E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 33 e-ISSN 2407-392X. p-ISSN 2541-0857 How Digital Technology Enhances Hotel Experience? Examining Experiential Marketing of Two Four-Star Hotels in Yogyakarta Maryness Patrick*, William Msilu Paulo, Antonius Sumarwan Universitas Sanata Dharma, Faculty of Economics Magister Management Program, Yogyakarta- Indonesia *Corresponding Author: marynesspatrick1996@gmail.com DOI: https://doi.org/10.24922/eot.v10i1.98359 Article Info Submitted: February 17th 2023 Accepted: March 10th 2023 Published: March 30th 2023 Abstract This study intends to understand how digital technology in particular dig- ital marketing and e-commerce enhance hotel experience. There are few studies discussing how these aspects of technology enhances hotel expe- rience through adoption of the sensory elements of experiential market- ing. This is a qualitative study conducted through observation and au- thors’ individual experience of digital and e-commerce channels of the two four-star hotels in Yogyakarta. Content analysis was used to draw conclusion about the data obtained from observation, individual experi- ence, and electronic media of professional publications. The results sug- gest that stimulating and enhancing hotel experience with digital market- ing and e-commerce was inseparable with involving the sensory ele- ments. Moreover, the two hotels not only optimized the sensory elements, but also presented these elements interestingly, creatively, uniquely, and thoughtfully. Those sensory elements were designed to communicate, persuade, and impact users of the hotels whilst observing consistency and clear purpose. This study extends the hotel sector digital and experiential marketing literature. Moreover, the study’s results assist hotel service providers in understanding the importance of involving experiential as- pects in their marketing. Thus, the paper relieves hotel managers for more added values especially in marketing plans. However, this study focuses exclusively on four-star hotels in Yogyakarta Region in Indonesia. Keywords: Digital Technology; Digital Marketing; E-Commerce; Experience; Experiential Marketing; Sensory Elements. INTRODUCTION Background Since the 1960s, the concept of ex- perience has been the object of a great deal of marketing research (García et al., 2018). Experiences are subjective, highly per- sonal, and intangible phenomenon (O’Dell and Billing, 2005). They are a consumer response to the occurrence of a particular stimulating event, usually induced by di- rect observation or involvement in it (Schmitt, 2000). The tourists’ experience remains in the memory, proceeded by mo- tivations and expectations and a result is satisfaction or dissatisfaction (Quinlan- http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 34 e-ISSN 2407-392X. p-ISSN 2541-0857 Cutler et al., 2010). At the individual level, researchers correlate the experience with intrinsic as- pects such as perception, learning, previ- ous experiences, and memory (Li, 2000). Therefore, marketers in the hotel industry constantly seek to gain insights on service quality through investigation on custom- ers’ experience such as on what customers like and what they dislike (Cross et al., 2008). Recent advances in the field of tech- nology have led to the improvement of many aspects of tourism. In the hotel in- dustry particularly, technology has been a catalyst to service provision. Fyall et al. (2019) lament that from a general business perspective, technology is involved from the beginning to the end of marketing op- erations. With the intensified competition in the tourism marketplace, it has become paramount for businesses to explore the potential of technologies, not only to opti- mize existing processes, but also facilitate the creation of more meaningful and per- sonalized services and experiences (Neuhofer et al., 2015). It came to be known that technology increases the accu- racy of product and service delivery. Focusing on digital aspect of tech- nology, particularly the famous digital marketing and e-commerce, Carvalho (2020) laments, traditional marketing and commerce methods are obsolete to deal with these new necessities, where the re- quirements are always changing. Digital marketing uses the electronic platform to promote services and products (Mkwizu, 2020). On the other hand, electronic com- merce (e-commerce), in a more technical definition would be digitally enabled com- mercial transactions between and among organizations and individuals/customers (Bhalekar et al., 2014). Hotels are a fundamental element in the tourism sector and tourists spend a great amount of time searching for infor- mation to select the hotel that best suits their tastes and needs (Mcintosh and Siggs, 2005). Hotel clients are concerned with personalization of their experiences and fancy hotels to be unique and welcoming (Mcintosh and Siggs, 2005). Currently, more than 50 percent book directly