© 2019 Children, Youth and Environments Children, Youth and Environments 29(1), 2019 Expanding the Contribution of Community Gardens to City Sustainability through Family Education Programs Konstantinos Stavrianakis James Farmer School of Public Health, Indiana University, Bloomington Citation: Stavrianakis, K., & Farmer, J. (2019). Expanding the contribution of community gardens to city sustainability through family education programs. Children, Youth and Environments, 29(1), 84-104. Retrieved from http://www.jstor.org/action/showPublication?journalCode=chilyoutenvi Abstract Limited outdoor residential spaces and the cost of high-quality, sustainably grown vegetables have led families to engage in community gardening. The educational and recreational opportunities provided by community gardening make the settings an appealing location for families to learn and share leisure time together. We used a mixed-methods approach to investigate the impacts that gardening education workshops in community gardens can have on family members and their environmental behaviors. We used a case study approach to analyze the data from observations, drawings and interviews in which participants reported a variety of positive impacts from the gardening workshops including socializing, health benefits and acquired knowledge. However, there was limited evidence of pro-environmental behavior change beyond gardening. Keywords: community gardens, families, sustainability, mixed methods, education http://www.jstor.org/action/showPublication?journalCode=chilyoutenvi The Contribution of Community Gardens to City Sustainability 85 Introduction Community gardens have been utilized in different periods of history by individuals to produce fresh fruits during a crisis (Okvat & Zautra, 2011; Robinson & Farmer, 2017). Such gardens were used during the Great Depression, and they were a great relief during and after World War I and II (Armstrong, 2000; Lawson, 2005). Guitart, Pickering, and Byrne (2012) suggest that there has been a global increase in urban community gardens, signifying their importance to modern societies, which was also underscored by Turner, Henryks, and Pearson (2011). There are a variety of community garden types and systems. Veen and colleagues (2015) differentiate between allotments in community gardens managed by multiple people through collective action, and allotments managed by individuals or family-style units. Additionally, Ferris, Norman, and Sempik (2001) distinguish community gardens based on function, such as food gardens, leisure gardens, healing and therapy gardens, and crime diversion gardens. The continuous increase of vegetable prices, the scarcity of vegetables, and the poor quality of commercially available vegetables, particularly in food-insecure regions, have been found to be some of the reasons that lead individuals to engage in community gardening (Hendrickson, Smith, & Eikenberry, 2006). There are inconclusive studies suggesting that food habit changes towards a vegetable-rich diet with less meat and dairy consumption could result in a more environmentally sustainable lifestyle (Macdiarmid, 2013). While eating healthy and sustainable foods is possible, Barosh, Friel, Engelhardt, and Chan (2014) point out that for households with certain socioeconomic characteristics, adopting such a diet may be unaffordable. Community gardening can be a solution to that problem by providing individuals with access to a more sustainable—and affordable—diet (Algert, Baameur, & Renvall, 2014; Turner, 2011). Our study used the Brundtland Report’s description of sustainability: “sustainability is concerned with the well-being of future generations and in particular with irreplaceable natural resources.” Further, this paper uses the definition of pro- environmental behavior by Kollmuss and Agyeman (2002) as “the behavior that consciously seeks to minimize the negative impact of one’s actions on the natural and built world” (p. 240), such as limiting the usage of plastic bags. Turner (2011) discusses how communities can come together through food systems by engaging in community gardening. Furthermore, scholars have posited that community gardens promote sustainability, environmental stewardship, and education (Krasny & Tidball, 2009), as well as offer a range of ecosystem services such as biodiversity and decomposition (Ferris et al., 2001; Middle et al., 2014). Okvat and Zautra (2011) include in their study two ways that gardening can specifically mitigate climate change; the first is through direct impacts, such as mitigation of greenhouse gasses, and the second is via indirect impacts such as “urban lifestyle change and education” (p. 380). The aim of our research is to investigate whether educational gardening workshops offered in community gardens can bolster pro-environmental behaviors among The Contribution of Community Gardens to City Sustainability 86 family members and promote sustainable ways of living. Our hypothesis is that the educational workshops will have a positive impact on the family members participating in them. Many studies that have investigated the educational role of community gardens have focused on the individual and her/his experiences rather than the family unit and how they experience and learn together (Corkery, 2015; Walter, 2013). Recently, research has centered on the cognitive development of the individuals involved in community garden projects, with little attention