id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
digest-27867	Boyd, Cynthia	Lunch: A History (Megan Elias) and Brunch: A History (Farha Ternikar).: Megan Elias. Lanham, MD: Rowman & Littlefield, 2014. Pp. 204, index, bibliography. Farha Ternikar. Lanham, MD: Rowman & Littlefield, 2014. Pp. 164, index, bibliography.	2016	4	.pdf	application/pdf	1451	68	62	© American Folklore Society 2016 has such a strong link with the United Kingdom, specific brunch style dishes have been eaten in other parts of the world long before brunch became a popular meal; dim sum in China, huevos rancheros in Mexico, and le grand petit dejeuner in France, to name a few (1-2). Ternikar has integrated black and white photographs of brunch dishes throughout her text, and she has provided well-organized endnotes, an index and a substantial bibliography.	cache/digest-27867.pdf	txt/digest-27867.txt