id	domain	url
cet-13532	www.cetjournal.it	www.cetjournal.it
cet-13532	doi.org	https://doi.org/10.1016/j.foodhyd.2004.12.007
cet-13532	doi.org	https://doi.org/10.1016/j.jconrel.2019.07.003
cet-13532	doi.org	https://doi.org/10.1016/j.foodchem.2017.01.111
cet-13532	doi.org	https://doi.org/10.3303/cet2187014
cet-13532	doi.org	https://doi.org/10.1016/j.colsurfb.2020.111294
cet-13532	doi.org	https://doi.org/10.1016/j.ijbiomac.2022.06.032
cet-13532	doi.org	https://doi.org/10.1016/j.colsurfb.2014.11.011
cet-13532	doi.org	https://doi.org/10.1016/j.foodhyd.2021.106984
cet-13532	doi.org	https://doi.org/10.1016/j.foodchem.2019.125476
cet-13532	doi.org	https://doi.org/10.1002/star.202000221
cet-13532	doi.org	https://doi.org/10.1021/acs.jafc.1c01244/asset/images/medium/jf1c01244_m001.gif
cet-13532	doi.org	https://doi.org/10.1016/j.foodchem.2017.06.096
cet-13532	doi.org	https://doi.org/10.1016/j.ijbiomac.2021.04.015
cet-13532	doi.org	https://doi.org/10.3303/cet2186216
cet-13532	doi.org	https://doi.org/10.1016/j.jfoodeng.2018.04.007
cet-13532	doi.org	https://doi.org/10.1016/j.foodhyd.2014.12.007
cet-13532	doi.org	https://doi.org/10.3390/polysaccharides2030037
cet-13532	doi.org	https://doi.org/10.1016/j.foodchem.2017.01.092
cet-13532	doi.org	https://doi.org/10.1016/j.ijbiomac.2023.123183