online (Segittur, 2014). This makes the first con- tact between the customer and the hotel to be online. Previous research has looked at dig- ital technology on the side of the influence of social media sites and online apps on company performance and growth (Chan et al., 2016). Furthermore, most of the pre- vious studies have concentrated on the ad- vantages of digital marketing (Yasmin et al., 2015), digital marketing strategy in the manufacturing industry (Bang and Roos, 2014), future trends in digital marketing (Bala and Verma, 2018), the power of ecommerce (Hua et al, 2019) and the im- pacts of e-commerce (Alsharayri, 2011). Based on the previous research, there is little research on the digital tech- nology and e-commerce aspects of tech- nology in enhancing hotel experience. This study discusses this by examining how the two four-star hotel actors of this study (Hy- att Regency Yogyakarta and Manohara Hotels in Yogyakarta), involve experien- tial marketing concepts in their digital mar- keting and e-commerce channels particu- larly social media and websites. To exam- ine this, the research question of this study is: How is the experiential marketing con- cept involved in the two four-star hotels’ digital marketing and e-commerce chan- nels? LITERATURE REVIEW Digital Marketing & E-Commerce The use of digital marketing in tour- ism is the most interesting and rapidly ris- ing form of marketing in a changing world http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 35 e-ISSN 2407-392X. p-ISSN 2541-0857 where service providers increase posses- sion of necessary technology equipment which has boosted their access to e-market- ing channels (Chen and Li, 2019). The business environment has changed as a re- sult of digitalization, including how enter- prises participate and compete in the mar- ketplace (Kannan and Li, 2017). The way that tourism products are perceived, ac- cessed, and consumed has also changed (Mariani et al., 2016). Digital marketing complements tra- ditional marketing (postcards, billboards, newspapers, radio) and represents a contin- uous flow of communication through digi- tal applications like the internet and smartphones (Eze et al., 2020). The im- portance of digital marketing is growing with the growth of internet and smartphone users globally. In 2013, the global Internet users’ rate was 38.1% (World Bank, 2021), which increased by 66.2% in 2022 (Inter- net World Stats, 2022). However, Asia is the most populous region of the world, and the internet use rate is almost 64.1% in this region. This represents that almost 2,762 million people in Asia are now connected by the Internet facility making Indonesia amongst. Digital marketing is the communica- tion that interacts with customers despite their different locations (Agostini and Nosella, 2020). Although there are unques- tionably numerous risks related to digital technology, at the same time, tourists are heavily impacted by the aspects of trust while looking for appropriate information and seeking feedback in digital environ- ment (Xu et al., 2018). Real time feedback helps to increase trust level and only digital marketing and e-commerce gives these op- portunities to the business (Kannan and Li, 2017). Tourist often accept technology be- cause they recognize the usefulness and ease that this provides when doing travel- related chores such as information search (No and Kim, 2014), reservations or book- ings (Cunha, 2019), make payment for using services (Fong et al., 2017) and know kinds of services taking place in the destination (Cunha, 2019). It is with this concern, that the sen- sorial dimension of experiential marketing become a theoretical focus of this study in observing how digital marketing and ecommerce enhance hotel experience through the utilized digital marketing and ecommerce channels. Theoretical Focus Sensorial Marketing Sensorial marketing is rather a new terminology which is being used by mar- keters in the past decade. This is a revolu- tionary new trend in the field of marketing by which marketers try to evoke emotions through different marketing activities into the mind of the customers (Fyall et al., 2019). Hultén (2011) assumes that the value of service, as a brand image, emerges when interactions occur through the cus- tomer’s sensory experiences in the value- generating processes. Moreover, hospitality consumers are actually looking for an experience where they will live, feel, and sense it rather than just buying and taking home a product/ser- vice. Considering that what takes place during the consumption itself is what cus- tomers are really looking for has changed the vision of marketing (Fyall et al., 2019; Barwise and Meehan, 2018). Holbrook and Hirschman (1982) en- courage researchers to turn towards the concepts of pleasure and memory as more realistic outcomes of the consumption ex- perience. A brief multidisciplinary ap- proach to the human senses shows that the knowledge of