADP
cet-1658	120	12	this	this	DET
cet-1658	120	13	study	study	NOUN
cet-1658	120	14	.	.	PUNCT
cet-1658	121	1	references	reference	NOUN
cet-1658	121	2	albalasmeh	albalasmeh	PROPN
cet-1658	121	3	a.a	a.a	PROPN
cet-1658	121	4	.	.	PROPN
cet-1658	121	5	,	,	PUNCT
cet-1658	121	6	berhe	berhe	PROPN
cet-1658	121	7	a.a	a.a	PROPN
cet-1658	121	8	.	.	PROPN
cet-1658	121	9	,	,	PUNCT
cet-1658	121	10	ghezzehei	ghezzehei	PROPN
cet-1658	121	11	t.a	t.a	PROPN
cet-1658	121	12	.	.	PROPN
cet-1658	121	13	,	,	PUNCT
cet-1658	121	14	2013	2013	NUM
cet-1658	121	15	,	,	PUNCT
cet-1658	121	16	a	a	DET
cet-1658	121	17	new	new	ADJ
cet-1658	121	18	method	method	NOUN
cet-1658	121	19	for	for	ADP
cet-1658	121	20	rapid	rapid	ADJ
cet-1658	121	21	determination	determination	NOUN
cet-1658	121	22	of	of	ADP
cet-1658	121	23	carbohydrates	carbohydrate	NOUN
cet-1658	121	24	and	and	CCONJ
cet-1658	121	25	total	total	ADJ
cet-1658	121	26	carbon	carbon	NOUN
cet-1658	121	27	concentrations	concentration	NOUN
cet-1658	121	28	using	use	VERB
cet-1658	121	29	uv	uv	NOUN
cet-1658	121	30	spectrophotometry	spectrophotometry	NOUN
cet-1658	121	31	,	,	PUNCT
cet-1658	121	32	carbohydrate	carbohydrate	VERB
cet-1658	121	33	polymers	polymer	NOUN
cet-1658	121	34	97	97	NUM
cet-1658	121	35	,	,	PUNCT
cet-1658	121	36	253	253	NUM
cet-1658	121	37	-	-	SYM
cet-1658	121	38	261	261	NUM
cet-1658	121	39	.	.	PUNCT
cet-1658	122	1	dubois	dubois	PROPN
cet-1658	122	2	m.	m.	PROPN
cet-1658	122	3	,	,	PUNCT
cet-1658	122	4	gilles	gilles	PROPN
cet-1658	122	5	k.a	k.a	PROPN
cet-1658	122	6	.	.	PROPN
cet-1658	122	7	,	,	PUNCT
cet-1658	122	8	hamilton	hamilton	PROPN
cet-1658	122	9	j.k	j.k	PROPN
cet-1658	122	10	.	.	PROPN
cet-1658	122	11	,	,	PUNCT
cet-1658	122	12	rebers	reber	VERB
cet-1658	122	13	p.a	p.a	PROPN
cet-1658	122	14	.	.	PROPN
cet-1658	122	15	,	,	PUNCT
cet-1658	122	16	smith	smith	PROPN
cet-1658	122	17	f	f	PROPN
cet-1658	122	18	,	,	PUNCT
cet-1658	122	19	1956	1956	NUM
cet-1658	122	20	,	,	PUNCT
cet-1658	122	21	colorimetric	colorimetric	ADJ
cet-1658	122	22	method	method	NOUN
cet-1658	122	23	for	for	ADP
cet-1658	122	24	determination	determination	NOUN
cet-1658	122	25	of	of	ADP
cet-1658	122	26	sugars	sugar	NOUN
cet-1658	122	27	and	and	CCONJ
cet-1658	122	28	related	related	ADJ
cet-1658	122	29	substances	substance	NOUN
cet-1658	122	30	,	,	PUNCT
cet-1658	122	31	analytical	analytical	ADJ
cet-1658	122	32	chemistry	chemistry	NOUN
cet-1658	122	33	28	28	NUM
cet-1658	122	34	,	,	PUNCT
cet-1658	122	35	350	350	NUM
cet-1658	122	36	-	-	SYM
cet-1658	122	37	356	356	NUM