directed towards families and their conceptual change regarding issues of sustainability. The importance of the family unit is underscored by MacDonald and Maurer (2015) who proposed that family knowledge acquisition can be achieved in an informal setting while engaging in enjoyable activities together. Damerell, Howe, and Milner-Gulland (2013) suggested that parents can learn from their children while they are engaged together in environmental education activities, but they suggest that further empirical evidence is needed on the matter. A critical gap in scholarship centers on the family and the factors contributing to the family unit’s experience, their attitude towards sustainability and how their behaviors change while engaging in community gardens. Scholars propose that the family unit is the most important social structure for children, with respect to behavioral and attitude changes (Patterson, 1975). Several studies have commented on the influence that parents have on their children. For example, (Lauricella, Wartella, & Rideout, 2015), reported that children’s screen time was associated with their parents’ screen time; Meeusen (2014) suggested that parents have a significant impact on the environmental concerns of their child. As children are the adults of the future who will be making conscious decisions, it is important to understand the best ways to educate them and raise their environmental awareness. Family interventions may be a way to achieve that, however we must first understand how families function and behave, how the members of families interact, and the different ways they socialize. Recent literature indicates that more empirical research in community gardening is needed in order to further explore family sustainability. For example, Guitart et al. (2012), examined 89 community garden research publications and found that environmental sustainability was discussed in 19 of the papers but demonstrated in only two. Multiple studies investigated the role of families and community gardens from a health perspective (e.g. vegetable intake and obesity) (Carney et al., 2012; Castro, Samuels, & Harman, 2013; Zick, Smith, Kowaleski-Jones, Uno, & Merrill, 2013), but the sustainability aspect of community gardens tends to be addressed more in school environments (Williams & Brown, 2013). Consequently, the present study investigated individual plots managed by families in community gardens. Methods Study Location The community garden investigated in our study is part of Hilltop Garden and Nature Center (Hilltop) on the Indiana University-Bloomington campus, in the The Contribution of Community Gardens to City Sustainability 87 midwestern U.S. Bloomington is a city in south-central Indiana with a population of 83,093 people (“US Towns in Profile,” n.d.). It is a college town with 32,924 undergraduate students and 10,289 graduate students (“Indiana University,” 2016). The average household income in 2016 was $31,254 and 56.5% of the people above 25 years of age had a bachelor’s degree or a higher qualification (United States Census Bureau, 2017). In addition to Hilltop, there are four more community gardens in the town that are open to the public. We chose the study location because the agency offers family educational workshops and participants included both members of the public with no affiliation to the university, as well as employees/students of the university. Hilltop was established in 1948 with a focus on youth gardening. Through the years, Hilltop’s educational programs have evolved and they now offer workshops for children, adults, and families. Their education program is not curriculum-based and the teaching methods and objectives change based on the instructor.1 There are specific topics that community gardeners learn every season, such as soil quality, pest identification, water conservation, weeding and mulching. Instructors embed experiential, interactive activities into their educational workshops. Children’s activities include coloring with leaves and flowers, building birdhouses, insect observation under the microscope, and the like. The content of the workshops does not explicitly include sustainability nor the role that community gardens may play; rather, workshops focus on organic vegetable and fruit growing practices. Although the vegetable gardens in the nature center do not have an organic produce certification, the practices they follow and teach in gardening are in accordance with organic agriculture practices. In addition to the educational programs and the instructors, the nature center also provides the gardeners with all the gardening supplies they need such as compost, seeds, and gardening tools. Approach2 We used a sequentially embedded mixed-methods study to allow for one phase to inform proceeding phases (Creswell & Plano-Clark, 2007). We followed a case study approach, utilizing both qualitative and quantitative analytical methods (Stake, 2005).Data were collected in three different phases with three different methods between May 2017 and September 2017. We started by conducting family observations and transitioned to interviews with the older family members and drawings completed with the younger family members. This allowed us to study the phenomenon of family community gardening from multiple lenses, gaining greater depth and understanding of the lived experience (Creswell, 2013). Thirteen total families were involved in the study, which included 39 individual participants. The families had diverse experience with and knowledge about community gardening. Participation in this study was voluntary and each family received a $50 gift card incentive to participate. We collected quantitative data through ethogram observations that were later quantified, while the qualitative data were collected via informal, in-depth interviews and drawings. For the purpose of the observations, we 1 The researchers did not contribute to any educational material or instruction. 