places and surrounding envi- ronments originates in bodily experience, generating multiple sensory experiences constituted not only by visual impressions, but also by the associated sounds, smells, tastes, and touch (Bitner, 1992). http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 36 e-ISSN 2407-392X. p-ISSN 2541-0857 Figure 1. The five human senses Source: Fyall et al., (2019) Sensory marketing has emerged as a tool to build a positive brand image and customer loyalty and experience as five senses of customer; visual, auditory, olfac- tory, tactile, and gustative are stimulated (Spies, Hesse, and Loesch, 1997). This line of thought assumes that stimulating the human senses is crucial to engaging consumers emotionally and intel- lectually when interacting with products and services (Pine and Gilmore, 1998). Although experiences are individual and internal, comprised of a constant flow of conscious thoughts and feelings (Carlson, 1997), they can be designed (Stamboulis and Skayannis, 2003) and co-created by the visitor and the supplier (Binkhorst and Dekker, 2009), making the experience more valuable to the consumer and, conse- quently, benefiting the provider and the destination (Scott, Laws and Boksberger, 2009). The presented theoretical focus of this study is supported by Fyall et al.’s (2019) idea which entails that a successful experience should display at least three of the following key elements: develop an el- ement of surprise/unusual/extraordinary, involve consumers within the consumption process, and develop some of the five senses and create sense. This idea encour- ages in-depth discussion related to the issues studied in this paper in understand- ing how the experiential marketing concept is involved in the two four-star hotel actors digital marketing and e-commerce chan- nels, in particular, their social media and websites. Figure 2. The key experience components Source: Fyall et al, (2019) METHODS This is a qualitative study which was conducted through observation and narra- tive individuals’ experience of the digital and e-commerce channels of the two four- star hotels in Yogyakarta. Content analysis was used to draw conclusions about the data obtained from observation, individu- als’ experience, and electronic media of professional publications. Clarifying this, observation was done on Instagram pages and websites of the two four-star hotels in Yogyakarta, Indonesia; Hyatt Regency Yogyakarta and Manohara Hotels which were the main actors of this study, putting focus on the sensory features of experien- tial marketing in looking how digital mar- keting and e-commerce enhance hotel ex- perience. These Four-star hotels have suffi- cient resources to manage digital technol- ogy. Also, they are hotel categories with the highest number of rooms and facilities http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 37 e-ISSN 2407-392X. p-ISSN 2541-0857 to cater service to the huge population of consumers. Another aspect for using these two actors is that both are four-star hotels but with different operations. One bases its operations internationally and another lo- cally. RESULTS AND DISCUSSION As per the analysis of Websites and Instagram pages of Hyatt Regency Yogya- karta and Manohara Hotels, the following was deducted: Hyatt Regency and Manohara Hotel Web- sites: https://www.hyatt.com/en-US/hotel/indo- nesia/hyatt- regencyyogya- karta/yogya?src=corp_lclb_gmb_seo_yog ya https://themanoharahotelyogyakarta.com/ First, the Hotels’ websites display the names and logos of the hotels, promo videos of the hotels, contact information, rate of the hotels, location of the hotels and shows the direction with the google map of which the map shows directions and uses real-time traffic information to find the best route to the hotels. The directions are accompanied with voice navigation, which enable to hear traffic alerts, where to turn, which lane to use, and if there are better routes. Then the websites display various options of which a guest can choose what information he or she demands. The gen- eral information options of the hotels from the location, amenities, facilities, services offered and booking options. To a more specific way, there is Rooms option which displays the type of rooms the hotels have, the availability of the rooms accompanied with beautiful pictures of each room cate- gories. Another option is Area of Attraction option which shows other services offered near the hotels and other attractions near the hotels. This option helps guests who may want to sleep at the hotel but want to shop at the nearest market or do some day tours and even eat elsewhere. Another op- tion is the Dining. This option shows the food plan catered accompanied with at- tracting content words and pictures such as “Hyatt regency caters to the taste for the most discerning traveler. Longing for com- fort food with friendly atmosphere, Ke- mangi Bistro features an open show kitchen with a