cet-1658	122	38	.	.	PUNCT
cet-1658	123	1	kapur	kapur	PROPN
cet-1658	123	2	a.	a.	PROPN
cet-1658	123	3	,	,	PUNCT
cet-1658	123	4	haskovic	haskovic	PROPN
cet-1658	123	5	a.	a.	NOUN
cet-1658	123	6	,	,	PUNCT
cet-1658	123	7	copra	copra	PROPN
cet-1658	123	8	-	-	PUNCT
cet-1658	123	9	janicijevic	janicijevic	PROPN
cet-1658	123	10	a.	a.	PROPN
cet-1658	123	11	,	,	PUNCT
cet-1658	123	12	klepo	klepo	PROPN
cet-1658	123	13	l.	l.	PROPN
cet-1658	123	14	,	,	PUNCT
cet-1658	123	15	topcagic	topcagic	PROPN
cet-1658	123	16	a.	a.	PROPN
cet-1658	123	17	,tahirovic	,tahirovic	PUNCT
cet-1658	123	18	l.	l.	PROPN
cet-1658	123	19	,	,	PUNCT
cet-1658	123	20	sofic	sofic	PROPN
cet-1658	123	21	e.	e.	PROPN
cet-1658	123	22	,	,	PUNCT
cet-1658	123	23	2012	2012	NUM
cet-1658	123	24	,	,	PUNCT
cet-1658	123	25	spectrophotometric	spectrophotometric	ADJ
cet-1658	123	26	analysis	analysis	NOUN
cet-1658	123	27	of	of	ADP
cet-1658	123	28	total	total	ADJ
cet-1658	123	29	ascorbic	ascorbic	NOUN
cet-1658	123	30	acid	acid	NOUN
cet-1658	123	31	content	content	NOUN
cet-1658	123	32	in	in	ADP
cet-1658	123	33	various	various	ADJ
cet-1658	123	34	fruits	fruit	NOUN
cet-1658	123	35	and	and	CCONJ
cet-1658	123	36	vegetables	vegetable	NOUN
cet-1658	123	37	,	,	PUNCT
cet-1658	123	38	bulletin	bulletin	NOUN
cet-1658	123	39	of	of	ADP
cet-1658	123	40	the	the	DET
cet-1658	123	41	chemists	chemist	NOUN
cet-1658	123	42	and	and	CCONJ
cet-1658	123	43	technologists	technologist	NOUN
cet-1658	123	44	of	of	ADP
cet-1658	123	45	bosnia	bosnia	PROPN
cet-1658	123	46	and	and	CCONJ
cet-1658	123	47	herzegovina	herzegovina	PROPN
cet-1658	123	48	38	38	NUM
cet-1658	123	49	,	,	PUNCT
cet-1658	123	50	39	39	NUM
cet-1658	123	51	-	-	SYM
cet-1658	123	52	42	42	NUM
cet-1658	123	53	.	.	PUNCT
cet-1658	123	54	le	le	PROPN
cet-1658	123	55	t.q	t.q	PROPN
cet-1658	123	56	.	.	PROPN
cet-1658	123	57	,	,	PUNCT
cet-1658	123	58	jittanit	jittanit	PROPN
cet-1658	123	59	w.	w.	PROPN
cet-1658	123	60	,	,	PUNCT
cet-1658	123	61	2012	2012	NUM
cet-1658	123	62	,	,	PUNCT
cet-1658	123	63	drying	dry	VERB
cet-1658	123	64	characteristics	characteristic	NOUN
cet-1658	123	65	of	of	ADP
cet-1658	123	66	cooked	cooked	ADJ
cet-1658	123	67	jasmine	jasmine	NOUN
cet-1658	123	68	brown	brown	ADJ
cet-1658	123	69	rice	rice	NOUN
cet-1658	123	70	and	and	CCONJ
cet-1658	123	71	true	true	ADJ
cet-1658	123	72	densities	density	NOUN
cet-1658	123	73	of	of	ADP
cet-1658	123	74	dried	dry	VERB
cet-1658	123	75	products	product	NOUN
cet-1658	123	76	,	,	PUNCT
cet-1658	123	77	kasetsart	kasetsart	NOUN
cet-1658	123	78	journal	journal	NOUN
