id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
crias-142	Nwankiti, Alphonso O; Ogbonna, Innocent O; Eche, Christopher O	Bacteriological Quality and Cyanide Contents of Different Cassava Products Processed in Benue State for Use as Food for Man or Feedstock for Animals	2021	9	.pdf	application/pdf	5177	288	60	Contribution/Originality: This study is one of the very few studies which have investigated bacteriological quality of different cassava products processed in Benue State for use as food for man or feedstock for animals. The present work investigated the bacteriological quality cyanide compositions of different cassava products sold in Benue State for use as food for man or feedstock for animals.	cache/crias-142.pdf	txt/crias-142.txt