2 The Independent Research Board at Indiana University, Bloomington, approved the study (IRB #1709177902). The Contribution of Community Gardens to City Sustainability 88 constructed an ethogram according to Bernard (2006) and Nippert-Eng (2015); its development is explained below. Our interview protocol was open-ended for the purposes of the informal interviews that elicited the experiences and perceptions of both adults and children during their participation in the community gardening (Tracy, 2012). The drawings included the experiences and perceptions of the younger participants during their engagement in gardening, as per Hsu (2014). We also collected demographic data about the participants. To analyze the data, we followed characteristic procedures of a case study method, including naturalistic generalizations, direct interpretation, categorical aggregation and correspondence and patterns (Stake, 1995). For the analysis of our data we focused on individual experiences and what individuals made of the education workshops, as well as the aggregation of individual meanings in order to understand the larger relationship between Hilltop Nature and Garden center and the participants. For that reason we analyzed our data both through the aggregation of cases and individuals’ direct interpretation (Stake, 1995). Observations Stage 1 of the data collection was the family observations. The observation process was based on an ethogram we developed during two pilot visits in the community gardens where we identified the main behaviors in which we were interested (see an example ethogram in Appendix A). The main reason for using an ethogram was to be able to compare behaviors among family members to see whether there were any correlations or differences among them. The four main themes of the codebook were: 1) Environmental Knowledge (five behaviors), 2) Emotions (four behaviors), 3) Engagement (five behaviors), and 4) Environmental Behavior (12 behaviors). The individual behaviors that were coded for these four themes can be found in Appendix B. The duration of the observations varied between 20 and 45 minutes with an average duration of 41.4 minutes. In total, we completed 39 observations of the 13 different families. The family observations took place one at a time, ensuring that the observer captured most of the behaviors developing in the observed period. The total number of observations varied between families. In addition to the behaviors, we also recorded: a) the subject of the education workshop, b) the weather conditions, and c) the time and date of the observation. Once all observations were complete (n=39), each individual observation theme was given a separate score, one for the parents’ behaviors and one for the children’s behaviors. Scoring the observations was important for making our data continuous and appropriate for the statistical analysis. We used knowledge and engagement as our predictor variables for environmental behavior. We used Spearman’s rank correlation coefficient to determine the relations between parents’ and children’s environmental behavior scores with engagement and knowledge scores; p<0.05 was considered statistically significant. Drawings Stage 2 of the data collection was the children’s drawings. Although drawing is not a methodology widely used in research, it is becoming more popular with research involving children (Tracy & Redden, 2016). Drawings are used by children to The Contribution of Community Gardens to City Sustainability 89 represent what they learn in their daily life through memories, events and real- world observations (Hsu, 2014). In her paper, (Yuen, 2004) discussed four contexts where drawing can be helpful: “a) to facilitate a relaxed atmosphere, b) to gain insight into the children’s perspective, c) to provide structure and focus the discussion, and d) to recognize and reduce the potential of group-think” (p. 461). In this study, the children produced their drawing at their house and returned it to us at the community garden. The prompt for the drawing was, “Please draw your experience from the community gardens. You can include plants, animals, people and anything else you want.” We used an adapted version of the draw-and-explain method used by Günindi (2017); our participants verbally explained their drawings during the interviews, rather than writing their explanations. Discussing the drawings with the children and their parents while we interviewed them together served as a triangulation method (Copeland & Agosto, 2012). Further, recognizing the young ages of some of the participants, this approach allowed them to better express their experiences, and helped guide the discussion according to what the children had experienced and wanted to share with the family and the researcher. Informal Interviews Stage 3 of the data collection was the on-site informal, in-depth interviews conducted with the families. The main