wood-burning pizza oven serving Asian and Western favorites in a casual atmosphere” and “Expert culinary craftsmanship combined with fresh and wholesome ingredients for a dining experi- ence that is guaranteed to be a pleasure to enjoy in our hotel. Our menus featured a wide range of delectable food and bever- age designed to always give everyone something to enjoy, all for a dining experi- ence that no one will soon forget.” More to that, there is Special Events option which shows events venues availa- ble for meetings, conferences, weddings or corporate events and other functions. This option shows the number of event venues available both indoor and outdoor with dif- ferent names accompanied by pictures of the rooms with facilities in it. Convincing http://ojs.unud.ac.id/index.php/eot https://www.hyatt.com/en https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://www.hyatt.com/en-US/hotel/indonesia/hyatt-regency-yogyakarta/yogya?src=corp_lclb_gmb_seo_yogya https://themanoharahotelyogyakarta.com/ E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 38 e-ISSN 2407-392X. p-ISSN 2541-0857 words are used such as, “Be it meetings at The Residence, conferences at Ballroom, weddings at Merapi Garden, or birthdays at Kemangi Poolside. Our plenty of venue choices, indoor and outdoor, are customi- zable to your personal themes and needs.” To a more attention capturing way, there is a Photos and Reviews option. This is an op- tion of the photo gallery of all the services offered at the hotels. The options present a photo dump of the hotel’s rooms, dining, restaurants, golf course, meetings, wed- dings, and people engaging in various ac- tivities at the hotel facility. On a more con- cerning way, the review options show var- ious reviews from customers who once were served by the hotels and frequently asked questions. Reviews are the first thing someone sees when they search the hotel names. Researchers’ perspective, reviews and frequently asked questions are im- portant options on the websites. They help increase traffic and bookings, as well as make guests feel more confident about their decision to buy service at the hotels. Reviews help bookers to confirm (or dis- prove) that credibility, so that they can make a well-considered decision whether to book a room or service. Reviews speaks louder of any hotel. And lastly, is the Offer options. These options show various offers the ho- tels are giving with very pulling words that create imagery of the offer to individual guests such as: “Take a luxurious break at Hyatt hotels and resorts across Indonesia and get a very special deal; up to 20% off plus free breakfast with a qualifying stay when booking between Dec.15, 2022 and Jan.31, 2023, and staying between Dec.16, 2022 to Sept.30, 2023.” Researchers’ deducted experience 1: According to the analysis of the two hotels’ websites, the websites both adopt experiential marketing involving visual, auditory, olfactive, tactile, and gustative el- ements although the most visible and pow- erful elements are visual and auditory. The other three elements are influenced by im- agery which a person can obtain by looking at the pictures (aesthetic of the hotel prem- ises) and videos, reading the visual lan- guage (contents) and hearing music and sounds. Furthermore, both the websites display at least three of the following expe- riential elements: an element of sur- prise/unusual/extraordinary; involve con- sumers within the consumption process, develop some of the five senses and create sense which in general all this entails a suc- cessful experience. However, the level of which the sen- sory-experiential elements are used in the two websites differ in terms of creativity in expressing the content in such a way that the language and pictures, colors, anima- tions can speak out the most to arose im- agery hence enhance experience. In other words, the adoption of the sensory features from the websites, differs in terms of how the elements trigger persuasion, communi- cation (delivering the intended message) and finally causing impact to the customers thus, the urge of purchasing the hotel’s ser- vices. Hyatt Regency Hotel and Manohara Ho- tel Instagram Pages: The Instagram pages of the two ho- tels have at most the same features. They both display the official names of the ho- tels, location, and contact information. The pages show pictures and video contents (famously known as “Reels”) accompanied with music, colors and visualized words (famously known as captions) of the hotels properties, events held at the hotels like conferences, weddings and birthdays, the rooms, the events venues, amenity tours, room tours, the food catered, people engag- ing in various activities at the hotels such as swimming, golfing and dining, staff highlights in their uniforms, nearby http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 39 e-ISSN 2407-392X. p-ISSN 2541-0857 attractions, nearby dining, nearby events, give away (this is an approach of offering free gifts to customers who meet certain criteria in a competition), guest interviews, special offers, surveys and polls on Insta- gram stories, and guests’ feedback on the comment section. Researchers’ deducted experience 2: Just like the websites, the auditory and vis- ual sensory elements of experiential mar- keting are the most pragmatic of the senses in the Instagram pages of the two hotels. However, the level of creativity in express- ing the elements varies between the hotels Instagram pages from the choice of music, colors, visual language and even the en- gagement of people in activities. A picture or video of people engaging in activity, perhaps swimming, eating at the restau- rant, golfing etc., speaks louder than pic- tures taken of only the swimming pool, golf course or a restaurant. https://instagram.com/hyattregen- cyyogya?igshid=YmMyMTA2M2Y. https://instagram.com/themano- harahotelyogya- karta?igshid=YmMyMTA2M2Y In a more comparative way, previ- ous researchers explain that, when we think about digital marketing and e-com- merce, the marketing approach should not ignore a massive part of human psychology and behavior. Impressions of sound (audi- tory) have been analyzed empirically by Garlin and Owen (2006) as well as Sweeney and Wyber (2002). The sense of http://ojs.unud.ac.id/index.php/eot https://instagram.com/hyattregencyyogya?igshid=YmMyMTA2M2Y https://instagram.com/hyattregencyyogya?igshid=YmMyMTA2M2Y https://instagram.com/themanoharahotelyogyakarta?igshid=YmMyMTA2M2Y https://instagram.com/themanoharahotelyogyakarta?igshid=YmMyMTA2M2Y https://instagram.com/themanoharahotelyogyakarta?igshid=YmMyMTA2M2Y E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 40 e-ISSN 2407-392X. p-ISSN 2541-0857 sound is linked to emotions and feelings and the sense impacts brand experiences and interpretations. Impressions of smell (olfactive) have been discussed by Goldkuhl and Styfve´n (2007) and Fiore et al. (2000). The sense of smell is related to pleasure and well-being and is closely con- nected to emotions and memories. Taste (gustative) impressions have been ana- lyzed empirically by Biedekarken and Henneberg (2006) and Klosse et al. (2004). The sense of taste is the most distinct emo- tional sense and often interacts with other senses. The touch (tactile) impressions have been discussed by Peck and Wiggins (2006) and Citrin et al. (2003), among oth- ers. The sense of touch is the tactile one, related to information and feelings about a product through physical and psychologi- cal interactions. Finally, Krishna and Sokolova (2016) discussed sight which evokes an automatic imagery in con- sumer’s mind. Compared to the previous research, this study’s findings of the two hotels web- sites and Instagram pages show that these hotels’ digital channels do not ignore a massive part of human psychology and be- havior. The two four-star hotel actors of this study adopt experiential marketing in- volving visual, auditory, olfactive, tactile, and gustative elements in their digital mar- keting and e-commerce hence create ex- citement and eagerness to consume the ho- tels’ products. The contents, pictures and videos with musical backgrounds posted on the two hotels’ websites and Instagram pages, taps emotions when navigating through the websites and Instagram pages. Moreover, just like the previous research, this study also finds out that the visual and auditory elements of the experiential mar- keting are the most pragmatic elements ap- pearing in the websites and Instagram pages of the websites. The other three ele- ments are deducted from looking at the pic- tures, videos, and visual language. The touch element on the appearance of the silk sheets, gustative on the appearance of food and drinks and olfactive from appearance of pictures that suggests smell such as flowers and décor and bed sheets accompa- nied with background music. However, this study’s findings differ from the findings of the previous research in a way that it found out it was not only about the experiential marketing elements appearing in the digital marketing and e- commerce channels of the hotels, but the creativity and uniqueness of presenting these elements matters for the effective- ness of the sensory elements communicate, persuade, and impacts the websites and In- stagram pages users. The digital channels might involve experiential marketing ele- ments but if it is not presented creatively enough, the target of enhancing hotel expe- rience might not be accomplished to the desired extent. Creativity in colors, anima- tions, choice of words in the contents which gives a more visualized language, arrangement of pictures and realistic/en- gagement of the contents matters. For ex- ample, nowadays people are driven by pic- tures of other people posing in front of beautiful hotel facilities, people eating good food at the hotel, people swimming and people engaging in other activities at the