id	author	title	date	pages	extension	mime	words	sentence	flesch	summary	cache	txt
easat-1460	Elom Assinou, Kokou ; Kpotchou, Koffi 	Eco-Nutritional assessment of the knowledge, attitudes and practices of producers, traders and processors in the market gardening sector of greater Lomé	2024	37	.pdf	application/pdf	18083	819	53	Thus, the production, marketing and processing of market garden vegetables influence the balance of natural ecosystems (SDG 12, 14 and 15) and the socio-economic development of local communities (N. Sirdey and al., 2021, p. 1). However, the production, trade and processing of market garden vegetables are exposed to several socio-economic, health and ecological risks in Greater Lomé (M. Kanda and al., 2009).	cache/easat-1460.pdf	txt/easat-1460.txt