purpose of the interviews was to find emerging themes on the experiences and motivations that led families to engage in the community garden programs and the educational workshops. Not all 13 families participated in the interview process. In total, we conducted seven individual family interviews (n=7). All family members that participated in the educational workshops were present during the interviews, which took place at the community garden. The duration of the interviews was between 14 minutes and 19 minutes with an average duration of 17 minutes. We followed a focus group open- ended interview protocol, as we were interested in family interactions and experience sharing (Tracy, 2012). The interview questions focused on three main themes that emerged throughout the observations: 1) The positive or negative impacts that the community garden had on the family; 2) The reasons for participating in the specific community garden and if they would continue engaging in community gardens; and 3) The experience of the children participating with their family in community gardening. Results Our study participants included 39 (14 male (36%) and 25 female (64%)) parents (n=39) and their children (n=14) engaging in community gardening. The mean age for parents was 34.75 with the majority being full-time employees and holders of at least a bachelor’s degree. The average number of children in the participating families was 1.5, and 73.5% of the child participants were girls. The Contribution of Community Gardens to City Sustainability 90 Observations Correlation analysis of the observations suggests children’s environmental behavior was significantly correlated with their parents’ engagement (P<0.001), and their family combined engagement3 (P<0.041) (Table 1). Table 2, in contrast, shows that parents’ environmental behavior was not found to be correlated with their children’s engagement, but it was correlated with parents’ engagement (P<0.023). Combined family environmental behavior was significantly correlated with parents’ engagement (P<0.000), family combined engagement (P<0.027), parents’ environmental behavior (P<0.000), and children’s environmental behavior (P<0.000) (Table 3). We did not find any significant correlations between environmental behavior and environmental knowledge, neither for parents nor for children. Table 1. Spearman's rank correlation between children’s environmental behavior and engagement Children’s environmental behavior Parents’ engagement Family engagement Correlation coefficient .504** .329* Sig. (2 tailed) 0.001 0.041 N 39 39 **. Correlation is significant at the 0.01 level (2-tailed) *. Correlation is significant at the 0.05 level (2-tailed) Table 2. Spearman's rank correlation between parents' environmental behavior, parents’ engagement and combined family environmental behavior Parents’ environmental behavior Parents’ engagement Family environmental behavior Correlation coefficient .364* .766** Sig. (2 tailed) 0.023 0.000 N 39 39 **. Correlation is significant at the 0.01 level (2-tailed) *. Correlation is significant at the 0.05 level (2-tailed) 3 Engagement refers to specific actions as found in the ethogram’s codebook in Appendix B The Contribution of Community Gardens to City Sustainability 91 Table 3. Spearman’s rank correlation between families’ environmental behavior, engagement and parents' and children environmental behavior Families’ environmental behavior Parents’ engagement Combined engagement Parents’ environmental behavior Children’s environmental behavior Correlation coefficient .625** .354* .766** .713** Sig. (2 tailed) 0.000 0.027 0.000 0.000 N 39 39 39 39 **. Correlation is significant at the 0.01 level (2-tailed) *. Correlation is significant at the 0.05 level (2-tailed) Drawings In total, we found 29 codes and six themes from analyzing the children’s drawings (Table 4). The majority of the drawings included people such as themselves and their family members; plants such as tomatoes, apple trees, and potatoes; and animals such as the resident cat, rolly-pollys (pill bugs), worms, and birds. An example of the drawings with a brief description can be seen in Figures 1, 2 and 3. Table 4. Themes and codes derived from analyzing the drawings Themes Codes Knowledge Blue carrot Watering Sun Emotions Love Family Father Mother Brother Me Produce/plants Tomatoes Lettuce Potato Kale Pepper Apple tree Peer tree Blueberry bush Animals Cat Bird Worm Rolly polly Bunny Infrastructure Classroom Tool Fence Plot Bucket Shovel Wheelbarrow The Contribution of Community Gardens to City Sustainability 92 Emotions and Knowledge Figure 1. Drawing capturing emotions and knowledge A 6-year-old girl created the drawing in Figure 1. Based on the illustration, we can see that the child loves peppers and carrots. The interview with the child and the parent allowed us to get a more in-depth understanding of the drawing and the child’s experience in community gardening. The child pointed out that carrots are not necessarily orange, but can be blue as well. The child also said that she drew tomatoes, and she loved gardening because she can grow food and eat it. Garden Production Figure 2. Garden produce and gardening tools The Contribution of Community Gardens to City Sustainability 93 Figure 2 is a 6-year’s old boy’s drawing illustrating his experiences in community gardening. From the drawing, we can see that the child has drawn different types of plants. The shapes of the plants