cet-1658	123	79	-	-	PUNCT
cet-1658	123	80	natural	natural	ADJ
cet-1658	123	81	science	science	NOUN
cet-1658	123	82	46	46	NUM
cet-1658	123	83	,	,	PUNCT
cet-1658	123	84	256	256	NUM
cet-1658	123	85	-	-	SYM
cet-1658	123	86	271	271	NUM
cet-1658	123	87	.	.	PUNCT
cet-1658	123	88	le	le	PROPN
cet-1658	123	89	t.q	t.q	PROPN
cet-1658	123	90	.	.	PROPN
cet-1658	123	91	,	,	PUNCT
cet-1658	123	92	jittanit	jittanit	PROPN
cet-1658	123	93	w.	w.	PROPN
cet-1658	123	94	,	,	PUNCT
cet-1658	123	95	2015	2015	NUM
cet-1658	123	96	,	,	PUNCT
cet-1658	123	97	optimization	optimization	NOUN
cet-1658	123	98	of	of	ADP
cet-1658	123	99	operating	operating	NOUN
cet-1658	123	100	process	process	NOUN
cet-1658	123	101	parameters	parameter	NOUN
cet-1658	123	102	for	for	ADP
cet-1658	123	103	instant	instant	ADJ
cet-1658	123	104	brown	brown	ADJ
cet-1658	123	105	rice	rice	NOUN
cet-1658	123	106	production	production	NOUN
cet-1658	123	107	with	with	ADP
cet-1658	123	108	microwave	microwave	NOUN
cet-1658	123	109	-	-	PUNCT
cet-1658	123	110	followed	follow	VERB
cet-1658	123	111	by	by	ADP
cet-1658	123	112	convective	convective	ADJ
cet-1658	123	113	hot	hot	ADJ
cet-1658	123	114	air	air	NOUN
cet-1658	123	115	drying	drying	NOUN
cet-1658	123	116	,	,	PUNCT
cet-1658	123	117	journal	journal	NOUN
cet-1658	123	118	of	of	ADP
cet-1658	123	119	stored	store	VERB
cet-1658	123	120	products	product	NOUN
cet-1658	123	121	research	research	NOUN
cet-1658	123	122	61	61	NUM
cet-1658	123	123	,	,	PUNCT
cet-1658	123	124	1	1	NUM
cet-1658	123	125	-	-	SYM
cet-1658	123	126	8	8	NUM
cet-1658	123	127	.	.	PUNCT
cet-1658	123	128	leshner	leshner	PROPN
cet-1658	123	129	a.i	a.i	PROPN
cet-1658	123	130	.	.	PROPN
cet-1658	123	131	,	,	PUNCT
cet-1658	123	132	litwin	litwin	PROPN
cet-1658	123	133	v.a	v.a	PROPN
cet-1658	123	134	.	.	PROPN
cet-1658	123	135	,	,	PUNCT
cet-1658	123	136	squibb	squibb	PROPN
cet-1658	123	137	r.l	r.l	PROPN
cet-1658	123	138	.	.	PROPN
cet-1658	123	139	,	,	PUNCT
cet-1658	123	140	1972	1972	NUM
cet-1658	123	141	,	,	PUNCT
cet-1658	123	142	a	a	DET
cet-1658	123	143	simple	simple	ADJ
cet-1658	123	144	method	method	NOUN
cet-1658	123	145	for	for	ADP
cet-1658	123	146	carcass	carcass	NOUN
cet-1658	123	147	analysis	analysis	NOUN
cet-1658	123	148	,	,	PUNCT
cet-1658	123	149	physiology	physiology	NOUN
cet-1658	123	150	and	and	CCONJ
cet-1658	123	151	behavior	behavior	NOUN
cet-1658	123	152	9	9	NUM
cet-1658	123	153	,	,	PUNCT
cet-1658	123	154	281	281	NUM
cet-1658	123	155	-	-	SYM
cet-1658	123	156	282	282	NUM
cet-1658	123	157	.	.	PUNCT