hotels. People love to picture or imag- ine themselves at the hotels engaging in various activities after seeing others do so. Moreover, the study finds that, the sensory- experiential marketing elements are used by the hotels in digital marketing to stand out in a crowded marketplace. CONCLUSION AND SUGGESTION Nowadays in the hotel sector, no matter the type of hotel operations (either domestic or international), building a strong hotel experience in this digital era is not at all easy. One of the most effective ways is to market and sale by utilizing technology and create a memorable http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 41 e-ISSN 2407-392X. p-ISSN 2541-0857 experience. Nonetheless, stimulating and enhancing hotel experience with digital marketing and e-commerce is inseparable with involving the sensory elements of ex- periential marketing in our approaches. Us- ing sensory elements in digital channels ensures better connectivity and experience to the customers. It means the sensory fea- tures should be felt. To improve the quality of hotel service experience in this digital era, it is necessary to invest in experiential marketing which optimizes the sensory el- ements technique that involves subcon- scious influence on the senses of custom- ers. This marketing technique affects cus- tomers’ judgement, perception, and deci- sion of the hotel’s product. To the final point, it is not possible to directly use scent, taste and touch sen- sory features in digital marketing and e- commerce channels such as hotel website, social media or email, but a customer can deduct the smell, touch and scent of hotel based on the appearance of food, rooms, fa- cilities, and décor, ambiance of the hotel. To this point, the visual and hearing fea- tures are the most pragmatic experiential marketing elements in digital marketing and e-commerce. Pictures with vivid colors and high resolution as well as high quality sounds are widely integrated into today’s hotels’ Websites, Social Medias, and Con- tents. They say a picture is worth a thou- sand words. Moreover, it is not only about the appearing of the five senses and experien- tial elements in the digital marketing and e- commerce channels but also how these el- ements are interestingly, creatively, uniquely, and thoughtful presented matters too in enhancing hotel experience, mean- ing the extent how the sensory-experiential elements are designed to communicate, persuade and impact users of the hotels’ digital marketing and ecommerce chan- nels. Limitations/Implications One among the limitations of this study is that it focuses exclusively on four- star hotels in Yogyakarta Region in Indo- nesia. Although this category has the high- est number of rooms, sufficient resources to manage digital technology and also be- ing the hotel category that caters service to the huge population of consumers, the use of digital technology and e-commerce in enhancing hotel experience can change de- pending on hotel type/category and even geography. Also, the small sample size may affect the accuracy of the findings. Fu- ture studies should thus broaden the sample and expand into more geographic contexts and hotel categories. Finally, the assessing of how digital marketing and e-commerce enhance hotels experience should be broaden rather than only taking sensory el- ements as the focus. However, this research study is of particular utility for the hotel industry, alt- hough the hotel sector for several years has integrated technology in its service provi- sion, there is few research analyzing how digital technology in particular digital mar- keting and e-commerce enhances hotel ex- perience. Henceforth, this study is a good addition to the hotel sector digital technol- ogy and experiential marketing literature. This paper also relieves hotel managers for more added values especially in marketing plans to create a delighting experience. Acknowledgement The previous draft of this paper was presented in International Conference on Intercultural Humanity 2023 organized by Sanata Dharma University and Sogang University, 2nd February 2023, in Yogya- karta. Our gratitude is extended to review- ers and participants of the conference for their constructive feedback. http://ojs.unud.ac.id/index.php/eot E-Journal of Tourism Vol.10. No.1. (2023): 33-45 http://ojs.unud.ac.id/index.php/eot 42 e-ISSN 2407-392X. p-ISSN 2541-0857 REFERENCES Agostini, L. and Nosella, A. (2020) ‘The adoption of Industry 4.0 technologies SMEs: results of an international study’, Management Decision, 58 (4), pp. 625-643. Alsharayri, M. A. (2011) ‘The E- Commerce impact on improving accounting information system in Jordanian Hotels’, International Research Journal of Finance and Economics, 75, pp. 14-23. Bala, M. and Verma, D. (2018) ‘A critical review of digital marketing’, International Journal of Management, IT and Engineering, 8 (10), pp. 321-339. 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