drawn are relatively realistic and can be defined in the picture. In the interview, he explained that he drew weeds and that he did not like weeds. In the drawing, both large trees and small plants had fruit. He also drew several different types of gardening tools and seem to know the function of at least one, the watering can, by representing water. He drew a fence, but it was not clear what the function of the fence was in either the interview or the drawing. He also drew a rabbit and explained that the rabbit was stealing the apples. From this data, we can infer that the child knows that different plants produce different types of food, that different types of tools are needed to tend the garden, and that he possibly understands some of the requirements of plants and that some plants are desirable in the garden and some are not. Family Time Figure 3. Family time Figure 3 presents a 4-year-old boy’s representation of his family time at the community garden. In this picture, all the members of his family are represented, and he shows them walking together in the garden on a multi-colored path. His representation shows the garden separated into different sections. He has drawn several different animals that they came across in the garden—a rolly-polly, a snail and a one-eyed ant. He shows his brother interacting with a rolly-polly. His representation of himself, his mother and his father are in one color, while his brother is in a different color. It is interesting that there are no obvious representations of vegetables, only animals. He includes everyone in the family, which could possibly be interpreted as he perceives the community garden to be a family experience rather than an individual experience. The Contribution of Community Gardens to City Sustainability 94 Family Interviews The family interviews sought to identify families’ motivations for participating in community gardening, the experiences of parents and children during the educational workshops in the community garden, and any benefits they gained. Excerpts from the interviews, along with their codes and themes, can be seen in Appendix C. Parents reported a range of motivations for participating in the Hilltop community garden and their educational workshops. First, most parents gave financial reasons for participating. They noted that produce is expensive in grocery stores. However, families were reluctant to invest money into garden infrastructure at their house without being certain that it would be successful. Thus, they sought education about gardening. Some families reported that after gaining the necessary practical skills and knowledge from Hilltop community garden, they would attempt growing vegetables in their home garden. Second, limited space at their residence was another reason that led families to community gardening. One family had the idea of growing hydroponically at their house because of their limited space. This family pointed out the importance of the education workshops. Third, socializing played an important role in families’ engagement in community gardening. One family mentioned that they were moving away from Bloomington but that finding a new residence near a community garden was of great importance to them not only for food access but for socializing as well. Finally, knowledge and recreation were also important factors for the families’ participation in community gardening. Most of the families identified time spent in the community gardens as both educational and recreational. In contrast to our hypothesis, none of the participants reported changes in pro- environmental behaviors during or after the workshops. Both parents and children had a very positive opinion about the educational workshops held in the Hilltop community garden. During the interviews, participants often illustrated positive impacts with events that took place while gardening. All families mentioned that they learned a lot from the instructors themselves, and some families identified an associated knowledge development in their children. Another positive impact that parents reported was the fact that their children started eating healthier and increased their vegetable intake. In conjunction with their drawings, children were encouraged during the interviews to talk about their special memories from the community garden. The majority of the special memories reported included animals rather than plants. The animals were a resident cat of the community garden, birds, insects, moles and bunnies. Two families made comments for improving the education program. Three families commented that their children did not participate in the classroom activities but The Contribution of Community Gardens to City Sustainability 95 enjoyed the outdoor work. All families identified that this is a family program and acknowledged the limitations that instructors had working with both adults and children. Discussion The aim of this study was to investigate the impact of community gardens’ educational workshops as an intervention to foster sustainable lifestyles among family members. The majority of the participants did not have any gardening experience preceding the intervention. Our initial hypothesis was that after the educational workshops, families would report more pro-environmental behavior. Families identified specific knowledge gained while participating in the community garden, e.g. knowledge of pollinators. Although our quantitative data