cet-1658	124	1	ramesh	ramesh	PROPN
cet-1658	124	2	m.n	m.n	PROPN
cet-1658	124	3	.	.	PROPN
cet-1658	124	4	,	,	PUNCT
cet-1658	124	5	srivinisa	srivinisa	VERB
cet-1658	124	6	rao	rao	PROPN
cet-1658	124	7	p.n	p.n	PROPN
cet-1658	124	8	.	.	PROPN
cet-1658	124	9	,1996	,1996	PROPN
cet-1658	124	10	,	,	PUNCT
cet-1658	124	11	drying	dry	VERB
cet-1658	124	12	studied	study	VERB
cet-1658	124	13	of	of	ADP
cet-1658	124	14	cooked	cooked	ADJ
cet-1658	124	15	rice	rice	NOUN
cet-1658	124	16	in	in	ADP
cet-1658	124	17	vibro	vibro	NOUN
cet-1658	124	18	-	-	PUNCT
cet-1658	124	19	fluidised	fluidise	VERB
cet-1658	124	20	bed	bed	NOUN
cet-1658	124	21	drier	dry	ADJ
cet-1658	124	22	,	,	PUNCT
cet-1658	124	23	journal	journal	NOUN
cet-1658	124	24	of	of	ADP
cet-1658	124	25	food	food	NOUN
cet-1658	124	26	engineering	engineering	NOUN
cet-1658	124	27	27	27	NUM
cet-1658	124	28	,	,	PUNCT
cet-1658	124	29	389	389	NUM
cet-1658	124	30	-	-	SYM
cet-1658	124	31	396	396	NUM
cet-1658	124	32	.	.	PUNCT
cet-1658	125	1	zheng	zheng	PROPN
cet-1658	125	2	x.	x.	PROPN
cet-1658	125	3	,	,	PUNCT
cet-1658	125	4	liu	liu	PROPN
cet-1658	125	5	c.	c.	PROPN
cet-1658	125	6	,	,	PUNCT
cet-1658	125	7	shi	shi	PROPN
cet-1658	125	8	j.	j.	PROPN
cet-1658	125	9	,	,	PUNCT
cet-1658	125	10	xue	xue	PROPN
cet-1658	125	11	s.	s.	PROPN
cet-1658	125	12	,	,	PUNCT
cet-1658	125	13	mu	mu	PROPN
cet-1658	125	14	y.	y.	PROPN
cet-1658	125	15	,	,	PUNCT
cet-1658	125	16	lin	lin	PROPN
cet-1658	125	17	z.	z.	PROPN
cet-1658	125	18	,	,	PUNCT
cet-1658	125	19	liu	liu	PROPN
cet-1658	125	20	h.	h.	PROPN
cet-1658	125	21	,	,	PUNCT
cet-1658	125	22	2012	2012	NUM
cet-1658	125	23	,	,	PUNCT
cet-1658	125	24	analysis	analysis	NOUN
cet-1658	125	25	of	of	ADP
cet-1658	125	26	volume	volume	NOUN
cet-1658	125	27	expansion	expansion	NOUN
cet-1658	125	28	and	and	CCONJ
cet-1658	125	29	dehydration	dehydration	NOUN
cet-1658	125	30	rate	rate	NOUN
cet-1658	125	31	of	of	ADP
cet-1658	125	32	berry	berry	NOUN
cet-1658	125	33	slab	slab	NOUN
cet-1658	125	34	under	under	ADP
cet-1658	125	35	microwave	microwave	NOUN
cet-1658	125	36	-	-	PUNCT
cet-1658	125	37	vacuum	vacuum	NOUN
cet-1658	125	38	puffing	puff	VERB
cet-1658	125	39	conditions	condition	NOUN
cet-1658	125	40	,	,	PUNCT
cet-1658	125	41	food	food	NOUN
cet-1658	125	42	science	science	NOUN
cet-1658	125	43	and	and	CCONJ
cet-1658	125	44	technology	technology	NOUN
cet-1658	125	45	52	52	NUM
cet-1658	125	46	,	,	PUNCT
cet-1658	125	47	39	39	NUM
cet-1658	125	48	-	-	SYM
cet-1658	125	49	48	48	NUM
cet-1658	125	50	.	.	PUNCT
cet-1658	125	51	1482	1482	NUM