analysis could not determine causality, the data indicates that these changes were because of the educational workshops provided in the community garden. Our findings through the ethogram on the significant positive correlation between parents’ and children’ behavior is supported by other research suggesting that children follow their parents’ behavior when it comes to sustainability (Grønhøj & Thøgersen, 2009). We also found a significant positive correlation between environmental behavior and engagement in gardening. This could be interpreted to mean that the more one works in nature, the more pro-environmental behavior one is likely to have and develop. As discussed above, there was no reported evidence of increased pro- environmental behaviors attributed to the workshops. Although participants increased their knowledge, they did not necessary act more sustainably, which could be a future implication for such workshops. Investing more in developing experiences and emotions as a mode to raise pro-environmental behaviors has been discussed in other studies as well. The lack of correlation between environmental knowledge and behavior and the need to use emotions to develop pro-environmental behavior has been discussed in multiple studies, such as those by Carmi, Arnon, and Orion (2015), and Pooley and O'Connor (2000). None of the interviewed families reported that their environmental orientation had changed through participation in the community garden or the educational program. Some of the interviewees discussed some environmental challenges that were brought to their attention during the workshops, but they did not report undertaking any actions to mitigate these challenges. The codes from our interviews suggest that families received and perceived the direct benefits from engaging in community gardening such as increased socializing, knowledge expansion, monetary benefits and family time through recreation, but participants did not make the connection with environmental behaviors and sustainability. We suggest that in order to establish that connection, educational workshops should have a more specific and constant orientation toward sustainability rather than just gardening practices. The Contribution of Community Gardens to City Sustainability 96 Studying and observing how families engage together in community gardens, we can concur on the importance of families as a social unit. From a practitioners’ perspective, it is important to structure future family education workshops in ways that enable both parents and children to make the most of them, despite their age differences. Nonetheless, several families participated in the educational workshops as an introduction to gardening and vegetable growing. This introduction was very important to them, as they could later transfer these skills to their home vegetable garden. This transfer of skills signifies the importance of gardening-related education in community gardens. If families have their own home vegetable gardens, then the need for vehicle use to acquire food can be minimized. It is thus possible that community gardens could act as a stepping-stone to more residential- based food production (when lack of gardening space is not an issue), thereby leading to more sustainable cities. Limitations There are limitations to our study and our analysis. Hilltop community garden may not represent the typical community garden setting in the U.S. as they offer structured educational programs while the majority of community gardens do not. Further, our participants were only from one community garden. Finally, due to the fact that the ethogram was developed by a single researcher, it was not possible to run an inter-rater reliability test, and such a test would have strengthened the reliability of the instrument used in this study. Future Research Despite the limitations in our study, we believe that the methodologies presented are a great tool for future studies, allowing researchers an in-depth understanding of participants’ behaviors. In her paper, Hsu (2014) suggested that interviews should be incorporated with drawings in future studies to allow researchers a more holistic understanding of participants’ drawings. Our study has exhibited this importance and the results of having interviews with children to discuss their experiences with the aid of their drawing. Future research in community gardens and family sustainability should focus on larger participant sample sizes and should compare findings from community gardens that offer structured educational workshops to community gardens that do not offer educational workshops. Conclusion The findings of our study indicate that families engaging in community gardening can promote city sustainability in two ways. One way is by developing the skills and knowledge needed for growing vegetables and directly growing food in the garden, and the second way is by families transferring these skills and knowledge to their home gardens and incorporating vegetable gardening in their everyday life. The interview findings suggest that families have experienced several different direct benefits from engaging in community gardening, and thus they would continue engaging in this activity. Although families’ reasons for participating in community The Contribution of Community Gardens to City Sustainability 97 gardening was not directly due to environmental concerns, rather due to the direct benefits they receive such as socializing, health benefits and financial motives, the families are still making a contribution to city sustainability by participating in community gardening through practices such as organic farming and on-site compost production. Among the 13 families that participated in the Hilltop program, two of them traveled regularly to and from the community gardens on their bicycles, while the other 11 used their personal cars. Creating a network of community gardens that are easily accessible on foot, by bike or with public transportation could create more sustainable cities. Another important finding from our study was that the educational workshops provided a platform for the families to learn together and engage in activities that resulted in spending “quality time, a valuable outcome (McDonald & Maurer, 2015; Freeman & Zabriskie, 2002). Konstantinos Stavrianakis is a Ph.D. student in Leisure Behavior at the School of Public Health at Indiana University, Bloomington. He specializes in research into how environmental education influences environmental behavior in urban settings. 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Example Ethogram The Contribution of Community Gardens to City Sustainability 102 Appendix B. Codebook for the Ethogram The Contribution of Community Gardens to City Sustainability 103 Appendix C. Examples of Interview Quotes with Themes Interview Quotes Codes Themes Mother: “I wish I could think of specific examples, but I hear the, say things that they have learned or pick up bugs that they have seen here in the gardens and they know things about them, they know things that I am sure they have learned here…” Father: “I have heard them talking outside of this context, like about, pollinating and stuff like that and it is on their mind in a way that it was not before…they see insects coming from flower to flower and talk about pollinating them.” Talking, learned, know, pollinating • Knowledge • Transferring skills Mother: One thing I was hoping for, is to get more vegetables in our garden and in our diet…and we were walking through Bloomingfood (local food retailer with organic produce) just this week and Tina (daughter) said now that we have our garden I am interested in eating vegetables…yeah! but that was something that I hoped would happen.” Interested in eating vegetables, diet, more vegetables • Knowledge • Transferring skills Father: “too expensive…we buy organic, so we figure if we buy, we might just grow it ourselves.” Oldest child: “that way we do not spend so much money” Expensive, not spend so much money • Financial motives Mother: “I told George (husband) that I was debating on whether it would be worth build a plot at our house, but I did not want to invest in building a raised bed and doing all of it and I thought that this is a perfect opportunity to not only educating them (children) but also try it out without investing a lot in our home.” Investing, educating, build, perfect opportunity • Knowledge, financial • Motives • Transferring skills Father: “We are limited living in an apartment, we can’t grow vegetables, so this provides an opportunity to grow vegetables” Limited living in apartment • Financial motives Researcher: Ok, so, after the community gardens here in Hilltop, do you think you will try again and do it in your house? Father: “Yes, during the program actually we tried to create our own hydroponics in our house…it did not work with mint, but it did work with peppers. We want to expand that and try different things. Hydroponics inside the house.” Researcher: “Do you think what you were taught in Hilltop helped you?” Father: “Yes, it was very helpful.” Researcher: “Although you did not do hydroponics? Father: “Yes. It needs specific treatments, but in general, they will be the same. Probably we need more…the food for hydroponics is different but in Tried, helpful • Knowledge • Transferring skills The Contribution of Community Gardens to City Sustainability 104 general it will be the same way we treat normal plants we treat hydroponics.” Father: “I would like to say…stepping back one question, I was surprised how much a community it feels like, I am not that talkative person with other families, but I noticed how Joyce (daughter) started talking with other kids and then occasionally Dona (wife) would get in a conversation and so, I like that, it was like having another community to be part of. I think if I lived in Bloomington, I would still come to the community gardens here and have still have my own garden somewhere else.” Surprised, community, talking, conversation, own garden somewhere else • Socialization • Transferring skills Mother: “Well, it is really important to me that they (children) have a good understanding of the where the food comes from, and I wanted them to not only know the vegetables we grow from the ground but that we can produce the food we eat. But also, I wanted them to have that hands-on inquiry experience of growing food.” Good understanding, vegetables grow, produce food, inquiry, experience • Knowledge Researcher: “And would you consider that as a recreation time? With the family”? Mother: “Yeah” Father: “Mostly recreation” Mother: “Also education” Researcher: “So, you can combine education with recreation?” Mother: “Yes, but I think it is also a quality family time, so it is something we can do the three of us together” Mostly recreation, education, quality family time • Recreation • Knowledge